2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Nqaij npuas kib, ci hauv ib thooj hauv qhov cub, yog ib qho khoom noj khoom haus ntau dua li niaj hnub. Txawm li cas los xij, qee zaum, nws tseem tuaj yeem npaj tau yooj yim rau tsev neeg noj hmo txhawm rau ua kom muaj kev sib txawv ntawm kev noj haus thiab kho lub rooj nrog noj mov zoo nkauj. Thiab koj tuaj yeem ua noj raws li ib qho ntawm cov zaub mov hauv qab no.
nqaij npuas npua: hauv lub tes tsho, nrog cov txiv apples, cov khoom seem
Vim cov txiv apples qab zib thiab qaub mus zoo nrog txhua yam nqaij (xws li nqaij npuas), cov zaub mov tshwj xeeb no hloov mus ua kom qab heev, muaj kua thiab tsw qab. Muaj tseeb, vim qhov tseeb tias nws tau npaj tsis nyob hauv ib qho, tab sis nyob rau hauv feem, cov txiaj ntsig ntawm kev pab cuam me ntsis. Yog li nws tuaj yeem pom zoo rau tsev neeg noj hmo. Rau 4 servings, koj yuav xav tau txog 800 g ntawm nqaij ntawm cov pob txha (4 pieces ntawm loin), 2 tablespoons suab thaj tsis muaj ib tug swb (xim av yog zoo dua), ntsev (0.5 tsp), spices (mustard hmoov, cinnamon, av cloves. thiab kua txob dub) pinch txhua, dos me me, 2 nruab nrab txiv apples, tsis tiavib khob kua txiv apple thiab ib co txiv roj roj.
Ua ntej, koj yuav tsum tau kib cov dos hlais hauv ib nrab rings hauv cov roj txiv roj kub kom txog thaum kev sib tw. Tom qab ntawd, coj nws tawm ntawm lub phaj, cov nqaij yog kib hauv tib cov roj mus rau lub crust. Tom qab lawv rubbed nrog ntsev thiab folded rau hauv ib daim ntawv refractory, sprinkled nrog av kua txob thiab dos. Apples yog tev, txiav mus rau hauv nyias slices thiab muab tso rau hauv dos.
Nqaij npuas npua tsis muaj kua, yog li ua kom nws tastier, nws yog nchuav nrog cov kua ntses, uas yog npaj nyias. Rau nws, cov txuj lom ntxiv thiab qab zib yog tov nrog kua txiv apple. Ncuav cov ntses tshaj cov nqaij, npog nrog ntawv ci rau saum thiab ci rau 40 feeb nyob rau hauv ib lub qhov cub kub kub. Pab nrog qos yaj ywm los yog lwm yam tais diav.
Pork loin: daim ntawv qhia hauv qhov cub. Festive Option
Qhov no (thaum xub pom, yooj yim heev) kev xaiv rau kev ua noj nqaij ua tau tso cai rau koj los tsim ib qho kev ua noj ua haus tiag tiag uas yuav tsis txaj muag los ua haujlwm rau lub rooj noj mov ua zaub mov tseem ceeb. Nws tsuas yog siv sijhawm ntev heev los ua noj, tab sis feem ntau cov nqaij yuav raug tso rau nws tus kheej.
Yuav pib, noj cov khoom nram qab no: nqaij npuas loin - 1 kg, dos - 200 g, qej - 2 cloves, ntsev - 1 tsp, spices (cloves, allspice peas, av coriander, nplooj nplooj), ib co. qab zib thiab 5 g ntawm ntsev.
Yuav kom cov nqaij muaj kua, nws yuav tsum tau marinated ua ntej (ob peb lub lis piam ua ntej hnub so). Qhuav lub loin ntxuav nrog ib phuam thiab rub nrog sib tov.txuj lom. Nws yog npaj los ntawm kev sib tov thiab sib tsoo lawv nyob rau hauv ib lub mortar (nyob rau hauv nws tsis muaj, koj muaj peev xwm siv ib tug blender), ntxiv cov zaub mov s altpeter. Cov nqaij yog rubbed nrog ib nrab ntawm qhov tshwm sim loj thiab sab laug nyob rau hauv kev tsim txom rau ob hnub. Tom qab ua siab ntev lub sij hawm, lub loin yog muab tshem tawm thiab ncuav nrog peb litres ntawm dej kub, nyob rau hauv uas cov seem sib tov ntawm spices yog poured. Tom qab txias, cov nqaij, nrog rau cov brine, muab tso rau hauv qhov chaw txias rau 10-14 hnub, ib ntus tig nws.
