Peb ua noj peb tus kheej. Perfect seasoning rau qaib

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Kev xaiv cov seasoning kom raug tuaj yeem hloov cov saj ntawm cov zaub mov dhau qhov kev lees paub. Nws tsis yog qhov xav tsis thoob tias tag nrho kev tsov kev rog tshwm sim vim muaj cov txuj lom thiab cov txuj lom, thiab tus nqi ntawm ib gram ntawm qee qhov yog piv rau tus nqi ntawm cov khoom muaj txiaj ntsig zoo. Tab sis qhov yuam kev hauv lawv txoj kev xaiv tuaj yeem ua rau tuag taus thiab ua rau tag nrho cov tais diav. Tag nrho cov no siv rau cov zaub mov txawv los ntawm nqaij qaib nqaij. Yog li, koj yuav tsum paub dab tsi yuav tsum yog qhov zoo tagnrho seasoning rau qaib.

Spices siv qaib

Yog nqaij qaib tsis seasoned, ces cov nqaij nws tus kheej yuav bland thiab txawm qhuav. Feem ntau, cov kws ua zaub mov paub txog siv av dub los yog kua txob liab los yog lawv cov sib tov, marjoram, sage, qhiav, parsley, dill, rosemary, curry, cumin thiab lwm yam. Ntau tus ntawm lawv muaj qhov tshwj xeeb aroma thiab saj, thiab qhov tseeb ib pinch ntawm lawv tuaj yeem hloov pauv saj ntawm nqaij qaib nqaij.

Tab sis tej zaum qhov feem ntau seasoning rau qaib yog ntsev. Thaum ntxiv, txawmboiled nqaij yuav cua thiab tsis yog li ntawd qhuav. Thiab txawm tias lub broth tshuav tom qab ua noj nqaij qaib mis yuav zoo li richer. Tsis tas li ntawd, nws zoo kawg nkaus ntxiv thiab nthuav tawm cov saj ntawm lwm cov txuj lom thaum ua noj tag nrho cov nqaij qaib hauv qhov cub lossis ntawm cov hniav nyiaj hniav kub. Tab sis tsis txhob tsim txom nws, thiab tsis yog rau kev noj qab haus huv xwb.

Tsis tshua muaj siv lwm cov txuj lom. Cov kua txob kub muab cov nqaij qaib txoj kev spiciness. Cov kws ua zaub mov xav kom khaws cia li peas thiab sib tsoo ua ntej siv. Txawm li cas los xij, nyob rau hauv lub neej niaj hnub no, seasoning rau nqaij qaib yog feem ntau twb av. Liab, dub, dawb, ntsuab thiab liab kua txob txhua tus muaj lawv tus yam ntxwv, tab sis nws yog lawv cov sib tov uas pab qhia tau tias saj nyob rau hauv tag nrho.

Tshuaj ntsuab xws li parsley, rosemary thiab dill tuaj yeem siv tus kheej lossis nrog lwm yam txuj lom. Lawv muaj ib tug ilv aroma thiab tsuas yog me ntsis ntxoov ntxoo lub ntuj saj ntawm nqaij qaib. Txawm li cas los xij, nrog rau lawv qhov sib ntxiv, ob qho tib si tshiab thiab qhuav, nqaij qaib tais tau txais lub teb chaws tsw. Qhov no yog tshwj xeeb tshaj yog pom nyob rau hauv Caucasian cuisine. Ob lub tais Georgian nrov, Satsivi thiab Chakhokhbili, yog tsim los ntawm nqaij qaib nrog ntau cov txuj lom thiab tshuaj ntsuab.

ntiv taw thiab marinades rau nqaij qaib

Tab sis tsis yog cov txuj lom thiab tshuaj ntsuab tsuas yog siv tau thaum ua noj nqaij qaib. Cov ntses los yog marinade yog ib qho khoom noj zoo rau nqaij qaib uas yuav ua rau cov nqaij sib tw, muaj kua, thiab yaj hauv koj lub qhov ncauj. Feem ntau, cov twb tau chopped noog carcass los yog nws tus kheej qhov chaw yog marinated. Rau lub hom phiaj no, sib tovntsev, kua txob, tws dos thiab mayonnaise. Los ntawm txoj kev, tom kawg tuaj yeem hloov nrog ntuj yogurt lossis kefir. Thiab ntxiv 2-3 tablespoons txiv lws suav muab tshuaj txhuam yuav muab cov tais tiav cov xim zoo nkauj.

Nrog kev sib kis ntawm Suav thiab Nyij Pooj cuisine nyob rau sab hnub poob, qab zib thiab qaub nqaij qaib marinades kuj tshwm sim. Lawv feem ntau muaj cov kua ntses, qhiav, cov tub ntxhais hluas tua ntawm qej thiab dos, celery thiab carrots. Qee zaum, pineapples, zib ntab thiab qaub ntau yam ntawm txiv apples yog ntxiv rau lawv. Nws yog ib nqi sau cia hais tias nyob rau hauv sab hnub tuaj, tais diav tsis s alted. Nws yog cov txuj lom kub thiab kua ntses uas hloov ntsev. Tau kawg, cov marinades no zoo heev li seasoning rau qhov cub ci nqaij qaib.

Npaj nqaij qaib cov txuj lom

Pom tseeb, ob peb tus neeg tuaj yeem hnov txog qhov zoo ntawm qee cov seasonings rau ua noj nqaij qaib tais. Thiab yog li ntawd, nyob rau hauv lub neej zoo tib yam, cov poj niam nyiam mus yuav khoom npaj npaj ntawm cov txuj lom thiab tshuaj ntsuab. Lawv tau tsim los ntawm cov kws ua zaub mov thiab twb tsuas muaj cov khoom xyaw zoo xwb. Muaj tseeb, tsis yog txhua tus neeg tsim khoom muaj lub siab xav hauv lawv qhov kev tsim. Yog li ntawd, koj yuav tsum ua tib zoo nyeem cov ntim thiab xaiv tsuas yog cov tuam txhab ntseeg siab. Thiab, ntawm chav kawm, xws li cov txuj lom yuav tsum tsis txhob muaj ntsev, starch thiab monosodium glutamate.

Nyob hauv kaw

Muaj cov tais diav uas nws yog txuj lom thiab tshuaj ntsuab uas txiav txim siab saj. Ib tug ntawm cov no yog grilled qaib. Raws li daim ntawv qhia classic, tag nrho cov noog carcass yog rubbed nrog ntsev, txuj lom thiab zaub roj. Tom qab ntawd muab tso rau hauv qhov cub rau ib teev kom ci ntawm 200 degrees. Classic seasoning rauGrilled nqaij qaib muaj kua txob dub, nutmeg, marjoram, dos, qej thiab juniper. Nws yog qhov sib xyaw ua ke uas ua rau nws muaj ntxhiab tsw qab, zoo nkauj crust xim thiab saj tshwj xeeb.