2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Omelette yog kab tias cov zaub mov nrov tshaj plaws hauv ntiaj teb, keeb kwm uas muaj hnub rov qab ntau pua xyoo. Cov neeg Loos thaum ub yog thawj tus kawm paub ua noj ua haus. Muaj tseeb, lawv muaj cov khoom qab zib qub qub. Ntau lub sij hawm tau dhau los txij thaum ntawd los, thiab niaj hnub no twb muaj ntau lub kaum os cov zaub mov txawv rau kev npaj cov zaub mov zoo li no yooj yim, tab sis qab heev thiab noj qab nyob zoo. Nws yog kib nyob rau hauv ib lub lauj kaub, boiled nyob rau hauv ib saucepan nyob rau hauv ib tug dej los yog chav da dej, thiab tseem ci nyob rau hauv ib daim ntawv ci nyob rau hauv qhov cub. Muaj ntau txoj kev xaiv, thiab txhua tus ntawm lawv zoo nyob rau hauv nws tus kheej txoj kev. Hauv kev nthuav dav ntxiv, nws tsim nyog nyob ntawm yuav ua li cas ua noj omelette hauv lub lauj kaub. Tom qab tag nrho, qhov kev xaiv no feem ntau siv los ntawm cov neeg feem coob hauv lub neej txhua hnub.
daim ntawv qhia yooj yim
Lub hauv paus rau kev npaj ntawm ib qho omelet, raws li txoj cai, raug ntaus qe. Cov khoom seem raug xaiv nyob ntawm daim ntawv qhia tshwj xeeb. Yuav pib nrog, nws tsim nyog xav txog qhov kev xaiv yooj yim tshaj plaws thiab xav txog yuav ua li cas ua nojomelette nyob rau hauv ib lub lauj kaub, siv cov nram qab no yam tsawg kawg nkaus cov khoom xyaw:
- 3 qe;
- 20 grams butter;
- ntsev;
- kua txob me;
- tshuaj ntsuab tshiab (parsley).
Hauv qhov no, koj yuav tsum ua cov hauv qab no:
- Muab cov qe tso rau hauv ib lub tais (los yog phaj). Lub tais yuav tsum sib sib zog nqus kom cov huab hwm coj tsis nchuav tawm ntawm nws thaum nplawm.
- Nco txog 1 pinch ntsev thiab kua txob.
- Tau cov ntsiab lus ntawm lub tais kom huv si (tsis txhob ua npuas ncauj).
- Muab lub lauj kaub rau ntawm qhov cub thiab cua sov kom zoo.
- Nws nrog roj zoo.
- Muab cov qe sib tov rau hauv lub lauj kaub thiab kib rau li 2 feeb.
Tom qab ntawd, cov omelette tiav tsuas yog yuav tsum tau hloov mus rau lub phaj thiab garnished nrog tws tshuaj ntsuab. Qhov kev xaiv no paub zoo rau cov txiv neej ib leeg uas tsis siv los ua kom lawv tus kheej nrog ntau yam kev ua noj ua haus.
Zoo kom paub
Yuav kom nkag siab tiag tiag yuav ua li cas ua noj omelet hauv lub lauj kaub, koj yuav tsum paub cov cai yooj yim thiab cov txheej txheem ntawm cov txheej txheem yooj yim zoo li no:
- Lub ntsiab ntawm cov zaub mov no yog qe. Yog li ntawd, lawv cov kev xaiv yuav tsum tau mus nrog kev saib xyuas tshwj xeeb. Qe yuav tsum yog tshiab. Ua ntej tawg lawv, koj yuav tsum ua tib zoo xyuas qhov tseeb ntawm lub plhaub. Cov khoom puas tuaj yeem muaj cov kab mob, uas tsis tuaj yeem lees txais.
- Cov tais diav kuj tseem ceeb. Rau ib tug omelet koj xav tau ib tug muaj zoglub lauj kaub tuab-walled los xyuas kom meej txawm tias cua sov tshaj tag nrho cov sab hauv. Xav kom nws muaj ib tug tsis-stick txheej. Qhov no yuav zam ntau yam teeb meem tsis tsim nyog. Tsis tas li ntawd, lub lauj kaub yuav tsum sib sib zog nqus kom cov zaub mov tsis nchuav tawm thaum kib.
