Yuav ua li cas oatmeal ncuav qab zib? Daim ntawv qhia ua noj yooj yim

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Peb txhua tus muaj peb tus kheej "beacons" uas ua rau muaj qee yam kev koom tes. Piv txwv li, qhov tsis hnov tsw ntawm cov nyom tshiab coj rov qab mus rau ib tug me nyuam tsis muaj kev txhawj xeeb, ib tug tam sim ntawd nco qab lub caij ntuj sov hnub siv nyob rau hauv lub zos nrog cov txheeb ze nyob deb. Los yog saj ntawm lub ncuav qab zib hauv tsev ua raws li niam daim ntawv qhia kos npe. Raws li cov menyuam yaus nyiam cutlets "zoo li hauv kindergarten", yog li cov neeg laus - oatmeal ncuav qab zib. Hauv tsev, nws tsis yooj yim sua kom ua noj ib yam nkaus. Tab sis peb tseem yuav sim! Hauv qab no peb yuav qhia koj yuav ua li cas ua oatmeal ncuav qab zib. Daim ntawv qhia yooj yim yog ua raws li GOST. Tej zaum koj yog tus ua tau.

Y Peb yuav xav tau: ib khob suab thaj, ob lub qe, ob khob ntawm oatmeal, ib nrab ib teaspoon ntawm vanilla qab zib, ib feem peb ntawm ib khob ntawm walnuts, ib tablespoon ntawm nplej hmoov, ib puas grams.butter. Oatmeal ncuav qab zib, ib daim ntawv qhia yooj yim uas peb muab, tau ua sai heev. Grind oatmeal nyob rau hauv ib tug blender los yog kas fes grinder rau lub xeev ntawm hmoov. Ncuav rau hauv ib lub thawv cais. Sift hmoov nplej rau ntawd, ntxiv vanilla qab zib thiab tws walnuts. Cream lub butter nrog ib nrab ntawm cov suab thaj. Yeej cov qe nrog rab rawg lossis rab diav thiab ua tib zoo ntxiv rau butter-qab zib sib tov. Dissolve cov qab zib ntxiv nyob rau hauv ib saucepan nyob rau hauv ob dia dej thiab coj mus rau ib tug boil. Thaum cov sib tov tig lub teeb xim av, tshem tawm los ntawm tshav kub. Ntxiv lwm diav dej thiab do.

Cia txias thiab mam li ncuav rau hauv lub qe sib tov. Sib tov kom huv si. Peb qhia cov hmoov nplej nrog txiv ntseej, thaum tsis txhob hnov qab do. Rau kev hloov pauv, koj tuaj yeem ntxiv lwm cov khoom xyaw: chocolate, txiv ntoo, txiv hmab txiv ntoo qhuav, thiab lwm yam. Peb ua mov paj. Nws yuav tsum tsis txhob nruj heev, tab sis tib lub sijhawm nws yuav tsum tsis txhob lo rau koj txhais tes. Preheat qhov cub rau ib puas thiab yim caum degrees. Muab parchment tso rau ntawm daim ntawv ci. Peb yob tawm lub khob noom cookie nrog ib txheej 1 cm tuab thiab txiav tawm cov duab uas peb cov ncuav qab zib oatmeal hauv tsev yuav yog. Ib daim ntawv qhia yooj yim qhia lwm txoj kev xaiv. Peb yob rau hauv cov khoom me me thiab maj mam muab lawv tso rau hauv cov ncuav mog qab zib ntawm tib qhov loj. Muab tso rau ntawm daim ntawv ci thiab ci rau 20 mus rau 25 feeb. Cov ncuav qab zib kub tuaj yeem dai nrog icing, noob hnav lossis oatmeal. Ua frosting yog yooj yim heev. Ua li no, yaj tsib caug grams ntawm chocolate, peb dia mis nyuj thiab plaub tablespoons mis nyuj nyob rau hauv ib da dej.hmoov qab zib thiab sib tov. Ua tiav!

Cov ncuav qab zib oatmeal no, daim ntawv qhia yooj yim uas peb yuav piav qhia hauv qab no, npaj tau sai thiab yooj yim. Nws yog txoj cai rau cov neeg uas tsis nyiam ua noj ua haus rau lub sijhawm ntev. Peb yuav xav tau ib thiab ib nrab khob ntawm oatmeal, ib nrab ib khob ntawm cov hmoov nplej, tib tus nqi ntawm cov suab thaj thiab butter, ib nrab ib teaspoon ntawm ci hmoov, ib tug teaspoon ntawm dej thiab txiv kab ntxwv zest mus saj. Sib tov tag nrho cov khoom xyaw tshwj tsis yog dej thiab ci hmoov. Peb qhia cov butter, rub nws nrog peb txhais tes nrog rau qhov seem ntawm pawg. Tom qab ntawd ntxiv cov hmoov ci thiab dej. Los ntawm lub resulting mov paj peb tsim ib lub pob. Yob tawm mus rau hauv ib txheej txog ib nrab ib centimeter tuab. Tam sim no txiav tawm cov ncuav qab zib nrog stencil. Ci hauv qhov cub preheated ntawm 190 degrees rau nees nkaum feeb. Ua tiav!