2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Tej zaum koj yuav paub txhua yam txog cov lus Askiv thaum sawv ntxov. Koj puas paub tias noj tshais Italian yog dab tsi? Cov neeg uas nyiam pib thaum sawv ntxov nrog noj mov zoo, xws li pluas tshais thaum sawv ntxov tuaj yeem ua rau poob siab, tab sis cov kiv cua ntawm cov khoom qab zib thiab kas fes, ntawm qhov tsis sib xws, txhawb nqa. Hauv ib lo lus, nws tuaj yeem ntshai lossis xav tsis thoob (kev noj tshais hauv ltalis nyob deb heev ntawm peb), tab sis nws yuav tsis cia leej twg tsis quav ntsej.
Cov neeg Italians noj tshais dab tsi?
Cov neeg nyob hauv Boot Peninsula yeej tsis noj tshais loj. Lwm tus cwj pwm ntawm cov pej xeem hauv zos yog sawv ntxov. Tom qab ntawd lawv mus rau lub bar, tab sis tsis yog kom haus ib khob ntawm cov dej haus muaj zog thaum sawv ntxov, tab sis kas fes. Yog, yog, nyob rau hauv ltalis thaum sawv ntxov tsis tau tsuas yog nyob rau hauv cafes, tab sis kuj nyob rau hauv tuav lawv pab kas fes, thiab nyob rau hauv feem ntau cov mis nyuj. Thiab ntawm no lawv paub ntau txoj hauv kev los npaj cov dej haus saum ntuj no. Tab sis ntawm no nws yog kev cai noj cov ncuav pastries, tsis tas qab zib, rau kas fes. Thiab cov neeg uas tub nkeeg dhau mus rau ib qho bar, thiab tsis zoo li yuavci pies thaum sawv ntxov, noj cov qhaub cij nrog cheese, butter, lossis qee yam nqaij, xws li nqaij npua thiab hnyuv ntxwm, nrog kas fes. Txawm li cas los xij, cov tsoos Italian noj tshais tseem nyob hauv thawj qhov chaw - qab thiab qab croissants, uas yog hu ua canollo ntawm no. Thiab ntawm hom kas fes, feem ntau Italians nyiam cappuccino. Tab sis ntseeg kuv, nws tsis muaj qhov saj uas peb tau txais thaum peb yaj ib lub hnab ntim cappuccino hauv ib khob dej kub.
Italian kas fes
Raws li twb tau hais lawm, thaum sawv ntxov, cov neeg nyob hauv lub tebchaws yav qab teb no tsis nyiam ua kom txaus siab, tab sis tsuas yog haus dej haus kom muaj zog thiab noj nrog cov ncuav qab zib tshiab nrog lossis tsis sau. Italian kas fes los ntawm ntau yam hauv qab no:
- Caffe corto. Qhov no yog ib qho espresso muaj zog heev. Nws tus nqi nyob rau hauv tuav thiab cafes yog me ntsis tshaj ib euro. Nws tau muab rau hauv cov khob me me heev.
- Caffe lungo yog kas fes tsis muaj zog.
- Caffe doppio. Nws saj ib yam li espresso, tsuas yog ob npaug.
- Cappuccino - hom dej no yog tsim nrog ntxiv mis nyuj. Nws yuav luag ob zaug kim li espresso.
- Latte macchiato yog qhov hloov pauv ntawm hom yav dhau los, tsuas yog nws muaj mis nyuj ntau dua thiab kas fes tsawg heev.
Raws li koj tuaj yeem pom, kev xaiv ntawm Italian kas fes lovers yog qhov loj heev, thiab txhua tus tuaj yeem nrhiav kev xaiv rau lawv saj. Yog hais tias qhov no invigorating haus yog contraindicated rau ib tug neeg, ces nws yeej ib txwm hloov nrog lwm yam, tsis muaj tsawg refreshing, uas yog, tshuaj yej. Thiab txawm tias niaj hnub no hauv ltalis koj tuaj yeem muab barley "kas fes" - dej haus ze rau nws, tab sis tsis yogmuaj caffeine. Nws lub npe yog Orzo. Nws raug nqi yuav luag ob npaug ntau dua li cov kas fes li niaj zaus, tshwj xeeb tshaj yog tias nws siv los ua cappuccino.
