Beijing cabbage zaub xam lav nrog nqaij qaib: qab thiab zoo nkauj zaub mov txawv

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Smoked Chicken Salad nrog Beijing cabbage yog ib qho qab, zoo nkauj thiab ua noj yooj yim. Nyob ntawm daim ntawv qhia xaiv, qe, nceb, tshuaj ntsuab, zaub tshiab lossis cov kaus poom tau ntxiv rau nws. Thiab raws li kev hnav khaub ncaws lawv feem ntau siv mayonnaise, txiv roj roj lossis cov ntses ua los ntawm tes. Hauv tsab xov xwm niaj hnub no, peb yuav saib cov kev xaiv zoo tshaj plaws rau cov khoom noj zoo li no.

Nrog txiv ntseej thiab cheese

No zoo nkauj qaib nyias nrog Suav cabbage yog me ntsis reminiscent ntawm nrov Caesar. Nws hloov tawm heev txaus siab thiab cua, uas txhais tau tias nws yog haum rau tej hnub caiv. Txhawm rau npaj nws, koj yuav xav tau:

• 300 g Russian cheese.
• 300g smoked qaib.
• Jar of txiv ntseej.
• ½ suav zaub qhwv diav rawg.
• 2 pob me me ntawm croutons.
• Ntsev thiab txiv roj.

No qab suav zaub qhwv zaub xam lav npaj tau yooj yim thiab sai. Txiv ntseej yog txiav rau hauv rings thiab ua ke nrog slices ntawm nqaij qaib thiab strips ntawm cheese. Tom qab ntawd finely tws Suav cabbage, ntsev thiab txiv roj roj yog ntxiv rau ib lub tais. Ua ntej noj, lub tais yog sprinkled nrog croutons.

Nrog Adyghe cheese

Qhov no savory thiab tshiab zaub xam lav nrog nqaij qaib mis thiab Suav cabbage yog ib qho zoo kawg nkaus ua ke ntawm zaub, nqaij qaib nqaij thiab mos cheese. Nws hloov tawm heev qab thiab txaus siab, uas ua rau nws haum rau tsev neeg noj mov. Txhawm rau npaj nws koj yuav xav tau:

• 900 g Suav cabbage.
• 300 g Adyghe cheese.
• Ntsuab qej.
• 2 pob nplej croutons.
• 100 ml mayonnaise lossis qaub cream.

Ntxuav thiab thinly sliced Cabbage nplooj yog ua ke nrog pieces ntawm nqaij qaib thiab cubes ntawm Adyghe cheese. Lub resulting zaub xam lav yog tov nrog ib tug hnav khaub ncaws los ntawm crushed qej thiab qaub cream los yog mayonnaise. Tsuas yog ua ntej noj, cov nplej croutons tau ntxiv rau cov tais diav.

Lub teeb thiab zoo haus nqaij qaib nyias nrog Suav cabbage yog sib npaug rau cov neeg laus thiab cov hluas hauv tsev neeg. Yog li ntawd, nws tuaj yeem ua rau muaj kev nyab xeeb ntawm lub rooj noj mov. Txhawm rau ua cov zaub mov no koj yuav xav tau:

• ½ haus nqaij qaib mis.
• Ntshai nruab nrab loj dib.
• ½ loj tswb kua txob (nyiam dualiab).
• ½ suav zaub qhwv diav rawg.
• Natural yogurt.

Ntxuav thiab finely tws cabbage nplooj yog ua ke nrog qab zib, txuj lom thiab ntsev, thiab maj mam kneaded nrog tes. Tom qab ntawd, cov zaub yog tov nrog nqaij qaib pieces, qab zib tswb kua txob strips thiab slices ntawm tshiab dib. Lub resulting tais yog poured nrog ntuj yogurt thiab luv luv xa mus rau lub tub yees.

Nrog pineapple

Delicious txawv txawv nyias nyias nrog nqaij qaib mis thiab Suav cabbage yuav txaus siab rau lovers ntawm lub teeb noj mov. Nws muaj qhov txawv txav, me ntsis qab zib saj thiab lub teeb qab ntxiag aroma. Txhawm rau tsim nws koj yuav xav tau:

• 320g smoked nqaij qaib.
• Suav zaub qhwv diav.
• Ib khob pineapple hauv syrup.
• YMayonnaise, ntsev thiab qej.

