Homebrewery 2024, Tej zaum
Yuav ua li cas lim moonshine: tswv yim thiab dag
Yuav ua li cas lub hli ci tuaj yeem lim tau. Cov cai rau kev siv cov thee thiab qhov kom zoo dua ntawm txoj kev no. Ntxuav moonshine nrog mis nyuj, qe, manganese thiab lwm yam. Vim li cas koj thiaj li yuav tsum tau ntxuav moonshine? Siv cov ntxaij lim dej "Barrier" thiab "Aquaphor"
Cov khoom siv tseem ceeb rau kev ua noj hauv tsev
Khoom siv tes ua brewing yog qhov teeb meem cais. Txhua lub lag luam, txawm tias nws tsis yog tsom rau kev ua kom tau nyiaj, yuav tsum muaj qee yam kev txhaj tshuaj nyiaj txiag. Txhawm rau pib ua cov dej qab zib intoxicating, koj yuav tsum tau yuav khoom siv rau brewing hauv tsev. Nws yog muag, thiab tus neeg yuav khoom muaj ntau yam kev xaiv rau tus nqi thiab kev ua haujlwm
Npias wort concentrate: cov neeg tsim khoom. Brewing npias los ntawm wort concentrate
Npias yog cov dej cawv uas muaj cawv tsawg uas tau hlub los ntawm ntau tus rau nws saj thiab me ntsis ntawm kev qaug dab peg. Nrog rau tag nrho cov muaj koob meej, tsuas yog ob peb tus neeg nyiam brewing hauv tsev. Koj tuaj yeem brew ib qho dej haus hauv tsev los ntawm kos, nrog rau siv npias wort concentrate
Melanoidin m alt: thaum siv, yuav ua li cas ua noj ntawm koj tus kheej
Raws li koj paub, rau kev tsim npias (raws li lub qub Bavarian "Yuav tsum tau purity" los ntawm 1516) tsuas yog xav tau 3 yam: dej, hops, m alt. Cov poov xab nyob rau lub sijhawm ntawd tseem "tsis pom", yog li hnub no peb yuav ntxiv lawv txoj kev koom tes rau cov khoom xyaw tseem ceeb. Tag nrho cov khoom no tuaj yeem cuam tshuam ncaj qha rau saj ntawm cov dej haus foamy. Peb tsab xov xwm yog hais txog dab tsi qhov no yog - melanoidin m alt. Thaum twg nws yuav tsum tau siv? Yuav ua li cas ua noj nws ntawm koj tus kheej?
Npias "Czech Pomegranate". Vim li cas thiaj xaiv liab?
Cov kab lus piav qhia txog lub npias ruby hu ua "Czech Pomegranate", nws muaj pes tsawg leeg, saj zoo heev, feem pua ntawm cawv. Tsuas yog qhov saj ntawm qhov tseeb tiag foamy haus qhib caramel aftertaste
Moonshine is Composition, technology and recipe
Moonshine yog dab tsi? Cov cai ua cov cawv hauv tsev thiab cov zaub mov nrov. Yuav ua li cas ua moonshine tsis muaj poov xab, nrog txiv hmab txiv ntoo, cherries, qos yaj ywm thiab lwm yam khoom? Kev siv tshuab ua noj thiab xaiv cov khoom xyaw
Zhatec hop: piav qhia thiab daim ntawv qhia ntawm npias
Zatec hop yog dab tsi? Vim li cas nws thiaj zoo? Koj yuav pom cov lus teb rau cov lus nug no thiab lwm yam hauv kab lus. Zatec hop yog ib qho subspecies ntawm npias hop, uas yog siv dav hauv brewing. Nws yog lub npe hu ua tom qab lub nroog ntawm Zatec (Czech koom pheej) - qhov chaw ntawm lub keeb kwm cheeb tsam ntawm nws cultivation, lub npe Saaz hop yog ib txwm ib txwm, vim hais tias lub nroog ntawm Zatec nyob rau hauv German suab zoo li Saaz. Cia peb saib ze dua ntawm Zatec hop hauv qab no
Ntxuav moonshine nrog dej qab zib thiab ntsev hauv tsev: proportions, rules and recipes
Yuav ua li cas ntxuav moonshine hauv tsev nrog baking soda thiab ntsev. Nrov txoj hauv kev los ntxuav cov dej cawv. Ntxuav nrog ntsev thiab dej qab zib, nrog rau kev siv manganese. Qhov zoo ntawm txoj kev no. Algorithm ntawm kev ua thiab proportions
