Appetizer nrog qej: kauj ruam yog kauj ruam ua zaub mov txawv nrog cov duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Qej tau siv sijhawm ntev heev. Nws yog ntxiv rau ntau cov nqaij thiab zaub tais, unsweetened pastries, croutons rau npias. Qej khoom noj txom ncauj yog nquag qhua ntawm lub festive thiab txhua txhua hnub rooj. Cov khoom ntsim no zoo tagnrho ua ke nrog cheese thiab txiv lws suav. Ntxiv rau hauv tsab xov xwm, peb nthuav qhia zaub mov rau cov khoom noj txom ncauj yooj yim thiab qub.

Jewish Qej Appetizer

Ib qho yooj yim, ceev, nyiaj txiag tais, paub zoo rau cov neeg Lavxias feem ntau txij li hnub ntawm USSR. Qhov no qej cheese appetizer yog ib qho nrov tshaj plaws rov qab los. Nws feem ntau tau npaj rau hnub so.

Cov khoom xyaw uas xav tau:

• ob ua cheeses;
• ob cloves qej;
• ob qe;
• ntsev;
• mayonnaise.

Preparing a Jewish Qej Cheese Appetizer:

1. Zoo-boil qe, txias.
2. Grate qe, cream cheese thiab qej.
3. Ntxiv mayonnaise rau koj saj, mix.
4. Sim yog tias tsim nyogntxiv ntsev.

Muab rau hauv lub tais, garnished nrog tshuaj ntsuab tshiab. Qee tus neeg ua khoom noj txom ncauj no tsis muaj qe.

Curd Pate

Cov khoom xyaw uas xav tau:

• 300 g ntawm 9% rog tsev cheese;
• ob cloves qej;
• ib pawg me me ntawm parsley;
• ib me ntsis ntsuab dos;
• ib pawg me me ntawm dill;
• av kua txob;
• zaub basil;
• xwb.

Kev npaj tsev cheese khoom noj txom ncauj nrog qej:

1. Yaug zaub ntsuab, chais dej, cia qhuav. Txiav tawm parsley thiab dill stems, tawm tsuas yog nplooj. Chop ntsuab dos rau hauv lub voj voog loj.
2. Muab zaub ntsuab, tsev cheese, qej cloves nyob rau hauv ib tug blender, ntxiv dub kua txob, ntsev. Koj tuaj yeem ntxiv lwm cov seasonings yog tias koj xav tau.
3. Sib tov tag nrho cov khoom xyaw nrog rab diav kom txog thaum tus.

Muab cov pate tiav rau hauv ib lub tais, garnish nrog voj voog ntawm radish los yog tshiab dib. Pab nrog qhob cij xim av los yog ci ci xim av.

Qee cov khoom xyaw tuaj yeem hloov pauv hauv cov khoom noj no. Piv txwv li, tsis txhob basil, noj arugula lossis cilantro.

Zucchini Crumble nrog qej

Lub ncuav qab zib nrawm no tuaj yeem ua tau ntau dua li qab zib xwb. Koj tuaj yeem ua cov khoom noj txom ncauj crumble.

Koj yuav xav tau cov khoom xyaw hauv qab no:

• 300g zucchini;
• 200g liab dos;
• 170g AURA xiav cheese;
• 120 g tws almonds;
• 150 g hmoov;
• 150g buttercreamy;
• 100g parsley;
• 3 g av kua txob;
• 30ml dej;
• dill;
• 2-3 qej cloves;
• xwb.

Ua noj:

1. Kej thiab dill chop, ntsev, tos kom ntsev kom yaj, muab tso rau hauv ib lub tais, ntxiv softened butter, chop nrog ib tug immersion blender kom txog thaum tus.
2. zucchini thiab dos txiav rau hauv cubes.
3. Roj ib lub tais ci nrog qej roj, muab zucchini, dos, tws cheese, almonds, tws parsley, sprinkle nrog av kua txob, ntsev.
4. Txhawm rau npaj cov crumbs, sib tov hmoov nrog qej butter. Koj tuaj yeem ntxiv qee cov dej yog tias xav tau.
5. Muab cov ncuav rau hauv pwm hla zucchini thiab muab tso rau hauv qhov cub kub. Ci rau ib nrab ib teev. Kev ntsuas kub - 180 degrees.

