Nyob npias noj qab nyob zoo
Nyob npias noj qab nyob zoo
Anonim

Yog tias koj nyiam caw cov tuam txhab loj tuaj xyuas koj thiab thaum yav tsaus ntuj nrog ib khob dej npau npau, nco ntsoov nyeem cov lus no. Los ntawm nws koj yuav kawm paub yuav ua li cas npaj khoom noj txom ncauj rau npias hauv tsev. Peb tau sau cov zaub mov yooj yim rau koj uas txawm tias tus kws ua zaub mov tshiab tuaj yeem ua tau.

npias khoom noj txom ncauj tom tsev
npias khoom noj txom ncauj tom tsev

qaib tis hauv soy sauce

Tam sim no txhua tus tuaj yeem xaj khoom noj txom ncauj hauv tsev hauv xov tooj thiab tsis nkim sijhawm npaj zaub mov. Txawm li cas los xij, peb tsis tuaj yeem paub tseeb ntawm qhov tshiab ntawm cov khoom yuav, thiab peb tsuas tuaj yeem kwv yees txog nws saj. Txhawm rau ua kom muaj kev lom zem, peb xav kom koj npaj qee yam khoom noj txom ncauj yooj yim rau npias hauv tsev. Rau qhov no koj yuav xav tau:

  • Npaj ib phaus qaib tis, ntxuav lawv thiab nphoo nrog cov txuj lom rau koj nyiam. Tom qab ntawd, muab tso rau hauv ib lub hnab yas, ntxiv soy sauce, co cov ntsiab lus zoo thiab khi lub caj dab. Tso cov tis mus rau hauv lub tub yees rau ob peb teev.
  • Peb dos tev thiab txiav ua rings.
  • Npaj tawm tisthiab dos rau ntawm cov hniav nyiaj hniav kub thiab ci tshaj cov hluav taws kub kom txog thaum kev sib tw.

Peb paub tseeb tias cov qhua yuav txaus siab rau lub appetizer, uas tsis siv sijhawm ntau dhau ntawm koj tus kheej los npaj.

Nqaij npuas rau npias

Lub sijhawm no peb caw koj los ua noj koj tus kheej cov hnyuv ntxwm grilled. Txoj hauj lwm tsis nyuaj li nws yuav zoo li thaum xub thawj siab ib muag. Yog li ntawd, ua tib zoo nyeem daim ntawv qhia thiab ua noj npias nqaij nrog peb tom tsev.

nqaij ntshiv npias
nqaij ntshiv npias
  • 600 grams nqaij npuas, 300 grams nyuj thiab 200 grams ntawm lard.
  • Chop thiab sib tov tsib cloves qej thiab ib nrab ntawm cov kua txob rau hauv cov nqaij minced. Ntxiv ntsev thiab kua txob rau saj.
  • Siv lub nozzle tshwj xeeb, sau cov hnyuv nrog minced nqaij, twist nws txhua 12 cm.

Thaum cov hnyuv ntxwm npaj txhij, muab tso rau hauv lub thawv thiab tawm hauv lub tub yees rau ib hnub kom siav. Ua ntej ua noj ua haus, tho lub casing nrog ib rab koob nyob rau hauv ob peb qhov chaw thiab txhuam cov khoom nrog roj tov nrog soy sauce. Grill lub appetizer kom txog thaum siav thiab muab rau koj cov qhua nrog npias thiab koj nyiam ntses.

No appetizer yuav impress nqaij lovers:

  • Chop 500 grams txiv lws suav thiab muab lawv nrog peb tablespoons apricot jam. Ntxiv ob tablespoons soy sauce, rau tablespoons sherry thiab kua txiv ntawm ib tug txiv qaub.
  • Boil lub resulting sib tov, muab ib kilogram ntawm tws tav rau hauv nws thiab simmer rau 30 feeb.
  • Tom qab ntawd, lawv yuav tsumFry hauv lub lauj kaub ci kom txog thaum Golden xim av.