Italian noj tshais kab lig kev cai
Nws nyuaj heev rau cov neeg Lavxias kom nkag siab tias yuav ua li cas thiaj noj tau ib qho me me, haus ib khob kas fes nrog mis nyuj thiab noj ua ntej pib ua haujlwm nyuaj. Yog tias peb tham txog kev noj tshais hauv tsev noj mov, qhov no yog txheej txheem ceev heev: koj tuaj, koj xaj, hauv 5-7 feeb steaming kas fes yuav nyob ntawm koj lub rooj, thiab cov ncuav qab zib yog ci hauv txhua lub tsev noj mov Italian thaum sawv ntxov lossis nqa los ntawm cov neeg ua mov ci nyob ze. Los ntawm txoj kev, koj tuaj yeem yuav ib yam dab tsi txaus ntshai ntawm qhov ze tshaj plaws bakery, los tsev thiab, zaum xis nyob ntawm lub sam thiaj, noj nrog ib khob dej qab zib nrog mis nyuj, thiab tom qab ntawd khiav mus rau hnub ua haujlwm. Txawm li cas los xij, cov neeg Italians tseeb uas muaj nuj nqis rau lawv txoj kev nplij siab tig lawv cov pluas tshais Italian rau hauv tag nrho ritual. Lawv dhau los ua qhua ntawm tib lub bar thiab tuaj ntawm no txhua tag kis tau ntau xyoo. Ntawm no lawv paub los ntawm tag nrho cov neeg ua haujlwm, thiab lwm cov qhua ncaj ncees. Ntawm no lawv siv lawv thaum sawv ntxov txaus siab nyeem ntawv xov xwm thaum sawv ntxov thiab sib pauv xov xwm nrog lwm tus neeg tuaj xyuas. Ntawm no nws yog nyob rau hauv Italian! Zoo nkauj, cua, tsw thiab sov! Los ntawm txoj kev, yog tias koj txaus siab, tuav thiab cafes hauv Italian nroog qhib thaum 5 teev sawv ntxov thiab thaum kaj ntug txhua tus tuaj yeem tau txais pluas tshais tiag tiag. Los ntawm txoj kev, bras feem ntau tsis ci ncuav qab zib, tab sis koom tes nrog cov neeg ua mov ci tshwj xeeb uas xa cov thawv ntawm cov ncuav qab zib thaum sawv ntxov txhua hnub. Lawm, feem ntauthawj cov qhua tau txais cov ncuav qab zib tshiab thiab tseem sov. Lawv yaj nyob rau hauv lub qhov ncauj thiab muab cov neeg siv khoom zoo siab heev.
Nyob ncuav qab zib
Kuv yuav tsum hais tias txhua cheeb tsam ntawm lub tebchaws muaj cov khoom qab zib tshwj xeeb. Txawm li cas los xij, txhua tus ntawm lawv yog qhov txawv ntawm ib qho tseem ceeb: Italian ncuav mog qab zib yog incredibly cua thiab lub teeb. Classics, ntawm chav kawm, yog croissants nrog ntau yam filling: chocolate, ntau yam cream, jam los yog preserves. Kuj tseem muaj ntau yam tsis tau sau thiab lawv hu ua cornetto. Los ntawm txoj kev, tej zaum koj yuav xav tsis thoob, vim hais tias txog tam sim no koj xav tias croissant yog Fabkis ncuav mog qab zib. Qhov thib ob nrov cannolo siciliano (cannolo siciliano). Yog tias koj tseem tsis tau sim nws, koj plam ntau heev. Qhov no yog ib qho zoo kawg li cua, crispy raj nrog creamy filling, uas yog tsim los ntawm ricotta cheese thiab candied txiv hmab txiv ntoo. Raws li koj nkag siab los ntawm lub npe, cov kob ntawm Sicily yog qhov chaw yug ntawm lub ncuav mog qab zib qab no, thiab rau nws cov neeg nyob hauv qhov no suav tias yog nws qhov kev txaus siab tiag tiag. Nyob rau hauv ltalis, muaj lwm yam pastry no, piv txwv li, canollo fritto, thiab lwm yam. Tom ntej no nyob rau hauv daim ntawv teev cov pastries zoo tshaj plaws nyob rau hauv lub teb chaws yog Sfogliatella.
