Recipe for a delicious cake in form of animal "Doggy"

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Qee lub sij hawm koj xav ua ib yam dab tsi qab, tab sis tib lub sij hawm txawv txawv thiab qub rau lub sijhawm tshwj xeeb. Kab lus yuav tham txog yuav ua li cas ua ncuav qab zib hnub yug nyob rau hauv daim ntawv ntawm cov tsiaj. Qhov no tsis nyuaj npaum li nws yuav zoo li thaum xub thawj siab ib muag.

Delicious ncuav mog qab zib "Doggy"

me nyuam yaus nyiam txhua yam txawv thiab nthuav. Ncuav mog qab zib nyob rau hauv daim ntawv ntawm ib tug tsiaj ua los ntawm qab zib yuav pom tseeb tias koj tus me nyuam. Qhov tseem ceeb tshaj plaws yog qhia qhov siab tshaj plaws creativity thiab kev xav thaum npaj nws. Rau nws, koj yuav tsum khaws cov khoom xyaw hauv qab no:

• Ob qho khoom ua tiav (chocolate thiab tsis tu ncua).
• Thick qaub cream nrog roj cov ntsiab lus los ntawm 15% (400 grams).
• 350 gramm..
• Ob txiv tsawb ripe.
• boiled condensed mis nyuj 100 grams.
• Ib khob suab thaj 200 grams.
• Mis Chocolate bar.
• 50ml.
• Cocoa hmoov 2 tbsp.
• Peb qho khoom qab zib (rau qhov muag thiab qhov ntswg).

Nyob hauv daim duab no yog ncuav mog qab zib nyob rau hauv daim ntawv ntawm tus tsiaj.

Cov khoom xyaw rau cov ncuav mog qab zib

Cake "Doggy" muaj ob lub ncuav. Ib tug ntawm lawv yuav yog chocolate thiab lwm yam yuav tsis. Koj yuav tsum yuav cov khoom hauv qab no rau lawv:

• tsib qe.
• YSifted nplej hmoov 500 grams.
• Zoo grain qab zib 300 grams.
• Cocoa hmoov 100 grams.
• Vanilla qab zib 10 grams.
• Ib nrab khob dej.
• Citric acid - me ntsis, ntawm qhov kawg ntawm ib teaspoon.

Cov khoom qab zib zoo li tsiaj zoo li yog npaj tau sai thiab yooj yim. Lawv yog cov mos mos thiab mos heev. Peb muab ib daim ntawv qhia step-by-step rau ua ncuav biscuit:

• Ua ntej tshaj, cov qe qaib yuav tsum tau tawg thiab nchuav rau hauv lub thawv sib sib zog nqus.
• Ntxiv mus, nplua-grained qab zib thiab citric acid, vanillin yuav tsum tau ntxiv rau lawv. Tag nrho cov sib tov yuav tsum tau nplawm kom huv si nrog ib tug whisk kom txog thaum ua npuas ncauj yog tsim. Cov nplej ntawm qab zib yuav tsum yaj tag.
• Tom qab ntawd, ntxiv cov hmoov nplej zoo rau hauv cov hmoov nplej. Tsis tas li ntawd, koj yuav tsum tsis tu ncua sib tov kom cov lumps tsis tsim.
• Lub khob noom cookie yuav tsum du thiab tuab. Tom ntej no, nws yuav tsum tau muab faib ua ob ntu. Ncuav cocoa hmoov rau hauv ib qho ntawm lawv thiab sib tov zoo.
• Ua ntej, grease ib daim ntawv ci nrog butter los yog nteg daim ntawv parchment rau hauv qab.
• Ib feem ntawm lub khob noom cookie yuav tsum tau nchuav rau hauv pwm thiab xa mus rau qhov cub. Nws raug nquahu kom ci nws ntawm 180 degrees rau li 45 feeb.
• Yuav tsum tau ua nrog qhov thib obib feem ntawm qhov kev xeem.

