2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Yuav ua li cas thiaj ua tau cov jelly hauv tsev? Peb yuav teb cov lus nug yooj yim no tam sim no.
Ib feem jelly: daim ntawv qhia nrog daim duab kauj ruam
Muaj ntau txoj hauv kev los npaj xws li lub tais jellied rau lub rooj noj mov. Peb txiav txim siab los qhia rau koj txog yuav ua li cas ua rau nws nyob rau hauv feem. Tom qab tag nrho, nws yuav zoo nkauj heev yog tias koj muab jelly rau cov qhua tsis yog nyob rau hauv ib lub phaj, tab sis nyob rau hauv lub tais los yog saucers me me.
Yog li, txhawm rau ua zaub mov ntawm peb tus kheej, peb xav tau cov hauv qab no:
- nqaij npuas - 2 pcs.;
- nqaij nyuj pulp - 300g daim;
- loj carrot thiab dos - 1 txhua;
- zaub ntsuab - pawg loj;
- qej - nruab nrab taub hau;
- kua txob, ntsev thiab lavrushka - siv ntawm koj qhov kev txiav txim siab.
Kev npaj cov khoom xyaw
Yuav ua li cas jelly? Daim ntawv qhia nrog cov duab ib kauj ruam yog kauj ruam qhia kom siv nqaij npuas ceg ua noj. Tab sis ua ntej muab lawv rau kev kho cua sov, cov khoom yuav tsum tau ntxuav, ncuav nrog dej txias, khaws cia rau hauv nws li 4-6 teev, thiab ces yaug zoo dua. Raws li cov zaub, lawv yuav tsum tau tev thiab txiav ib nrab.
Yuav ua kom cov jelly ntau duahearty thiab cua, ntxiv rau nqaij npuas ceg, koj yuav tsum tau siv ib qho me me ntawm nqaij nyug. Nws yuav tsum tau txiav tawm tag nrho cov leeg ntawm nws thiab yaug hauv dej txias.
Ciav jelly rau ntawm qhov cub
Ib feem ntawm jelly yog npaj tau ntev heev. Tom qab tag nrho, kom tau txais ib qho aspic tiag tiag, nqaij npuas ob txhais ceg thiab nqaij nyuj yuav tsum raug kho kom sov. Txhawm rau ua qhov no, cov khoom no yuav tsum tau muab tso rau hauv lub lauj kaub loj nrog rau zaub, lavrushka, ncuav dej haus, boil, tshem tawm cov npuas dej ntawm qhov chaw thiab ua noj rau 4-6 teev. Lub sijhawm no yuav tsum txaus rau ob txhais ceg thiab daim nqaij kom poob tag.
Los ntawm txoj kev, s alting lub broth yog pom zoo nyob rau hauv kawg ntawm kev kho cua sov. Qhov no yog vim lub fact tias thaum lub sij hawm ua noj ua haus, dej yuav evaporate nyob rau hauv ntau qhov ntau, thiab lub jelly yuav tig tawm heev ntsim.
Npaj lub hauv paus
Thaum nqaij npuas ko taw thiab nqaij nyug siav, tshem tawm ntawm cov kua zaub thiab txias tag. Tom ntej no, cov khoom xyaw nqaij yuav tsum tau ntxuav ntawm cov pob txha, tawv nqaij thiab finely tws (koj tuaj yeem tawg nws nrog koj txhais tes).
Raws li cov nplua nuj kua zaub, nws yuav tsum tau lim los ntawm lub sieve, lub caij nrog kua txob thiab ntsev (yog tias tsim nyog), thiab ntxiv cov qij finely grated.
Jelly-piglet - tsuas yog ib lub tais uas koj tuaj yeem ua rau koj tsev neeg lossis cov qhua ntawm lub rooj noj mov. Ua li no, koj yuav tsum yuav cov pwm tshwj xeeb hauv daim ntawv ntawm cov tsiaj hais. Lawv yuav tsum muaj ntaugrease nrog tej roj, thiab ces ib nrab sau nrog nqaij, uas yog tws tom qab ib tug ntev boil. Tom ntej no, koj yuav tsum muab sprigs ntawm tshiab tshuaj ntsuab nyob rau hauv tag nrho cov tais diav, ncuav lawv nrog aromatic qej broth thiab tam sim ntawd muab tso rau hauv lub tub yees. Nyob rau hauv daim ntawv no, cov pwm puv yuav tsum khaws cia rau 4-6 teev (ntev tau ntev dua).
