Peb ci ncuav dawb hauv tsev
Peb ci ncuav dawb hauv tsev
Anonim

khob cij dawb muag hauv txhua lub khw. Txawm li cas los xij, feem ntau nws hloov tawm tsis yog cua raws li peb xav tau. Hauv qhov no, peb thov kom ua mov ci koj tus kheej, siv cov khoom siv yooj yim thiab pheej yig.

qhob cij dawb
qhob cij dawb

cov ntaub ntawv dav dav

Ntawm thev naus laus zis tab tom txhim kho sai heev. Thiab feem ntau cov niam tsev nyiam knead thiab ci cov qhob cij dawb tsis yog ntawm lawv tus kheej, tab sis nrog kev pab los ntawm cov cuab yeej xws li lub khob cij. Tab sis hmoov tsis, tsis yog txhua tus kws ua zaub mov tshwj xeeb tuaj yeem khav theeb ntawm kev muaj cov cuab yeej zoo li no. Hauv qhov no, peb txiav txim siab los qhia koj yuav ua li cas sai thiab yooj yim ua mov ci hauv qhov cub.

ib kauj ruam-rau-kauj ruam hauv tsev ua mov ci

Muaj ob peb yam zaub mov txawv uas tso cai rau koj ua cov ncuav qab zib hauv tsev koj tus kheej. Lawv txhua tus zoo ib yam. Txawm li cas los xij, qee zaum, cov hmoov nplej yog siv los npaj cov khoom zoo li no, thiab rye hmoov rau lwm tus.

Yuav ua kom cov qhob cij dawb, peb xav tau thawj cov khoom. Tab sis ua ntej ua ntej.

Yog li, rau kev ci ncuav qab zib hauv tsev koj yuav tsum tau yuav:

  • hmoov nplej - txog 1 kg;
  • poov xab granules - kwv yees li 4g;
  • mis nyuj sov thiab dej haus - 1 khob tag nrho;
  • lub teeb granulated qab zib - 2 khoom qab zib diav;
  • sunflower oil - 1/3 standard khob;
  • rooj ntsev - khoom qab zib diav;
  • qaib qe me - 1 pc.

Knead khob noom

Zoo li lwm yam khoom ci, khob cij dawb yuav tsum pib nrog lub khob noom cookie kneading. Feem ntau, cov poov xab puag yog siv los npaj cov khoom zoo li no. Txhawm rau muab nws, cov mis nyuj sov thiab dej haus tau muab tso rau hauv ib lub thawv, thiab tom qab ntawd granulated qab zib ntxiv rau lawv thiab nws tau yaj tag.

qhob cij dawb
qhob cij dawb

Tom qab tau txais cov huab cua qab zib, kis cov poov xab hauv granules rau nws, sib tov zoo thiab tawm hauv ib leeg rau 12-18 feeb. Lub sijhawm no, cov poov xab yuav tsum tau yaj tag. Tom qab ntawd, ib lub qe me me, cov ntsev ntsev thiab cov roj sunflower ntxiv rau lawv.

Maj mam sib tov cov khoom xyaw, muab cov hmoov nplej rau ntawm lawv, thiab knead txhua yam zoo nrog koj txhais tes.

Tau txais ib lub khob noom cookie uas yog homogeneous thiab nplaum me ntsis rau tes, muab tso rau hauv lub lauj kaub tob thiab npog nrog ib daim ntaub. Yog li hais tias lub hauv paus tsis dhau los ua huab cua thiab tsis dhau los ntawm cov tawv tawv tawv, nws kuj tseem npog nrog lub hau. Nyob rau hauv daim ntawv no, lub khob noom cookie yog sab laug nyob rau hauv ib qho chaw sov so rau 30-40 feeb. Tom qab ib pliag, lub hauv paus me ntsis tau raug ntaus nrog lub nrig, nws raug kaw dua thiab khaws cia rau hauv cov xwm txheej zoo sib xws li 35 feeb ntxiv.

