Pyanse: daim ntawv qhia ua noj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Muaj ntau yam zaub mov txawv hauv ntiaj teb uas tsis tuaj yeem hu ua ib txwm muaj thiab koom nrog tib lub tebchaws. Qhov no, piv txwv li, pyanse. Nws daim ntawv qhia keeb kwm los ntawm ib lub nroog ntawm sab qaum teb ntawm Russia, thiab cov neeg tsim khoom ntawm cov zaub mov no suav tias yog haiv neeg Kauslim, uas tau nyob ntev rau Sakhalin.

Dish description

Pyangse (ib daim ntawv qhia raws li cov zaub mov hauv Kaus Lim Kauslim) tau muab cais ua ib hom khoom noj ceev. Nws yog nrov heev nyob rau hauv Vladivostok, txawm tias ib tug tag nrho network yog qhib rau kev muag khoom ntawm no kho. Pyanse tau tshwm sim hauv 80s ntawm lub xyoo pua xeem dhau los ntawm lub hauv paus ntawm pyeongsu phaj - square manti.

Kev kho nws tus kheej yog lub ncuav qab zib. Poov mov paj thiab khoom noj ntawm minced nqaij thiab zaub qhwv nrog ntau yam txuj lom - qhov no yog dab tsi ua rau lub hauv paus ntawm pyanse. Daim ntawv qhia, txawm hais tias nws rov qab mus rau cov zaub mov ntawm Kaus Lim Kauslim, yog thawj, vim nws tsis tau npaj rau thaj tsam ntawm lub xeev no. Yog li cia peb pib.

Daim ntawv qhia yooj yim heev. Rau qhov no, nws yog ib qho tsim nyog, raws li tau hais los saum no, los npaj cov poov xab ua khob noom cookie thiab txhaws. Cov khoom hauv qab no yuav xav tau:

• Nplej hmoov (0.5 kg).
• Qe thiab butter (0.2 kg).
• Mis (300 ml) thiab poov xab (1.5 diav me me).
• nqaij minced (0.5 kg).
• Cabbage (0.25 kg), ib clove ntawm qej thiab dos.
• Spices (kua txob, ntsev, soy sauce) mus saj.

Daim ntawv qhia pyanse hauv tsev suav nrog cov kauj ruam hauv qab no:

1. Xeem batch. Dissolve qhuav poov nyob rau hauv cov mis nyuj sov, muab cov suab thaj thiab ib me ntsis hmoov (2 tablespoons loj) nyob rau ntawd. Sib tov maj mam thiab muab tso rau hauv qhov chaw sov so rau 20-30 feeb kom txog thaum ib hom kaus mom sawv. Tom ntej no, txiav lub qe cais mus rau hauv ib lub tais, muab ntsev thiab softened butter, sib tov zoo, ntxiv cov poov xab uas tuaj thiab cov seem ntawm cov hmoov nplej. Knead lub khob noom cookie kom zoo. Nyob rau hauv cov ntaub ntawv no, yuav tsum tau ib tug elastic soft mass, uas yuav tsum tau them thiab teem kom sawv.

2. Kev npaj sau. Fry minced nqaij nyob rau hauv zaub roj, kua txob thiab ntsev. Finely chop lub cabbage thiab mash zoo kom cov kua txiv sawv tawm. Sib tov lub loj nrog tws dos thiab qej, ntxiv kua txob thiab soy sauce. Ntxiv cov nqaij minced thiab tawm mus rau marinate li 30 feeb.

3. Modeling ntawm pies. Knead lub tourniquet los ntawm lub khob noom cookie, txiav mus rau hauv me me pieces uas yuav tsum tau dov nyob rau hauv hmoov ntawm ob sab. Tom qab ntawd los ntawm lawv koj yuav tsum yob tawm lub ncuav qab zib heev thinly, mus rau hauv nruab nrab ntawm txhuanteg tawm cov khoom tiav. Koj tuaj yeem khi qhov kawg ntawm ob txoj kev. Raws li ib tug txoj kev, ib tug yuav tsum xub dig muag ob opposite xaus, thiab ces txuas ob diametrically nyob rau ntawm ntug rau lawv. Txuas ntxiv mus kom txog thaum tag nrho cov ncuav mog qab zib tau hloov mus rau hauv ib lub hnab nrog nruj nreem. Lwm txoj hauv kev yog coj cov npoo thiab txuas rau ib leeg, pinching rau hauv folds (nws yuav zoo li cheesecake lossis dawb nrog qhib sab saum toj). Tom qab ntawd lub qhov tsuas yog txuas rau hauv ib qho.

4. Piance ua noj. Qhib lub tshuab nqus tsev (koj tuaj yeem siv lub tshuab ua kom yooj yim). Txhuam txhua lub ncuav nrog rau hauv qab kawg rau hauv cov roj zaub thiab muab tso rau hauv ib lub thawv. Pyanse yuav tsum tau muab tso rau hauv ob lub boiler thaum cov dej hauv lub lauj kaub twb boiling zoo. Kev kho yog siav li ntawm 40 feeb, thaum nws tsis pom zoo kom nqa lub hau kom tsis txhob ua txhaum cai.

Ready pyanse yog qhov zoo tshaj plaws noj kub, raws li aroma thiab saj ntawm cov khoom, raws li tau sau tseg, zoo dua. Koj tuaj yeem siv ntau yam kua ntses (ketchup, soy sauce, curry thiab lwm yam), koj tuaj yeem ua ntau yam zaub xam lav thiab khoom noj txom ncauj nrog pianse.