Oriental qab zib Turkish zoo siab: muaj pes tsawg leeg thiab cov ntsiab lus calorie

Oriental qab zib Turkish zoo siab: muaj pes tsawg leeg thiab cov ntsiab lus calorie
Oriental qab zib Turkish zoo siab: muaj pes tsawg leeg thiab cov ntsiab lus calorie
Anonim
Turkish zoo nkauj composition
Turkish zoo nkauj composition

Ib qho kev noj qab haus huv tshaj plaws beckons cov hniav qab zib nrog nws cov suab thaj hauv lub qhov rais ntawm lub khw muag khoom qab zib. Zoo heev ntau yam saj, surge ntawm lub zog, txaus siab - tag nrho cov no muab Turkish delight. Cov khoom qab zib rau ntau tus neeg yuav khoom tseem yog qhov tsis paub. Cia peb qhib daim ntaub thaiv kev zais ntawm qhov muaj pes tsawg leeg, cov ntsiab lus calorie ntawm delicacy, thiab tseem nrhiav tau daim ntawv qhia rau walnut delight.

Zaj dab neeg hais txog kev tsim kev zoo siab

Ntxim qab zib tau yug los rau txoj kev hlub. Los yog, ua khoom plig rau cov poj niam uas hlub. Qhov chaw yug ntawm Turkish zoo siab yog Qaib Cov Txwv, uas ib txwm muaj npe nrov rau nws txoj kev hlub sultans thiab harems. Thaum kawg ntawm lub xyoo pua 18th, tus naas ej sultan thiab tus poj niam Ali Hadji Bekir tau hais kom nws cov khoom qab zib tuaj nrog cov khoom noj uas yuav ua rau muaj kev txaus siab tiag tiag rau nws cov poj niam uas nws hlub. Lub txiaj ntsim ua ntej hmo ntuj ntawm kev hlub yog ua Turkish Delight. Cov muaj pes tsawg leeg ntawm cov khoom qab zib tau pab ua kom lub siab nyiam, ntxiv dag zog rau kev sib hlub ua si. Nws yog rau lub hom phiaj no uas Turkish zoo siab tau npaj ua ntej. Los ntawm txoj kev, cov khoom no ntawm cov khoom noj khoom haus tsis yog tag nrho cov lus dab neeg uastso cai rau cov neeg nyiam ua kom sib haum xeeb rau hnub ua noj ua haus txuj ci tseem ceeb.

Turkish zoo siab: muaj pes tsawg leeg, calories thiab daim ntawv qhia Turkish tsoos

Turkish delight muaj pes tsawg leeg calorie ntsiab lus
Turkish delight muaj pes tsawg leeg calorie ntsiab lus

Ib txwm yuav tsum muaj cov khoom qab zib oriental qab zib yog cov hmoov txhuv nplej siab, molasses, qab zib. Txhawm rau muab cov khoom qab zib ntau yam, cov kua txiv hmab txiv ntoo qab zib, txiv ntoo, txiv ntoo, txiv hmab txiv ntoo candied, chocolate, txiv maj phaub, vanilla yog suav nrog hauv cov khoom xyaw. Tiag tiag Turkish Turkish Delight yog qhov kev sim ntawm kev txawj ntse thiab kev ua siab ntev ntawm lub khob noom cookie. Daim ntawv qhia no siv sijhawm ntev heev uas nws qhov kev siv yuav siv sijhawm ntau tshaj ob hnub. Lub ntsiab tsis pub leejtwg paub ntawm saj ntawm confectionery delicacy yog hais tias lub qab zib loj yog npaj nrog tas li stirring, thiab freezes rau lub sij hawm ntev. Tsis tas li ntawd, muaj pes tsawg leeg ntawm qab zib muaj xws li dej infused nrog Rose petals, txiv qaub kua txiv, cream ntawm tartar. Los ntawm cov khoom xyaw no, confectioners ua syrup, uas yuav tsum tau kneaded thiab boiled rau ntau tshaj peb teev kom txog thaum nws tau txais ib tug golden hue. Tom qab ntawd, fillers ntawm koj xaiv yog ntxiv rau lub resulting viscous loj. Nws tuaj yeem yog txhua yam khoom qab zib. Tom qab ntawd lub resulting muaj pes tsawg leeg yog muab faib rau ib daim ntawv ci, tso cai rau harden rau 12 teev. Tsuas yog daim teb ntawm cov khoom qab zib no tuaj yeem ua tau zoo li, dov hauv cov hmoov qab zib lossis txiv maj phaub flakes. Qhov no yog qhov nyuaj thiab ntev npaum li cas nws yuav siv sij hawm los npaj qhov kev zoo siab Turkish tiag. Cov ntsiab lus ntawm cov khoom txiav txim siab cov ntsiab lus calorie ntawm cov khoom, uas yog 350 kcal ib 100 grams ntawm qab zib tiav.

Turkish zoo siab: muaj pes tsawg leeg thiab daim ntawv qhia hauv tsev

Dab tsi yog Turkish delight ua los ntawm
Dab tsi yog Turkish delight ua los ntawm

Thiab lawv ua dab tsiTurkish nyiam housewives? Tom qab tag nrho, lawv cov delicacy tsis yog phem dua li cov khoom qab zib Turkish ob qho tib si hauv saj thiab muaj txiaj ntsig zoo. Cia peb sim ua kom yooj yim cov tsoos Turkish zoo siab, muaj pes tsawg leeg uas yog qhov nyuaj. Peb yuav sim ua kom tiav cov txiaj ntsig zoo.

Cov khoom xyaw:

  • Starch - 250 grams.
  • Qab Zib - 200 grams.
  • Chilled boiled dej - 300 ml.
  • Ntuj rau xaiv los ntawm: almonds, hazelnuts, walnuts, cashews.
  • Vanilla qab zib - 1 teaspoon.
  • Icing qab zib rau sprinkling.
  • zaub roj - 3 tablespoons.

Ua ntej tshaj, koj yuav tsum tau ua noj ib lub syrup tuab. Ua li no, ncuav 100 ml dej rau hauv lub lauj kaub thiab ntxiv 200 grams qab zib, boil, nplawm thiab tshem tawm cov npuas dej. Nyob rau tib lub sijhawm, koj yuav tsum tau yaj 250 grams hmoov txhuv nplej siab hauv ob khob dej. Starch yog maj mam poured rau hauv lub kub syrup, tso cai rau sawv ntsug rau ib pliag kom txog thaum lub loj ua pob tshab. Tom qab ntawd koj yuav tsum grease lub tais nrog sunflower roj, ncuav txiv ntseej, vanilla qab zib rau hauv nws. Qhov sib tov qab zib yog nchuav rau hauv lub tais, tso cai rau txias rau 5-6 teev (yam tsawg kawg). Tom qab ntawd, cov khoom qab zib loj yog txiav rau hauv daim thiab dov hauv hmoov qab zib.

Yuav kom cov khoom qab zib khaws cia zoo, nws yuav tsum tau muab tso rau ntawm lub ci parchment rau hauv lub thawv tin. Bon appetit, qab zib hniav!

Pom zoo: