2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Danube Waves ncuav mog qab zib yog ib tus neeg sawv cev tseem ceeb ntawm German cuisine. Cov khoom qab zib no suav nrog cov txiv hmab txiv ntoo tshiab lossis cov kaus poom, cov kua nplaum nplaum nplaum nplaum thiab ob hom biscuit: lub teeb classic thiab chocolate. Yuav ua li cas ua ncuav mog qab zib "Danube yoj"? Daim ntawv qhia, daim duab thiab cov lus piav qhia ntxaws txog kev ua noj yuav muab rau hauv kab lus no.
Kev piav qhia ntawm ncuav mog qab zib "Danube Waves"
Cov khoom qab zib German classic Donauwelle paub rau peb hauv lub npe "Danube Waves". Lub ncuav mog qab zib no muaj ob txheej sponge ncuav mog qab zib. Lub classic version ntawm lub tais raws li ib tug filling yuav siv cov tshiab cherries. Cov kaus poom berries kuj raug tso cai. Vanilla pudding ua raws li lub qab zib hauv cov khoom qab zib no. Los ntawm saum toj no, Danube Waves ncuav mog qab zib yuav tsum tau ntim nrog chocolate icing, uas muaj lwm lub npe - couverture.
Hauv kev txiav, cov khoom qab zib no zoo li ntxim nyiam heev. Nyob rau hauv qhov hnyav ntawm berries, lub teeb txheej ntawm lub biscuit yog tov nrog rau qhov tsaus ntuj nti, uas ua rau ib tug marble qauv nyob rau hauv daim ntawv ntawm nthwv dej.
Feem ntau yog ua khoom qab zibsiv cov duab plaub los yog square. Nws raug nquahu kom ua lub ncuav mog qab zib hauv feem. Sab saum toj ntawm lub tais yog zoo tshaj plaws dai kom zoo nkauj nrog ib tug yoj-zoo li tus qauv, uas yuav siv tau rau lub tseem uncured glaze nrog ib tug cij riam. Yog li cov tsos ntawm cov khoom qab zib yuav nyob sib haum xeeb nrog nws lub npe.
Hauv qab no yog cov lus piav qhia ntxaws txog txheej txheem ntawm kev ua cov khoom qab zib classic Danube Waves.
Cov khoom xyaw rau biscuit khob noom
Ua ncuav mog qab zib koj yuav xav tau cov khoom hauv qab no:
- qab zib - 200 grams;
- qaib qe - 5 pieces;
- butter - 250 grams;
- vanilla qab zib - 1 sachet;
- hmoov nplej - 350 grams;
- ci hmoov rau khob noom cookie - 3 teaspoons;
- mis nyuj - 1 tablespoon;
- cocoa hmoov - 20 grams;
- ntsev rau ntawm rab riam;
- pitted cherries - 700 grams.
Cream Ingredients
Ua buttercream koj yuav xav tau cov khoom xyaw hauv qab no:
- vanilla pudding - 1 sachet;
- mis nyuj - 500 milliliters;
- butter - 250 grams.
Cov khoom xyaw rau couverture
Yuav ua kom chocolate icing, cov khoom hauv qab no xav tau:
- butter - 40 grams;
- dub chocolate - 200 grams.
Cov hauv qab no yog cov lus piav qhia ib kauj ruam ntawm kev npaj cov khoom qab zib Danube Waves classic.
ncuav mog qab zib "Danube nthwv dej": txheej txheem ntawm kev ua biscuit puag
Txhawm rau npaj lub hauv paus biscuit ntawm lub ncuav mog qab zib, koj yuav tsum ua cov hauv qab nocov kauj ruam.
Muab cov butter softened rau hauv ib lub tais. Ntxiv cov suab thaj li niaj zaus, vanilla thiab ntsev. Sib tov cov khoom xyaw no nrog lub tshuab tov kom txog thaum pawg tau txais kev sib xws.
Ntxiv ib lub qe qaib rau qhov sib xyaw ua ke thiab tuav qhov loj uas siv lub tov rau peb caug vib nas this. Ua raws li cov txheej txheem tib yam nrog tag nrho cov qe seem, tsav tsheb hauv ib zaug thiab sib tov.
