2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Cupcakes nyob rau hauv tins yog ib tug nrov delicacy uas yog ubiquitous. Muaj ntau ntau yam ntawm cov khoom qab zib qab no. Cov txiv hmab txiv ntoo tshiab, khov los yog qhuav, nrog rau cocoa, chocolate chips thiab txiv ntoo raug muab tso rau hauv lub khob noom cookie ua cov fillers. Muaj ntau ntau yam kev xaiv rau khob noom cookie: classic vanilla, chocolate, gluten-dawb thiab lwm yam. Kev sib xyaw ntawm qaub berries nrog qab zib fillers thiab toppings yog tshwj xeeb tshaj yog nrov. Cov zaub mov txawv tshaj plaws cranberry muffin tau nthuav tawm hauv qab no.
Cinnamon variant
Lub zesty saj ntawm cranberries thiab ilv tsw ntawm cinnamon tsim ua ke zoo meej. Txhawm rau npaj cov tshuaj tsw qab no, koj yuav xav tau:
- 1 thiab 3/4 khob hmoov nplej tag nrho;
- 1 tsp baking soda;
- 1 tsp ci hmoov;
- 1 tsp cardamom;
- 1/2 tsp av cinnamon;
- 1/2 tsp ntsev;
- ib nrab khob ntawm uns alted butter, softened rau chav tsev kub;
- 3/4 khob qab zib-xuab zeb;
- 2 chav tsev kub loj;
- ib nrab khob qaub cream;
- 1 tsp ntshiab vanilla extract;
- ib feem peb ntawm ib khob mis nyuj;
- zest ntawm ib txiv kab ntxwv;
- ib nrab khob ntawm tws walnuts;
- 1.5 khob tshiab lossis khov cranberries (tsis txhob thaw).
rau frosting:
- ib khob hmoov qab zib;
- kua txiv ntawm ib txiv kab ntxwv (kwv yees li 3 tablespoons).
YYuav ua li cas ua cov cranberry muffins: daim ntawv qhia nrog duab
Preheat qhov cub kom 220 ° C. Butter sab hauv ntawm cupcake liners.
YHauv ib lub tais loj, muab cov hmoov nplej, ci dej qab zib, ci hmoov, cardamom, cinnamon thiab ntsev. ncua.
Nyob rau hauv ib lub tais tob nrog lub tov khoom, tuav lub butter sai kom txog thaum tus thiab creamy, li 1 feeb. Ntxiv granulated qab zib thiab tuav kom txog thaum sib tov pib sov. Qhov no yuav siv li 2 feeb. Ntxiv qe, qaub cream thiab vanilla extract. Yeej nyob rau nruab nrab ceev rau ib feeb, ces nce qhov ceev. Koj yuav tsum muaj qhov sib xyaw ua ke tag nrho.
Ntxiv cov khoom xyaw qhuav thiab tuav ntawm qhov ceev kom txog thaum tus. Ntxiv cov mis nyuj thiab zest thiab ntxiv mus. Muab cov walnuts thiab cranberries rau hauv lub khob noom cookie thiab sib tov nrog rab rawg.
Txiav lub khob noom cookie sib npaug rau hauv cov pwm, ntim lawv txhua txoj kev mus rau saum. Ci rau 5 feeb ntawm qhov kub ntawm 220 degrees, ces hloov lub tshav kub mus rau 180 ° C yam tsis tau tshem tawm cov khoom. Ci rau lwm 15-18 feeb. Tshem cov khoom tawm ntawmqhov cub, txias ncaj qha rau hauv lub lauj kaub rau 5 feeb, ces hloov mus rau ib tug hlau khib.
Tom ntej no, daim ntawv qhia cranberry muffin suav nrog kev siv icing. Whisk lub icing qab zib thiab kua txiv kab ntxwv ua ke thiab ncuav tshaj lub wares nrog no sib tov. Cupcakes nyob twj ywm tshiab txog li ib lub lim tiam thaum lub tub yees.
Rau lub neej txee ntev dua, khov cupcakes (tsis muaj frosting) txog li 3 lub hlis. Txhawm rau ua haujlwm rau lawv, coj lawv tawm hnub ua ntej thiab tso rau hauv tub yees thaum hmo ntuj, tom qab ntawd coj mus rau chav sov lossis microwave yog tias xav tau. Sab saum toj nrog icing ua ntej noj.
