Grilled tis: marinade cov khoom xyaw, ib daim ntawv qhia ib kauj ruam nrog cov duab, nuances thiab ua noj secrets

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

qaib tis ib tug neeg hlub heev, tab sis ib tug neeg, ntawm qhov tsis sib xws, tsis to taub yuav ua li cas lawv noj tau. Xws li cov khoom tsis sib haum xeeb, txawm li cas los xij, tseem nrov heev. Feem ntau, grilled qaib tis tau txais kev pab raws li ib tug appetizer rau foamy dej qab zib. Marinade rau ua noj nqaij qaib nqaij yuav txawv. Kev sib xyaw ntawm cov khoom xyaw ntsim thiab qab zib feem ntau siv, xws li qej thiab zib ntab, qab zib thiab vinegar. Qhov no tso cai rau koj los ua ib qho khoom noj txom ncauj tiag tiag. Ntxiv rau cov tis qaib, cov kua ntses xws li txiv lws suav feem ntau tau txais kev pab.

Daim ntawv qhia yooj yim grilled tis ua rau cov khoom noj txom ncauj qab. Thaum txias, nws yog qhov tshwj xeeb tshaj yog nthuav. Txawm li cas los xij, txawm nyob rau hauv kub nqaij qaib pieces yog kev sib tw, nrog ib tug crust. Txhawm rau npaj tis raws li daim ntawv qhia no, koj yuav tsum noj cov khoom hauv qab no:

• 12 tis loj;
• ib qej clove;
• peb diav roj zaub;
• tib yam kua zib mu;
• plaub tablespoons soyntses;
• 3 spoons of sherry.

Ntshav hauv qhov no tuaj yeem tshem tawm, vim cov kua ntses nws tus kheej yog ntsev. Cov tis yog pre-soaked nyob rau hauv marinade, uas muab lawv ib tug ilv thiab piquant saj nyob rau tib lub sij hawm.

Yuav ua li cas ua noj tis nrog tis?

Grilled qaib tis nyob rau hauv daim ntawv qhia no yog siv tag nrho, uas yog, ib tug me me phalanx tsis raug tshem tawm. Cov tis yog kom huv si ntxuav, qhuav nrog ib tug napkin. Quav cov tis nyob rau hauv ib lub tais tob. Cov qej yog peeled thiab finely tws. Sib tov roj, ntses, sherry nyob rau hauv ib lub tais nyias, muab qej.

Ncuav cov marinade hla tis, npog lub tais nrog zaj duab xis thiab tawm rau ob peb teev nyob rau hauv qhov chaw txias.

Muab zib ntab rau hauv lub lauj kaub kib thiab ua kom sov tshaj qhov kub tsawg. Cov hniav nyiaj hniav kub yog rhuab, maj mam greased nrog zaub roj. Cov tis yog tshem tawm ntawm lub tais nrog marinade, grilled on ob sab kom txog thaum siav. Tom qab ntawd smear lawv nrog zib ntab sov thiab khaws cia rau ntawm qhov cub rau ob peb feeb ntxiv.

Grilled tis yog qab, nrog cov lus qhia ntawm qab zib thiab qej. Lawv tuaj yeem noj tau kub lossis txias. Koj tuaj yeem pab lawv nrog lws suav sauce los yog qaub cream nrog qej.

Mexican tis nrog pob kws

Cov tis no tawm ntse. Pob kws ntawm cob yog qhov kev xaiv zoo rau kev noj nqaij qaib. Nrog nws cov qab zib, pob kws teeb tawm qhov ntsim ntawm lub tais.

Rau qhov kev xaiv ua noj no grilled tis koj yuav tsum noj:

• 16 tis;
• plaub pob pob kws;
• ob peb qej cloves;
• ib txiv qaub,txhua yam koj xav tau yog kua txiv;
• ib teaspoon kua txob;
• tib yam zib ntab;
• ntsev kom saj;
• ib teaspoon ntawm soy sauce;
• plaub tablespoons butter.

tis raws li daim ntawv qhia no tuaj yeem noj hmo. Pob kws tag hloov cov zaub sab zaub. tis raws li daim ntawv qhia no yog ntse. Koj tuaj yeem nce lossis txo cov kua ntses raws li xav tau.

Nkauj Ntsuag tis

Ua ntej, tis yog ntxuav, ces qhuav. Muab lawv tso tseg. Qee tus neeg tshem cov phalanx me tshaj plaws, tab sis nws hloov tawm crispy, yog li nws zoo dua tso nws.

