2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Khoom plig whiskey yog ib qho khoom plig zoo rau cov txiv neej feem ntau, nws tuaj yeem muab rau cov npoj yaig, tus khub lag luam, tus sawv cev ntawm tsoomfwv cov koomhaum, thiab tsuas yog phooj ywg, thiab tus neeg hlub. Ntxiv mus, qhov no yog ib qho khoom plig tsim nyog rau hnub so lossis hnub tshwj xeeb.
Tam sim no muaj ntau yam kev xaiv rau qhwv khoom plig, whiskey nrog tsom iav, piv txwv li, zoo li nthuav heev. Qhov tseem ceeb tshaj plaws yog tsis nco cov ntsiab lus. Lub thawv zoo nkauj tsuas yog ib nrab ntawm kev sib ntaus sib tua, koj kuj yuav tsum tau xaiv cov dej qab zib tiag tiag. Yog tias nws tsis tuaj yeem paub seb hom cawv twg ib tug txiv neej nyiam, ces nws yog qhov zoo dua los haus dej nrog lub npe nrov. Cov kws tsim cov cawv muaj zog muaj txiaj ntsig rau lawv lub koob npe nrov thiab ua tib zoo tiv thaiv lawv cov khoom los ntawm kev dag.
Koj kuj yuav tsum xyuam xim rau lub ntim. Cov thawv muaj yeeb yuj "zoo siab" yog tawm ntawm qhov chaw no. Ntim yuav tsum tau tsim nyob rau hauv nruj thiab nruj xim. Tom qab tag nrho, qhov no yog khoom plig rau tus txiv neej laus, tsis yog poj niam hluas.
Ib lub raj mis khoom plig tuaj yeem nthuav tawm rau poj niam, tab sis hauvHauv qhov no, koj yuav tsum ua kom ib puas feem pua kom tus poj niam haus cawv muaj zog. Nws yog ib nqi sau cia hais tias feem ntau cov poj niam nyiam bourbon (American whiskey), txij li thaum lub sij hawm nws cov cereal nplej tsis undergo m alting nrog peat. Cov dej haus no yog softer tshaj Scottish thiab tsis muaj ib tug tshwj xeeb aroma. Nws yog qhov zoo dua rau tus poj niam los nthuav qhia whiskey hauv lub thawv khoom plig ua tiav nrog cov kas fes zoo thiab tsaus chocolate. Nws yog nrog cov khoom lag luam uas hom cawv no ua ke.
Yuav luag txhua lub npe muaj khoom plig whiskey, hauv qab no yog cov neeg sawv cev zoo tshaj plaws thiab nrov tshaj plaws ntawm cawv muaj zog.
Johnny Walker
Ntau zaus koj tuaj yeem hnov tias cov dej haus no hu ua huab tais ntawm whiskey. Cov cawv no tau txais cov xwm txheej zoo li no rau nws cov txiaj ntsig zoo thiab kev lees paub. Tsis muaj ib tus neeg uas muaj kev sib txuas me ntsis rau whiskey, tab sis tib lub sijhawm tsis tau hnov txog Johnnie Walker hom. Lub tuam txhab muag ntau tshaj ob puas lab lub raj mis hauv ib xyoos. Khoom plig whiskey tsis yog ib qho teeb meem nrhiav ntawm no. Ib qho ntawm cov kev xaiv hauv qab no tuaj yeem yuav hauv ib lub thawv.
Red Label
Nws yog rau ntau yam no uas Johnny Walker tshuav nws lub koob meej thiab nyiaj txiag kev noj qab haus huv. Cov dej haus no muaj cov khoom muag loj tshaj plaws, nws tau lees paub txhua qhov chaw, nws nyiam heev thiab nyiam. Red Label yog ib hom khoom uas tau tsim rov qab rau xyoo 1909. Ob lub sijhawm ntawd thiab tam sim no nws muaj peb caug-tsib cawv sib txawv. Cov khoom sib xyaw muaj lub teeb whiskeys los ntawm cov cheeb tsam sab hnub tuaj thiab tsaus ntuj, peaty western m alts.