Homemade chips

Crunchy qos npias khoom noj txom ncauj yog ib qho classic ntawm hom. Nws yog ib qho nyuaj rau xav txog ib tug neeg uas yuav tsis tau sim xws li kev sib xyaw ua ke tsawg kawg ib zaug. Txawm li cas los xij, cov ntaub ntawv hais txog qhov txaus ntshai ntawm cov khoom tiav tsis yog ib qho zais cia rau peb, yog li peb xav kom koj ua qos yaj ywm chips koj tus kheej.

ceev npias khoom noj txom ncauj tom tsev
ceev npias khoom noj txom ncauj tom tsev

Ib qho khoom noj ceev rau npias tom tsev ua tiav raws li hauv qab no:

  • Yuav tsum tau cov qos yaj ywm tev thiab txiav rau hauv nyias lub voj voog. Rau lub hom phiaj no, nws yooj yim heev los siv riam tshwj xeeb lossis grater.
  • Yaug cov hlais hauv dej txias thiab tos kom dej ntws.
  • Kab ib lub tshuab microwave uas muaj ntawv ci thiab muab cov qos yaj ywm tso rau ntawm nws. Txhawm rau muab lub tais koj nyiam saj, koj tuaj yeem ntxiv cov txuj lom thiab ntsev.
  • Chips siv sijhawm ob mus rau kaum feeb los ua noj. Nws nyob ntawm qhov loj me thiab lub zog ntawm lub microwave.

Thaum cov qos yaj ywm ua rau xim av, lawv yuav tsum tau muab tshem tawm thiab muab tso rau hauv lub phaj. Ua lub appetizer rau koj cov qhua nrog homemade lws suav sauce.

Bacon sausages

Daim ntawv qhia no yuav pab koj ua rau koj cov qhua xav tsis thoob nrog cov zaub mov txawv txawv. Txawm li cas los xij, nco ntsoov tias nws muaj calorie ntau ntau thiab yuav tsis cuam tshuam koj daim duab hauv txoj kev zoo tshaj plaws. Yuav ua li cas npaj ib qho khoom noj txom ncauj pheej yig hauv tsev:

  • Rau seasoning, sib tov 120 grams yogurt, plaub tablespoons mustard (koj tuaj yeem siv dawb los yognrog nplej), ntsev thiab kua txob av.
  • Nqa cov hnyuv ntxwm qab, tshem lub ntim thiab qhwv txhua daim nrog nqaij npuas kib.
khoom txom ncauj rau npias tom tsev. zaub mov txawv
khoom txom ncauj rau npias tom tsev. zaub mov txawv

Ci cov khoom noj rau ntawm cov hlau khib rau li kaum feeb kom txog thaum crispy. Pab kub nrog mustard sauce.

Dej noj khoom txom ncauj rau npias tom tsev. Duab thiab piav qhia

Battered dos rings yog ib qho zoo ntxiv rau npias, uas txawm tias tus kws tshaj lij ua zaub mov tsis muaj peev xwm npaj tau. Daim ntawv qhia rau lub tais no yooj yim heev:

  • Plaub qhov nruab nrab loj dos liab, tev thiab txiav rau hauv nyias ib ncig. Sprinkle qhov khoob nrog cov txuj lom uas koj nyiam thiab cia nws brew li tsib feeb.
  • Rau cov ntses, muab 200 ml ntawm cream thiab 100 grams grated parmesan. Ntxiv ntsev thiab kua txob av rau lawv. Muab cov sib tov rau ntawm qhov hluav taws kub thiab ua noj kom txog thaum lub cheese yaj tag.
  • Yuav ua kom lub batter, ntaus ib lub qe qaib nrog dej, ces ntxiv hmoov nplej thiab hmoov nplej.
  • Kub cov roj zaub hauv lub lauj kaub thiab kib cov dos rings rau nws, yav tas los dipped nyob rau hauv batter. Ua noj tsis pub ntau tshaj ob feeb ib zaug, ces tam sim ntawd tso rau ntawm daim ntawv phuam.

Thaum lub nplhaib txias, muab rau koj cov qhua nrog cheese los yog lws suav sauce.

npias sticks

Npaj npias no tsis siv sij hawm ntev los ua tom tsev.

yooj yim npias khoom noj txom ncauj tom tsev
yooj yim npias khoom noj txom ncauj tom tsev

Nco ntsoovnyeem daim ntawv qhia rau crispy sticks thiab ua nrog peb:

  • 100 grams ntawm nyuaj butter grate rau ntawm coarse grater thiab sib tov nrog ob khob ntawm sifted hmoov. Nrog koj txhais tes, tig cov khoom xyaw rau hauv crumbs, ntxiv 120 grams ntawm npias thiab knead lub khob noom cookie. Tom qab ntawd qhwv nws rau hauv zaj duab xis thiab tso rau hauv tub yees rau ib teev.
  • Dilute ib teaspoon suab thaj hauv ob tablespoons dej.
  • Thaum lub sijhawm dhau mus, yob lub khob noom cookie rau hauv ib txheej nyias, muab tso rau ntawm parchment thiab txhuam nrog dej qab zib.
  • Sau cov noob noob hnav thiab ntsev, ces txiav mus rau hauv nyias ib daim hlab.

