2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
zucchini casserole ua li cas? Daim ntawv qhia (cov zaub mov no yog qhov yooj yim tshaj plaws hauv qhov cub) yuav nthuav tawm hauv cov ntaub ntawv ntawm kab lus no. Los ntawm nws koj yuav kawm ntau yam kev xaiv rau kev npaj noj qab heev, txaus siab thiab noj qab nyob zoo.
Zucchini Casserole
Daim ntawv qhia (zucchini tshwj xeeb tshaj yog cua hauv qhov cub) muaj ntau yam kev npaj rau cov tais diav. Daim ntawv qhia yooj yim tshaj plaws thiab pheej yig tshaj yog siv cov nqaij minced. Tab sis ua ntej ua ntej.
Txhawm rau siv daim ntawv qhia rau zucchini casserole hauv qhov cub, peb xav tau cov khoom nram qab no:
- minced nqaij npaj (koj tuaj yeem siv sib xyaw, nqaij qaib, nqaij nyuj, thiab lwm yam) - txog 500 g;
- txiv lws suav - 2 daim loj;
- dos loj - 1 lub taub hau;
- me me me me zucchini - 4 pieces;
- ntsev, qab zib paprika, tshuaj ntsuab qhuav - raws li koj nyiam;
- zaub roj - kwv yees li 55 ml;
- high-calorie mayonnaise - 80 g;
- nyuaj cheese - 125g
Npajkhoom xyaw
Yuav ua li cas ua noj zucchini nqaij casserole hauv qhov cub? Daim ntawv qhia ua ib kauj ruam yuav tsum ua txhua yam khoom.
Cov dos yog crushed nrog ib tug blender thiab ces ntxiv rau minced nqaij nrog rau lub rooj ntsev, qab zib paprika thiab qhuav tshuaj ntsuab. Tom qab sib tov cov khoom xyaw kom zoo, lawv muab tso rau hauv lub lauj kaub nrog roj sunflower thiab kib kom txog thaum Golden xim av. Tom qab ntawd, finely tws txiv lws suav yog ntxiv rau lawv thiab stewed nyob rau hauv lawv tus kheej kua txiv rau ¼ teev.
Tau txais cov nqaij homogeneous, nws raug tshem tawm ntawm qhov cub thiab txias. Lub sijhawm no, pib ua zaub. Zucchini yog ntxuav kom huv si thiab ntxuav. Tom qab ntawd, lawv txiav mus rau hauv nyias voj voog thiab flavored nrog me ntsis ntsev.
Yuav ua li cas thiab ci hauv qhov cub?
Daim ntawv qhia ua noj zucchini casserole hauv qhov cub yog qhov yooj yim heev. Tom qab tag nrho cov Cheebtsam yog npaj, mus rau lub tsim ntawm lub tais. Txhawm rau ua qhov no, nqa daim ntawv kub-resistant thiab lubricate nrog zaub roj. Tom ntej no, alternated nteg tawm ib feem ntawm zucchini thiab minced nqaij nyob rau hauv lub lauj kaub tais diav. Hloov cov khaubncaws sab nraud povtseg yuav tsum yog 3 lossis 4 zaug.
Sai li tag nrho cov khoom xyaw zoo, lawv tau npog nrog mayonnaise mesh thiab sprinkled nrog grated cheese. Nyob rau hauv daim ntawv no, lub tais raug xa mus rau qhov cub thiab ci rau 35-38 feeb. Lub sijhawm no, nws yuav tsum tau ua kom tiav thiab npog nrog cheese cap.
Noj hmo
Tom qab ua noj cov nqaij casserole nrog zucchini, nws txias me ntsis, thiab ces txiav, kis rau ntawm lub tiaj tus.phaj thiab pab rau lub rooj nrog rau ib daim ntawm mov ci. Koj tuaj yeem noj cov zaub mov zoo li no rau noj su thiab noj hmo.
Quick zucchini casserole hauv qhov cub: zaub mov txawv, duab
Txhawm rau npaj tsev neeg noj hmo kom sai li sai tau, peb pom zoo kom siv daim ntawv qhia no. Txhawm rau siv nws, peb xav tau:
- zucchini me me - 1 kg;
- processed cheese - txog 200 g;
- dos - ½ taub hau;
- qe qaib loj - 2 pcs.;
- semolina - 3 diav loj;
- refined txiv roj roj - 2 diav loj;
- av kua txob dub, ntsev zoo - thov rau koj saj.
Kauj ruam ua noj
Yuav ua li cas lub zucchini casserole sai ua? Daim ntawv qhia (hauv qhov cub kom ua noj hmo yog ib qho yooj yim thiab yooj yim) ntawm cov tais diav no tsis siv zog ntau thiab sijhawm. Ua ntej, cov khoom tseem ceeb yog ua tiav. Zucchini yog ntxuav thiab tev, thiab ces rubbed on ib coarse grater. Nyob rau hauv daim ntawv no, zaub yog tso tseg rau 10-15 feeb.
