Bacon Chicken Recipe: Delicious Appetizer
Bacon Chicken Recipe: Delicious Appetizer
Anonim

qaib fillet yog ib yam khoom zoo. Tab sis feem ntau lawv tsis nyiam nws rau ntau dryness ntawm nqaij. Txawm li cas los xij, qhov no yooj yim kho. Piv txwv li, ib daim ntawv qhia rau nqaij qaib hauv nqaij npuas kib tso cai rau koj los qhia qhov saj ntawm fillet los ntawm lwm sab. Nws dhau los ua kua thiab muaj tart smoked tsw. Feem ntau cov nqaij qaib yog qhwv hauv nqaij npuas kib, tab sis qee zaum nws tsuas yog stewed ua ke, tam sim ntawd seasoned nrog kua ntses.

Rau qhov yooj yim appetizer koj xav tau:

  • 300 grams fillet;
  • tsib daim nqaij npuas kib;
  • ib pinch ntawm jeera;
  • ntsuab dos;
  • ib teaspoon ntawm txiv roj roj;

Pib nrog, lub fillet yog ntxuav, txiav mus rau hauv ib daim hlab nrog ib tug tuab ntawm ob peb centimeters. Bacon yog txiav mus rau hauv ib daim hlab. Nqaij qaib yog sprinkled nrog spices, butter thiab mustard. Sib tov cov pieces. Qhwv slices nyob rau hauv nqaij npuas kib. Khaws qhov kawg nrog tus pas txhuam hniav.

Parchment muab tso rau ntawm daim ntawv ci, nqaij qaib yog pw. Lub appetizer yog ci li ntawm kaum tsib feeb ntawm qhov kub ntawm ob puas degrees. Ua ntej noj, tshem cov txhuam hniav, qhwv cov yob nrog cov dos ntsuab feathers.

daim ntawv qhia nqaij qaibcheese
daim ntawv qhia nqaij qaibcheese

Bacon Chicken Recipe with Photo

qhov kev xaiv no tuaj yeem yog ob qho khoom noj ywj pheej thiab ua raws li kev noj qab haus huv. Ua noj koj yuav tsum noj:

  • 400 grams fillet;
  • ib puas grams nqaij npuas kib;
  • ob peb teaspoons ntawm mustard;
  • tib yam roj txiv roj;
  • ob quail qe;
  • ntsev me ntsis thiab kua txob dub.

Tseem rau lub tais no koj yuav tsum tau noj cov txuj lom uas koj nyiam.

nqaij qaib hauv nqaij npuas
nqaij qaib hauv nqaij npuas

YYuav ua li cas ua noj fillet?

Nqaij qaib hauv nqaij npuas nrog cheese daim ntawv qhia yog yooj yim heev. Lub fillet yog txiav mus rau hauv slices. Txhua tus yog them nrog cling zaj duab xis thiab maj mam ntaus tawm. Qhov no yuav pab tau cov nqaij juicier. Nyob rau hauv ib lub tais, muab cov txuj lom, mustard thiab roj, ob lub qe. Whisk kom huv si nrog rab rawg los yog whisk. Txhua daim ntawm fillet yog dipped los yog coated nrog marinade. Khaws qaib zoo li no rau nees nkaum feeb ntxiv.

Cheese tinder on ib coarse grater. Nws yog ib qho tsim nyog los xaiv cov khoom sib txawv kom lawv tsis txhob xau thaum ua noj. Tso cheese rau ntawm fillet. Qhwv lub fillet nrog cheese sab hauv. Qhwv rau hauv nqaij npuas kib slices. Tso cov yob rau ntawm daim ntawv ci. Ci nqaij qaib hauv nqaij npuas kib raws li daim ntawv qhia rau nees nkaum feeb. Kub rolls tuaj yeem pab nrog qos yaj ywm mashed. Los yog cais nrog cov kua ntses ua ib qho appetizer.

Nqaij qaib nyob rau hauv lub lauj kaub: ceev thiab Delicious

Daim ntawv qhia nqaij qaib qhwv yog ib qho yooj yim. Nws pab tau cov uas tsis muaj qhov cub. Rau lub tais no koj yuav tsum noj:

  • ob mis;
  • plaub daim nqaij npuas kib;
  • 30 grams nyuaj cheese;
  • me ntsis thyme thiab dub kua txob.

Lub mis yog txiav crosswise. Sprinkle nrog spices thiab grated cheese. Tso cov nqaij npuas kib hla saum toj, qhwv qhov kawg ntawm lwm sab. qhwv cov nqaij qaib hauv nqaij npuas kib raws li daim ntawv qhia nrog cling zaj duab xis kom tsis muaj dab tsi ntog. Lawv ua tib zoo ntaus nws.