Cov zaub qhwv ntxuav yog txiav rau hauv nyias straws thiab xa mus rau lub tais tob. Cov nqaij qaib loj thiab pineapple cubes ntxiv rau nws. Tag nrho cov no yog tov nrog qej, ntsev thiab mayonnaise, dhau los ntawm ib tug xovxwm.

Nrog txiv lws suav

Raws li txoj kev tau piav qhia hauv qab no, koj tuaj yeem npaj tau sai thiab yooj yim npaj cov nqaij qaib qab nrog Beijing cabbage thiab txiv lws suav. Nws yog qhov zoo sib xws rau tsev neeg noj mov zoo tib yam, thiab rau lub rooj festive buffet. Txhawm rau ua cov zaub mov no koj yuav xav tau:

• Suav zaub qhwv diav.
• 3 haus nqaij qaib fillets.
• 4 txiv lws suav liab.
• 6 qe.
• 300g zoo cheese nyuaj.
• 150g dawb qhob cij.
• Y ntsev, mayonnaise thiab txuj lom.

Qe yog tawv tawv, txias thiab tso tawm ntawm lub plhaub. Plaub ntawm lawv yog crushed thiab ua ke nrog tws Suav cabbage. Slices ntawm txiv lws suav, pieces ntawm nqaij qaib thiab cheese chips yog alternated nyob rau hauv ib feem ntawm lub tais. Slices ntawm toasted qhob cij thiab qe-cabbage sib tov yog muab faib rau saum. Txhua txheej yog smeared nrog mayonnaise thiab me ntsis s alted. Lub tais tiav yog dai kom zoo nkauj nrog cov qe boiled.

Nrog pob kws

Tsis muaj cov khoom xyaw superfluous hauv cov zaub mov yooj yim tab sis qab heev. Txhua yam ntawm cov khoom siv complements thiab txhim kho lwm tus. Yuav ua kom cov nqaij qaib zoo sib xws nrog suav zaub qhwv thiab pob kws, koj yuav xav tau:

• 400g nqaij qaib haus.
• diav rawg ntawm Suav cabbage.
• Cov khoom qab zib pob kws.

Cov zaub qhwv ua ntej ntxuav yog txiav rau hauv nyias strips thiab ua ke nrog cov nqaij qaib haus. Pob kws nplej, ntsev thiab mayonnaise tov nrog me me ntawm mustard kuj nchuav rau ntawd.

Nrog nceb

Lub teeb no thiab tib lub sijhawm hearty nqaij qaib nyias nrog Suav zaub qhwv thiab nceb muaj qhov muag heev, ua kom zoo nkauj thiab qab ntxiag aroma. Cov pob kws tam sim no muab rau nws qab zib, thiab ntsuab dos - piquant sharpness. Rau nws qhov kev npaj koj yuav xav tau:

• ½ suav diav rawgzaub qhwv.
• 300g smoked nqaij qaib.
• 300 g raw nceb.
• ½ khob khob qab zib kaus poom pob kws.
• 3 sprigs ntawm ntsuab caij nplooj ntoos hlav dos.
• 2 tbsp. l. soy sauce.
• 1 tbsp l. 9% vinegar.
• 1 tsp kua paj zib mu.
• 200ml zoo txiv roj roj.

Cov nceb ntxuav yog boil kom txog thaum kev sib tw, txias, txiav rau hauv nruab nrab-qhov loj me pieces thiab xa mus rau ib lub tais loj. Shredded cabbage nplooj, pob kws kernels, nqaij qaib pieces thiab tws ntsuab dos kuj raug xa mus rau ntawd. Lub resulting tais yog tov nrog ib tug hnav khaub ncaws ua los ntawm zib mu, soy sauce, rooj vinegar thiab txiv roj roj.

Qhov no nthuav zaub xam lav ntawm haus nqaij qaib nrog Beijing cabbage muaj ib qho kev tsis nco qab tshiab saj thiab muag heev aroma. Txhawm rau npaj nws koj yuav xav tau:

• 2 nruab nrab pickled dib.
• 300 g Suav cabbage.
• 3 qe tshiab.
• 150g smoked qaib.
• 3 tbsp. l. zoo mayonnaise.
• 10 g tshiab dill.