Lub sijhawm no, pib npaj lwm yam khoom. Dos yog peeled thiab txiav mus rau hauv nyias ib nrab ib ncig. Raws li kev ua cheese, nws yog txiav rau hauv me me pieces.
Tom qab tau piav qhia, zucchini yog nyem zoo thiab xa mus rau hauv lub lauj kaub tob. Txiv roj roj, melted cheese thiab dos yog ntxiv rau lawv. Tau teeb cov tais diav rau ntawm qhov hluav taws me me, nws cov ntsiab lus cuam tshuam tas li.
Nyob zoo os cov phooj ywgwarms li, thiab cheese yog yaj tag, cov khoom raug tshem tawm ntawm lub qhov cub thiab tam sim ntawd tov nrog semolina. Tawm ntawm qhov sib tov ib sab, mus npaj cov qe. Lawv raug ntaus nruj nreem nyob rau hauv ib lub tais nyias, tom qab uas lawv yog poured rau hauv tag nrho txias squash loj. Cov txuj lom tau ntxiv rau nws kom saj thiab txhua yam sib xyaw kom zoo.
Tom qab npaj lub hauv paus rau lub casserole, nws ua tib zoo nteg tawm hauv daim ntawv tuab tuab, thiab xa mus rau qhov cub, preheated rau 190 degrees.
Ua raws li qhov ntsuas kub no, lub tais yuav tsum tau siav rau 60 feeb. Thaum lub sij hawm no, lub casserole yuav tsum teem kom zoo thiab xim av.
Siv tsev neeg lub rooj
Zaub zucchini casserole nyob rau hauv qhov cub, daim ntawv qhia uas tau piav saum toj no, yog heev kev sib tw thiab cua. Tom qab lub tais yog siav, nws yog nyob rau hauv chav tsev kub rau ib pliag. Tom qab 20-30 feeb, lub casserole yog txiav thiab muab nrog ib khob ntawm qab zib tshuaj yej.
Ua zaub mov qab nrog nceb
Tam sim no koj paub yuav ua li cas ua zucchini casserole. Daim ntawv qhia (cov zaub mov no feem ntau ua nyob rau hauv qhov cub) tau nthuav tawm saum toj no. Txawm li cas los xij, cov no yog nyob deb ntawm tib txoj hauv kev los npaj xws li zaub mov. Rau noj su txaus siab dua, peb xav kom ntxiv cov nceb kib rau nws.
Yog li, peb xav tau:
- me me zucchini - 2 daim;
- fresh loj champignons - 100 g;
- nqaij npuas lossis hnyuv ntxwm - 150 g;
- dos - 1 pc.;
- spicestxawv - rau koj nyiam;
- high-fat qaub cream - 400 g;
- nyuaj cheese - txog 110 g.
txheej txheem ua noj
Cov zaub mov no yooj yim thiab yooj yim ua. Ua ntej, tshiab nceb yog ntxuav kom huv si thiab txiav mus rau hauv nyias slices. Tom qab ntawd, cov nceb yog nteg tawm nyob rau hauv ib lub lauj kaub, tag nrho cov tshaj noo noo yog evaporated, thiab ces zaub roj yog ntxiv thiab kib. Nyob rau hauv cov txheej txheem ntawm kev kho cua sov ntawm nceb, txuj lom thiab tshuaj ntsuab yog nteg tawm rau lawv (mus saj).
Thaum cov nceb browned, finely tws dos thiab tws nqaij npua (smoked sausage) ntxiv rau lawv. Tom qab ob peb feeb, tshiab zucchini yog nteg tawm nyob rau hauv tib lub tais, uas yog pre-txiav rau hauv me me pieces. Tom qab ntawd, cov zaub raug tshem tawm (cov nceb nrog cov hnyuv ntxwm yuav tsum tau sab laug) thiab kis rau hauv qab ntawm daim ntawv kub-resistant.
Raws li cov khoom xyaw ntxiv, lawv yog pureed nrog ib tug blender. Yog tias xav tau, koj tuaj yeem ntxiv me ntsis tshiab thiab tuab qaub cream rau qhov tshwm sim loj.
Tom qab npaj lub hauv paus rau lub casserole, qhov loj ntawm cov nceb kib, dos thiab nqaij npua yog kis rau saum ib txheej ntawm zucchini, thiab tom qab ntawd nchuav nrog cov kua qaub tshiab thiab sprinkled nrog grated nyuaj cheese.
