2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Chernet lub tsho tiv no yog lwm txoj hauv kev rau herring hauv qab lub tsho tiv no. Qee cov khoom xyaw sib cuam tshuam, thiab lub tais nws tus kheej kuj muaj cov txheej txheem smeared nrog mayonnaise. Txawm li cas los xij, muaj kev hloov pauv ntawm lub ntsiab lus ntawm daim ntawv qhia no.
daim ntawv qhia zaub mov
Yuav ua li cas ua hma liab zaub xam lav? Qee cov khoom xyaw yooj yim:
- 3 nruab nrab carrots, boiled.
- Tseem tshuav cov qos yaj ywm.
- ib leeg rog.
- 200 grams ntawm nceb tshiab, thiab ib yam, los ntawm champignons mus nceb.
- Mayonnaise - rau hnav khaub ncaws.
- pair of dos.
Ua ntej, npaj cov nceb. Lawv txiav rau hauv pieces. Dos yog peeled, txiav me me li sai tau thiab kib kom txog thaum Golden xim av. Ib feem yog tshem tawm ntawm lub lauj kaub, thiab hlais cov nceb yog ntxiv rau qhov seem, stew kom txog thaum kev sib tw. Tshem tawm cov rog thiab ya raws los ntawm cov zaub mov siav dhau lawm. Ua li no, tshem cov nceb hauv lub colander.
Cov pob txha raug tshem tawm ntawm herring, daim tawv nqaij raug tshem tawm. Txiav rau hauv me me cubes. Carrots thiab qos yaj ywm yog rubbed on ib grater, nteg tawm nyob rau hauv nyias lub tais. Nws yog qhov zoo dua kom tso cov khoom loj dua. Thiab tsuas yog tam sim no koj tuaj yeem pib sau Fox Fur zaub xam lav.
First, akahauv qab txheej yog herring. Nceb, kib ua ke nrog dos, muab tso rau ntawm nws, qos yaj ywm yog muab tso rau saum. Cov txheej no yuav tsum tau smeared nrog mayonnaise, tuab txaus. Tam sim no nteg tawm cov dos seem. Nws muaj carrots rau ntawm nws. Thiab dua ib txheej ntawm mayonnaise. Lub tais yuav tsum tau muab tso rau hauv qhov txias rau ob peb teev, nyiam dua hauv lub tub yees.
Thiab yog cov nceb yog pickled?
Chernetine tsho tiv no nrog ntsev los yog pickled nceb yog yooj yim heev los npaj. Lawv raug tshem tawm ntawm lub hub, drained ntawm tshaj brine, ntxuav nyob rau hauv dej txias. Koj tsis tas yuav kib lawv. Hauv qhov no, koj yuav tsum noj ib nrab ntawm dos.
Thiab cov zaub xam lav "Chanter lub tsho" tuaj yeem ua nrog cov nceb tshiab, ib nrab nrog cov kib. Qhov no muab ib txheej ntxiv. Nyob rau hauv rooj plaub no, pickled nceb yog muab tso rau tam sim ntawd ua ntej lub carrots.
Variations on the original recipe
Ib qho nthuav version ntawm Chanterelle Coat zaub xam lav yog nrog nqaij qaib. Txhawm rau npaj nws, koj yuav tsum nqa cov khoom xyaw yooj yim hauv qab no:
- 3 qos yaj ywm.
- 200 grams ntawm Korean-style carrots.
- qaib fillet, boiled los yog kib - los npog hauv qab ntawm lub tais zaub xam lav.
- Champignons - 250 grams.
- On - ib lub taub hau.
- Green rau kho kom zoo nkauj.
Mayonnaise
dos thiab nceb kuj kib ua ntej. Ntawm no koj tsis tas yuav cais ib feem ntawm dos, txhua yam mus rau hauv ib txheej. Lub fillet yog txiav mus rau hauv pieces los yog disassembled rau hauv fibers. Qos yaj ywm yog tinder los yog finely tws.
Tam sim no pibzaub xam lav los ua ke. Qos yaj ywm yog nteg tawm hauv qab, smeared nrog mayonnaise. Mushrooms nyob rau ntawm nws, thiab ces nqaij qaib fillet, dua ib txheej ntawm mayonnaise. Carrot ua tiav txhua yam. Nws tuaj yeem smeared nrog sauce, los yog koj tuaj yeem tso nws zoo li ntawd. Nws yog qhov zoo tshaj kom muab cov zaub xam lav tsawg kawg ib teev kom ntub. Tsis tas li ntawd, thaum ua hauj lwm, nws raug pom zoo kom decorate nrog finely tws celery, dill los yog parsley.
Chernet lub tsho tiv no tsis yog lub npe zoo nkauj xwb, tab sis kuj yog ib daim ntawv qhia nthuav. Thaum xub thawj, qhov kev xaiv no tuaj yeem hloov herring nyob rau hauv ib lub tsho plaub. Txawm li cas los xij, tam sim no lub tais tau hloov mus rau hauv daim ntawv qhia ywj pheej, koj tuaj yeem hloov cov khoom xyaw hauv nws. Yog li, kev xaiv qaib kuj tseem cuam tshuam rau cov neeg uas tsis nyiam ntses. Thiab ntsim carrots ntxiv rau tag nrho cov zaub xam lav.
Pom zoo:
Kho kom zoo nkauj ntawm cocktails: qauv qauv nrog cov duab, cov khoom siv zoo nkauj, cov cai yooj yim thiab kev zam
Txawm tias cov neeg ua yeeb yam tshiab paub tias kev haus dej qab zib tsuas yog ib nrab ntawm kev sib ntaus sib tua. Ib qho tseem ceeb heev yog qhov kho kom zoo nkauj ntawm lub cocktail. Cov dej qab zib no yeej ib txwm ntsib hauv qhov tsos. Lub luag haujlwm ntawm cov khoom siv niaj hnub no yog ua kom cov neeg siv khoom xav tsis thoob
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