Pib npaj cov marinade nws tus kheej. Ua li no, finely chop lub qej, ntxiv chili sauce, txiv qaub kua txiv. Ntxiv soy sauce thiab zib mu. Qhov ntau qej, lub sharper saj thiab aroma. Qhov zoo tshaj plaws, plaub cloves raug coj mus rau kaum rau tis.

Sib tov tag nrho cov khoom xyaw rau cov ntses, ncuav lawv hla cov qaib tis. Cia txhua yam kom infuse li plaub teev. Lub tais yog npog nrog lub hau los yog cling zaj duab xis.

Cua qhov cub. Cov cobs yog smeared nrog butter. Tshaj cov pob kws thiab kib cov tis. Tuav li nees nkaum feeb. Grilled tis nyob rau hauv qhov cub raws li daim ntawv qhia no tsuas yog delicious.

Fragrant tis: daim ntawv teev cov khoom xyaw thiab txoj kev ua noj

Cov tis no ua tsw qab txawm tias thaum ua noj. Vim li no, lawv noj sai heev. Rau daim ntawv qhia no koj yuav xav tau:

• kilogram tis;
• teaspoontws kua txob kub;
• plaub cloves qej;
• 50ml soy sauce;
• tablespoon zib ntab, nyiam ua kua;
• ob dia roj zaub;
• av paprika - ob peb pinches;
• ntsev thiab kua txob.

tis tau ntxuav kom huv si thiab qhuav, sab laug rau ib pliag. Qej yog peeled, dhau los ntawm ib tug xovxwm. Sib tov qej, roj, soy sauce, zib mu, txuj lom. Tso cov tis rau hauv marinade rau ib teev, tej zaum ntev me ntsis.

Cov hniav nyiaj hniav kub yog rhuab, tis yog nteg tawm ntawm lub grate kom muaj kev ncua deb ntawm lawv, ua noj rau kaum tsib feeb ntawm txhua sab. Grilled tis tau noj nrog zaub nyoos tshiab.

Nyob rau hauv ib lub ntsim marinade

Yuav ua li cas ua zaub mov tshwj xeeb? Nyob rau hauv cov ntaub ntawv ntawm grilled tis - marinade. Qhov kev xaiv no yooj yim heev, tab sis qhov saj yog ua kom zoo, nrog cov lus qhia ntawm Sab Hnub Tuaj. Tsis tas li ntawd, qhov no version ntawm marinade yog qee zaum hu ua Suav. Rau lub tais noj:

• 16 tis;
• 120 ml soy sauce;
• 140 grams xim av qab zib;
• tsib tablespoons dawb wine vinegar.

Ncuav qab zib thiab soy sauce rau hauv lub lauj kaub, cua sov, nplawm tas li. Ntxiv vinegar. Thaum sib tov boils, cia lub marinade sawv ntsug li ib feeb. Cov piam thaj yuav tsum yaj thaum kawg. Txias me ntsis.

Npua tis yog nchuav nrog cov marinade sov thiab sab laug rau ob peb teev. Cov hniav nyiaj hniav kub yog cua sov, cov tis yog siav li ntawm nees nkaum feeb, kom txog thaum kev sib tw.

tis nrog qhuavpaprika

Rau qhov txawv ntawm cov zaub mov qab, koj yuav tsum noj:

• 200 grams ntawm tis;
• av paprika;
• a me qab zib;
• me txiv qaub kua txiv;
• ob peb qej cloves;
• ntsev thiab kua txob mus saj.
• ntau yam txuj lom raws li qhov xav tau.

tis qaib yog ntxuav thiab txiav ua ob daim. Muab tso rau hauv ib lub tais. Sib tov kua txiv qaub, paprika, ntsev thiab kua txob rau hauv ib lub tais. Finely chop lub qej los yog dhau los ntawm ib tug xovxwm, ntxiv rau marinade. Rub cov tis nrog cov marinade no thiab tawm rau ob peb teev.

Nqa lub lauj kaub ci. Ntxiv ob peb tee roj. Fry tis ntawm ob sab kom txog thaum crispy. Pab kub.

Cov tis qaib yog qhov kev xaiv zoo tshaj plaws. Lawv tau npaj ntau txoj hauv kev. Yog li, grilled tis yog ib qho kev xaiv zoo tsis yog rau cov khoom noj txom ncauj xwb, tab sis kuj rau ib pluag mov tag nrho. Lawv tuaj yeem muab ntxiv nrog zaub, ob qho tib si grilled thiab tshiab. Ntau yam marinades tso cai rau koj tig cov khoom xyaw rau hauv cov tais diav sib txawv. Yog li, qhov sib ntxiv ntawm zib ntab thiab qej ua rau lub tis ntsim, kua txob ntsim, thiab cawv txiv hmab txiv ntoo pab kom tau ib lub tais noj mov.