2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Ab nrawm-ua pastry yog mov thiab ntses ncuav. Cov khoom no zoo meej rau noj hmo, noj su lossis noj hmo. Ntses thiab mov zoo kawg nkaus ua tiav lub khob noom cookie.
thawj daim ntawv qhia
Npaj cov ncuav qab zib hauv tsev yog yooj yim. Qhov tseem ceeb tshaj plaws uas yuav tsum tau ua ua ntej yog boil lub mov. Lub ncuav qab zib yuav siv sijhawm li ib teev los ua noj, plaub caug feeb los ci.
Ua ntses ncuav nrog mov koj yuav xav tau:
- 250 ml qaub cream;
- 250 ml mayonnaise;
- kaum ob diav hmoov;
- ib lub kaus poom ntses (saury hauv roj);
- 3 qe;
- ib nrab khob mov.
Ua noj:
- Ua ntej, boil cov mov hauv dej ntsev. Cia txias.
- Npaj lub khob noom cookie. Ua li no, sib tov qe nrog mayonnaise. Ntxiv qaub cream. Ces ntxiv hmoov, ntsev.
- Tom qab ntawd ua qhov txhaws. Mash ntses nrog diav rawg, sib tov nrog mov (txias).
- Butter ib daim ntawv ci, kab nws nrog daim ntawv ci.
- Cia li ncuav ib nrab ntawm lub khob noom cookie. Tom ntej no, muab cov khoom tso rau hauv. Tshaj nws tusyees thoob plaws hauv lub lauj kaub. Tom qab ntawd sau txhua yam nrog lub khob noom cookie ntxiv. Lub ncuav mog qab zib yog ci li plaub caug feeb. Qhov twgLub qhov cub yuav tsum tau preheated rau 180 degrees.
Nrog ntses thiab dos
Tam sim no xav txog lwm daim ntawv qhia ncuav qab zib. Hauv no version, ntxiv dos ntxiv. Xaiv ib hom nplej (ntev nplej los yog cov nplej puag ncig).
Kev ua noj koj yuav xav tau:
- 3 qe;
- xya diav hmoov;
- 250 ml qaub cream;
- tablespoon qab zib;
- 0,5 khob mov;
- ib nrab teaspoon ntawm dej qab zib;
- peb dos;
- 250 ml mayonnaise;
- ntses kaus poom (saury).
Ua noj:
- YHauv lub tais tob, sib tov qe, mayonnaise thiab qaub cream. Tuav tag nrho pawg nrog lub tov khoom.
- Tom qab cov hmoov nplej, ntxiv dej qab zib thiab qab zib. Tom qab ntawd tuav qhov sib tov kom zoo, cia nws so li ib teev, npog nrog zaj duab xis.
- Txiav cov dos rau hauv cubes, Fry hauv lub lauj kaub kom txog thaum Golden.
- Mix it with rice.
- Mash cov kaus poom zaub mov nrog rab rawg.
- Tom qab, sib tov cov ntses nrog mov thiab dos. Ntsev me ntsis thiab ntxiv cov txuj lom.
- Muab daim ntawv, npog nrog parchment, roj nrog roj. Sab saum toj nrog ntses filling.
- Tom qab sau nws nrog batter. Muab lub tais tso rau hauv qhov cub kom ua noj rau peb caug feeb. Cov ncuav mog qab zib yuav tsum ci ntawm 200 degrees.
- Thaum cov khoom yog xim av, tshem tawm ntawm qhov cub. Pab tom qab kaum feeb, ces cov pastries yuav tsis crumble. Yuav dai kom zoo nkauj nrog ntsuab.
Ntses ncuav nrog mov. Daim ntawv qhia nrog daim duab
Kev noj qab haus huv nrog cov pob zeb kub yuav txaus siab rau cov menyuam yaus thiab cov neeg laus. Lub ncuav mog qab zib yog zoo meej raunoj hmo thiab noj su.
Kev ua noj ua haus, siv cov ntses ntsev me me. Koj tuaj yeem noj cov poov xab thiab puff pastry.