Cub lub lauj kaub kom khov, nteg lub fillet nrog nqaij npuas kib, ntawm chav kawm, tshem cov cling zaj duab xis. Fry li tsib feeb, ces tig dua. Yog hais tias tsim nyog, kib, tab sis lub fillet cooks sai sai. Lub mis siav yog muab nrog cov tais diav los yog zaub tshiab.

nqaij qaib hauv nqaij npuas kib hauv daim ntawv qhia lauj kaub
nqaij qaib hauv nqaij npuas kib hauv daim ntawv qhia lauj kaub

Daim ntawv qhia nqaij qaib qhwv nqaij npuas no zoo meej rau noj khoom txom ncauj ntawm cov dej qab zib. Rau lub tais no koj yuav tsum noj:

  • plaub fillets;
  • 200 grams nqaij npuas kib;
  • 150 grams breadcrumbs;
  • 50 grams ntawm parmesan;
  • ob qe;
  • peb tablespoons hmoov;

Cov fillets yog ntxuav, qhuav, thiab ces txiav mus rau hauv ib daim hlab. Txhua lub mis ua txog plaub strips. Ntsev thiab kua txob mus saj. Nco ntsoov tias nqaij npuas kib nws tus kheej yog ntsev. Lawv txiav cov nqaij npuas kib rau hauv ib lub strip kom txhua daim nqaij qaib tau txais ib qho.

Parmesan tinder, tov nrog breadcrumbs nyob rau hauv ib lub phaj tiaj tus. Cais, tawg ob lub qe, tuav kom huv si nrog rab rawg. Pib ua noj.

Txhua daim fillet yog qhwv hauv nqaij npuas kib. Breaded nyob rau hauv hmoov, dipped nyob rau hauv qe, thiab ces dov nyob rau hauv breadcrumbs. Ntawv ci yog nteg rau ntawm daim ntawv ci, hlais yog pw. Preheat qhov cub kom 190 degrees. Lub fillet yog siav rau ib nrab ib teev, kom txog rau thaumkoj tau txais ib qho appetizing crust. Thaum noj, nws yog qhov zoo dua los ntxiv cov zaub mov nrog cov kua ntses.

Nyob Noob Qaib Dib

Qhov no txawv me ntsis ntawm lwm tus. Tab sis nqaij npuas kib muab nqaij qaib nws spiciness, thiab cov ntses softens lub spiciness. Rau qhov kev xaiv ua noj no, koj yuav tsum noj:

  • ib lub mis;
  • 200 grams nqaij npuas kib;
  • 200 ml 20% rog cream;
  • dos taub hau;
  • ntsev thiab txuj lom kom saj.

Cov roj kub hauv lub lauj kaub kib. Dos yog peeled, finely tws thiab xa mus rau Fry. Bacon yog txiav rau hauv cubes. Thaum cov dos browned, ntxiv cov nqaij npuas kib rau nws. Fry, nplawm, rau lwm kaum feeb.

Lub mis yog ntxuav, txiav rau hauv cubes, xa mus rau lub lauj kaub. Stew tshaj qis cua sov kom txog thaum cov nqaij siav. Ncuav txhua yam nrog cream, ntxiv spices. Thaum lub qab zib boils, cia li tsib feeb ntxiv, ces npog nrog lub hau thiab cia cov nqaij qaib nyob rau hauv nqaij sawb rau lwm kaum feeb. Cov zaub mov no tau txais kev pab nrog pasta thiab qos yaj ywm. Koj tuaj yeem ua rau lawv nrog cereals. Qhov zoo ntawm qhov kev xaiv ua noj no yog cov kua ntses tau npaj tam sim rau lub tais.

nqaij qaib hauv nqaij npuas daim ntawv qhia nrog duab
nqaij qaib hauv nqaij npuas daim ntawv qhia nrog duab

Nqaij qaib thiab nqaij npuas kib yog ib qho ua ke zoo heev. Lub fillet nyob rau hauv xws li ib tug tandem yuav muaj kua thiab kev sib tw, nws yog ib qhov nyuaj rau overdry nws. Tsis tas li ntawd, cov zaub mov zoo li no tso cai rau koj ntxiv ntau yam rau koj cov zaub mov. Nqaij qaib thiab nqaij npuas kib tuaj yeem noj nrog cov tais diav los yog ua ib qho appetizer.

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