Cov ncuav qab zib yuav tsum yog mos thiab elastic. Lawv yog cov zoo meej rau tsiaj ncuav mog qab zib raws li lawv yooj yim rau hauv txhua yam.

ncuav mog qab zib yuav ua li cas tsis muaj buttercream qab? Nws yuav ntub cov biscuits zoo thiab ua rau lawv sib tw. Daim ntawv qhia:

• Ua ntej, yaj 300 grams butter hauv dej da dej. Qhov no yuav tsum tau ua kom nws mos.
• Tom ntej, ntxiv ib khob suab thaj rau butter. Qhov loj yuav tsum raug ntaus zoo nrog lub tov khoom.
• Tom qab ntawd koj yuav tsum ntxiv cov qaub nplaum tuab rau hauv butter cream. Mix zoo.

Delicious thiab appetizing cream ntawm qaub cream thiab butter yog npaj txhij. Tsis tas li ntawd, koj tuaj yeem ntxiv cov nplaum nplaum hnyav los yog kev sib tw curd rau nws. Cov khoom no yuav ua rau cov qab zib ntau txaus siab thiab nplua nuj nyob rau hauv saj.

Form the cake "Doggy"

Qhov kev noj qab haus huv no yuav nyiam thiab nco txog los ntawm txhua tus neeg hauv tsev. Peb muab ib daim ntawv qhia step-by-step rau ua cov khoom qab zib qab:

• Ua ntej koj yuav tsum tau txiav cov ncuav biscuit tiav rau hauv daim hlau nyias. Lawv yuav tsum tsim lub cev ntawm tus dev dag.
• Biscuits yuav tsum tau generously smeared nrog qaub cream rau saum.
• Txiv tsawb yuav tsum tau tev thiab txiav ua nyias lub voj voog, thiab muab tso rau ntawm "lub hauv paus" rau yav tom ntej ncuav mog qab zib.
• Tus so ntawm biscuit yuav tsum tau txiav rau hauv me me cubes thiab xa mus rau butter cream. Tag nrho pawg muaj nqismix kom meej.
• Tom ntej no, muab qhov sib tov rau ntawm lub ncuav thiab tsim lub cev ntawm tus dev.
• Tom qab koj yuav tsum npaj cov glaze. Nws yog tsim nyog los sib tov condensed mis nyuj nrog 50 grams butter, cocoa hmoov. Sib tov txhua yam zoo, thiab tom qab ntawd ncuav cov mis nyuj sov rau hauv glaze.
• Tom qab ntawd koj yuav tsum tau ntxiv qee cov mos mos rau hauv lub hnab ntim thiab ua rau tus dev plaub hau ua voj.
• Ib qho mis nyuj chocolate yuav tsum tau yaj hauv dej da dej, thiab tom qab ntawd nchuav rau qhov seem ntawm glaze. Los ntawm cov qhob noom xim kasfes peb yuav tsim pob ntseg thiab tus Tsov tus tw rau tus dev.
• Cov khoom qab zib yuav tsum tau txiav ua ib nrab thiab ua lub qhov ntswg thiab qhov muag tawm ntawm lawv.
• ncuav mog qab zib yuav tsum tau muab tso rau hauv tub yees rau ob peb teev kom ntub.

Cov khoom qab zib qab qab thiab qab "Doggy" tuaj yeem dai nrog ntau yam txiv hmab txiv ntoo. Piv txwv li, txiv tsawb los yog strawberries. Txhua yam nyob ntawm koj tus kheej nyiam thiab nyiam. Tsis tas li ntawd, koj tuaj yeem ua tsis tau tsuas yog lub ncuav mog qab zib hauv daim ntawv ntawm tus dev, tab sis kuj yog miv lossis lwm yam tsiaj uas koj xav tau. Qhov tseem ceeb tshaj plaws yog tsis txhob ntshai los qhia koj txoj kev xav thiab kev muaj tswv yim. Cov khoom qab zib no tuaj yeem sib txawv raws li koj nyiam. Piv txwv li, tsim ob peb txheej nrog ntau yam txiv hmab txiv ntoo txhaws thiab ntau dua. Peb xav kom koj ua noj qab nyob zoo thiab ua tau zoo ntawm kev noj qab nyob zoo rau tag nrho tsev neeg!