- Lwm qhov tseem ceeb yog kev xaiv roj. Rau ib qho omelette, koj yuav tsum noj butter. Qee tus, ntawm cov lus qhia ntawm cov neeg noj zaub mov, tab tom sim hloov nws nrog zaub. Tab sis qhov no yuav tsum tsis txhob ua. Qhov saj ntawm cov tais diav tiav yuav tsis zoo ib yam.
- Thaum lub sijhawm kib, lub lauj kaub yuav tsum tau txav mus tas li. Txwv tsis pub, txheej hauv qab yuav hlawv los yog lub omelet yuav tig tawm hnyav.
- Txoj kev vam meej tseem ceeb yog kev pabcuam thiab pabcuam. Cov tais diav tiav yuav tsum tau muab xa mus rau lub phaj sov thiab nco ntsoov kho nrog tshuaj ntsuab tshiab.
Muab tag nrho cov subtleties no, npaj ib lub qab thiab lub qhov ncauj omelet yuav tsis nyuaj.
French classic omelet
Different versions of tais nrog ntaus qe yog nyob rau hauv lub teb chaws cuisines ntawm txawv teb chaws. Tab sis Fabkis yog qhov chaw yug ntawm classic omelet. Cov kws ua zaub mov hauv zos tau ua tiav kev ua tiav hauv qhov no. Yog li ntawd, koj yuav tsum xyuam xim rau yuav ua li cas ua noj omelet nyob rau hauv lub lauj kaub raws li ib tug classic Fabkis daim ntawv qhia. Txhawm rau ua haujlwm, koj yuav tsum muaj:
- 2-3 qe nyoos;
- 20 grams butter;
- ntsev me ntsis thiab kua txob av.
Tsis tas li, koj yuav xav tau lub lauj kaub zoo, lub nplawm thiab lub phaj sov. Tag nrho cov txheej txheem yuav muaj cov kauj ruam hauv qab no:
- Crack qe rau hauv ib lub tais, ces ntxiv kua txob thiab ntsev rau lawv thiab tuav cov zaub mov rau 20-25 vib nas this kom txog thaum lub qe thiab cov protein sib xyaw ua ke. Ib tug neeg nyiam ua nrog rab rawg, tab sis nws yog qhov zoo dua los siv lub nplawm. Ntawm no peb yuav tsum nco ntsoov tias koj tsuas yog yuav tsum sib tov cov qe kom zoo, thiab tsis txhob muab lawv ua npuas ncauj ntom ntom.
- Kub lub lauj kaub thiab roj nrog roj. Tos ob peb lub vib nas this kom ua npuas ncauj daws.
- Pob qe sib tov rau hauv lub lauj kaub kub.
- Tom qab ntawd, koj yuav tsum ua ntu zus mus tom ntej "ntawm koj tus kheej" thiab "nyob deb ntawm koj." Lub me ntsis thickened loj nyob rau hauv lub lauj kaub yuav pib dov. Qhov no yuav siv ob peb feeb.
- Tam sim no tig lub lauj kaub 45 degrees thiab hloov cov omelette tiav mus rau lub phaj sov.
- garnish the dish with tws tshuaj ntsuab.
Lub omelette yuav tsum yog mos thiab fluffy. Yog tias qhov hnyav dhau lawm, lub tais tsis ua haujlwm.
noj tshais zoo meej
Ib txhia neeg ntseeg hais tias txoj cai omelet yuav tsum tau siav nrog mis nyuj thiab hmoov. Cov lus no tsis tuaj yeem suav tias yog yuam kev. Hauv qhov no, tsuas muaj lwm daim ntawv qhia. Koj tuaj yeem ua noj omelette hauv lub lauj kaub li no. Qhov no yuav xav tau cov khoom xyaw hauv qab no:
- 100 milliliters mis nyuj;
- 5 qe;
- 15 grams hmoov;
- 5 grams ntsev;
- 35 grams ntawm cov roj zaub.
Hauv qhov no, cov cuab yeej ua noj yuav txawv me ntsis:
- Crack tag nrho cov qe rau hauv lub tais tob.
- Piav lawv nrog mis nyuj.
