2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Bacon yog ntau yam khoom lag luam uas tuaj yeem hloov tau txhua yam tais diav, txawm tias qhov zoo tshaj plaws, ua ib qho khoom plig tiag tiag. Nws mus zoo nrog qos yaj ywm, pasta, qe thiab lwm yam khoom xyaw, yog li nws feem ntau ntxiv rau cov kua zaub thiab zaub xam lav. Hauv tsab xov xwm niaj hnub no koj yuav pom qee cov zaub mov txawv rau nqaij npuas kib hauv lub lauj kaub thiab hauv qhov cub.
Zucchini Quiche
Lub ncuav qab zib no yog rau cov zaub mov hauv Fabkis. Nws yuav yog ib qho zoo ntxiv rau tsev neeg tshuaj yej tog. Qhov no savory pastry yog npaj los ntawm lub hauv paus ntawm crumbly shortcrust pastry thiab aroma filling. Zoo li ntau lwm yam zaub mov txawv, daim ntawv qhia no siv pheej yig, muaj cov khoom xyaw yooj yim xws li:
- 170 grams hmoov.
- ¼ sticks ntawm butter.
- 3 qe.
- ob dia dej.
- Nyob zoo ib tsoom phooj ywg.
- 70 grams nqaij npuas kib.
- 4 nceb tshiab.
- 250 milliliters ntawm 10% cream.
Qhov noib qho ntawm cov zaub mov yooj yim tshaj plaws hauv qhov cub. Thaum pib, koj yuav tsum ua qhov kev xeem. Ua li no, softened butter, ntsev, dej thiab sifted hmoov yog muab tso rau hauv ib lub thawv. Txhua yam yog kneaded zoo, qhwv hauv cling zaj duab xis thiab muab tso rau hauv lub tub yees.
Tom qab kaum feeb, lub khob noom cookie txias yog dov tawm hauv ib txheej puag ncig, muab tso rau hauv lub tais uas muaj cua sov, tsis txhob hnov qab ua rau sab, pricked nrog rab rawg thiab muab tso rau hauv qhov cub. Nws yog ci ntawm qhov ntsuas kub tsis pub ntev tshaj li peb lub hlis twg ntawm ib teev. Tom qab ntawd, lub hauv paus browned rau yav tom ntej ncuav qab zib yog txias me ntsis thiab ncuav nrog s alted cream, whipped nrog raw qe. Tshaj tawm cov nceb slices, zucchini slices thiab nqaij npuas kib strips on to top. Tag nrho cov no yog sprinkled nrog tws parsley thiab rosemary, thiab ces muab tso rau hauv qhov cub. Tom qab ib lub hlis twg ntawm ib teev, cov quiche tiav tuaj yeem ua haujlwm.
Zaub xam lav nrog qaib ntxhw thiab cheese
Qhov appetizer no tuaj yeem lees tias yog ib qho ntawm cov zaub mov yooj yim tshaj plaws. Nws yog tsim los ntawm cov khoom xyaw yooj yim uas muag hauv txhua lub khw muag khoom noj. Ua ntej pib txheej txheem, saib seb koj puas muaj nyob ntawm tes:
- 240 grams boiled qaib ntxhw.
- 6 daim bacon.
- 650 grams ntawm lettuce.
- Lemon.
- 120 grams nqaij npua.
- Shallot.
- 120 grams ntawm Swiss cheese.
- 75 milliliters qaub cream.
- ob peb tablespoons mayonnaise.
Bacon slices yog kib raurhuab lauj kaub thiab kis rau cov ntaub so ntswg pov tseg. Sai li sai tau cov roj ntau dhau los ntawm lawv, lawv tau ua ke nrog tws nqaij npua thiab tws qaib ntxhw. Tseem muaj ntxiv cubes ntawm nyuaj cheese. Tag nrho cov no yog luv luv muab tso rau hauv lub tub yees, thiab ces seasoned nrog ib tug sauce uas muaj qaub cream, mayonnaise thiab tws dos. Lub tiav appetizer yog s alted, sprinkled nrog txiv qaub kua txiv thiab nteg tawm on ib phaj lined nrog lettuce nplooj. Thiab tsuas yog tom qab ntawd lub tais tau muab rau ntawm lub rooj.
Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws los koom mloog xov xwm KoomMloogXovXwm TshoojXovXwm
Qhov tshuaj tsw qab no yuav ntxiv rau koj tus kheej sau ntawm nqaij npuas kib zaub mov txawv, cov duab uas yuav nthuav tawm hauv kab lus no. Nws hloov tawm heev qab thiab txaus siab, uas txhais tau tias nws tuaj yeem dhau los ua noj hmo rau tag nrho tsev neeg. Txhawm rau npaj nws koj yuav xav tau:
- 150 grams nqaij npuas kib.
- ib phaus qos yaj ywm.
- 150 grams dos.
- ob peb cloves qej.
- Ib pawg me me ntawm parsley, ntsev, spices thiab zaub roj.
Los ntawm kev sib piv nrog ntau cov zaub mov zoo li nqaij npuas kib, qhov kev xaiv no suav nrog kev ua kom sov cov khoom no. Nws yog txiav mus rau hauv nyias strips thiab kib nyob rau hauv ib lub lauj kaub preheated kom txog thaum lub teeb aroma tshwm. Tom qab ntawd ob peb tee ntawm cov roj zaub yog nchuav rau ntawd thiab dos ib nrab rings ntxiv. Tag nrho cov no yog siav rau ob peb feeb, tsis txhob hnov qab mus do tas li. Thaum lub dos ua pob tshab, crushed qej raug xa mus rau nws, thiab tom qab nws - pre-boiled thiab tws.qos yaj ywm. Cov zaub mov tiav yog muab tshem tawm ntawm qhov cub thiab sprinkled nrog tws parsley.
Qhov kev xaiv no yuav txaus siab rau cov neeg uas sau cov zaub mov yooj yim. Nws yog qhov txawv los ntawm kev yooj yim thiab ceev ntawm kev npaj, thiab tsis tas yuav tsum muaj kev txawj ua noj los ntawm tus tswv tsev. Txhawm rau ci lub ncuav mog qab zib uas muaj kuab heev, koj yuav xav tau:
- Daim ntawv yuav khoom noj khoom haus.
- 8 daim ntawm nqaij npuas kib.
- ½ txhua liab thiab ntsuab tswb kua txob.
- 5 qe.
- Ib khob ntawm grated cheddar cheese.
Cov qe nyoos thiab cov kua txob qab zib tau muab tso rau hauv ib lub tais. Tag nrho cov no yog seasoned nrog ntsev thiab txuj lom, thiab maj mam shaken nrog rab rawg thiab xa mus rau lub lauj kaub.
Lub khob noom cookie defrosted yog nteg tawm hauv lub thawv kub-resistant npog nrog ib daim ntawv ntawm parchment. Ib qho omelette ua los ntawm cov qe thiab tswb kua txob yog faib rau sab saum toj hauv ib txheej txawm. Grated cheese yog nteg tawm ib ncig thiab lub ncuav qab zib yav tom ntej yog them nrog daim duab peb sab ntawm khob noom cookie. Bacon slices yog muab tso rau sab saum toj, txhuam nrog nplawm qe thiab muab tso rau hauv qhov cub. Ua lub ncuav mog qab zib ntawm qhov kub nruab nrab li nees nkaum feeb.
Qos Qos Qos
Qhov kev kho thawj zaug no tuaj yeem ua qhov kho kom zoo nkauj ntawm txhua lub rooj noj mov. Yog li ntawd, qhov kev xaiv no yuav ua rau muaj kev txaus siab ntawm cov niam tsev tab tom nrhiav kev yooj yim tab sis nthuav zaub mov txawv rau cov tais diav nrog nqaij npuas kib. Ua ntej mus txog lub qhov cub, xyuas seb koj puas muaj nyob ntawm tes:
- Kilo qos yaj ywm.
- 200 grams nyiasnqaij npuas kib.
- zaub roj thiab ntsev.
Txiav thiab tev qos yaj ywm yog nchuav nrog dej txias thiab muab tso rau hauv hluav taws. Sai li nws tau siav tag nrho, nws raug tshem tawm ntawm lub lauj kaub, txias thiab qhwv hauv nqaij npuas kib. Lub resulting blanks yog nteg tawm nyob rau hauv lub tshav kub-resistant thawv, greased nrog zaub roj, thiab xa mus rau ib tug kub qhov cub. Tom qab li nees nkaum feeb, nws tawm ntawm qhov cub thiab ua haujlwm.
Bacon thiab qe
Cov zaub mov yooj yim thiab nrawm no zoo meej rau tsev neeg noj tshais. Nws muaj cov txheej txheem tsawg kawg nkaus ntawm cov khoom xyaw thiab ua rau hauv ob peb feeb xwb. Txhawm rau pub koj tsev neeg deliciously thiab txaus siab, xyuas kom koj muaj ntawm tes:
- 150 grams ntawm s alted bacon.
- 3 qe loj.
- Spices thiab zaub roj.
Bacon yog txiav rau hauv dav strips thiab kis rau hauv lub lauj kaub kub. Fry nws nyob rau hauv ib qho me me ntawm cov roj zaub. Thaum nws dhau los ua pob tshab, qe tau ua tib zoo tawg rau hauv nws, sim tsis txhob ua rau lub siab ncaj ncees ntawm yolks. Tsis ntev ua ntej qhov kawg ntawm kev kho cua sov, lub tais yog sprinkled nrog aromatic spices. Ua ntej noj, scrambled qe yog dai kom zoo nkauj nrog tws tshuaj ntsuab.
pasta nrog ntsuab peas
Peb coj los rau koj saib lwm yam ntawm cov nqaij npuas kib nqaij nyoos (daim ntawv qhia nrog cov duab zoo li no tuaj yeem pom hauv daim ntawv tshaj tawm no). Txhawm rau npaj noj hmo qab thiab qab qab koj yuav xav tau:
- Ib nrab kilo ntawm nyias nyias ntev pasta.
- ½ khob mis nyuj.
- 280 grams ntawm taum ntsuab.
- ½ khob cream.
- pair of dos.
- 4 daim bacon.
- ntsev thiab kua txob.
Pasta yog boiled nyob rau hauv s alted dej, ntws mus rau hauv ib tug colander, tom qab ntws 100 milliliters kua rau hauv ib lub khob cais, thiab ces rov qab mus rau lub lauj kaub qhuav. Peas kib nrog dos, mis nyuj thiab qab zib kuj ntxiv rau ntawd. Tag nrho cov no yog nchuav nrog ib nrab ib khob dej nyob rau hauv uas lub pasta tau siav, thiab rhuab rau ob peb feeb. Cov tais diav tiav yog sprinkled nrog pieces ntawm kib nqaij npuas kib thiab decorate nrog tws tshuaj ntsuab.
Bacon puffs
Cov ncuav qab zib qab thiab qab heev yuav yog qhov nrhiav tiag tiag rau cov poj niam ua haujlwm uas tsis muaj sijhawm los ua lawv tus kheej khob noom cookie. Rau nws qhov kev npaj koj yuav xav tau:
- 80 grams ntawm parmesan.
- Pound of khw-muas puff pastry.
- 200 grams ntawm nqaij npuas kib.
- Egg.
Thawed mov paj yog dov tawm nyob rau hauv ib txheej nyias thiab txiav mus rau hauv kwv yees li sib npaug zos squares. Lub resulting blanks yog smeared nrog ib tug ntaus qe. Nyob rau ib qho ntawm cov npoo ntawm txhua square kis tau cov nqaij npuas kib thiab grated cheese. Tag nrho cov no yog them nrog lwm lub ces kaum ntawm lub khob noom cookie thiab dua smeared nrog ib tug qe. Ci puffs ntawm qhov nruab nrab kub li ntawm kaum tsib feeb.
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