Appetizer sov so.

Nrog txiv lws suav thiab cheese

Cov zaub mov no yog kev cai ua noj yog tias cov qhua tuaj txog. Nws xav tau cov khoom xyaw tsawg heev thiab lub sijhawm, thaum nws zoo li nthuav dav heev.

Cov khoom xyaw uas xav tau:

• tsib txiv lws suav nruab nrab;
• ib qho cheese;
• 100 g ib txwm cheese;
• ib qe;
• qej;
• ntsev;
• mayonnaise.

Ua noj ib qho appetizer nrog txiv lws suav, qej thiab cheese:

1. Ciav qe nyuaj. Qhov no yuav siv sijhawm li kaum feeb.
2. Txiv lws suav ntxuav thiab txiavlub voj voog 1 cm tuab.
3. Muab cov txiv lws suav rau ntawm lub phaj plaub, ntsev.
4. Grate ua tiav thiab tsis tu ncua cheeses.
5. Grate qe txias thiab ua ke nrog cheese.
6. Ntxiv qej, dhau los ntawm xovxwm, ces mayonnaise thiab sib tov txhua yam.
7. Tshuaj me me ntawm cov khoom noj ntawm cov txiv lws suav.

garnish appetizer nrog tshuaj ntsuab tshiab thiab pab.

Nrog cheese

Cov khoom xyaw uas xav tau:

• 150 g cheese;
• ob qe;
• ob cloves qej;
• zaub ntsuab;
• paj;
• ob tablespoons mayonnaise;
• yim lub nkoj waffle.

Npaj khoom noj txom ncauj:

1. Qe-kua qe, txias, tev thiab txiav rau hauv halves.
2. Cheese txiav rau hauv pieces.
3. Tev qej cloves.
4. Muab cov qe, cov cheese, qej, tshuaj ntsuab, mayonnaise thiab txuj lom rau hauv lub tais ntawm cov khoom noj processor.
5. Txhob mus kom txog rau qhov zoo.
6. Muab qej appetizer rau hauv ib lub hnab ntim thiab ntim cov nkoj waffle.

Kho lub tais ntawm koj qhov kev txiav txim siab: muab nplooj ntsuab lossis viburnum txiv hmab txiv ntoo rau hauv qhov chaw.

Cov khoom xyaw uas xav tau:

• 50g cheese;
• 100 g Tus kws kho mob sausage;
• ib qej clove;
• ob me carrots;
• mayonnaise.

Txiav cov hnyuv ntxwm rau hauv nyias lub voj voog, yob txhua lub hnab thiab ruaj ntseg nrog lub skewer. Carrots,grate cheese thiab qej on qhov tsawg tshaj plaws grater, ntxiv mayonnaise, sib tov thiab sau lub hnab. Muab lub appetizer rau ntawm ib lub tais, garnish nrog tshuaj ntsuab los yog txiv ntseej.

Cheese balls in txawv breadings

Ib yam yooj yim tab sis nthuav tais uas tuaj yeem noj tau ob qho tib si ntawm lub rooj noj mov thiab ua ib qho appetizer rau npias.

Cov khoom xyaw uas xav tau:

• 300g cheese;
• ob lossis peb cloves qej;
• 120g mayonnaise;
• 5g paprika;
• 15 tshuaj ntsuab tshiab;
• 10g noob noob hnav.

Npaj khoom noj txom ncauj:

1. Grate cheese thiab qej rau ntawm qhov me tshaj grater.
2. Ntxiv mayonnaise thiab sib tov zoo.
3. Zoo qhov tshwm sim loj rau hauv cov pob walnut-loj.
4. Yuav zaub ntsuab, qhuav, finely chop.
5. Yuav qee cov pob hauv paprika, qee cov noob hnav, thiab qee qhov hauv cov tshuaj ntsuab tshiab.

Muab cov khoom sib txawv ntawm cov xim sib txawv rau ntawm lub tais thiab ua haujlwm.

Deep-fried cheeseballs

Ib yam yooj yim tab sis nthuav tais uas tuaj yeem ua ob qho tib si ntawm lub rooj festive thiab ua appetizer rau kev sib sau ua phooj ywg.