Qhia ib qho kev sib xyaw ntawm cov hmoov nplej thiab ci hmoov rau hauv qhov ua rau lub khob noom cookie. Koj yuav tsum tau ntxiv cov khoom xyaw no hauv ob kauj ruam. Sib tov lub khob noom cookie nrog ib tug tov ntawm tsawg ceev.
Kab 30 x 40 cm daim duab plaub nrog parchment. Npog 2/3 ntawm lub khob noom cookie thiab kis tau zoo.
Sib tov cocoa hmoov nrog mis nyuj thiab ntxiv cov txiaj ntsig ua rau lub khob noom cookie ntxiv. Mix zoo.
Muab lub khob noom cookie rau hauv pwm rau saum txheej txheej. Ua tsaug.
Qua cov txiv ntoo uas siv daim ntawv phuam. Tshaj tawm cov berries sib npaug rau saum lub khob noom cookie, nias txhua tus me ntsis rau hauv txheej xim av.
Ci hauv qhov cub preheated ntawm 200 ° C rau plaub caug feeb. Thaum lub sijhawm teev tseg tau dhau mus, tshem tawm cov biscuit tiav los ntawm qhov cub.khob thiab tawm mus txias.
Thaum lub hauv paus ntawm lub ncuav mog qab zib ci, npaj cov paj npleg. Cov txheej txheem no tau piav qhia hauv qab no.
Npaj vanilla pudding
Pudding-based cream yog ua raws li hauv qab no. Nws yog ib qho tsim nyog los npaj ib lub qab zib los ntawm cov mis nyuj thiab ib lub hnab ntawm vanilla paj npleg raws li daim ntawv qhia ntawm lub pob. Ntxiv qab zib yog tias qhia hauv cov lus qhia. Npog lub thawv nrog qhov npaj loj nrog cling zaj duab xis thiab cia kom txias ntawm chav tsev kub. Yeej butter nrog lub tov khoom.
Ntxiv cov butter sib tov ib teaspoonful ntawm ib lub sij hawm rau cov paj npleg txias, nplawm maj mam. Ib qho yuav tsum tau ua ua ntej yog tias cov khoom no yuav tsum muaj qhov kub thiab txias!
Thov cov kua nplaum uas tshwm rau ntawm lub ncuav mog qab zib txias. Cia txias li 1 teev.
Thaum lub ncuav mog qab zib "Danube Waves" yog tsau nrog qab zib hauv lub tub yees, nws raug nquahu kom npaj cov couverture. Cov txheej txheem no tau piav qhia hauv qab no.
Kev npaj ntawm chocolate glaze
Yuav ua kom ib couverture, ua raws cov kauj ruam no. Txiav chocolate rau hauv me me pieces. Muab lawv tso rau hauv ib lub tais. Ntxiv butter. Qhuav cov khoom xyaw no hauv ib da dej. Siv couverture rau lub ncuav mog qab zib txias. Siv rab riam los tsim cov qauv nthwv dej ntawm qhov chaw.
khoom qab zib npaj txhij!
Cake "Danube nthwv dej" nrogtxiv apples
Ntxiv nrog rau daim ntawv qhia classic rau Danube Waves khoom qab zib, thaum cherry yog siv los ua ib qho filling, muaj lwm qhov txawv ntawm cov ncuav mog qab zib no. Nyob rau hauv nws, nws yog pom zoo kom hloov berries nrog txiv apples. Ua tsaug rau qhov no, daim ntawv ntsim ntsim yuav nyob twj ywm tsis hloov.
Yuav ua li cas ua ncuav mog qab zib "Danube nthwv dej"? Daim ntawv qhia nrog cov lus piav qhia ntxaws ntxaws ntawm txhua kauj ruam yog muab hauv qab no.
Cov khoom xyaw rau biscuit khob noom
Ua ncuav mog qab zib koj yuav xav tau cov khoom hauv qab no:
- qab zib - 65 grams;
- qaib qe - 3 pieces;
- butter - 150 grams;
- hmoov nplej - 250 grams;
- ci hmoov rau khob noom cookie - 1.5 tsp;
- cocoa hmoov - 20 grams;
- mis nyuj - 1 tablespoon;
- Txiv apples - 500 grams.