- Sau hmoov nrog ntsev.
- Cov khoom yuav tsum sib tov zoo los yog nplawm nrog nplawm kom txog thaum tus.
- Muab lub lauj kaub rau ntawm qhov hluav taws kub thiab muab cov roj tso rau hauv nws.
- Piav qe sib xyaw rau hauv cov roj npau npau.
- Npog lub lauj kaub nrog lub hau thiab txo qhov kub kom tsawg.
- Ib qho omelet tau npaj nyob rau hauv li 10-15 feeb. Yog xav tau, nws tuaj yeem tig rov qab thiab ci rau sab thib ob.
Muab cov tais ua tiav rau ntawm lub phaj, kho kom zoo nkauj thiab noj nrog kev txaus siab.
Ntau tus poj niam nyiam nyob rau hauv ib lo lus nug tseem ceeb: yuav ua li cas ua noj omelette zoo nkauj hauv lub lauj kaub kom nws khaws nws cov duab kom ntev thiab tsis nyob? Txoj hauj lwm no yog daws tau heev. Tom qab tag nrho, yuav luag txhua leej txhua tus nco txog omelette uas ua noj npaj hauv kindergarten. Qab heev, fluffy thiab qab heev, nws yog ib qho zaub mov nyiam ntawm txhua tus menyuam yaus. Txhawm rau npaj cov omelette zoo li no hauv chav ua noj hauv tsev, koj xav tau:
- 5 qe;
- ib nrab liter mis;
- ntsev;
- a me butter.
Nws yuav tsis yooj yim rau ua noj xws li:
- Pib nrog, tawg tag nrho tsib lub qe rau hauv lub thawv sib sib zog nqus.
- Ntxiv mis rau lawv thiab ntsev me ntsis.
- do zoo. Rau qhov no, ib rab diav rawg tsis tu ncua yuav txaus. Ib tug blender los yog tov khoom yuav tsis tuaj nyob rau hauv ke ntawm no. Qhov tseem ceeb tshaj plaws yog cov khoom yuav tsum yog homogeneous li sai tau.
- Cov neeg nyiam ntawm cov tsw qab tshwj xeeb tuaj yeem ntxiv cov kua txob me me lossis sib xyaw ntawm ntau yam tshuaj ntsuab. Nws tag nrho nyob ntawmtus kheej saj. Yog tias lub tais tau npaj rau menyuam yaus, ces cov khoom no yuav tsum tsis txhob ntxiv.
- Roj ib lub lauj kaub nrog butter thiab kub kom zoo rau ntawm qhov cub.
- Muab lub qe sib tov rau hauv nws, npog thiab kib rau 20 feeb.
Ua noj omelette yog kom mos thiab fluffy. Tib lub sijhawm, nws yuav tsum nco ntsoov tias lub hau yuav tsum tsis txhob qhib thaum lub sijhawm kib.
Mayonnaise omelet
Qee zaum muaj cov xwm txheej thaum koj xav ua noj qee yam tais diav, tab sis koj tsis muaj cov khoom zoo ntawm tes. Yuav ua li cas rau qhov no? Piv txwv li, yuav ua li cas ua noj omelet nyob rau hauv lub lauj kaub ntawm qe yog tias tsis muaj mis nyuj? Tau kawg, koj tuaj yeem noj cov dej dawb. Tab sis cov niam tsev paub txog kev qhia siv mayonnaise. Raws li kev xyaum qhia, lub tais nrog nws hloov mus ua ib yam li kev sib tw, lush thiab tsis muaj tsawg cua. Txhawm rau ua haujlwm, koj yuav xav tau cov khoom tseem ceeb hauv qab no:
- 2 qe;
- 2 pinches ntsev;
- 1 tablespoon ntawm mayonnaise thiab tib tus nqi ntawm cov roj zaub.
Tus qauv yog siv los npaj tais:
- Muab tag nrho cov khoom xyaw (tshwj tsis yog roj) rau hauv lub thawv sib sib zog nqus thiab tuav kom zoo. Muab cov rog hauv paus ntawm mayonnaise, qhov no yuav tsis yooj yim. Txhawm rau ua haujlwm, koj yuav tsum tau nplawm.