Cov khoom xyaw uas xav tau:

• 50g feta cheese;
• 200 g nyuaj cheese;
• ob qe;
• 50g hmoov;
• breadcrumbs;
• zaub roj rau kib.

khoom noj:

1. Grate nyuaj cheese ntawm ib lub me me grater, mash lub feta nrog rab rawg.
2. Ntxivib lub qe nyoos thiab sib tov ua kom homogeneous.
3. Yuav 12 lub pob los ntawm qhov tshwm sim, ntub koj txhais tes hauv dej.
4. Muab lub qe rau hauv ib lub tais nrog ob peb tablespoons dej. Yob cov khoom nyob rau hauv hmoov, qhov chaw nyob rau hauv lub qe, ces yob nyob rau hauv breadcrumbs. Ua tsaug rau lub khob cij, cheese yuav tsis tawm thaum lub sijhawm kib.
5. Muab cov pob cij tso rau ntawm lub phaj thiab tso rau hauv tub yees li 30 feeb kom ruaj khov.
6. Ncuav cov roj zaub rau hauv saucepan, kub, txo cov khoom rau ib feeb, ces tshem tawm nrog ib tug slotted diav thiab muab tso rau ntawm daim ntawv phuam kom ntws cov roj. Cov npas yuav tsum ntab dawb, yog li koj yuav tsum txo qis tib lub sijhawm kom ntau npaum li qhov loj ntawm lub tais tso cai.

Cov cheese pob no saj zoo tshaj plaws thaum kub - nyob rau hauv lub crispy golden crust muaj ib tug viscous melted cheese. Kom lawv tsis txhob txias thaum cov qhua tuaj txog, lawv tuaj yeem muab tso rau hauv qhov cub sov.

Cov khoom xyaw xav tau rau ib qho tsw qab qej appetizer nrog crispy cheese crust:

• ib lub ncuav;
• plaub cloves qej;
• tsib tablespoons butter;
• ib khob grated cheese.

Cooking qej Bread:

1. YPreheat qhov cub kom 220 degrees.
2. Grate qej thiab sib tov nrog softened butter.
3. Txhob loaf nrog qej butter.
4. Sau daim nrog grated cheese.
5. Muab cov khob cij nrog qej butter thiab cheese raudaim ntawv ci thiab muab tso rau hauv qhov cub rau 5-6 feeb.

txiv lws suav ci nrog cheese

Cov khoom noj txom ncauj qab qab no yuav tsum muaj cov khoom xyaw hauv qab no:

• 1kg txiv lws suav tshiab;
• 3 cloves qej;
• 200g cheese;
• ob dia roj txiv roj;
• ob tablespoons ntawm balsamic vinegar;
• freshly av dub kua txob;
• zaub basil;
• xwb.

Npaj pib nrog qej, txiv lws suav thiab cheese:

1. Peev qej.
2. ntxuav cov txiv lws suav thiab txiav rau hauv quarters.
3. Ciav qej finely nrog ib rab riam.
4. Basil ntxuav, qhuav thiab chop nrog txiab.
5. Nyob rau hauv ib lub thawv uas haum, sib tov txiv lws suav, qej, basil, ntxiv qej, ntsev, ncuav nyob rau hauv txiv roj roj thiab balsamic vinegar, sib tov meej.
6. Roj ib lub tais ci nrog zaub roj, muab txiv lws suav rau nws, muab tso rau hauv qhov cub kub rau 15 feeb.
7. Grate cheese.
8. Nqa cov txiv lws suav tawm ntawm qhov cub, nphoo nrog cheese thiab muab tso rov qab rau ob peb feeb kom txog thaum cheese yaj.

Muab cov khoom noj ua tiav nrog cheese, qej thiab txiv lws suav ncaj qha rau hauv lub tais ci. Nws tseem tsuas yog muab cov tais tso rau ntawm ciabatta lossis croutons.

Salad

Lwm daim ntawv qhia zaub mov nrog txiv lws suav, qej thiab cheese yog lub caij ntuj sov zaub xam lav. Nws yuav xav tau cov khoom xyaw hauv qab no:

• 150g cheese;
• ib txiv lws suav;
• pebqe;
• ob cloves qej;
• basil;
• dill;
• ntsev;
• mayonnaise.