Kev ua haujlwm no yuav pab kom tau cov poov xab nplawm thiab mos.

txheej txheem tsim

Ua ntej ci ncuav dawb hauv qhov cub, nwsyuav tsum tau tsim kom raug. Ua li no, siv tshwj xeeb kub-resistant cam khwb cia hlau, iav los yog txhuas pwm nyob rau hauv daim ntawv ntawm ib tug cib. Cov tais diav tau zoo lubricated nrog cov roj zaub, thiab tom qab ntawd cov mov paj tau txais, ib qho oval yog tsim los ntawm nws thiab nteg tawm hauv ib lub thawv. Hauv qhov no, lub hauv paus yuav tsum tsis txhob ua kom tiav daim ntawv. Nws yuav tsum NW nyuam qhuav ncav cuag nruab nrab ntawm nws.

Hauv daim ntawv no, lub khob noom cookie rov qab tso rau hauv qhov chaw sov, tab sis twb tau ¼ teev. Lub sijhawm no, nws yuav tsum tau nce me ntsis thiab sau cov tais diav.

qhob cij dawb hauv qhov cub
qhob cij dawb hauv qhov cub

txheej txheem kho cua sov

Peb tau txiav txim siab los ua daim ntawv qhia zaub mov dawb hauv qhov cub. Nws yog preheated rau 200 degrees. Tom qab ntawd, ib daim ntawv nrog mov paj yog muab tso rau hauv qhov cub thiab siav rau ib teev. Lub sijhawm no, lub hauv paus yuav tsum tau ci tag nrho, ua mos, fluffy thiab ruddy.

Nqa cov qhob cij hauv tsev rau lub rooj

Muaj cov qhob cij dawb hauv qhov cub, ua tib zoo tshem tawm cov pwm los ntawm tig nws kom nrawm. Rau lub rooj, xws li cov khoom yog muab kub, pre-txiav rau hauv pieces.

Koj tuaj yeem siv cov qhob cij dawb hauv tsev nrog txhua lub tais. Nws kuj ua rau cov qhaub cij zoo heev thiab toast.

Lwm txoj kev ua noj

Yog tias qhov kev txiav txim siab ua khob cij dawb tsis haum rau koj, peb xav kom siv lwm tus. Txhawm rau siv nws, peb xav tau:

  • hmoov nplej - txog 1 kg;
  • loose poov xab - txog 4 g;
  • haus dej sov - 2 khob;
  • lub teeb granulated qab zib - 2 khoom qab zib diav;
  • sunflower oil - 1/3 standard khob;
  • rooj ntsev - khoom qab zib diav;
  • qe hmoov - 2 diav loj.

Dough rau khob cij dawb yog ib qho yooj yim thiab yooj yim rau knead. Qab zib yog meej yaj hauv dej sov. Tom qab ntawd, nyob rau hauv tib lub lauj kaub, ntxiv ib tug sib tov ntawm xoob poov xab thiab 2/3 khob lub teeb hmoov. Tom qab sib tov cov khoom, lawv tau sov so rau 25 feeb. Tom qab ntawd, lub rooj ntsev, qe hmoov thiab roj sunflower ntxiv rau qhov o.

daim ntawv qhia dawb qhob cij
daim ntawv qhia dawb qhob cij

Kneading lub khob noom cookie tuab tab sis tsis nruj, nws muab tso rau hauv lub thawv sib sib zog nqus, npog nrog phuam thiab tawm hauv qhov chaw sov li ib teev. Thaum lub sij hawm, ib tug lush thiab mos loj yog tau, uas yog tam sim ntawd siv los ua cov qhob cij dawb hauv tsev. Nws yog tsim thiab ci nyob rau hauv qhov cub nyob rau hauv tib txoj kev raws li nyob rau hauv thawj daim ntawv qhia. Yog li ntawd, peb yuav tsis piav txog tus txheej txheem no.

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