Nws muajnthuav qhia ntsim aroma. Nyob rau hauv ib tug nplua nuj, tag nrho-lub cev saj sau ntawv ntawm txuj lom, kumquat thiab tshiab pastries yog zoo kawg nkaus ua ke. Nws tuaj yeem haus dej kom huv los yog tov nrog kua txiv, cola lossis tonic.
Green Label
Sib txawv ntawm qhov sib xyaw ua ke. Nws tau tsim los ntawm tus tswv tseeb ntawm nws cov khoom siv tes ua - Jim Beveridge. Nws lub hom phiaj yog los tsim ib lub hom phiaj uas saj qhov txawv ntawm ib leeg m alts.
Nws sib haum xeeb sib xyaw Lowland, Speyside thiab Highland whiskeys nrog cov kob khaus khaus ntau dua uas tau muaj hnub nyoog hauv cov thawv ntoo qhib rau tsawg kawg kaum tsib xyoos.
Lub aroma ntawm cov dej haus no yog kev sib xyaw ua ke ntawm cov nyom nyom nrog cov ntawv sau ntawm cov txiv hmab txiv ntoo tshiab, ntxiv los ntawm cov pa luam yeeb, kua txob, vanilla thiab sandalwood. Cov saj yog dominates cereals, kas fes taum, chocolate thiab walnuts. Nyob rau hauv lub aftertaste, ntsim sau ntawv, zib mu qab zib thiab oak tones yog kom meej audible. Raws li cov kws tshaj lij, suav nrog Jim Murray, lub cawv no tsim nyog 95 ntsiab lus.
Black Label
Qhov kev sib xyaw no yog ib qho nrov tshaj plaws hauv DeLuxe Scotch Whisky qeb. Nws raug lees paub tias yog tus qauv thiab tau txais ntau yam khoom plig. Nws muaj plaub caug ib m alts hnub nyoog tsawg kawg yog kaum ob xyoos.
Lub aroma yog dominated los ntawm sau ntawv ntawm molasses, txuj lom thiab txiv kab ntxwv. Nyob rau hauv ib tug sib npaug saj, cereals, herbal zib mu thiab creamy toffee yog pronounced, thiab kuj muaj ib tug yam ntxwv haus luam yeeb. Xws li khoom plig whiskey nrog tsom iav tsis muag hauv txhua lub khw, tab sis yog tias koj sim, koj tuaj yeem nrhiav tau.
Chivas Regal
Raws li hom no, cov neeg tseem ceeb Scottish scotch tapes raug muag. Qhov dej cawv muaj zog no yog txuam nrog khoom kim heev, nobility thiab unsurpassed saj. Chivas whiskey lub thawv khoom plig yog khoom plig zoo meej rau txhua lub sijhawm. Cov dej haus yog tsim los ntawm Chivas Cov kwv tij. Qhov no whiskey yog muag nyob rau hauv ntau tshaj ob puas lub teb chaws thoob ntiaj teb. Kev muag khoom txhua xyoo ntawm plaub lab kis.
Chivas Regal 12 xyoo
Cov dej haus no sib npaug rau tus muag khoom zoo tshaj plaws. Blend tau tsim rau ntau tshaj ib puas xyoo. Cawv tshuav nws cov ntxhiab tsw zoo thiab tsis muaj txiaj ntsig rau kev siv tshuab tshwj xeeb. Ua ntej, cais cov khoom sib xyaw ntawm ib qho m alt thiab grain whiskeys yog tsim, thiab tsuas yog tom qab ntawd lawv tau muab sib xyaw.
Cov tshuaj tsw qab yog ntim nrog heather, ntoo chips, toffee toffee thiab anise. Nyob rau hauv lub teeb thiab sib npaug saj, sweetish tannins, vanilla, txiv laum huab xeeb thiab txiv tsawb qhuav tau hais. Cov dej haus muaj ntau yam khoom plig thiab khoom plig los ntawm lub ntiaj teb nto moo exhibitions.
Chivas Regal 18 xyoo
Daim kab xev no yog nyob rau hauv qeb super-premium. Hauv nws qhov sib xyaw, muaj ntau tshaj nees nkaum ib m alts nrog qhov tsawg kawg nkaus ntawm kaum yim xyoo. Daim ntawv qhia Chivas hnub nyoog 18 xyoo yog tsim los ntawm lub npe nrov blender Colin Scott, uas tau lees paub los ntawm cov ntawv sau kub ntawm daim ntawv lo.