Mashing m alt rau npias: txoj kev. Kub pauses nyob rau hauv brewing
Technologies rau kev npaj cov dej haus foamy tsis tau tsim nyob rau hauv ib hnub. Mashing m alt yog ib qho kev tshawb fawb me me, txhua lub npias tau ua nrog qee qhov kev siv tshuab. Tab sis yog vim li cas npias txawv, muaj nws tus kheej organoleptic thiab lwm yam zoo
Txoj kev ua txiv tsawb npias hauv tsev
Yog koj tsis nyiam txiv tsawb npias ces tej zaum koj tsis paub yuav ua li cas. Thiab yog tias koj tsis tau sim haus dej haus no, nws yog lub sijhawm los sim. Ntxiv rau hauv tsab xov xwm peb yuav tham txog yuav ua li cas ua txiv tsawb npias hauv tsev
Npias fermentation: thawj zaug thiab thib ob, kub thiab fermentation lub sij hawm
Fermentation lossis fermentation yog txheej txheem tseem ceeb hauv kev npaj cov dej haus uas nrov tshaj plaws (hauv tsev lossis hauv chaw tsim khoom - nws tsis muaj teeb meem). Thaum lub sij hawm fermentation ntawm npias, cov suab thaj uas nyob rau hauv qhov loj yog hloov los ntawm cov kab mob mus rau hauv cawv, nrog rau cov pa roj carbon dioxide thiab lwm yam khoom uas muaj nyob rau hauv cov khoom kawg nyob rau hauv me me koob tshuaj. Yog li ntawd, txhua tus homebrewers yuav tsum paub yuav ua li cas cov txheej txheem no ua haujlwm. Peb tsab xov xwm niaj hnub no yuav qhia txog nws
Grape yuav tsum: nws yog dab tsi, ua noj tshuab
Ntau tus tau koom nrog hauv tsev winemaking, tshwj xeeb tshaj yog cov neeg ua teb, ntawm nws lub caij ntuj sov tsev txiv hmab txiv ntoo loj hlob. Nyob rau tib lub sijhawm, txhua tus muaj lawv tus kheej cov cuab yeej tsim khoom, ua pov thawj ntau xyoo. Txawm li cas los xij, beginners tsis paub txog tag nrho cov intricacies ntawm wine ntau lawm. Dab tsi yog grape yuav tsum thiab dab tsi manipulations yuav tsum tau nqa tawm nrog nws kom tau txais qhov kawg tshwm sim?
Yuav ua li cas dilute moonshine rau lub zog xav tau?
Txhua tus neeg uas ua moonshine hauv tsev paub daim ntawv qhia yuav ua li cas thiab nrog dab tsi los dilute moonshine kom nws lub zog tsim nyog. Thiab cov neeg uas thawj zaug ntsib qhov kev tsim khoom no feem ntau ua yuam kev, thiab lawv cov khoom tuaj yeem ua rau muaj kev nyab xeeb, vim tias nws yuav tsis tsim nyog rau kev siv. Feem ntau, cov cawv hauv tsev yog diluted rau plaub caug degrees, tab sis qhov no yog qhov teeb meem ntawm saj. Nyob rau hauv tsab xov xwm no peb yuav qhia koj yuav ua li cas dilute moonshine mus rau lub siab xav fortress thiab yuav ua li cas kom raug
Infusion ntawm moonshine ntawm Rose hips: ib daim ntawv qhia hauv tsev thiab kev tsim khoom
Rosehip moonshine tincture yog ib qho nrov qaub tasting cawv haus, tab sis cov zaub mov txawv nrog cov additives feem ntau yog siv los ntxiv tsw. Cov no tuaj yeem yog cov khoom xyaw xws li kas fes, citrus zest, txiv apples, thiab lwm yam. Kab lus no muaj cov zaub mov yooj yim rau moonshine ntawm sawv hips, siav hauv tsev
"Tus kws kho mob Guber", moonshine: piav qhia, yam ntxwv, qhov zoo thiab qhov tsis zoo
Nws nyuaj rau hais kom paub meej seb puas tsim nyog qhia rau lub hli tseem "Doctor Guber" rau cov neeg siv khoom. Tab sis yog tias koj xav kom muaj cov khoom lag luam zoo nrog lub sijhawm lav ntev thiab muaj peev xwm ntau lawm, ces xaiv rau Doctor Guber hom
Moonshine los ntawm npias: yuav ua li cas?