Npaj zaub xam lav:

1. Ntxuav txiv lws suav, txiav rau hauv cubes los yog nyias slices.
2. Grate cheese on medium grater.
3. Qe-kua qe, txias thiab tev, txiav rau hauv cubes.
4. Yau basil thiab dill hauv qab dej ntws, co tawm, qhuav, ces chop nrog rab riam.
5. Ciav qej nyob rau hauv txhua txoj kev ua tau, sib tov nrog mayonnaise.
6. Sib tov tag nrho cov khoom xyaw thiab caij nrog qej mayonnaise.

Nrog zucchini

Rau daim ntawv qhia qej thiab cheese appetizer koj yuav xav tau cov khoom xyaw hauv qab no:

• 100g cheese;
• qej clove;
• 50g butter;
• paj;
• zaub ntsuab;
• xwb.

ua noj khoom txom ncauj nrog zucchini:

1. Txiav zucchini rau hauv 5 hli tuab slices.
2. Qhuav butter nyob rau hauv lub lauj kaub frying, kib zucchini mugs rau txhua sab. Maj mam ntsev thiab kua txob ua ntej ua tiav kib.
3. Grate cheese.
4. Ntxhais tshuaj ntsuab thiab qej (txiav nrog rab riam).
5. Preheat qhov cub kom 200 degrees.
6. Muab daim ntawv ci rau ntawm daim ntawv ci thiab npaj cov zucchini nyob rau hauv kab, piv txwv li, 4 los ntawm 6.
7. Sprinkle zucchini nrog grated cheese. Cov txheej yuav tsum sib npaug, txhua lub voj voog tau npog, thiab tsis muaj qhov sib txawv ntawm lawv.
8. Muab lub tais tso rau hauv qhov cub ntawm nruab nrab theem thiabci tsib feeb.
9. Tshem tawm daim ntawv ci thiab maj mam sprinkle nrog qej thiab tshuaj ntsuab.
10. Thaum cov cheese tau txias tab sis tseem tsis tau khov, dov lub appetizer ua ob txheej hauv kab, ces txiav rau hauv feem.

Ua ntej noj, pom zoo kom sov lub tais me ntsis.

Cat's Eye

Lub appetizer no yog tsim nrog cov khoom xyaw hauv qab no:

• 150g feta cheese;
• ob tswb peppers;
• ob qe;
• ob cloves qej;
• peb txiv ntseej;
• bunch of dill.

Npaj khoom noj txom ncauj qub:

1. Ciav cov qe tawv, txias, ces tshem lub plhaub.
2. Cuam lub dill finely, mince qej, mash lub feta nrog rab rawg thiab sib tov nrog dill thiab qej.
3. Tev cov noob los ntawm Bulgarian kua txob, muab cov cheese sau rau hauv nws thiab nias rau ntawm phab ntsa kom zoo.
4. Muab lub qe rau hauv cov kua txob, sau tag nrho cov voids mus rau sab saum toj nrog feta. Cov kua txob yuav tsum tau ntim kom nruj.
5. Ua tib yam nrog lwm cov kua txob thiab muab tso rau hauv lub freezer rau 15 feeb.
6. Tom qab 15 feeb, tshem cov kua txob ntawm lub freezer thiab txiav mus rau hauv lub voj voog txog 7 mm tuab nrog rab riam ntse.
7. Txiav cov txiv ntseej lengthwise rau hauv 4 pieces. Muab txhua tus rau ntawm lub yolk raws li tus menyuam kawm ntawv ntawm tus miv qhov muag.

Thaum ua noj, cov khoom noj uas npaj tau tuaj yeem npaj tau raws li koj qhov kev txiav txim siab: muab tso rau hauv lub phaj thiab dai nrog tshuaj ntsuab, ua cov qhaub cij los yog ntawm nplooj lettuce.

Zoo kawg

Cov no tsuas yog qee qhov ntawm qej appetizers koj tuaj yeem ua tauua noj. Qej khoom noj txom ncauj yog heev qab thiab ntsim, tab sis tseem tsis txhob hnov qab tias lawv yog heev traumatic cov zaub mov rau lub digestive system, yog li koj yuav tsum tsis txhob nqa nrog lawv. Tab sis qee lub sij hawm nws tsis txwv tsis pub noj ib feem me me ntawm kev noj qab haus huv nrog kev txaus siab.