Chocolate variant
Daim ntawv qhia silicone cranberry muffin yog qhov tshwj xeeb ntawm nws tus kheej. Ntxiv nrog rau tart noj qab nyob zoo berries, cov khoom muaj qab zib txiv tsawb thiab qab almonds. Cov qhob noom xim kasfes qab zib mus zoo nrog cov fillers. Ntxiv rau, daim ntawv qhia cranberry muffin no yog mis nyuj- thiab gluten-dawb, yog li nws zoo rau cov neeg uas muaj gluten thiab mis nyuj protein intolerances. Hauv tag nrho koj yuav xav tau cov hauv qab no:
- 3 nruab nrab, txiv tsawb ripe heev (tsuas dhau ib khob ntawm puree);
- ib khob ntawm cov txiv maj phaub yaj;
- ib khob txiv maj phaub qab zib;
- o flaxseed (1 tbsp noob + 3 tbsp dej, infused 15 feeb);
- 1 tsp ntshiab vanilla extract.
- ib thiab ib nrab khob ntawm gluten-dawb oatmeal;
- ¾ khob hnyav hnyav hauv av blanched almond hmoov;
- quarterkhob unsweetened cocoa hmoov;
- ¾ tsp ci hmoov;
- ib nrab tsp baking soda;
- ¼ tsp ntsev.
Rau khoom:
- ¼ khob chocolate chips;
- ¼ khob qhuav cranberries;
- ¼ khob tws almonds.
xaiv topping: 2 tbsp. l. chocolate chips, cranberries thiab almond petals.
Yuav ua li cas?
Preheat qhov cub kom 190 ° C ua ntej. Muab cov ntawv ntim rau hauv cov khob noom cookie tshwj xeeb. Tom ntej no, daim ntawv qhia rau chocolate muffins nrog cranberries zoo li no.
Muab cov txiv tsawb tev rau hauv lub tais loj. Siv ib tug muaj zog whisk los yog diav rawg, mash lawv mus rau hauv ib tug smooth puree. Ntxiv txiv maj phaub roj, qab zib, o flaxseed thiab vanilla. Do kom txog thaum du.
Nyob rau hauv ib lub tais nyias, tso oatmeal, almond hmoov, cocoa hmoov, ci hmoov, ci dej qab zib thiab ntsev. Sib tov kom txog thaum tus. Ntxiv chocolate chips, cranberries thiab almonds. Sib tov nrog tag nrho lwm cov khoom xyaw thiab knead lub khob noom cookie.
Siv lub spatula loj, kis nws mus rau hauv cov duab npaj. Ci rau 16-22 feeb. Cia txias rau ntawm ib lub racks rau ib teev.
White chocolate variant
Raws li koj tuaj yeem pom, muaj ntau yam zaub mov txawv rau cranberry muffins hauv qhov cub. Piv txwv li, koj tuaj yeem muab cov txiv hmab txiv ntoo qaub nrog qab zib dawb chocolate. Rau qhov no koj yuav xav tau:
- ib nrab khob pob kws;
- ib nrab khob qab zib;
- ib nrab khob dej;
- 2 khob nws tus kheej nce hmoov;
- 125 grams uns alted butter, melted;
- 2 qe, ntaus;
- 2 tbsp. l. tej;
- 1 tbsp l. vanilla extract;
- 100 grams dawb chocolate, tws.
Ciav dawb chocolate cranberry muffins
Daim ntawv qhia cranberry muffin yog qhov yooj yim heev. Preheat qhov cub kom 180 ° C ua ntej. Maj mam roj cov pwm los yog muab cov ntawv ntim rau hauv lawv.
Hauv saucepan, muab cranberries, qab zib thiab dej. stirring, tshav kub tshaj tsawg tshav kub kom txog thaum lub qab zib dissolves. Nqa mus rau boil. Boil 2 feeb, ces hloov mus rau ib lub tais kom txias.
Sift hmoov rau hauv ib lub tais nyias. Ua ib qho "zoo" hauv qhov chaw. Ncuav nyob rau hauv chilled cranberries, butter, qe, mis nyuj thiab vanilla extract. Knead txhua yam ua ke kom txog thaum koj tau ib lub khob noom cookie homogeneous. Muab cov qhob noom chocolate rau hauv nws thiab do nrog rab rawg.
Tshuaj lub khob noom cookie sib npaug ntawm cov pwm. Ci rau 15-20 feeb. Txias nyob rau hauv lub lauj kaub rau tsib feeb, ces tshem tawm thiab hloov mus rau ib tug hlau khib.
Yog tias koj xav tau, koj tuaj yeem sim daim ntawv qhia no siv mis nyuj lossis chocolate tsaus es tsis txhob dawb. Ntxiv nrog rau cranberries, koj tuaj yeem ntxiv raisins lossis qhuav cherries.
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