Ci cov nplaum hauv qhov cub preheated li 20 feeb.

Squid Straws

Koj yuav tau tinker nrog cov tais no, tab sis qhov tshwm sim yuav txaus siab rau koj. Txhawm rau npaj cov khoom noj txom ncauj yooj yim hauv tsev, koj xav tau:

  • Ntxuav thiab ntxuav squid carcasses los ntawm chitinous zaj duab xis (400 grams). Tom qab ntawd, lawv yuav tsum tau txiav mus rau hauv nyias ib daim hlab thiab yob nyob rau hauv ib tug sib tov ntawm starch thiab cornmeal. Tsis txhob hnov qab ntxiv ntsev thiab kua txob hauv av rau qhov sib tov qhuav.
  • Hlawv cov roj zaub hauv lub lauj kaub tob thiab kib squid straws hauv nws me me rau peb feeb. Tom qab ntawd, muab cov khoom noj txom ncauj rau ntawm daim ntaub so ntswg kom tshem tawm cov rog ntau dhau.
  • Muab squid rau ntawm lub phaj loj, garnish nrog ntsuab dos thiab soy sauce.

Koj cov phooj ywg yuav txaus siab rau cov khoom noj uas koj tau ua thiab thov kom koj qhia daim ntawv qhia rau lawv.

Cov zaub mov no yuav ua rau koj cov qhua xav tsis tau tsuas yog nrog nws cov saj qab ntxiag, tab sis kuj nrog daim ntawv ua haujlwm.

pheej yig npias khoom noj txom ncauj tom tsev
pheej yig npias khoom noj txom ncauj tom tsev

Lub sijhawm no peb yuav ua cov kua cw ntawm ntoo skewers:

  • Ib kilogram cws nyoos, tshem cov plhaub thiab taub hau, thiab tsis txhob hnov qab tshem cov hnyuv.
  • Ob lub kua txob me me, de-seeded thiab minced nrog ib rab riam.
  • Muab ntoo skewers hauv dej txias rau 30 feeb.
  • Hauv ib lub tais loj, sib tov plaub tablespoons txiv qaub kua txiv, ob tablespoons zest, ob tablespoons zib mu, crushed kua txob thiab plaub tablespoons roj. Marinate cov cw npaj hauv qhov sib tov rau ib nrab ib teev.
  • Skewer cw thiab grill rau ob feeb ntawm txhua sab.

Thaum cov khoom qub npaj txhij, muab tso rau hauv lub tais thiab ua haujlwm.

Cheese ncuav qab zib nrog walnuts

Peb xav qhia koj txog lwm yam khoom noj npias. Hauv tsev, koj tuaj yeem yooj yim ua cov ncuav qab zib uas koj cov qhua yuav nyiam.

khoom txom ncauj rau npias tom tsev. ib daim duab
khoom txom ncauj rau npias tom tsev. ib daim duab

Rau qhov no koj yuav xav tau:

  • 100 grams nyuaj cheese grate rau ntawm coarse grater.
  • 100 grams khov butter txiav rau hauv me me cubes.
  • Ib khob hmoov nplej dawb, ib pinch ntawm mustard hmoov thiab paprika, nrog rau ntsev, sift los ntawm ib tug sieve rau hauv ib lub tais tob.
  • Muab cov zaub mov npaj, ntxiv ib pinch ntawm av kua txob liab rau lawv.
  • Knead khob noom,muab faib ua tej pob me me. Dov txhua qhov khoob hauv cov txiv ntoo hauv av, thiab tom qab ntawd muab tso rau ntawm daim ntawv ci uas npog nrog parchment.

Ci ncuav qab zib nyob rau hauv qhov cub preheated kom txog thaum Golden xim av.

Peb yuav zoo siab yog tias koj nyiam ua npias khoom noj txom ncauj tom tsev. Cov zaub mov uas peb tau sau rau koj hauv kab lus no yooj yim txaus uas koj tuaj yeem siv tau yooj yim.

Pom zoo: