Sandwiches nrog tsev cheese ua noj li cas?

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Sandwiches nrog tsev cheese yog khoom noj txom ncauj zoo rau txhua lub rooj noj mov. Lawv tuaj yeem ua qab zib, qab ntsev, savory, nrog cov kab txawv ntxiv thiab yooj yim. Hnub no peb yuav nthuav qhia ntau yam zaub mov txawv rau kev siv uas koj tsis tas yuav yuav khoom kim heev.

Zoo thiab qab zib qhaub cij: zaub mov txawv nrog cov duab ntawm cov khoom noj txom ncauj npaj tau

Yog tias koj npaj yuav haus cawv rau lub rooj noj mov, ces koj yuav tsum npaj cov khoom noj txom ncauj. Peb pom zoo kom siv cov qhaub cij nrog tsev cheese thiab carrots li lawv.

Txhawm rau tsim cov khoom noj txom ncauj no peb xav tau:

• tshiab qej cloves - txog 4 cloves (ntau dua los yog tsawg);
• tsev cheese nplua-grained ntub dej - txog 200 g;
• carrots li kua thiab tshiab li sai tau - 1 daim loj;
• nruab nrab-loj iodized ntsev - siv saj;
• high-fat qaub cream mayonnaise - siv ntawm koj qhov kev txiav txim siab;
• tshiab dill zaub - siv raws li xav tau (kwv yees 6 sprigs);
• Belarusian los yogBorodino rye qhob cij - 1 cib.

Curd qhaub cij, zaub mov txawv nrog cov duab uas peb tab tom txiav txim siab hauv tsab xov xwm no, tsis yog tsuas yog zoo nkauj thiab cua, tab sis kuj muaj txiaj ntsig zoo. Nws raug nquahu kom muab lawv rau ntawm lub rooj ua cov khoom noj txom ncauj qub rau cov dej cawv lossis cov tais kub.

Ua ntej koj ua cov qhaub cij nrog tsev cheese thiab tshuaj ntsuab, sib tov cov mis nyuj thiab zaub ua kom zoo. Ua li no, cov khoom nplua-grained yuav tsum tau muab tso rau hauv ib lub blender, thiab ces crushed rau hauv ib homogeneous loj ntawm kev kub ceev. Tom ntej no, koj yuav tsum cais grate tshiab thiab muaj kua carrots ntawm ib tug me me grater thiab zuaj lub qej cloves nrog ib tug tshwj xeeb xovxwm. Raws li rau dill zaub, nws yuav tsum tau finely tws nrog ib tug ntse riam.

Tom qab cov khoom xyaw ua tiav, lawv yuav tsum muab tso rau hauv ib lub tais thiab sib tov kom huv si. Tsis tas li ntawd, lub filling rau yav tom ntej qhaub cij yuav tsum tau ntxiv flavored nrog ntsev thiab roj mayonnaise. Yog li ntawd, koj yuav tsum tau txais ib homogeneous loj nrog ib tug pronounced aroma ntawm qej.

Sandwiches nrog tsev cheese tsis yooj yim rau kev tsim. Ua li no, Borodino los yog Belarusian rye qhob cij yuav tsum tau txiav rau hauv daim duab peb sab 1.2 centimeters tuab. Tom ntej no, tag nrho cov khoom npaj yuav tsum tau smeared nrog curd filling siv rab riam rau qhov no.

Tom qab tag nrho cov qhaub cij nrog tsev cheese tau tsim, lawv yuav tsum tau muab tso rau ntawm lub phaj (pav) thiab garnished nrog sprigs ntawm tshiab dill. Pab no appetizerrooj festive raug pom zoo tam sim tom qab kev npaj.

Savory qhaub cij: ua noj hauv tsev li cas?

Muaj ob peb yam zaub mov txawv rau kev ua noj ua haus. Ib tug ntawm lawv muaj xws li ib tug dawb qhaub cij loaf, tsev cheese thiab siav meaty txiv lws suav. Tab sis ua ntej lawv tuaj yeem tsim ua khoom noj txom ncauj, lawv yuav tsum ua tib zoo ua.

Yog li, peb xav tau:

• nqaij qhaub cij loaf - 1 pc.;
• tsev cheese nplua-grained ntub dej - 200 g;
• txiv lws suav - txog 3 daim;
• tshiab qej cloves - 2 pcs. (ua tau ntau dua);
• fresh sour cream - diav loj;
• liab thiab dub crushed peppers, nrog rau cov lus zoo ntsev - siv ntawm koj qhov kev txiav txim siab;
• nyuaj cheese - txog 40 g;
• tshiab dill - siv ob peb sprigs.

Cov khoom xyaw ua tiav

Yuav ua cov qhaub cij nrog tsev cheese thiab qej, koj yuav tsum ua txhua yam khoom muag. Yuav pib nrog, cov khoom xyaw granular yuav tsum tau nplawm ntawm kev kub ceev nrog lub tshuab. Tom qab ntawd, koj yuav tsum tau grate tshiab qej cloves thiab nyuaj cheese on ib tug me me grater. Raws li rau dill sprigs, lawv tsuas yog yuav tsum tau txiav nrog rab riam.

Tom qab ua tiav tag nrho cov khoom, koj yuav tsum tau mus rau qhov kev npaj ncaj qha ntawm lub hauv paus. Ua li no, muab chopped tsev cheese nyob rau hauv ib lub tais tob, thiab ces ntxiv grated qej cloves, nyuaj cheese thiab tshuaj ntsuab rau nws. Muaj flavored cov khoom xyawntsev, kua txob dub thiab liab, lawv yuav tsum tau muab sib xyaw kom huv si. Yog tias qhov hnyav dhau lawm, nws raug nquahu kom dilute nws nrog qaub cream.

txheej txheem tsim

Rau cov khoom noj txom ncauj zoo li no, cov nplej dawb yuav tsum tau txiav rau hauv daim 1.8 centimeters tuab. Tom qab ntawd, lawv yuav tsum tau qhuav me ntsis hauv lub toaster lossis qhov cub. Tom ntej no, tag nrho cov khoom qhuav yuav tsum tau greased nrog curd loj, thiab ces npog nrog nyias slices ntawm siav thiab fleshy txiv lws suav.

Tom qab tso tag nrho cov qhaub cij tsim rau ntawm lub phaj tiaj tus, lawv yuav tsum tau nthuav tawm tam sim ntawd rau cov qhua. Bon appetit!

Ua tsev cheese khoom noj txom ncauj nrog zaub ntsuab

Yog tias koj ua raws li tag nrho cov ntawv yuav tsum tau piav qhia hauv qab no, ces koj yuav tau txais cov qhaub cij qab thiab txaus siab. Yuav ua li cas ua noj xws li appetizer nrog ntsuab nyias nplooj, peb yuav qhia tam sim no.

Yog li, peb xav tau:

• fresh rye bread - 1 cib;
• high-fat butter - txog 100 g;
• taub hau ntsuab lettuce - kwv yees li 100g;
• moist nplua-grained tsev cheese - txog 100 g;
• carrots ntawm qhov siab tshaj plaws juiciness - 1 nruab nrab pc.;
• hiav txwv ntsev, av paprika - siv ntawm kev txiav txim siab.

khoom noj khoom haus

Ua ntej ua cov khoom noj zoo li no, koj yuav tsum tau ua kom cov roj ua noj kom zoo, thiab tom qab ntawd yaug cov nplooj nplooj ntsuab hauv dej txias, co lawv lub zog thiab txiav lawv zoo heev rau hauv ib daim hlab. Tom qab ntawd nws yuav tsum tausib tov ntub dej nplua-grained tsev cheese nrog tshiab carrots, tws on me me grater. Tsis tas li ntawd, hiav txwv ntsev thiab av paprika yuav tsum tau ntxiv rau cov khoom noj siv mis.

Kev ua tsev tsev cheese qhaub cij

Ua ntej tsim cov khoom noj txom ncauj zoo li no, cov khob cij tshiab rye yuav tsum tau txiav rau hauv daim 1.6 centimeters tuab. Tom qab ntawd, nws raug nquahu kom qhuav nws hauv lub toaster. Tab sis yog tias koj xav tau cov qhaub cij softer thiab sib tw ntau dua, ces cov txheej txheem no tuaj yeem raug tshem tawm.

