Yuav ua li cas ua mov nplej casserole nrog minced nqaij hauv qhov cub - cov zaub mov zoo tshaj plaws

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Casole yog ib qho zaub mov zoo heev uas tuaj yeem ua los ntawm cov khoom lag luam ntau ntau. Tsis tas li ntawd, nws tuaj yeem npaj tau ob qho tib si ua khoom qab zib thiab ua zaub mov puv rau pluas tshais, pluas su thiab noj hmo. Nyob rau hauv ancient sij hawm, nws yog tsim los ntawm cereals, thiab tom qab ntawd lawv pib siv tsev cheese, qos yaj ywm, thiab pasta ua cov khoom xyaw. tshwm rau ntawm peb lub rooj thiab mov casserole. Nrog minced nqaij, siav nyob rau hauv qhov cub, nws yog yuav luag ib tug analogue ntawm oriental pilaf. Zoo, yog tias koj ntxiv lwm cov khoom xyaw, xws li zaub qhwv nrog carrots, ces koj tuaj yeem tau txais ib qho piv txwv ntawm tub nkeeg cabbage yob. Cov npe ntawm cov khoom ntxiv no, tau kawg, tsis txwv. Lawv tuaj yeem ua ke thiab ntxiv yuav luag raws li kev npau suav tso cai. Ntxiv mus, koj tuaj yeem ua cov zaub mov no yam tsis muaj nqaij.

Txawm li cas los xij, hnub no peb xav qhia koj yuav ua li cas nplej casserole nrog cov nqaij minced tau npaj. ATNyob rau hauv qhov cub, nws hloov tawm heev satisfying thiab cua. Tsis tas li ntawd, cov zaub mov no zoo heev rau hostess. Tsis tas yuav tsum sawv ntsug ze nws, tas li ntxiv thiab nplawm ib yam dab tsi. Muab tso rau hauv qhov cub - thiab mus txog koj lub lag luam. Thiab tom qab plaub caug feeb koj yuav tau txais ib lub tais uas muaj peev xwm pub tau txhua tus neeg hauv tsev neeg. Vim cov nplej casserole nrog cov nqaij minced, siav hauv qhov cub, yog qhov zoo rau cov neeg laus thiab menyuam yaus.

Txoj kev yooj yim tshaj

Raws li daim ntawv qhia no, nplej casserole nrog minced nqaij hauv qhov cub ua noj sai heev. Yog, thiab cov txheej txheem ntawm cov khoom xyaw hauv qhov no yog tsawg heev. Yog li ntawd, koj yuav tsum tau npaj ib khob mov, ib tug me me, txog ob puas grams, ib daim ntawm boiled nqaij (yuav luag txhua yam yuav ua tau), nrog rau ib tug me me daim ntawm cheese thiab ib tug tablespoon ntawm butter. Rice yuav tsum tau ntxuav kom zoo thiab boiled, ces drained dej. Tsis tas yuav rinsing. Cov nqaij yuav tsum tau twisted nyob rau hauv ib tug nqaij grinder, me ntsis ntsev thiab kua txob. Thiab tom qab ntawd muab ib daim ntawv, muab ib nrab ntawm lub resulting porridge rau hauv qab, ces kis cov nqaij tshaj nws tag nrho saum npoo, npog nws dua nrog mov rau saum. Sprinkle lub tais nrog grated cheese, thiab ces ncuav tshaj melted butter. Tom qab ntawd, koj tuaj yeem xa mus rau qhov cub preheated. Xws li mov casserole nrog minced nqaij yog npaj nyob rau hauv qhov cub rau ib tug me ntsis ntau tshaj li ib nrab ib teev. Qhov kub zoo tshaj plaws yog 170 degrees.

Nco daim ntawv qhia

Nqaij casserole nrog cov nqaij minced, siav hauv qhov cub, yuav, ntawm chav kawm, yuav ntau tastier yog tias nws tau txais cov nqaijntxiv lwm cov khoom xyaw. Tau kawg, qhov no yuav siv sij hawm ntev me ntsis. Vim koj yuav tau npaj zaub mov ntxiv. Txawm li cas los xij, qee zaum koj tseem tuaj yeem txi ib qho ntxiv nees nkaum lossis peb caug feeb kom xaus nrog cov zaub mov qab tiag tiag thiab ua tsaug rau cov txheeb ze thiab phooj ywg. Txawm li cas los xij, nws yuav siv sij hawm tsawg rau koj los npaj. Vim tsis muaj ntau ua. Namely: boil mov nyob rau hauv twb s alted dej (ob khob); twist nqaij (nqaij, 200 g, koj tuaj yeem ua qhov no ua ntej, yav tsaus ntuj); grate ob loj carrots thiab Fry ua ke nrog ib tug randomly tws dos. Thiab ces sib tov tag nrho cov khoom xyaw ua ke, ntxiv seasonings yog tias tsim nyog, ntsev, muab tso rau hauv ib lub pwm thiab ci nyob rau hauv qhov cub rau 40 feeb. Xws li cov nplej casserole nrog cov nqaij minced yog npaj rau hauv qhov cub ntawm qhov kub ntawm ib puas thiab yim caum degrees.

