2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Marzipans yog ib qho khoom noj qab heev.
Lawv tuaj yeem noj sib cais ua cov khoom qab zib lossis cov duab qab zib. Tab sis kuj marzipans kuj yog ib qho khoom zoo heev rau kev dai pastries thiab lwm yam khoom qab zib. Cia peb ua qauv qhia nws siv hauv cov khoom qab zib thiab txheej nrog ib qho khoom qab zib sumptuous. Marzipan ncuav mog qab zib daim ntawv qhia ua ke nrog biscuit ci tswv yim.
ncuav mog qab zib nrog ib txheej ntawm kiwi. Ntxiv rau lub ncuav mog qab zibmarzipans
Nov yog ib qho khoom qab zib zoo li soufflé. Ci biscuit ua ntej. Nws yog ntshaw kom tsw nws nrog ib spoonful ntawm cawv thiab ntxiv ob pinches ntawm koj nyiam txuj lom - anise, vanilla los yog cinnamon. Lub ntsuas kub ntawm cov khoom noj muaj txiaj ntsig zoo heev. Rau biscuit, koj yuav xav tau marzipans - qhov no yuav yog lub ncuav mog qab zib almond. Los npaj lawv, sib tov nrog ib tug tov ib khob ntawm hmoov qab zib thiab finely av almond hmoov nrog zest ntawm ib tug txiv qaub thiab nyoos qe dawb. Cais npaj da dej.
Cua tsib lub qe rau nws. Ncuav lub qe sov sib tov rau hauv lub siavmarzipan. Yeej rau li ib feem peb ntawm ib teev ntawm kev kub ceev. Qhuav ib nrab ib pob ntawm butter thiab, tom qab txias, ncuav rau hauv lub khob noom cookie. Ntxiv ob tablespoons ntawm sifted hmoov thiab ib pinch ntawm ci hmoov. Thaum kawg, koj yuav tsum tau muab cov txuj lom thiab ncuav rau hauv cawv. Tom qab ci, txias lub biscuit zoo, khov. Qhov no yuav ua rau nws yooj yim dua txiav ib nrab.
Cov kauj ruam tom ntej: ua kiwi jelly thiab marzipan txheej
Yog hais tias lub biscuit twb npaj thiab txias, ces saib xyuas ntawm jelly. Tom qab dissolving nws nyob rau hauv dej kub, ncuav mus rau hauv lub pwm ntawm chilled ib nrab ntawm lub ncuav mog qab zib. Npaj daim ntawv qhia marzipan saum toj no nrog tib tus nqi ntawm cov khoom xyaw.
Cake assembly
Tom qab lub jelly hardens, kis marzipan rau nws. Muab qhov thib ob biscuit disc rau saum. Thiab dua marzipan tshaj jelly. Koj tuaj yeem muab cov pistachios peeled rau saum lossis ncuav tshaj glaze.
Marzipan buns
Cia lawv ua cov poov xab. Kev npaj ntawm marzipan filling yog piav qhia nyob rau hauv nthuav dav hauv daim ntawv qhia ncuav mog qab zib. Yog li tam sim no, cia peb tsom mus rau lub khob noom cookie. Noj ib khob ntawm mis nyuj sov thiab, ntxiv qab zib thiab ntsev, muab ib lub khob noom cookie rau qhuav poov xab (ib lub hnab). Tom qab cov kua foams, ntxiv rau lub tais nrog cov hmoov nplej (ob thiab ib nrab khob). Muab vanilla, qe, me ntsis suab thaj thiab butter nyob ntawd (lawv tus nqi nyob ntawm qhov xav tau ntawm lub khob noom cookie). Cia cov huab hwm coj sawv nyob rau hauv ib qho chaw sov, thiab nyob rau hauv lub meantime daim ntawv me me pob los ntawm tiav lawm marzipan. Yuav tsum tsis muaj ntau tshaj kaum tsib. Faibsawv ua khob noom cookie ua rau tib tus naj npawb ntawm daim. Yob marzipan rau hauv nws, ua tib zoo pinch. Cia cov buns sawv dua rau ntawm daim ntawv greased ci. Lawv ci tsis pub ntev tshaj 20 feeb. Thaum txias, lawv tuaj yeem npog nrog icing lossis fudge. Piv txwv li, sib tov melted chocolate nrog qab zib los yog sunflower roj, grind zoo thiab siv rau buns. Ua ntej ci, decorate nrog streusel (ib qho sib npaug ntawm cov hmoov nplej, butter thiab qab zib, pounded rau lub xeev ntawm pob).
Pom zoo:
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