Yog tias koj nrhiav tsis tau cov zaub mov zoo li npua, tsis txhob txhawj. Tom qab tag nrho, ib feem ntawm jelly tuaj yeem ua tau siv lub tais zoo tib yam lossis txawm khob. Kev tsim cov khoom noj txom ncauj zoo li no yuav tsum tau ua raws li tau piav qhia saum toj no.
Yuav tsum ua li cas?
Tom qab ntev ntev hauv lub tub yees, lub jelly yuav tsum khov kom zoo. Tom ntej no, nws yuav tsum tau muab tso rau ntawm ib lub phaj tiaj tus los yog saucer los ntawm sharply overturning daim ntawv. Yog tias koj siv lub tais los ua ib lub tais, ces jelly tuaj yeem muab ncaj qha rau hauv cov tais no. Ntxiv nrog rau qhov tsw qab aspic appetizer, rye qhob cij thiab ntsim mustard yuav tsum tau nthuav tawm. Txaus siab rau koj noj!
Pom zoo:
Lub hauv paus ntsiab lus ntawm kev hlais ntawm lub rooj noj mov. Festive txiav ntawm lub rooj: duab, cov lus pom zoo thiab cov lus qhia rau kev pab
Thaum sau cov ntawv qhia zaub mov rau kev ua koob tsheej, yuav luag txhua qhov chaw tshwj xeeb tau muab rau ntau qhov kev txiav. Cov kws ua zaub mov kws tshaj lij feem ntau tsis txawm cais cov tais diav xws li cov tais diav, tab sis lawv tso cai rau koj kom muaj kev sib txawv ntawm cov pluas noj thiab dhau los ua qhov kho kom zoo nkauj ntawm lub rooj noj mov. Muab qhov no, nws tsim nyog kawm nyob rau hauv kev nthuav dav yuav ua li cas txiav txiav rau ntawm lub rooj noj mov, cov khoom siv dab tsi thiab thaum lawv tau txais kev pab
Ntses nyob rau hauv lws suav sauce - ib tug qab tais rau lub festive thiab txhua txhua hnub rooj
Ntses nyob rau hauv lws suav sauce - ib tug qab, noj qab nyob zoo tais diav. Nws tsis yooj yim rau kev npaj nws, thiab nyob rau hauv cov nqe lus ntawm cov nqi nws tuaj yeem raug ntaus nqi rau cov peev nyiaj. Cia peb sim ua noj cov zaub mov no rau lub rooj festive lossis noj hmo hauv tsev neeg ntsiag to
Txoj kev teeb tsa rooj dav dav: cutlery thiab crockery. Yuav ua li cas kom muab cov cutlery rau ntawm lub rooj kom zoo
Kab lus no tham txog cov kev cai dav dav rau kev teeb tsa lub rooj. Nws tau piav qhia txog dab tsi cutlery thiab cov tais diav yuav tsum nyob rau hauv cov rooj rau cov tais diav kub, txias appetizers, kua zaub, txias thiab kub dej qab zib. Cov kev cai ntawm tus cwj pwm ntawm tus qhua ntawm lub rooj kuj raug saib
Khoom noj txom ncauj rau lub rooj festive thiab rau txhua hnub
Rau hnub so, txhua tus niam tsev siv zog tsis yog ua ib yam dab tsi tshwj xeeb xwb, tab sis kuj ua kom zoo nkauj ntawm lub rooj. Ntawm cov khoom noj txom ncauj, txhua yam yob thiab yob yog nrov heev
Salad hauv lub tais - lub tais zoo nkauj thiab txawv txawv rau lub rooj noj mov
Ib yam zaub xam lav hauv lub tais hloov tsis tau tsuas yog qab heev, tab sis kuj zoo nkauj ceeb. Tom qab tag nrho, tag nrho cov Cheebtsam ntawm xws li ib tug zaub mov yog cia pom rau cov qhua caw, thiab kuj tsim ib tug appetizing zaj sawv. Tab sis cov no tsuas yog cov tais diav uas yog ua los ntawm iav los yog siv lead ua