Casel with minced nqaij, zaub thiab cheese

Ib qho loj carrot yuav tsum tau grated, tov nrog tws dos. Fry tag nrho cov no nyob rau hauv ib lub lauj kaub, ntxiv ob lub qe nyoos thiab 50 g ntawm suluguni txiav rau hauv pieces rau zaub sib tov. Koj tuaj yeem ntxiv parsley yog tias koj nyiam. Txawm li cas los xij, nws raug nquahu kom ntxiv cov zaub ntsuab tsuas yog tias txhua tus tswv cuab ntawm koj tsev neeg muaj txiaj ntsig zoo rau lawv, vim tias lawv yuav muab cov zaub mov txawv me ntsis. Nyob rau hauv parallel, nyob rau hauv lub lauj kaub thib ob, koj yuav tsum tau kib ib kilogram ntawm minced nqaij, ntsev thiab kua txob rau saj. Tom qab ntawd, minced nqaij thiab carrot-dos kib yuav tsum tau muab sib xyaw thiab sib tov. Thiab, ntawm chav kawm, koj yuav tsum tau boil lub mov. Koj yuav xav tau ib thiab ib nrab iav rau lub tais no. Tom qab ntawd muab cov nplej rau hauv pwm, muab sib tov ntawm cov nqaij minced thiab zaub rau saum nws, npog nws nrog sliced txiv lws suav thiab tswb kua txob. Sprinkle txhua yam nrog 100 grams grated parmesan. Xws li mov casserole nrog minced nqaij thiab zaub yog npaj nyob rau hauv qhov cub rau li 45 feeb. Qhov kub thiab txias yog tib yam - 180 degrees.

Nqaij casserole nrog cov zaub khov khov

Peb muab ob khob mov rau boil, thiab thaum nws ua noj, nyob rau tib lub sij hawm peb txiav lub qia ntawm leek mus rau hauv nyias ib ncig thiab ib tug loj txiv lws suav rau hauv cubes. Tom qab ntawd muab ib nrab ib kilogram ntawm minced nqaij nyob rau hauv ib lub lauj kaub thiab Fry nyob rau hauv zaub roj rau txog kaum feeb. Ces ntxiv zaub rau nws. Peb kib rau lwm tsib feeb. Tom qab ntawd ncuav cov zaub khov rau hauv lub lauj kaub. Rau cov tais diav no, Mev sib tov yog qhov zoo tagnrho, tab sis koj tuaj yeem siv lwm yam yog tias koj xav tau. Peb simmer txhua yam nyob rau hauv lub hau rau tsib mus rau xya feeb, ces cia nws on hluav taws rau lwm tsib feeb, tab sis tsis muaj lub hau. Peb nqa daim ntawv, muab ib nrab ntawm cov mov rau hauv nws. Tom qab ntawd - minced nqaij nrog zaub. Tom qab - dua fig. Thiab ncuav ib tug sib tov ntawm ib nrab ib khob ntawm qab zib thiab ob qe, pre-flavored nrog koj nyiam tshuaj ntsuab thiab whipped nrog ib tug tov khoom. Peb ua noj tib yam thiab kub tib yam li cov rooj plaub dhau los.

Nplej casserole nrog minced qaib

Nyob hauv qhov cub, koj tuaj yeem ua noj ntau yam tais diav. Ntawm lawv - thiab mov casserole nrog minced nqaij qaib. Zoo li nwsua - nyeem rau.

Muab ib thiab ib nrab khob mov rau boil hauv dej ntsev. Koj tuaj yeem noj txhua yam, tab sis tsis steamed. Thaum nws ua noj, txiav ob lub dos loj loj, ntxiv ob lub qe nyoos thiab - qhov no yog xaiv tau - ib pawg ntawm tws zaub. Tom qab ntawd txheej txheem nws tag nrho nyob rau hauv ib tug blender. Tom qab ntawd ntxiv lub resulting loj rau minced nqaij. Nws yuav xav tau ib nrab ib kilogram. Sib tov txhua yam. Tom qab ntawd ntxiv me ntsis ntsev thiab txhua yam nyiam seasoning. Ncuav peb tablespoons soy sauce rau hauv cov nplej tiav thiab ntxiv tib cov hmoov txhuv nplej siab. Sib tov ua tib zoo. Nqa ib lub tais ci, muab mov rau hauv nws, grease nws nrog ib txheej nyias ntawm mayonnaise, thiab tom qab ntawd kis cov nqaij minced rau saum npoo. Tshaj nws nrog mayonnaise thiab xa zaub mov mus rau qhov cub rau ib nrab ib teev. Qhov kub yog tib yam - 180 degrees. Tom qab peb caug feeb, tshem tawm cov pwm, kis tej daim ntawm butter randomly hla saum npoo ntawm casserole, thiab ces generously sprinkle txhua yam nrog nyuaj cheese. Khaws lub tais hauv qhov cub rau kaum feeb ntxiv.

Zoo kawg

Peb qhia koj yuav ua li cas ua noj minced nplej casserole hauv qhov cub. Cov zaub mov uas tau muab los ntawm peb, tau kawg, nyob deb ntawm tib qho xwb. Muaj ntau ntau txoj hauv kev los npaj cov zaub mov no. Tsis tas li ntawd, koj tuaj yeem siv koj tus kheej txoj kev xav. Thiab tuaj nrog koj tus kheej txoj kev, uas tej zaum yuav zoo dua li cov kev xaiv saum toj no.