Yuav ua li cas ua ib pluag mov qab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Raws li koj paub, luav nqaij yog ib qho ntawm cov khoom noj khoom haus tshaj plaws. Nws tuaj yeem muab rau cov menyuam yaus thaum ntxov. Cov saj ntawm cov khoom no kuj zoo heev. Nws yog nqaij nyuj thiab qab. Qhov tseem ceeb tshaj plaws yog kom paub ua noj luav. Muaj ntau txoj kev xaiv ntawm no. Cov khoom no yog nrov thiab yog li nws yog npaj nyob rau hauv txawv versions.

hom nqaij no muaj ib yam - ib qho tsw tsw. Yog li ntawd, ua ntej ua noj ib tug luav, nws yuav tsum tau soaked nyob rau hauv cov mis nyuj, ib tug qaug zog daws ntawm vinegar los yog dej. Koj tuaj yeem xaiv los ntawm ntau yam zaub mov txawv.

Yog li, ua dab tsi los ntawm luav? Cia peb pib nrog ib daim ntawv qhia yooj yim. Siv ib tug nruab nrab carcass, yaug nws zoo thiab txiav mus rau hauv pieces. Tom qab ntawd sprinkle lawv nrog ntsev thiab kua txob. Peb muab lub lauj kaub rau ntawm qhov hluav taws kub thiab Fry pieces nyob rau hauv zaub roj. Peb dos yuav tsum tau tev thiab txiav mus rau hauv me me pieces. Kuj tseem Fry lub dos kom txog thaum Golden xim av. Peb kis cov nqaij nyob rau hauv ib saucepan, nyiam dua nrog ib tug tuab hauv qab, thiab hloov nws nrog dos. Ncuav rau hauv li ob khob dej thiabsimmer rau ib nrab ib teev. Tom qab ntawd ntxiv ib khob ntawm qaub cream, uas peb pre-mix nrog grated cheese (100 grams). Stew tus luav rau lwm 40 feeb.

Thiab tam sim no yuav ua li cas ua noj luav nrog qos yaj ywm. Nws kub. Noj ib nrab ntawm tus luav thiab txiav nws mus rau hauv pieces. Ntxiv ntsev thiab kua txob. Fry lawv nyob rau hauv ib tug hnyav bottomed lauj kaub. Tom qab ntawd ntxiv dej los npog cov nqaij. Peb ua noj rau li 40 feeb. Tom qab ntawd, ntxiv ib nplooj ntoos, kua txob, tws dos (ib lub taub hau) thiab ib nrab ib kilogram ntawm tws qos yaj ywm (nyiam dua hluas) mus rau lub resulting broth. Ua noj kom txog thaum qos yaj ywm npaj txhij. Pab garnished nrog zaub ntsuab.

Thiab ib daim ntawv qhia ua noj luav nrog zaub. Peb noj txog 600 grams nqaij. Peb txiav nws mus rau hauv pieces. RUB lawv nrog ntsev thiab kua txob thiab Fry kom txog thaum ib tug zoo crust tshwm. Boil 5 qos tubers nyob rau hauv s alted dej, tab sis tsis kom txog thaum tag nrho siav. Ua tib yam nrog carrots.

Tev ob lub qej qej. Coarsely chop qos yaj ywm thiab carrots. Peb kuj txiav leeks, parsley thiab ntsuab dos, tab sis heev finely. Sib tov tag nrho cov khoom xyaw tshwj tsis yog nqaij.

Peb muab daim ntawv ci thiab muab tus luav tso rau ntawm nws, muab zaub rau ib ncig. Peb muab lub tais tso rau hauv qhov cub, uas peb preheat, rau 30 feeb.

Cov zaub mov ntawm luav nqaij tuaj yeem noj nrog ntau cov kua ntses. Piv txwv li, hauv qab lws suav nceb. Txhawm rau npaj nws, koj yuav tsum nqa cov champignons tshiab thiab txiav rau hauv daim hlau. Tom qab ntawd Fry cov nceb nyob rau hauv ib lub lauj kaub. Ntxiv twszaub ntsuab thiab txiv lws suav muab tshuaj txhuam. Ncuav cov ntses npaj rau saum cov luav kib.

Yog koj tsis paub yuav ua li cas ib tug luav, cia li ci rau ntawm ib tug nkig los yog grill. Nws yuav tsum tau marinated ua ntej. Rau qhov no, sib tov ntawm cov roj zaub (4 tablespoons) thiab vinegar (2 tablespoons) yog haum. Peb kuj ntxiv ib nplooj ntoos, parsley, ob dos, ob cloves ntawm qej, kua txob thiab ntsev. Cov nqaij yuav tsum tau khaws cia rau hauv qhov marinade li 2 hnub. Nws yuav tsum tau tig los ntawm lub sijhawm. Tom qab ntawd kib rau ntawm qhov cub los yog nti.

Txawm koj noj nqaij luav li cas los xij, nws yuav yog zaub mov noj thiab noj qab nyob zoo. Zoo, qhov saj nyob ntawm daim ntawv qhia xaiv.