2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Peb nthuav qhia rau koj mloog ib daim ntawv qhia zaub xam lav zoo heev. "Me tub lag luam nrog nqaij npuas" - qhov no yog lub npe ntawm no hearty thiab qab heev zaub mov, uas yog sib npaug zos haum rau noj su thiab festive rooj.
Cov khoom xyaw rau kev xaiv hauv paus
Txhawm rau npaj cov nqaij npuas ua lag luam classic, tus tswv tsev yuav xav tau cov khoom hauv qab no:
- 300-400 grams;nqaij npuas (nqaij ntshiv) - 300-400 grams;
- loj carrots - 2 pieces;
- dos - 1 lub taub hau loj;
- rooj vinegar 9% - 1 tablespoon thiab 1 teaspoon;
- beet qab zib - 2 tablespoons tsis muaj swb;
- ntsuab peas (cov kaus poom) - 4-5 tablespoons puv;
- tshiab parsley - 1 pawg me;
- roj sunflower (rau kib) - 4 tablespoons;
- txuj lom (ntsev thiab kua txob dub) - rau saj ntawm hostess;
- rog mayonnaise - 4 tablespoons puv.
Raws li koj tuaj yeem pom los ntawm cov npe ntawm cov khoom lag luam, cov zaub mov yuav ua kom txaus siab thiab muaj calorie ntau ntau. Yog li ntawd, zaub xam lav "Merchant nrog nqaij npuas"nws muaj peev xwm ua noj ua zaub mov ywj siab rau noj su.
khoom noj khoom haus
nqaij npuas yuav tsum tau boil hauv dej ntsev kom txog thaum kev sib tw, tshem tawm ntawm lub lauj kaub thiab txias. Tom qab txiav rau hauv me me pieces.
Grate peeled thiab ntxuav carrots coarsely thiab Fry nyob rau hauv sunflower roj kom txog thaum Golden xim av.
Tshem tawm cov husk los ntawm dos, txiav mus rau hauv nyias ib nrab ib ncig thiab marinate rau ib nrab ib teev nyob rau hauv lub marinade. Txhawm rau npaj cov marinade, koj yuav tsum sib tov vinegar, qab zib thiab 100 ml ntawm boiling dej.
Yuav zaub ntsuab hauv qab dej, qhuav ntawm daim ntawv phuam thiab finely chop.
khoom npaj noj qab thiab txaus siab yog npaj txhij.
Cawm zaub xam lav
Qhov no tuaj yeem ua tau ntau yam:
- Nyob rau hauv ib lub tais tob, muab tag nrho cov zaub mov npaj rau hauv random order, ntxiv cov kaus poom peas tsis muaj kua, mayonnaise thiab seasonings. Sib tov txhua yam kom zoo kom cov zaub xam lav tsis tig mus rau hauv porridge, thiab muab tso rau hauv ib lub tais dav, sprinkle nrog tws tshuaj ntsuab rau saum.
- Koj tuaj yeem nteg tawm cov zaub xam lav "Merchant nrog nqaij npuas" hauv txheej. Nws zoo li festive li no. Cov nqaij yog nteg tawm nyob rau hauv qab ntawm ib tug ca zaub mov, ces carrots, pickled dos thiab kaus poom peas yog nteg tawm nyob rau hauv txheej, txhua txheej yuav tsum tau smeared nrog mayonnaise, maj mam s alted thiab peppered. Nyob rau hauv tib qhov kev txiav txim, nteg tawm tag nrho cov khoom dua. Sab saum toj zaub xam lav nrog tws parsley.
kev xaiv ua noj,los yog yuav ua li cas diversify "Merchant's salad with pork"?
Daim ntawv qhia yooj yim rau lub tais no tuaj yeem sib txawv los ntawm kev ntxiv 4 qos yaj ywm boiled rau cov khoom xyaw. Thaum ua noj ua haus, qos yaj ywm yuav tsum tau txiav rau hauv cubes los yog, yog hais tias cov zaub xam lav yog nteg tawm nyob rau hauv txheej, grated on ntxhib grater.
Ntau tus tub lag luam zaub xam lav nrog nqaij npuas thiab nceb. Nceb yog qhov zoo tshaj plaws rau cov zaub mov no. Lawv tuaj yeem kib hauv cov roj sunflower lossis marinated hauv tib marinade li dos. Thaum sib sau ua zaub mov, koj yuav tsum ua raws li cov cai no:
- fried nceb tau nteg tawm tom qab nqaij;
- marinated champignons nrog dos.
Mus lag luam nqaij npuas nyias mus zoo nrog cov khoom noj xws li:
- qe tawv-boiled - 4-5 pieces, txiav rau hauv me me pieces thiab nteg tawm ua ke nrog browned carrots;
- tshiab cucumbers - lawv tuaj yeem hloov cov dos, ces lub tais tau txais lub teeb kov ntawm lub caij nplooj ntoo hlav;
- tswb kua txob - ntxiv rau cov zaub xam lav hauv daim ntawv me me kom muab cov zaub mov tshiab;
- finely tws Beijing cabbage - nws tuaj yeem hloov lossis ntxiv nrog cov peas ntsuab, tab sis nws yog ntxiv thaum tag nrho cov khoom xyaw sib xyaw rau hauv lub tais nyias;
- hlua taum - lawv yuav tsum tau kib kom txog thaum kev sib tw hauv cov roj sunflower;
- croutons nrog ntsev los yog lwm yam seasonings - zoo kawg nkaus ua tiav cov saj ntawm lub tais.