- Muab lub lauj kaub rau ntawm qhov cub thiab cua sov kom zoo.
- Phau roj. Cia nws simmer me ntsis.
- Muab cov sib tov npaj rau hauv lub lauj kaub thiab tam sim ntawd npog nrog lub hau. Cov nplaim taws yuav tsum khaws cia kom tsawg.
- Qhov loj yuav tsum tau rhuab rau 5-6 feeb. Thaum lub sij hawm no, nws yuav muaj sij hawm sawv zoo.
Tam sim no cov kua txiv hmab txiv ntoo tsuas yog yuav tsum tau muab tso rau hauv lub phaj thiab muab nrog cov ntses, nqaij lossis zaub tshiab.
cheese omelet
Los ntawm txhua txoj kev xaiv ntau, txhua tus xaiv rau nws tus kheej qhov nws nyiam tshaj plaws. Cov neeg nyiam ntawm cov nplaum nplaum nplaum yuav xav paub yuav ua li cas ua noj omelette qab nrog cheese hauv lub lauj kaub. Raws li nrog rau lwm cov zaub mov txawv, muaj cov subtleties ntawm no. Ua ntej koj yuav tsum npaj tag nrho cov khoom tsim nyog:
- 3 qe;
- 20 grams butter;
- 50 milliliters mis nyuj;
- ntsev;
- 50 grams nyuaj cheese;
- -kua txob (hauv av).
Tom qab ntawd, koj tuaj yeem pib ua noj:
- Crack cov qe rau hauv lub tais tob.
- Ntxiv ntsev thiab kua txob me ntsis rau lawv. Ntawm no koj yuav tsum tau ceev faj heev. Tsis txhob hnov qab tias tej cheese kuj muaj ntsev.
- Tau cov khoom kom huv si nrog nplawm.
- Chop lub cheese rau ntawm lub grater ntxhib thiab ntxiv rau tag nrho pawg. Rov ua dua.
- Ncuav mis rau hauv lub tais. Yeej sib tov dua nrog ib tug whisk.
- Muab butter rau hauv lub lauj kaub kib thiab ua kom sov zoo.
- Muab lub qe sib tov thiab ua noj rau 4 feeb tshaj qhov cua sov.
Thaum tso rau ntawm lub phaj, lub omelette tuaj yeem muab tais rau hauv ib nrab nrog lub spatula. Cov zaub mov feem ntau yog dai kom zoo nkauj nrog zaub ntsuab. Txawm tias qhov no yuav ua tsis tau.
Omelette nrog zaub
Tsis yog txhua tus tuaj yeem paub tam sim yuav ua li cas ua noj omelette hauv lub lauj kaub. Ib daim duabntshaw kom muaj nyob rau hauv rooj plaub ntau ntawm cov khoom xyaw siv. Koj yuav tsum pom thaum twg thiab nyob rau hauv lub xeev dab tsi los qhia ib yam khoom. Piv txwv li, noj omelet nrog zaub. Txhawm rau npaj cov zaub mov no koj xav tau:
- 4 qe;
- 1 txiv lws suav loj;
- av kua txob;
- 50 milliliters mis nyuj;
- ntsev;
- 30 grams grated cheese;
- ib nrab ntawm cov kua txob qab zib.
Koj yuav tsum ua noj xws li omelet hauv theem:
- Thawj kauj ruam yog txiav cov zaub rau hauv me me. Ua ntej no, nws yog qhov zoo dua rau tev cov txiv lws suav. Ua li no, ncuav dej npau npau rau nws.
- Grate lub cheese maj mam rau ntawm lub grater ntxhib.
- Chop cov zaub ntsuab nrog lub kaus mom lossis rab riam ntse hauv chav ua noj.
- Ciav cov qe thiab muab tso rau hauv lub tais tob.
- Muab mis nyuj rau ntawd, ces nphoo nrog ntsev, kua txob thiab do zoo.
- Ntxiv cov zaub thiab cheese. Rov ua dua.
- Fry hauv lub lauj kaub kub nrog roj rau ob sab.
Ib qho ntxiv rau lub tais no yuav yog zaub tshiab thiab tshuaj ntsuab.