History of Sfogliatella
Nws yog thawj zaug npaj los ntawm cov khoom qab zib los ntawm lub xeev Salerno hauv cheeb tsam Campania. Zaj dab neeg hais tias ib zaug nyob rau hauv lub zos monastery ntawm Santa Rosa da Lima, tom qab ua mov ci, muaj ib co khob noom cookie sab laug. Thiab tom qab ntawd ib tus nus txawj ntse, tsis xav ob zaug, ntxiv cov txiv hmab txiv ntoo qab zib, qab zib, limoncello rau nws thiab pib ci ncuav qab zib los ntawm nws kom txaus siab rau cov hauj sam nrog noj tshais Italian. Nws tig tawm heev cua thiab txhua leej txhua tus zoo siab nrog nws. Xyoo 1818, Neapolitan confectioner Pasquale Pintauro, tau kawm ib daim ntawv qhia rau lub ncuav mog qab zib no los ntawm cov neeg nyob hauv Salerno, hloov nws. Yog li, niaj hnub version ntawm sfogliatella tau yug los.
Ntau Italian tshais ncuav mog qab zib
Diplonatica yog lub ncuav qab zib uas muaj npe nrov thoob plaws tebchaws. Lub ncuav mog qab zib no yog tsim los ntawm ob hom khob noom cookie - biscuit thiab puff, thiab glued ua ke nrog custard los yog Chianti cream. Cov lus dab neeg tau hais tias lub ncuav qab zib no kim thiab qab heev tau npaj ua ntej rau lub npe nrov Duke of Milan, Francesco Sforza. Nws yog khoom plig diplomatic. Yog li nws lub npe. Bombolone ncuav mog qab zib yog Tuscan delicacy. Nws yog tsim los ntawm cov khob noom cookie mos uas yog kib hauv cov roj thiab sprinkled nrog qab zib. "Ah, donuts," tej zaum koj yuav xav, thiab tsis tau yuam kev. Bombolone yeej zoo ib yam li peb tsoos donut. Thiab nws kuj los nrog los yog tsis sau. Needless hais, lawv muaj calorie ntau ntau. Koj paub koj tus kheej.
Italian tshais hauv tsev
Koj nkag siab tias tsis yog txhua tus neeg nyob hauv Apennine Peninsula noj tshais hauv cov tuav. Yog li, lawv nyiam noj dab tsi thaum sawv ntxov tom tsev? Yuav kom ncaj ncees, lub hauv paus ntsiab lus ntawm kev noj tshais yog tib yam - kas fes thiab pastries los yog qhaub cij, tab sis tsis muaj dab tsi ntxiv. Ntawm chav kawm, nws yog ib qho nyuaj rau ua ib tug tiag tiag cappuccino nyob rau hauv tsev, yog li kas fes nrog mis nyuj hloov nws, ncuav qab zib yog hloov nrog npaj txhij-ua ncuav qab zib los yog croussants, uas.tuaj yeem yuav ntawm lub tsev loj lossis lub khw tshwj xeeb ntawm cov khoom ci. Cov ncuav qab zib nrov tshaj plaws yog almond amaretti, txiv maj phaub lossis cawv txiv hmab - cantuccini. Tsawg pretentious Italians noj kas fes nrog cov qhob cij tsis tu ncua, thaum qee tus crumble nws ncaj qha rau hauv khob mis nyuj, thiab tom qab ntawd ntes daim nrog rab diav. Los ntawm txoj kev, lub teb chaws muaj ntau hom qhob cij - los ntawm cov dawb dawb mus rau carazau - lub khob cij nto moo ntawm Sardinia. Leej twg tsis nyiam qab zib rau pluas tshais, noj pizza. Thiab rau cov neeg uas nkag siab zoo rau lawv daim duab, cornettes nrog bran yog tsim nyob rau hauv lub teb chaws, los yog feem ntau zoo tib yam muesli. Qee zaum kas fes hloov los ntawm kua txiv.
Me nyuam noj tshais hauv ltalis
Thiab cov neeg Italians me me noj dab tsi thaum sawv ntxov? Kuv yuav tsum hais tias cov menyuam yaus Italian noj tshais yuav luag zoo ib yam li cov neeg laus. Qee cov niam txiv coj lawv cov menyuam nrog lawv mus rau tom khw. Es tsis txhob kas fes, lawv haus cov qhob noom xim kasfes lossis mis nyuj, noj donuts lossis txhua tus nyiam chocolate croissant. Me Italians nyiam nutella, ntau yam jams, qab zib pastries, tshwj xeeb tshaj yog nyob rau yav qab teb cheeb tsam. Thiab, ntawm chav kawm, lawv, zoo li tag nrho cov me nyuam hauv ntiaj teb no, hlub yogurt, qab zib cheeses, pob kws flakes, thiab lwm yam. Yog li ntawd, nws tsis tshua pom tus menyuam tsis muaj zaub mov ntawm no.
How to make the famous cannoli cake: recipe
Muaj ntau yam zaub mov txawv rau Italian zaub mov noj tshais, thiab ntawm lawv thawj qhov chaw yog txoj kev npaj cov tshuaj cannoli. Ua li no, koj xav tau cov khoom xyaw nram qab no: dawb wine vinegar los yog cawu cub (30 milligrams), ib teaspoon ntawm cocoa hmoov, tib tus nqi ntawm av kas fes thiab cinnamon, ib khob ntawm hmoov, 1 tbsp. diavMarsala, ntsev 5 grams, melted rog (1 tablespoon), ib lub qe, 1 tag nrho tablespoon ntawm hmoov qab zib thiab txiv laum huab xeeb butter rau kib. Lub qab zib yog npaj los ntawm ricotta (¾ kg), ib khob suab thaj, chocolate chips thiab candied txiv hmab txiv ntoo. Qhov no yog Italian noj tshais, daim ntawv qhia uas koj twb paub, yog npaj raws li nram no.
Sib tov tag nrho cov khoom xyaw qhuav uas xav tau rau lub khob noom cookie, tom qab ntawd ntxiv cov khoom xyaw ua kua. Yog li ntawd, koj yuav tsum tau ib tug elastic thiab mos mov paj. Ua ib lub pob tawm ntawm nws thiab npog nrog zaub mov, thiaj li muab tso rau hauv lub tub yees rau ib teev. Tom qab txias, yob tawm los ntawm 1-2 mm, ces txiav tawm ovals nrog ib tug iav los yog ib tug tshwj xeeb thais. Tom qab ntawd lawv yuav tsum tau qhwv ib ncig ntawm lub raj hlau pwm, greased nrog protein thiab kib nyob rau hauv txiv laum huab xeeb butter. Thaum reddened, siv ib rab diav tshem tawm ntawm qhov tob tob thiab muab tso rau ntawm daim ntawv phuam thiab cia cov roj ntws.
Ntxiv qab zib rau ricotta, sib tov kom huv si thiab npog nrog zaj duab xis cling, refrigerate rau ib teev. Tom qab ntawd, rub lub sib tov los ntawm ib tug sieve thiab ntxiv candied txiv hmab txiv ntoo thiab chocolate chips. Es tsis txhob ricotta, koj tuaj yeem siv marsala, thiab hloov qab zib nrog hmoov.
Tau kawg
Tom qab cov raj txias lawm, siv lub hnab pastry los sau cov nplaum nplaum. Rau kev kho kom zoo nkauj, koj tuaj yeem siv pistachios, candied txiv hmab txiv ntoo los yog candied cherries. Ntawm no tuaj noj tshais Italian nrov tshaj plaws.
Pom zoo:
Muaj peev xwm qhuav apricots rau niam laus: cov txiaj ntsig ntawm qhuav apricots, nws cuam tshuam rau tus menyuam txoj hnyuv los ntawm lub mis, kws kho mob cov lus qhia thiab cov lus pom zoo rau cov niam laus
Ntau tus neeg paub tias txiv hmab txiv ntoo qhuav yog noj qab nyob zoo. Qhov no yog vim qhov loj ntawm cov vitamins thiab ntau yam kab hauv lawv cov muaj pes tsawg leeg. Yog li ntawd, cov khoom zoo li no feem ntau pom zoo rau cov niam laus, vim lawv muaj peev xwm ntxiv dag zog rau lub cev tiv thaiv kab mob - ob leeg lawv tus kheej thiab cov me nyuam mos. Cov apricots qhuav puas tuaj yeem muab rau tus niam laus? Nov yog qhov peb yuav sim nrhiav kom paub
Kev noj zaub mov rau pancreatitis rau cov neeg laus thiab menyuam yaus. Kev noj zaub mov kom zoo - kev kho mob pancreatitis ua tiav. Noj zaub mov tom qab pancreatitis
Hauv cov tshuaj, tus mob pancreatitis tau nkag siab tias yog kab mob uas ua rau mob pancreas nws tus kheej tshwm sim. Nws nqa ntau lub luag haujlwm tseem ceeb tsim nyog rau kev ua haujlwm ntawm tag nrho cov kabmob. Piv txwv li, nws muab ntau cov enzymes ntau yam rau cov hnyuv me rau kev ua ntu zus ntawm cov protein, carbohydrates, thiab cov rog. Tsis tas li ntawd, pancreas tsim ntau cov tshuaj hormones, suav nrog insulin thiab glucagon
Kev noj zaub mov rau khaus hauv menyuam yaus thiab cov neeg laus. Noj zaub mov 5
Ob tus menyuam yaus thiab tus neeg laus tuaj yeem ntsib cov tsos mob ntawm khaus khaus. Cov pob liab liab, khaus, kub hnyiab - tag nrho cov no yog cov cim qhia ntawm kev tsis haum tshuaj ntawm lub cev. Kev noj zaub mov rau khaus khaus yog lub hauv paus ntawm txhua txoj kev kho mob. Kev noj zaub mov kom raug yuav pab txheeb xyuas cov zaub mov tsis haum thiab yuav ua rau kom rov zoo sai
Cov noob taub dag: cov txiaj ntsig thiab kev phom sij rau menyuam yaus thiab cov neeg laus, noj li cas, noj txhua hnub
Dab tsi yog cov txiaj ntsig thiab kev puas tsuaj ntawm cov noob taub dag? Yuav ua li cas noj cov tshuaj no thiab kho cov kab mob uas lawv xav tau tshwj xeeb? Tag nrho cov no ntxiv
Kev noj zaub mov rau pancreatitis ntawm tus txiav: zaub mov rau cov neeg laus thiab menyuam yaus
Nyob hauv peb lub sijhawm, ntau tus neeg tau ntsib tus kabmob xws li mob pancreatitis. Qhov no tshwm sim vim peb tsis tas yuav cov khoom lag luam zoo hauv khw muag khoom thiab khw. Tsis tas li ntawd, tus kab mob tuaj yeem hla yog tias koj noj tsis zoo. Piv txwv li, koj noj chips, crackers thiab lwm yam khoom noj tsis zoo. Yog tias koj twb tau ntsib tus kab mob no hauv daim ntawv me me, ces kab lus no muaj kwv yees li kev noj zaub mov rau pancreatitis