Kev ua noj koj xav tau:
- bulb;
- 2, 5 tablespoons butter;
- 180 grams nplej siav;
- ib teaspoon tshuaj ntsuab;
- 1 qe nyoos;
- 1 teaspoon kua txiv qaub;
- 3 qe boiled;
- 400 grams ntawm salmon;
- 500 grams khob noom cookie.
txheej txheem ua noj:
- Thaw khob noom khov ua ntej.
- Fry tws dos hauv roj.
- Tom qab ntawd ntxiv cov mov nplej, txuj lom, tshuaj ntsuab thiab kua txiv qaub rau nws. Fry txhua yam ua ke li peb mus rau tsib feeb.
- Tam sim no sib sau ua ke ncuav mog qab zib.
- Ncua daim ntawv ci, npog nws nrog parchment.
- Faib lub khob noom cookie ua ob ntu. Dov ib qho tawm thiab tso rau ntawm daim ntawv ci. Tom qab ntawd muab nplej nrog tshuaj ntsuab rau saum. Cia qhov chaw nyob ib ncig ntawm cov npoo, koj xav tau nws rau gluing.
- Txiav cov ntses ua tej daim. Lay tawm hauv fig. Kua txob, ntsev.
- Grate boiled qe (loj) thiab sprinkle nrog salmon.
- Crack ib qe nyoos, do, txhuam cov npoo nrog nws.
- Yob tawm ntu thib ob ntawm lub khob noom cookie. Muab tso rau saum, nplaum kom nruj.
- Txhuam lub ncuav qab zib nrog lub qe. Ua qhov ntawm cov khoom (ob lossis peb), muab tso rau hauv qhov cub rau peb caug feeb.
- Bake kom txog thaum Golden.
- Muab cov ncuav qab zib npaj ua nrog qaub cream.
Nrog qaib
Tam sim no cia saib lwm daim ntawv ncuav ncuav qab zib, tsuas yog tam sim no tsis muaj ntses. Peb muab rau koj hearty thiab ntom pastries nrog nqaij qaib. Rau lub ncuav qab zib, koj xav tau poov mov paj. Koj tuaj yeem yuav nws lossis ua rau koj tus kheej.
Kev ua noj koj yuav xav tau:
- ib khob boiled mov;
- plaub qe;
- 400 grams boiled nqaij qaib;
- 400 grams npaj ua poov xab;
- ib pawg ntsuab dos;
- paj;
- 100 grams ntawm cov cheese ua tiav;
- ntsev;
- 70 ml mis nyuj.
Npaj lub ncuav:
- Boil mov thiab qaib.
- Yob tawm lub khob noom cookie nyias. Muab tso rau hauv daim ntawv uas koj yuav ci. Ua ntej no, nco ntsoov grease daim ntawv nrog roj. Siv cov khoom qab zib los ua rims.
- Yuav cov qe hauv ib lub tais kom txog thaum tus. Ces ncaim mus.
- Muab mov rau lwm lub thawv
- Ntxhais dos ntsuab.
- Ntxiv nqaij (tws) rau mov thiab dos.
- Nyob rau hauv nruab nrab ntawm lub hauv paus ntawm lub ncuav qab zib, nteg tawm cov mov thiab nqaij filling. Faib thoob plaws hauv lub khob noom cookie.
- Ncuav mis rau hauv qe, ntxiv grated cheese, kua txob thiab ntsev. Whisk kom huv si.
- Phos qhov sib tov rau saum lub ncuav, smooth nws tawm.
- Preheat qhov cub kom 200 degrees. Ci lub ncuav mog qab zib rau li nees nkaum feeb. Ua kom sov nrog tshuaj yej qab zib.
Zoo kawg
Tam sim no koj paub ua ncuav mog qab zib. Peb tau tshuaj xyuas ntau yam zaub mov txawv. Peb vam tiasKoj tuaj yeem xaiv qhov kev xaiv ci rau koj. Peb thov kom koj muaj hmoo ua noj thiab txaus siab rau koj noj!
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