Tau ntev lawm, neeg thoob ntiaj teb tau tuaj nrog ntau yam zaub mov txawv los ua cawv hauv tsev. Hauv cov chaw qhib hauv tsev, moonshine tau dhau los ua cawv nrov. Nws yog tsim los ntawm mash raws li qab zib, qos yaj ywm, qhob cij, khoom qab zib. Hauv qab no yog yuav ua li cas ua moonshine los ntawm npias, thiab dhau sijhawm
Qab Zib mash: proportions, recipes. Moonshine los ntawm nplej tsis muaj poov xab
Muaj ntau yam zaub mov txawv rau kev ua moonshine. Hauv particular, cov khoom no tuaj yeem ua rau lub hauv paus ntawm qab zib, qhov tseem ceeb tshaj plaws yog xam txhua yam thiab txiav txim siab qhov xav tau proportions
M alt extracts rau npias
Extracts yog ib yam khoom ntuj tsim los ntawm npias wort siv classical technology thiab m alted cereals, mas barley. Lawv qhuav thiab kua, unhopped (tsis muaj hops ntxiv) thiab hopped
Bavaria tsev brewery: tshuaj xyuas, nta, zaub mov txawv thiab tshuaj xyuas
Bavaria Brewery yog lub tshuab ua kom tsis muaj steel hlau nrog lub peev xwm ntawm 30, 50 thiab 70 litres, uas yog nruab nrog txhua yam koj xav tau los ua npias hauv tsev. Yog xav paub ntxiv txog yuav ua li cas brew npias nrog nws, nyeem peb tsab xov xwm
How to make moonshine from apple juice at home
Ib txoj hauv kev zoo tshaj plaws ntawm kev ua kua txiv - tshwj xeeb tshaj yog rau cov neeg uas muaj lub vaj txiv hmab hauv lawv lub teb chaws lub tsev, cov phiaj xwm lossis hauv tsev ntiav - yog tsev-brewing. Moonshine los ntawm kua txiv kua txiv yog qhov ntau heev, thiab ib tus tuaj yeem hais tias haus dej haus cawv. Tom qab tag nrho, cov txiv hmab txiv ntoo ntawm ntau yam muaj nyob txhua qhov chaw, thiab thaum distilled, ib tug zoo heev txiv hmab txiv ntoo haus los ntawm lawv, los yog "homemade Calvados"
Gin tom tsev los ntawm moonshine: daim ntawv qhia, cov lus pom zoo thiab zais cia
Cov neeg nyiam haus cawv zoo tsis tuaj yeem them taus ib txwm: excises, lub luag haujlwm thiab se qee zaum ua rau tus nqi ntawm cov dej haus muaj txiaj ntsig saum ntuj. Txawm li cas los xij, peb cov neeg yog dexterous thiab muaj peev xwm. Cov neeg txaus siab tuaj yeem nkag tau yooj yim gin hauv tsev los ntawm moonshine. Nws daim ntawv qhia yuav ua tau zoo tsis tau tsuas yog los ntawm kev paub txog moonshiners, tab sis kuj los ntawm cov neeg uas tsuas yuav ib lub tsev haus cawv
Qhov zoo tshaj plaws hauv tsev gin daim ntawv qhia
Yuav ua li cas gin los ntawm cawv hauv tsev? Cov dej haus no, txwv tsis pub hu ua "juniper vodka", tau paub ntau pua xyoo thiab yog ib qho ntawm cov neeg nyiam tshaj plaws hauv ntiaj teb
Tsev breweries: tshuaj xyuas. Tsev mini-brewery. Tsev Brewery: Daim ntawv qhia
Dab tsi ua rau homebreweries zoo heev? Kev tshuaj xyuas ntawm cov neeg uas twb tau siv cov tshuab no los ua npias, ntau yam tseem ceeb nuances thiab qhov zoo ntawm qhov kev yuav khoom - tag nrho cov no tuaj yeem nyeem hauv cov ntawv hauv qab no
Invert qab zib rau mash: technology
How to invert qab zib rau mash. Cov lus pom zoo dav dav thiab cov lus qhia los ntawm cov kws tshaj lij moonshiners
Txoj kev ntxuav lub hli los ntawm cov roj fusel
Cov kab lus qhia txog kev phom sij ntawm kev puas tsuaj uas tshwm sim thaum lub sij hawm distillation ntawm moonshine. Thiab tseem hais txog cov txheej txheem tseem ceeb ntawm kev tu moonshine los ntawm fusel roj, lawv qhov zoo thiab qhov tsis zoo
Delicious homemade jam wine
Nws nyuaj rau kev xav txog lub neej yam tsis muaj jam hauv tsev, uas yog ntau tastier tshaj li lub khw muag khoom, lossis lub caij ntuj no tsis muaj tshuaj yej nrog raspberry lossis currant jam. Tab sis xyoo tom ntej, cov khoom qab zib ntuj no tsis muaj cov khoom qub thiab cov saj tsis zoo. Txhawm rau kom tsis txhob muab pov tseg, koj tuaj yeem siv nws los ua cov kua txiv hmab txiv ntoo qab
Braga: daim ntawv qhia thiab ua noj ua haus, cov khoom xyaw, proportions. Thawv rau mash
Yog tias koj tsis paub daim ntawv qhia mash, tab sis ib txwm xav ua kom haus dej haus no hauv tsev, kab lus no yuav muaj txiaj ntsig. Tshawb nrhiav tsis tau tsuas yog daim ntawv qhia classic, tab sis kuj muaj txoj hauv kev tshiab ntawm kev ua noj