Lub aroma tau hais cov paj thiab tshuaj ntsuab, nrog rau cov suab paj nruag, txiv hmab txiv ntoo qhuav, chocolate thiab m alt. Nyob rau hauv ib tug mos, sib sib zog nqus, sweetish-spicy saj, nyob rau hauv lub foreground yogcitrus txiv hmab txiv ntoo thiab txiv ntoo, thiab qhov thib ob yog gingerbread thiab haus luam yeeb tsis muaj kev cuam tshuam. Xws li khoom plig whiskey yuav txaus siab los ntawm txhua tus neeg haus cawv.
Jack Daniels
hom no yog lub cim ntawm American whiskey. Kev muag khoom txhua xyoo yog ntau tshaj li rau lab lub raj mis. Ua ntej Kev txwv tsis pub txais yuav hauv Tebchaws Meskas, muaj ob peb tus neeg tsim cawv hauv Tennessee, tab sis tam sim no tsuas muaj ob lub tuam txhab loj loj - Jack Daniels thiab George Dickel.
Txog xyoo 1941, ob qho tib si ib thiab thib ob cog tsim cov bourbon tsis tu ncua. Tab sis tom qab ntawd tsoomfwv hauv lub xeev tau txiav txim siab muab cov cawv no rau cov xwm txheej ntawm thaj chaw keeb kwm. Thiab tag nrho vim Tennessee siv cov txheej txheem lim dej tshwj xeeb. Tam sim no cov whiskey uas tsim nyob rau hauv lub xeev hu ua "Tennessee Sour Mash Whiskey" thiab cov lus Tennessee Sour Mash yuav tsum tau rau ntawm lub raj mis.
Classic Jack Daniels
Cov dej haus muaj cov xim zoo nkauj amber-golden. Lub aroma yog nplua nuj nyob rau hauv spices, txiv ntseej thiab vanilla. Nyob rau hauv ib qho elegant, tag nrho-lub cev, txheej palate, caramel los ua ntej, ua raws li lub vibrant smoky tsw.
Jack Daniel's Qub No 7
Ntau yam no muaj npe tshaj plaws. Nws muaj ib tug sweetish aroma, nyob rau hauv uas burnt caramel, mis nyuj chocolate, figs thiab luam yeeb yog pronounced. Cov saj yog tag nrho ntawm vanilla, ntoo, qab zib txiv hmab txiv ntoo thiab toffee. Nyob rau hauv ib qho chaw sov, ci, ntev tom qab saj, muaj cov ntoo qhib thiab vanilla tones, thiab cov ice cream tshwm ntawm qhov kawg.
Nkauj NtxawmDaniels"
Cov khoom plig whiskey tuaj yeem nthuav tawm rau tus poj niam, vim tias cov dej haus muaj peb caug-tsib degrees, thiab nws yog raws li cawv cawv. Ntawm no, ob qho tib si hauv aroma thiab saj, lub ntsiab lus tseem ceeb yog, ntawm chav kawm, zib ntab. Nyob rau hauv ntev, enveloping aftertaste, txiv hmab txiv ntoo yog meej audible. Cov dej haus yog mos thiab yooj yim heev rau haus. Nws tsis tas yuav diluted nrog dab tsi. Tab sis nws tsim nyog xav txog qhov tseeb tias nws muaj cov feem pua ntawm cawv, thiab kev qaug cawv los ntawm nws kuj tshwm sim sai heev.
Pom zoo:
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Cov zaub mov kaus poom yog ib feem ntawm lub neej niaj hnub. Yog tsis muaj lawv, qee zaum koj tsis tuaj yeem ua zaub mov, thiab qee zaum lawv tsuas yog pab thaum tsis muaj sijhawm ua noj. Peb txhua tus tau siv los ua cov kaus poom ntses, stew, ntsuab peas thiab lwm yam. Cov khob cij kaus poom yog ib yam uas suab txawv txawv heev. Tab sis cov khoom kaus poom muaj nyob, thiab lawv muaj keeb kwm ntev. Cia peb tham txog cov khoom no hnub no
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