Tus tswv tsev yuav tsum paub tias nqaij npuas tuaj yeem hloov nrog txhua yam nqaij, xws li nyuj lossis nqaij qaib. Txawm tias tus luav tsis zoo nyob rau hauv cov tub lag luam zaub xam lav.
Koj tuaj yeem sim nrog cov txuj lom. Piv txwv li, ntxiv finely tws qej los yog kua txiv ntawm ib nrab ib tug txiv qaub rau mayonnaise rau hnav khaub ncaws, thiab ib tug tablespoon ntawm soy sauce rau lub marinade.
Qhov kev pom zoo tshaj plaws yog lub tswv yim ntawm mashing ib qho zaub xam lav nrog cov cheese nyuaj rau saum. Hauv qhov no, ntsim cheese yog qhov zoo tshaj plaws.
Qee tus niam tsev hloov cov kaus poom peas nrog walnuts. Tab sis tom qab ntawd koj yuav tsum tshem cov dos los ntawm daim ntawv qhia.
Tam sim no koj paub yuav ua li cas ua noj tus tub lag luam nqaij npuas zaub xam lav raws li daim ntawv qhia yooj yim thiab cov kev xaiv ua noj dab tsi muaj. Tsis txhob ua siab deb - cov zaub mov no yuav txaus siab rau koj tsev neeg thiab cov qhua.
Pom zoo:
Nqaij npuas nqaij npuas: daim ntawv qhia ua noj nrog cov duab, cov khoom xyaw, seasonings, calories, tswv yim thiab tricks
Nws tsis yog qhov tsis yooj yim rau cov pob txha nyob tom qab ua noj nqaij. Muab pov tseg yog tsis pom zoo. Tsawg tus neeg paub, tab sis nqaij npuas nqaij npuas nqaij npuas yog qhov khoom noj tiag tiag! Yog li vim li cas ho tsis surprise koj lub tsev nrog thawj chav kawm thawj zaug?
Lub siab twg qab qab - nqaij npuas lossis nqaij nyuj? Vim li cas nqaij npuas daim siab pheej yig dua li nqaij nyuj daim siab?
Tam sim no ntau tus neeg sim ua raws li cov hauv paus ntsiab lus ntawm kev noj zaub mov kom raug, tab sis tib lub sijhawm xav txog kev noj zaub mov kom tsim nyog, thiab tsis yog txoj cai rau lub neej. Txhawm rau kom qhov kev sib txawv no ploj mus, koj yuav tsum txhawb koj cov khoom noj khoom haus, thaum nrhiav kev noj qab haus huv rau cov zaub mov tsis zoo. Piv txwv li, hloov cov nqaij rog nrog offal. Zoo rau lub siab noj qab nyob zoo. Tab sis lub siab twg yog tastier: nqaij npuas lossis nqaij nyuj?
Txhua yam ntawm cov hauv paus: ib daim ntawv qhia nrog nqaij qaib, nqaij npuas, nqaij nyuj, qaib ntxhw thiab Tatar. Yuav ua li cas ua noj azu nyob rau hauv pots
Azu (daim ntawv qhia yuav tau piav qhia hauv qab no) yog ib txwm Tatar tais uas muaj cov nqaij kib hauv lub lauj kaub lossis ci hauv lub lauj kaub, uas suav nrog ntau cov khoom xyaw ntxiv uas tsim cov kua qab thiab ntsim ntsim
Boiled nqaij npuas: ua zaub mov txawv. Cov nqaij dab tsi xav tau rau cov nqaij npuas kib? Yuav ua li cas marinate nqaij rau nqaij npuas
Boiled nqaij npuas yog ib qho khoom noj khoom haus tiag tiag, uas yog cov nqaij rog rog ci hauv qhov cub. Npaj-ua, xws li ib lub tais yog qhov zoo rau kev kho kom zoo nkauj lub rooj noj mov lossis ua ib qho appetizer rau npias lossis lwm yam cawv. Yog li, cia peb saib ob peb yam yooj yim zaub mov txawv rau cov nqaij npuas boiled, nrog rau cov yam ntxwv ntawm kev ua noj
Yuav ua li cas txhuam ntoo: daim ntawv qhia ua noj nrog cov duab, kev xaiv khob noom cookie thiab cov lus qhia kib
Crispy sticks and curls paub txhua tus txij thaum yau. Nkawd tau ci los ntawm pog thiab niam. Thiab ntawm chav kawm, lawv tsis muaj kev sib tw rau paj kws thiab khoom noj txom ncauj. Thiab lawv lub npe yog li rustic, homely - brushwood. Yuav ua li cas (muaj ntau yam zaub mov txawv, peb yuav soj ntsuam nyob rau hauv lem) no yooj yim thiab txawv txawv ncuav qab zib, peb yuav xav txog hnub no. Qab zib brushwood - nws yuav zoo kawg nkaus ntxiv rau yav tsaus ntuj tshuaj yej haus. S alty curls yuav mus rau khoom noj txom ncauj. Yog li muaj laj thawj sim