Yog li, tag nrho cov khoom npaj rye yuav tsum tau smeared nrog ib txheej tuab ntawm butter, thiab ces sprinkled nrog lettuce straws thiaj li hais tias nws yog tsau nyob rau hauv lub appetizer. Tom qab ntawd, nws yog qhov yuav tsum tau tso cov curd-carrot loj ua ntej ntawm cov zaub. Hauv daim ntawv no, cov qhaub cij yuav tsum muab tso rau ntawm lub phaj thiab tam sim ntawd muab tso rau ntawm lub rooj festive.

Ua cov khoom noj txom ncauj kub nrog sprats

Tsev cheese qhaub cij yog ib qho khoom noj txom ncauj txaus siab uas yuav tsum tau ci hauv qhov cub. Txhawm rau npaj cov zaub mov txawv txawv, peb xav tau:

• qej cloves tshiab - txog 2 cloves (ntau dua los yog tsawg);
• tsev cheese nplua-grained ntub - txog 150 g;
• nruab nrab-loj iodized ntsev - siv saj;
• high-fat qaub cream mayonnaise - siv ntawm koj qhov kev txiav txim siab;
• nyuaj cheese - txog 60 g;
• tshiab dill zaub - siv raws li xav tau (kwv yees li 5 sprigs);
• rye los yog nplej mov (nws yog qhov zoo dua rau noj nag hmo) - 1cib;
• tshiab dib - 2 me me;
• sprats hauv roj - txheem thawv (khoom noj kaus poom).

Cov khoom xyaw ua tiav

Zoo thiab txaus siab cov qhaub cij kub, cov duab uas tau nthuav tawm hauv kab lus no, tau npaj tsis nyuaj dua li cov uas tau hais los saum toj no. Txawm li cas los xij, lawv yuav tsum tau muab tso rau hauv qhov cub thiab ua kom sov.

Yog li, txhawm rau npaj cov khoom noj txom ncauj, koj yuav tsum tuav cov tsev cheese uas zoo nrog lub tshuab kom txog thaum tau txais qhov sib npaug. Tom ntej no, koj yuav tsum tau ntxiv crushed qej cloves thiab nyuaj cheese, tws on ib tug me me grater, raws li zoo raws li medium-qhov loj qhov me ntsev, tws tshuaj ntsuab thiab qaub cream mayonnaise. Raws li rau cucumbers, lawv yuav tsum tsuas yog thinly sliced rau hauv voj voog.

Tsim cov khoom noj txom ncauj kom raug

Txhawm rau tsim cov khoom noj txom ncauj zoo li no, koj yuav tsum tau txiav rye lossis nplej mov ci rau hauv cov hlais 1.6 centimeters tuab. Tom ntej no, lawv yuav tsum tau greased nrog curd-qej loj thiab them nrog ib tug nyias slice ntawm dib. Thaum kawg, kis cov sprats tag nrho los yog mashed (yeem) ntawm cov qhaub cij.

kev kho cua sov

Tom qab tag nrho cov qhaub cij nrog cov kaus poom tau tsim, lawv yuav tsum muab tso rau hauv daim ntawv ci, thiab xa mus rau qhov cub kub heev. Nws yog ntshaw kom ci xws li appetizer rau 6-8 feeb ntawm qhov kub ntawm 220 degrees. Thaum lub sij hawm no, cov qhaub cij yuav tsum ua crispy thiab qab.

Tom qab ua tiav kev kho cua sov, cov khoom yuav tsumUa tib zoo tshem tawm thiab tso rau ntawm lub phaj loj. Nws raug nquahu kom ua cov qhaub cij uas muaj kuab heev thiab qab qab rau cov qhua tuaj noj mov hauv lub xeev sov lossis kub.

Los ntawm txoj kev, es tsis txhob sprats, koj tuaj yeem siv lwm cov ntses kaus poom, nrog rau cov nqaij nruab deg marinated.