Peb ua noj peb tus kheej. taum dawb

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nws yog ib txwm nyob rau hauv Russia uas rau txhua lub hnub so hauv txhua tsev neeg lub rooj tau pw, muaj ntau yam tais diav, thiab tej zaum tsis yog ib lub rooj noj mov ua tiav yam tsis muaj nqaij qaib thiab Olivier. Txawm li cas los xij, koj yuav tsum lees tias qee zaum koj xav ua noj ib yam tshiab rau cov neeg koj hlub. Peb coj tuaj rau koj mloog ib qho zaub xam lav ntawm taum dawb, uas tsis yooj yim rau kev npaj. Tau kawg, koj tuaj yeem ua nws nrog cov khoom no, ib yam li lwm yam, ntau txoj hauv kev, noj cov khoom xyaw sib txawv thiab sib txawv.

taum dawb thiab nqaij qaib

Txhawm rau npaj cov zaub xam lav no, koj yuav xav tau: 200 g ntawm taum, 2 carrots, 100 g ntawm nqaij qaib fillet, dos taub hau, zaub roj, thiab crackers. Lawv tuaj yeem yuav tom khw lossis ua hauv tsev siv 100 g ntawm qhob cij, kua txob thiab ntsev.

Ua noj:

1. nqaij qaib fillet yuav tsum tau ntxuav thiab txiav nyias, thiab ces seasoned thiab kib. Los ntawm txoj kev,kom yooj yim, nqaij tuaj yeem hloov nrog cov hnyuv ntxwm.
2. Tom ntej no, koj yuav tsum tau ntxuav thiab grate lub carrots, chop lub dos thiab Fry tag nrho. Txhawm rau kom cov taum dawb tig tawm qab, koj yuav tsum tshem tawm tag nrho cov kua txiv hmab txiv ntoo ntawm cov khoom no. Ua li no, muab cov taum tso rau hauv ib lub colander. Tsis tas li ntawd, lawv tuaj yeem ntxuav nrog dej hau.
3. Ua kom croutons, koj yuav tsum txiav lub khob cij rau hauv me me thiab ntsev thiab kua txob rau hauv ib lub phaj cais, ces ntxiv cov roj zaub thiab sib tov tag nrho nrog koj txhais tes. Muab lawv tso rau hauv lub lauj kaub qhuav thiab Fry kom txog thaum lawv tau txais xim ruddy. Thaum kawg, cov crackers yuav tsum tau muab tso rau ntawm daim ntaub so ntswg kom cov roj ntau dhau lawm. Los ntawm txoj kev, koj tuaj yeem ua noj rau hauv qhov cub.
4. Thaum tag nrho cov khoom xyaw txias, lawv yuav tsum tau muab tso rau hauv lub tais nyias thiab sib tov kom huv si. Koj tuaj yeem siv lub sprig ntawm dill los yog parsley rau garnish.

Salad nrog cov kaus poom dawb taum thiab cheese

Y Txhawm rau npaj cov zaub xam lav no, koj yuav xav tau: cheese nyuaj - 100 g, ob peb cloves qej, taum taum, 1 pc. Sweet kua txob, 250 g crab sticks thiab mayonnaise. Qhov no yog tej zaum daim ntawv qhia yooj yim tshaj plaws uas koj tuaj yeem nrhiav tau. Cov cheese yuav tsum tau grated, thiab taum yuav tsum tau strained nrog ib tug colander. Grind crab sticks thiab tswb kua txob rau hauv me me cubes thiab hla lub qej los ntawm qej. Thaum tag nrho cov khoom xyaw tau npaj, lawv yuav tsum muab tso rau hauv ib lub tais, sib tov kom huv si thiab caij nrog mayonnaise.

taum dawb

Y Txhawm rau npaj cov zaub mov no, koj yuav tsum noj qos yaj ywm (500 g), taum dawb (100 g), 1 dos, 1 txiv lws suav loj, ntsev, txuj lom thiab zaub roj. Ua ntej koj yuav tsum tau noj cov taum, ces muab tso rau hauv ib tug colander thiab cia txias. Qos yaj ywm yuav tsum tau siav nyob rau hauv lawv daim tawv nqaij, thiab ces txiav mus rau hauv nyias slices thiab sib tov nrog taum thiab pre-txiav dos. Tom qab tag nrho cov no, caij lub zaub xam lav nrog roj thiab decorate nrog lws suav slices thiab tshuaj ntsuab.

Ntau zaus, ntau tus niam tsev muaj lus nug: "Koj xav ua dab tsi rau cov neeg hlub kom lawv nyiam?" Ib qho kev daws teeb meem zoo rau qhov teeb meem no yuav yog zaub xam lav nrog taum dawb. Koj tuaj yeem xaiv txhua daim ntawv qhia. Bon appetit.