Sterlet. Daim ntawv qhia

Sterlet. Daim ntawv qhia
Sterlet. Daim ntawv qhia
Anonim

Sterlet, daim ntawv qhia uas peb yuav piav qhia hauv kab lus no, yog ntses los ntawm tsev neeg sturgeon. Nws tau ntev tau kev cai los hu nws cov ntses muaj koob muaj npe, txij li nws tau ntau heev rau saj ntawm cov neeg sawv cev ntawm huab tais. Qhov tseeb los ntawm keeb kwm: Peter the Great thiab Ivan the Terrible tau thov kom cov ntses no noj txhua hnub rau noj hmo. Txawm hais tias nws yog kev cai hu ua sterlet, cov zaub mov uas zoo sib xws, cov ntses liab, qhov tseeb nws muaj nqaij dawb.

daim ntawv qhia sterlet
daim ntawv qhia sterlet

Nws qab me ntsis zoo li cov nqaij nyug hluas thiab tsis muaj pob txha. Los ntawm nws tus kheej, cov ntses no muaj ntau yam tseem ceeb: omega-3 acids, amino acids thiab minerals. Raws li koj paub, lawv pab txhawb kev kho cov paj hlwb hauv tib neeg lub cev, normalize ntshav ncig thiab lub hlwb ua haujlwm.

Sterlet, uas nws daim ntawv qhia muaj ntau txoj kev xaiv thiab ua ntej, yuav yog huab tais tiag tiag ntawm lub rooj, thiabNws yuav luag tsis yooj yim sua kom mess nws. Nws muaj lub pob ntseg zoo. Nws tuaj yeem ci, haus luam yeeb, stewed, grilled los yog kib hauv lub lauj kaub. Tsis tas li ntawd, cov ntses no haum rau cov neeg uas noj zaub mov. Piv txwv li, boiled los yog steamed nrog zaub. Ntau tus pom zoo kom sim cov ntses no nrog champagne lossis cawv. Nws hloov tawm incredibly cua yog tias koj ntxiv me ntsis brut rau koj pob ntseg. Feem ntau, sterlet, daim ntawv qhia uas koj tuaj yeem xaiv rau txhua tus saj, yooj yim heev rau ua.

sterlet zaub mov txawv
sterlet zaub mov txawv

Nws qab qab kawg li ntawm nws tus kheej. Qhov tseem ceeb tshaj plaws yog cov ntses yog tshiab, muaj firmness thiab elasticity ntawm cov ntaub so ntswg. Gills yuav tsum yog xim liab.

Yog li no, cia peb sim ua noj sterlet. Daim ntawv qhia hauv ntsev. Peb xav tau ib tug carcass ntawm ntses, ob peb lemons los yog txiv qaub, dos los yog shallots, spices mus saj. Tus naj npawb ntawm cov khoom xyaw tsis qhia, vim nws nyob ntawm qhov hnyav thiab qhov loj ntawm cov ntses xaiv. Nyob rau hauv kev txiav txim rau lub sterlet, cov zaub mov txawv (daim duab txuas) uas peb yuav piav qhia hauv qab no, tig tawm muaj kua thiab tsw qab, nws yuav tsum xub marinated nyob rau hauv txiv qaub los yog txiv qaub kua txiv tov nrog txiv roj roj thiab txuj lom. Koj tuaj yeem ntxiv tshuaj ntsuab, xws li tarragon, dill, thyme, parsley, basil. Dos txiav mus rau hauv loj rings. Peb kuj txiav cov txiv qaub rau hauv slices. Kab ib lub tais ci los yog daim ntawv ci nrog ntawv ci, kis ib nrab ntawm cov dos npaj thiab txiv qaub, sprinkle nrog tws tshuaj ntsuab.

sterlet recipes yees duab
sterlet recipes yees duab

Koj hais tau tias peb ua ib lub hauv ncoo rauntses. Peb nteg lub sterlet rau saum, uas peb ntim nrog cov seem ntawm txiv qaub, dos thiab tshuaj ntsuab. Peb qhwv txhua yam hauv ntawv ci thiab xa mus rau qhov cub, preheated rau ob puas degrees. Lub sijhawm ua noj nyob ntawm qhov loj thiab qhov hnyav ntawm sterlet. Qhov nruab nrab, nws yuav yog los ntawm plaub caug feeb mus rau ib teev. Tom qab li peb caug feeb, ua tib zoo qhib cov ntawv ci los xyuas qhov xwm txheej (cov ntses yuav tsum yog xim av xim av).

Koj tuaj yeem faib cov ntawv qhia zaub mov thiab sim ua sterlet, daim ntawv qhia uas muaj qos yaj ywm. Peb ua txhua yam zoo ib yam li yav dhau los, tsuas yog ntxiv qos yaj ywm, txiav rau hauv slices.

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