Daim ntawv qhia rau buckwheat cutlets nrog lean nceb

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Txhua xyoo ntau thiab ntau tus neeg rov qab los rau hauv lub xub ntiag ntawm Orthodoxy. Hmoov tsis zoo, 70 xyoo ntawm theomachism coj mus rau qhov tseeb tias kev sib txuas ntawm ntau tiam neeg tau tawg. Hauv lwm lo lus, cov kab lig kev cai uas tau ntau pua xyoo cov neeg ntseeg tau koom nrog hauv tsev neeg txij thaum yau thiab tau kawm los ntawm lawv niam tais yawm txiv tsis paub rau ntau tus. Tsis tas li ntawd, lawv tsis paub ntau tus neeg sawv cev ntawm cov neeg laus, raws li lawv loj hlob nyob rau hauv ib lub sij hawm thaum lawv tuaj yeem raug rau txim rau lawv txoj kev coj ua, thiab hnyav heev. Yog li ntawd, niaj hnub no ntau tus xav paub txog yam tais diav twg tuaj yeem noj thaum lub sijhawm 40 hnub ua ntej Easter.

Ib ob peb lo lus hais txog yuav ua li cas yoo mov raws li canons ntawm lub Koom Txoos Orthodox

Raws li txoj kev cai tsim tseg, txoj cai txwv tsis pub nruj tshaj plaws yog muab rau cov ntseeg kom ua raws thawj hnub thiab Hnub Friday Zoo, thaum lawv yuav tsum tsis txhob noj zaub mov thiab txwv lawv tus kheej kom haus dej txias xwb. Raws li qhov seem 40 hnub ua ntej Easter, Orthodox yuav tsum tsuas yog noj tshiab los yog pickled, s alted, pickled los yog qhuav zaub thiab txiv hmab txiv ntoo, ntxiv rau.txiv ntseej. Hnub Tuesday thiab Thursday, koj tuaj yeem noj cov zaub mov boil, tab sis tsis tas yuav ntxiv cov roj zaub. Tab sis nyob rau hnub Saturday thiab hnub Sunday, nws raug tso cai noj boiled thiab kib kub lauj kaub tais diav, nrog rau lean buckwheat cutlets nrog nceb, siav nyob rau hauv zaub roj. Tsis tas li ntawd, nyob rau Xibtes Hnub Sunday thiab lub Koobtsheej ntawm Annunciation, ntses yuav raug suav nrog hauv cov ntawv qhia zaub mov.

Buckwheat cutlets nrog nceb: daim ntawv qhia hauv post

Raws li koj tuaj yeem pom, piv txwv li, hnub Easter, kev txwv loj rau cov ntseeg txog kev noj zaub mov. Yog li ntawd, nyob rau hnub Saturday thiab hnub Sunday, lawv yuav tsum sim kom rov zoo thiab tau txais cov vitamins thiab minerals txaus kom tsis txhob ua phem rau lawv txoj kev noj qab haus huv. Ib qho kev xaiv zoo yog buckwheat cutlets nrog nceb. Daim ntawv qhia nrog cov duab ntawm cov zaub mov zoo li no thiab noj qab nyob zoo yuav pab koj ua noj rau hauv txoj kev zoo tshaj plaws. Yog li koj tuaj yeem txaus siab rau koj cov neeg koj hlub yam tsis tau ua txhaum txoj cai tsim.

Buckwheat cutlets nrog nceb (daim ntawv qhia) lean

Cov zaub mov qab no tau npaj ntau txoj hauv kev. Piv txwv li, ib txwm nyob rau hauv Russia lawv tau npaj los ntawm 1 khob ntawm buckwheat, ob khob dej, ib pinch ntawm ntsev, 800 g ntawm oyster nceb los yog qus nceb (yuav tsum tau qhuav, soaked nyob rau hauv dej kub), peb lub taub hau ntawm dos, a pinch ntawm dub kua txob; tshiab parsley thiab / los yog dill. Koj tseem yuav xav tau breadcrumbs thiab zaub roj rau kib.

ua noj cutlets raws li daim ntawv qhia lean

Yuav ua li cas:

• txheeb thiab ntxuav buckwheat yuav tsum tau ntxuav, ncuav nrog ob tbsp. dej thiab coj mus rau boil;
• txo cov cua sov, npog lub lauj kaub nrog lub hau thiab boil kom txog thaum tsis muaj dej nyob hauv cov tais diav;
• qhwv lub tais nrog porridge nrog phuam thiab tos 10-15 feeb;
• thaum lub porridge los, txiav cov nceb ntxuav ua slices;
• tev cov qij thiab finely chop nrog tshuaj ntsuab;
• kib dos thiab nceb hauv lub lauj kaub nrog roj zaub me me;
• scroll cov ntsiab lus ntawm lub lauj kaub los ntawm cov nqaij grinder (koj tuaj yeem siv rab riam);
• ntxiv porridge thiab zaub ntsuab;
• ntsev thiab kua txob;
• shuffle;
• moisten koj txhais tes thiab tsim "tuab" cutlets;
• fry in zaub roj.

Cov buckwheat patties nrog nceb (daim ntawv qhia tsis muaj qe) yog qhov zoo tagnrho rau cov neeg yoo mov, vim lawv tsis muaj cov khoom xyaw txwv tsis pub thaum lub sijhawm Christian yoo mov.

Kev xaiv rau cov neeg noj zaub mov

Daim ntawv qhia rau buckwheat cutlets nrog nceb kuj tsim nyog rau cov neeg tsis kam noj nqaij, tab sis nyiam noj qab heev. Hauv qhov no, lawv tuaj yeem ua tau siav, suav nrog lwm cov khoom xyaw uas tsis haum rau cov neeg yoo mov hauv "cov nqaij minced":

• 1 tbsp buckwheat;
• seasonings thiab ntsev;
• 2 dos thiab tib cov qos yaj ywm;
• 1 qe;
• 0,5 kg nceb;
• 0, 5 pawg ntawm dill;
• zaub roj, nyiam duatxiv roj;

Ua qe cutlets

Yuav ua li cas:

• ua noj buckwheat porridge hauv dej nrog ntsev;
• fried finely tws nceb thiab dos hauv txiv roj roj;
• tag nrho cov khoom xyaw, suav nrog qos yaj ywm, muab tso rau hauv lub tais blender thiab tuav kom txog thaum tus;
• ntxiv zaub;
• kua txob, yog tias tsim nyog, ntxiv ntsev;
• cutlets yog molded nrog tes dipped nyob rau hauv dej txias;
• qe raug ntaus thiab cutlet yog dipped rau hauv;
• yob nws hauv breadcrumbs;
• vim tag nrho cov khoom xyaw tsuas yog cov zaub ntsuab tau raug kho kom sov, nws txaus los kib cov cutlets ntawm txhua sab rau 2-3 feeb xwb.

Los ntawm txoj kev, daim ntawv qhia no rau buckwheat cutlets nrog nceb nrog lub qe kuj tsim nyog rau pub menyuam yaus tshaj 5 xyoos. Txawm li cas los xij, nyob rau hauv rooj plaub no, nceb yuav tsum tau noj ib nrab li ntau.

Cutlets ua los ntawm buckwheat thiab nceb hauv qhov cub

qhov kev xaiv no haum rau cov neeg uas sim haus cov roj tsawg li sai tau, raws li lawv ua raws li daim duab. Ua noj buckwheat cutlets nrog lean nceb hauv qhov cub, koj yuav xav tau:

• 1 tbsp qhuav buckwheat;
• 500g oyster nceb lossis nceb qus;
• 2 dos;
• 2 tbsp. l. hmoov nplej;
• 0, 5 bunches parsley;
• ob peb nplooj basil;
• kua txob dub thiab ntsev;
• 2 tbsp. l. sunflower roj;
• egg;
• crackers (khoom mov) rau breading.

Ua noj:

• Yaug buckwheat thiab ncuav ob khob ntawm boiling dej;
• ntsev, nqa mus rau boil, npog lub lauj kaub nrog lub hau thiab simmer lub porridge rau 12-14 feeb;
• Yaug cov nceb kom huv si, txhuam kom qhuav nrog daim ntawv phuam, chop ua ke nrog dos thiab kib hauv me me roj kom txog thaum tag nrho cov kua evaporated;
• porridge thiab nceb nrog dos scroll los ntawm nqaij grinder;
• kua txob, ntxiv ntsev yog xav tau;
• ntxiv hmoov nplej thiab cov zaub ntsuab;
• daim ntawv cutlets, dipped lawv nyob rau hauv ntaus qe thiab yob nyob rau hauv breadcrumbs;
• muab tso rau hauv lub tais uas tsis yog nplaum thiab muab tso rau hauv qhov cub.
• Ci rau 10 feeb ntawm 150 degrees.

Daim ntawv qhia no rau buckwheat patties nrog nceb muaj lwm txoj kev xaiv. Raws li nws, ua ntej ci, cutlets yuav tsum tau kib ntawm ob sab hauv roj rau ob mus rau peb feeb.

nqaij qaib Recipe

Qee zaum nws nyuaj rau muab cov nqaij tag nrho. Nyob rau hauv cov ntaub ntawv no, koj tuaj yeem pom zoo rau daim ntawv qhia zaub mov rau buckwheat cutlets nrog nceb thiab nqaij qaib.

Yuav tsum tau:

• 0.5kg minced qaib;
• 300 g buckwheat porridge (saib saum toj no rau kev ua noj);
• 2 noob;
• 300g nceb;
• txuj lom thiab ntsev kom saj;
• 0, 5 pob zaub ntsuab;
• egg;
• crackers;
• roj (txiv ntseej lossis paj noob hlis).

Ua noj:

• nceb ntxuav thiab chop nrog dos, kib hauv lub lauj kaub;
• mixbuckwheat porridge nrog minced qaib;
• ntxiv cov ntsiab lus ntawm lub lauj kaub thiab do;
• ntsev thiab kua txob;
• ntsuab yog finely tws thiab tov nrog minced nqaij;
• daim ntawv cutlets, uas, dipped nyob rau hauv ib tug ntaus qe, dov nyob rau hauv breadcrumbs;
• kib rau ob sab thiab ci hauv qhov cub kom txog thaum siav rau 10 feeb.

Cua buckwheat cutlets nrog nceb thiab thov koj cov neeg koj hlub nrog zaub mov qab thiab noj qab nyob zoo.