Thaum nqaij npuas nqaij npuas thaum kawg marinated, koj yuav tsum mus rau theem kawg ntawm kev ua noj - ci. Qhov no yog ua tiav nyob rau hauv qhov cub tsis kub heev (tsis pub ntau tshaj 180 degrees) rau 2 teev, ib ntus nchuav cov kua txiv hmab txiv ntoo uas sawv tawm. Thaum ua hauj lwm, lub loin yog txiav mus rau hauv nyias slices. Nws mus zoo nrog sauerkraut thiab lwm yam pickles.
Pom zoo:
Lub hauv paus ntsiab lus ntawm kev hlais ntawm lub rooj noj mov. Festive txiav ntawm lub rooj: duab, cov lus pom zoo thiab cov lus qhia rau kev pab
Thaum sau cov ntawv qhia zaub mov rau kev ua koob tsheej, yuav luag txhua qhov chaw tshwj xeeb tau muab rau ntau qhov kev txiav. Cov kws ua zaub mov kws tshaj lij feem ntau tsis txawm cais cov tais diav xws li cov tais diav, tab sis lawv tso cai rau koj kom muaj kev sib txawv ntawm cov pluas noj thiab dhau los ua qhov kho kom zoo nkauj ntawm lub rooj noj mov. Muab qhov no, nws tsim nyog kawm nyob rau hauv kev nthuav dav yuav ua li cas txiav txiav rau ntawm lub rooj noj mov, cov khoom siv dab tsi thiab thaum lawv tau txais kev pab
Nqaij npuas nqaij npuas yog lub tais zoo meej rau lub rooj noj mov
Nqaij npuas nqaij npuas zoo meej rau lub rooj noj mov. Nws yog ib qho tsim nyog sau cia tias cov nqaij zoo li no yuav zoo li softer thiab ntau dua yog tias nws raug ntaus zoo nrog rauj rauj ua ntej ua noj
Boiled nqaij npuas: ua zaub mov txawv. Cov nqaij dab tsi xav tau rau cov nqaij npuas kib? Yuav ua li cas marinate nqaij rau nqaij npuas
Boiled nqaij npuas yog ib qho khoom noj khoom haus tiag tiag, uas yog cov nqaij rog rog ci hauv qhov cub. Npaj-ua, xws li ib lub tais yog qhov zoo rau kev kho kom zoo nkauj lub rooj noj mov lossis ua ib qho appetizer rau npias lossis lwm yam cawv. Yog li, cia peb saib ob peb yam yooj yim zaub mov txawv rau cov nqaij npuas boiled, nrog rau cov yam ntxwv ntawm kev ua noj
Cov nqaij npuas pub mis niam: noj zaub mov rau cov niam laus, noj zaub mov kom raug, tso cai thiab txwv cov zaub mov, kev cai ua noj, zaub mov txawv thiab yuav tsum tau saib xyuas tus menyuam lub plab zom mov
Thaum pub mis niam, tus poj niam yuav tsum txwv nws tus kheej hauv kev xaiv cov tais diav. Qee cov zaub mov ua rau muaj kev tsis haum rau menyuam yaus, lwm yam cuam tshuam kev zom zaub mov. Nyob rau tib lub sijhawm, tus niam laus yuav tsum tsis txhob muaj cov khoom noj tsis txaus. Ib qho ntawm cov tais diav uas muaj teeb meem tshaj plaws yog nqaij npuas. Puas muaj peev xwm pub mis nyuj nqaij npuas, tsab xov xwm yuav qhia
Kev noj zaub mov tsis muaj nqaij rau kev poob phaus: kev xaiv noj zaub mov, lub hom phiaj, cov haujlwm, cov ntawv qhia zaub mov rau lub lim tiam, qhia, contraindications, lus pom zoo, tshuaj xyuas thiab cov txiaj ntsig
Kev noj zaub mov tsis muaj nqaij kom poob phaus - Puas yog qhov tseeb lossis lus dab neeg? Nws tsis yog rau tsis muaj dab tsi uas muaj ntau cov zaub mov hauv ntiaj teb raws li kev noj zaub mov thiab veganism. Xws li kev noj haus implies ib tug tag nrho tsis kam ntawm nqaij. Nyob ntawm tus neeg txoj kev ntseeg, nws kuj yuav tsis kam noj cov khoom noj mis thiab qe. Tab sis qhov no yog ib qho kev xaiv dhau heev: tom qab tag nrho, lub cev yuav tsum tau txais cov protein. Tsab ntawv nthuav qhia cov zaub mov rau kev poob phaus yam tsis muaj nqaij, thiab tseem piav qhia txog cov hauv paus ntsiab lus ntawm kev poob phaus ntawm kev noj zaub mov zoo li no