Qe yog rinsed nyob rau hauv dej ntws, boiled nyuaj, txias rau chav tsev kub, cais los ntawm lub plhaub thiab txiav mus rau hauv me me cubes. Tom qab ntawd lawv ua ke nrog tws dill, shredded cabbage, pickled dib strips thiab pieces ntawm smoked nqaij qaib. Lub resulting zaub mov yog tov nrogmayonnaise thiab muab tso rau ntawm lub rooj. Tsis tas yuav ntsev li zaub xam lav.

Nrog carrots thiab champignons

Ntawm Suav zaub qhwv zaub xam lav no yog tsim los ntawm pheej yig, cov khoom xyaw yooj yim pom muaj nyob hauv txhua lub khw muag khoom noj niaj hnub no. Txhawm rau kho koj tsev neeg kom txaus siab thiab noj zaub mov zoo, koj yuav xav tau:

• 500 g raw nceb.
• 2 haus nqaij qaib thighs.
• Ib lub taub hau me ntawm Suav cabbage.
• dos nruab nrab.
• me me carrot.
• -mexy tswb kua txob.
• Mayonnaise, ntsev thiab roj refined.

Peled thiab tws dos yog kib nyob rau hauv rhuab zaub roj. Tom qab ob peb feeb xwb, cov phaj champignon ntxiv rau nws thiab ua noj ntxiv, tsis txhob hnov qab ntxiv ntsev me ntsis. Sai li cov nceb browned, lawv raug tshem tawm los ntawm lub qhov cub, txias tag thiab xa mus rau ib lub tais loj. Strips ntawm tswb kua txob, pieces ntawm smoked nqaij qaib, finely tws cabbage nplooj thiab carrots yog poured rau hauv nws. Lub resulting zaub mov yog tov nrog mayonnaise thiab pab rau noj hmo.

Nrog kua txob liab

Qhov no haus nqaij qaib nyias nrog Beijing cabbage muaj cov ntsiab lus calorie tsawg. Yog li ntawd, nws yog qhov ua tau kom cais nws raws li kev noj haus. Txhawm rau npaj nws, koj yuav xav tau:

• Txhua tus neeg haus luam yeeb lub mis.
• ½ suav zaub qhwv diav rawg.
• Red tswb pepper.
• Txhiaj dos.
• Ntsev thiab txiv roj.

Ntxuav cabbage nplooj yog txiav mus rau hauv nyias ib daim hlab thiab muab tso rau hauv ib lub tais tob. Tom qab ntawd lawv yog s alted thiab me ntsis kneaded nyob rau hauv xib-teg. Sai li nws ua mos txaus, nws tau ua ke nrog cov nqaij qaib nqaij nyug, tws ntsuab dos thiab kua txob qab zib strips. Lub resulting zaub xam lav yog nchuav nrog txiv roj roj thiab maj mam sib tov.

Yog tias koj npaj yuav ua zaub mov no rau ntawm lub rooj noj mov, koj tuaj yeem npaj nws txawv me ntsis. Ua li no, txheej ntawm cabbage, peppers, smoked nqaij qaib thiab tws ntsuab dos yog nteg tawm nyob rau hauv ib feem ntawm lub tais. Tag nrho cov no yog s alted me ntsis thiab ncuav nrog txiv roj roj.

Nrog qe

Cov zaub xam lav yooj yim thiab noj qab haus huv no muaj qhov tsw qab thiab tsw ntxhiab tsw. Nws tau npaj sai heev uas koj tuaj yeem ua tau thaum koj rov qab los tsev tom qab hnub tsis khoom tom haujlwm. Txhawm rau ua qhov no, koj yuav tsum muaj ntawm tes:

• 200g smoked qaib.
• 300 g Suav cabbage.
• 3 qe.

qe ua ntej ntxuav yog boiled, txias tag, txiav mus rau hauv me me cubes thiab ncuav rau hauv ib tug tob zoo nkauj zaub tais. Tej daim ntawm nqaij qaib thiab finely tws cabbage nplooj kuj raug xa mus rau nws. Lub resulting zaub mov yog me ntsis s alted thiab tov nrog lub teeb mayonnaise. Yog xav tau, tej yam ntuj tso yogurt los yog tsawg-rog qaub cream yuav siv tau raws li ib tug hnav khaub ncaws.