Tau tsim zaub zaub nrog nceb raws li tau piav qhia saum toj no, nws raug xa mus rau qhov cub. Ntawm qhov kub ntawm 200 degrees, noj hmo yog ci rau 15-25 feeb. Tom qab kev kho cua sov, lub tais yuav tsum tuav kom zoo, thiab cheese yuav tsum tig mus rau hauv ib qho appetizing crust.
Yuav ua li cas nthuav zaubcasserole rau lub rooj?
Muab cov casseroles rau tsev neeg lub rooj (xws li zaub) tsuas yog tom qab lawv tau txias ib nrab. Qhov no yog vim qhov tseeb tias thaum kub, xws li cov tais diav tawg sai sai.
Tom qab luv luv, lub casserole raug txiav rau hauv feem thiab muab tso rau ntawm lub phaj tiaj tus. Sab saum toj noj su tuaj yeem nchuav nrog qaub cream los yog cream sauce, thiab sprinkled nrog tws tshuaj ntsuab.
Muab pluas su ntawm zucchini rau lub rooj, nyiam dua nrog ib khob ntawm cov tshuaj yej qab zib thiab ib daim ntawm qhob cij dawb.
Pom zoo:
Original kua zaub: ib kauj ruam ntawm cov zaub mov txawv rau cov kua zaub qab nrog cov duab thiab cov lus piav qhia
Muaj ntau ntau cov kua zaub uas txawv tsis yog hauv lawv cov ntsiab lus ntawm cov khoom, tab sis kuj muaj cov textures sib txawv. Nws tsis tuaj yeem sau tag nrho lawv hauv cov khoom no; nyob rau hauv rooj plaub no, tag nrho tsab xov xwm yuav tsuas muaj npe ntawm cov tais diav. Cov kua zaub nrov tshaj plaws muaj xws li borscht, hodgepodge, zaub qhwv, kua zaub, cheese soups, ntses, nceb, cereal, zaub. Peb muab cov khoom uas nthuav qhia cov zaub mov txawv tshaj plaws rau cov kua zaub qub
Greek sauce: kauj ruam los ntawm kauj ruam ua zaub mov txawv nrog cov duab
Qhov kev tshuaj xyuas no yuav qhia koj txog cov zaub mov tshwj xeeb - Greek sauce "Tzatziki" (hauv lwm lo lus - "Tzatziki", "Satsiki"). Nws yog qhov yooj yim heev los npaj nws. Qhov no yog cov kua ntses nrov tshaj plaws hauv tebchaws Greece - hnav khaub ncaws uas tsis muaj pluas noj hauv zos taverns tuaj yeem ua yam tsis muaj. Koj yuav tsis tau txais nws, tej zaum, tsuas yog nrog ib khob dej lossis khoom qab zib. Tab sis ntses, souvlaki, cws, gyros, squid, french fries - tag nrho cov no yog cov tais diav uas tau txais kev pab nrog Greek sauce
Appetizer nrog qej: kauj ruam yog kauj ruam ua zaub mov txawv nrog cov duab
Qej tau siv sijhawm ntev heev. Nws yog ntxiv rau ntau cov nqaij thiab zaub tais, unsweetened pastries, croutons rau npias. Qej khoom noj txom ncauj yog nquag qhua ntawm lub festive thiab txhua txhua hnub rooj. Cov khoom ntsim no zoo tagnrho ua ke nrog cheese thiab txiv lws suav. Ntxiv rau hauv tsab xov xwm peb nthuav qhia zaub mov rau cov khoom noj txom ncauj yooj yim thiab qub
Curd casserole nrog mov hauv qhov cub: ib kauj ruam los ntawm kauj ruam thiab daim ntawv qhia qab heev
Hauv qhov cub, tsev cheese casserole nrog mov yog qab heev. Thiab qhov tseem ceeb tshaj, cov zaub mov no tsis tas yuav siv zog ntau. Lawv tuaj yeem noj tag nrho tsev neeg ua zaub mov tseem ceeb. Los yog tig daim ntawv qhia mus rau hauv cov khoom qab zib los ntawm kev ntxiv cov txiv hmab txiv ntoo qhuav, txiv apples thiab lwm yam khoom xyaw uas koj nyiam
Nqaij qaib nrog lub crust nyob rau hauv qhov cub: kauj ruam yog kauj ruam ua zaub mov txawv
Nqaij qaib yog nyob rau hauv qeb ntawm cov tais diav uas tsim nyog rau ob qho tib si festive thiab txhua hnub menus. Nws muaj ib tug zoo nkauj tsos thiab instantly awakens qab los noj mov. Tau kawg, txhua tus tswv tsev npaj nws hauv nws txoj kev, tab sis tseem muaj ntau txoj hauv kev uas ob tus pib thiab cov kws ua zaub mov paub txog yuav tsum paub txog lawv tus kheej. Cov khoom siv niaj hnub no yuav nthuav qhia cov nqaij qaib crusty zaub mov uas tsim nyog koj mloog