Japanese omelette
Nyiv kuj nyiam noj omelets. Muaj tseeb tiag, cov niam tsev hauv zos ua qhov txawv txav. Outwardly, nws zoo li ib qho yooj yim yob. Yuav kom kawm tau li cas, koj xav tau ib daim duab thiab ib daim ntawv qhia. Yuav ua li cas ua noj omelet nyob rau hauv ib lub lauj kaub Japanese? Cov khoom lag luam rau cov tais diav xav tau qhov zoo tshaj plaws:
- 5 qe qe;
- ntsev;
- 4 protein;
- 40 grams ntawm butter;
- soy sauce;
- kua txob dub;
- qhuav dawb wine.
Rau cov omelette zoo li no, koj xav tau lub lauj kaub tais diav tshwj xeeb. Lub tshuab ua noj ntawm cov tais diav yog, hauv paus ntsiab lus, yooj yim heev:
- Crack lub qe thiab npaj cov dawb (ib ib sab) nrog cov yolks nyob rau hauv nyias lub tais.
- Ntxiv cov khoom xyaw uas npaj rau txhua lub tais.
- Bua ob pawg sib cais.
- Ua ntej, ncuav lub yolks rau hauv lub lauj kaub greased. Thaum lawv pib ci, qhov loj yuav tsum tau ua tib zoo dov thiab thawb mus rau ntawm ntug.
- Tau qhov chaw seem nrog squirrels.
- Kaws lub yob rau hauv thiab thawb rov qab.
Cov omelet tiav tuaj yeem txiav hla hla mus rau hauv daim thiab muab tso rau hauv feem ntawm daim phiaj.
Omelet nrog ntsuab dos thiab sausage
Cov poj niam feem ntau tseem noj omelettes nrog mis nyuj. Txoj cai no twb dhau los ua ib tug cwj pwm nrog lawv. Tab sis cov khoom ntxiv yuav siv ntau yam. Piv txwv li, koj tuaj yeem ua noj omelet nrog hnyuv ntxwm thiab ntsuab dos hauv lub lauj kaub nrog mis nyuj. Ib daim duab ntawm xws li ib lub tais yog appetizing. Txhawm rau npaj nws koj xav tau:
- 4 qe;
- 150 grams ntawm boiled sausage;
- ntsev;
- 100 milliliters mis nyuj;
- ob peb dos ntsuab;
- 70 grams zaub roj;
- spices.
Uaxws li omelet tsis nyuaj:
- Ua ntej, koj yuav tsum tuav lub qe kom zoo nrog mis nyuj, ntxiv cov txuj lom thiab ntsev me ntsis rau lawv.
- Chop dos randomly with a riam.
- Txiav cov hnyuv ntxwm rau hauv me me (los yog voj voog).
- Fry nws hauv lub lauj kaub kub ntawm txhua sab hauv roj (butter lossis zaub).
- Pour cov hnyuv ntxwm nrog cov qe loj.
- Ciav hauv qab lub hau rau 10 feeb, ua kom tsawg kawg nkaus nplaim taws.
- Sprinkle tws dos thiab simmer rau lwm 5 feeb.
Cov omelet tiav tuaj yeem txiav hauv ib lub voj voog rau hauv cov haujlwm lossis muab tais rau hauv ib nrab thiab muab tso rau hauv ib lub phaj raws li tag nrho daim.
Sweet omelet with semolina
Ntawm cov zaub mov txawv txawv, muaj ib qho uas yuav txaus siab rau cov hniav qab zib. Nws qhia yuav ua li cas ua noj omelette nrog semolina kom raug rau hauv lub lauj kaub. Qhov kev xaiv no tshwj xeeb tshaj yog rau cov menyuam yaus. Rau daim ntawv qhia no koj yuav xav tau:
- 2 qe;
- 12-15 grams qab zib;
- 25 grams semolina thiab tib tus nqi ntawm butter;
- 100 milliliters mis nyuj.
thev naus laus zis rau kev npaj zaub mov tsis yog qhov nyuaj tshwj xeeb:
- Muab cov qe tso rau hauv lub tais thiab sib tov. Koj tsis tas yuav nplawm cov khoom.
- Ntxiv qab zib thiab mis nyuj rau lub phaj. Mix again.