Cream Ingredients
Ua buttercream koj yuav xav tau cov khoom xyaw hauv qab no:
- vanilla pudding - 1 sachet;
- mis nyuj - 500 milliliters;
- butter - 150 grams.
Npaj biscuit puag
Txhawm rau npaj cov ncuav biscuit, koj yuav tsum ua cov hauv qab no:
- Muab cov butter softened rau hauv ib lub tais, ntxiv granulated qab zib, sib tov nrog ib tug tov kom txog thaum lub loj acquires ib tug sib xws;
- Ntxiv ib lub qe qaib rau qhov sib xyaw ua ke thiab tuav qhov loj uas siv lub tov rau peb caug vib nas this. Ua tib yam txheej txheem nrog tag nrho cov qe seem,tsav tsheb hauv ib lub sijhawm thiab sib tov;
- Qhia ib qho kev sib xyaw ntawm cov hmoov nplej thiab ci hmoov rau hauv qhov ua rau lub khob noom cookie. Koj yuav tsum tau ntxiv cov khoom xyaw no hauv ob kauj ruam. Sib tov lub khob noom cookie nrog ib tug tov ntawm tsawg ceev;
- Kab 30 x 40 cm daim duab plaub nrog parchment. Muab ib nrab ntawm lub khob noom cookie rau hauv nws. Ua kom nws zoo;
- Sib tov cocoa hmoov nrog mis nyuj thiab ntxiv qhov tshwm sim rau lub khob noom cookie ntxiv, sib tov zoo;
- Tev cov txiv apples ntxuav ntawm daim tawv nqaij, tshem tawm cov tub ntxhais thiab txiav txhua yam rau hauv yim daim. Tshaj tawm cov txiv hmab txiv ntoo sib npaug rau saum lub khob noom cookie, nias txhua tus me ntsis rau hauv txheej xim av;
- Ci hauv qhov cub preheated ntawm 190 ° C rau plaub caug feeb. Thaum lub sij hawm teev tseg tau dhau mus, tshem cov biscuit tiav lawm ntawm qhov cub thiab cia nws txias.
Thaum lub hauv paus ntawm lub ncuav mog qab zib ci, npaj cov paj npleg. Cov txheej txheem no tau piav qhia hauv qab no.
Npaj vanilla pudding
Pudding-based cream ua li no:
- Ua ib lub qab zib ntawm mis nyuj thiab vanilla pudding raws li daim ntawv qhia ntawm lub pob, ntxiv qab zib yog hais tias tau qhia hauv cov lus qhia;
- Npog lub thawv nrog cov khoom npaj nrog cling zaj duab xis thiab cia kom txias ntawm chav tsev kub;
- Tau lub butter nrog lub tov khoom. Ntxiv ib teaspoon rau lub paj npleg txias, stirring maj mam. Ib qho yuav tsum tau ua ua ntej yog tias cov khoom no yuav tsum muaj qhov kub thiab txias;
- Thov cov kua nplaum uas tshwm rau ntawm lub ncuav mog qab zib txias. Kho qhov chaw ntawm cov khoom qab zib nrog cocoa hmoov. Cia txias li 1 teev.
Khoom qab zib npaj txhij. Bon appetit!
Zoo kawg
Danube yoj ncuav mog qab zib yog ua ke ntawm ob hom airy biscuit ncuav mog qab zib, cherry sau nrog qab ntxiag qaub, vanilla paj npleg thiab chocolate icing. Cov kab lus muab ib daim ntawv qhia classic rau cov khoom qab zib no thiab kev hloov pauv uas nws pom zoo kom hloov cov berries nrog txiv apples. Ua tsaug rau cov lus piav qhia ntxaws ntxaws ntawm txhua kauj ruam, kev tsim cov khoom noj zoo li no yuav yooj yim heev. Koj tuaj yeem ci Danube Waves ncuav mog qab zib hauv lub cooker qeeb. Qhov sib xyaw ua ke thiab txheej txheem ua noj nyob rau hauv rooj plaub no yuav zoo ib yam.
Pom zoo:
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