- Txhob muab grate. Tam sim no qhov sib tov yuav tsum tau ntaus nrog ib tug tov.
- Cua cov roj hauv lub lauj kaub kib kom txog thaum nws pib tawg.
- Phos cov omelet sib tov rau nws.
- Ciav tshaj qhov nruab nrab kub npog rau 10 feeb.
Nyob zoo omelet nrog ib tug qab ntxiag creamy ntxoov yuav ua taupab nrog tej syrup los yog jam. Qee tus neeg nyiam nchuav nws ntawm lawv lub phaj nrog cov txiv hmab txiv ntoo tshiab. Txhua yam nyob ntawm tus kheej nyiam nyiam.
Pom zoo:
Yuav ua li cas kib lub steak hauv lub lauj kaub: ib daim ntawv qhia nrog cov duab, cov lus qhia thiab hom kib
Yog tias koj nug tib neeg cov lus nug txog lawv cov zaub mov nyiam, ntau tus yuav npe steak. Cov nqaij ntshiv, hnub nyoog thiab cov nqaij ua kom zoo yog tag nrho cov kab ke. Rau cov neeg ua noj ua haus hauv tsev ua noj ua haus, ua noj lub steak zoo meej yog qhov kawg ntawm kev ua tiav. Qee tus neeg pom tias qhov no yog txheej txheem nyuaj heev - yog, kev paub yooj yim yuav tsum tau ua noj "yog" steak. Yog li, yuav ua li cas kib ib lub steak hauv lub lauj kaub?
Yuav ua li cas stew cabbage nrog qos yaj ywm hauv lub lauj kaub: ib daim ntawv qhia qab nrog daim duab
Yuav ua li cas stew cabbage nrog qos yaj ywm hauv lub lauj kaub kom tag nrho tsev neeg yuav nyiam nws? Rau qhov no, muaj ntau yam zaub mov txawv. Cov tais diav uas yooj yim tshaj plaws muaj qhov tsawg kawg nkaus ntawm cov khoom xyaw. Thiab hauv qee qhov koj tuaj yeem pom nceb, nqaij lossis ntau yam kua ntses. Ntawm txhua qhov kev sib txawv no, qhov tseeb, koj tuaj yeem nrhiav qee yam rau koj tus kheej
Yuav ua li cas kib carp hauv lub lauj kaub: ib daim ntawv qhia nrog daim duab
Nyob hauv lub neej niaj hnub no, muaj ntau tus uas nyiam kho lawv tus kheej rau ib daim ntses. Tab sis muaj cov neeg uas tsis tuaj yeem nyob ib hnub tsis muaj nws. Pom zoo, nws kim heev mus rau tom tsev noj mov thiab noj yam koj tuaj yeem ua noj hauv tsev, thiab ntau zaus pheej yig dua. Ntawm cov txheej txheem - yuav ua li cas fry crucian carp. Cov ntses dej zoo tib yam, uas muaj nyob hauv yuav luag txhua lub cev dej tshiab. Hom no yog ib qho ntawm feem ntau thiab nquag siv
Daim ntawv qhia rau qaib ob txhais ceg hauv qhov cub thiab hauv lub lauj kaub. Qaib ceg lauj kaub tais diav
Nqaij qaib ceg zaub mov feem ntau yooj yim thiab ceev, ua rau muaj cua heev, txaus siab, noj qab haus huv thiab thawj cov tais diav uas nyiam cov menyuam yaus thiab cov neeg laus ib yam nkaus. Qhov tseem ceeb tshaj plaws yog tias nws yuav tsim nyog ua noj ob txhais ceg rau tsev neeg noj hmo, thiab rau qee yam kev ua koob tsheej. Nqaij qaib ob txhais ceg tau siav hauv lub lauj kaub thiab hauv qhov cub, nrog cheese, zaub, nceb lossis lwm yam khoom xyaw
Yuav ua li cas ua noj flounder hauv lub lauj kaub: ib daim ntawv qhia nrog daim duab
Hmoov tsis zoo, tsis yog txhua tus niam tsev paub ua noj flounder hauv lub lauj kaub. Yog li no, hnub no peb yuav muab koj qee cov zaub mov txawv yooj yim uas koj tuaj yeem siv tau yooj yim hauv koj chav ua noj