2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Ob peb xyoos dhau los, tej zaum koj yuav tau hnov qab haus dej cawv raws li cawv txiv hmab thiab iab (nws tuaj yeem yog Aperol lossis Campari) ntawm ib tus neeg lub lis piam so. Tam sim no nws tau txais qhov muaj koob meej tiag tiag thiab tau dhau los ua ib qho ntawm cov nyiam tshaj plaws lub caij ntuj sov cov tub ntxhais hluas cocktails hauv ntiaj teb. Cov dej haus ntawm lub caij ntuj sov 2013 yog khov kho ntawm nws txoj kev mus rau lub npe ntawm "Lub Ntiaj Teb Aperitif", thiab nws lub npe yog Syringe-Aperol cocktail, daim ntawv qhia uas peb tam sim no yuav pom.
Cocktails in a nutshell
Hnub no tsis tuaj yeem xav txog txhua yam kev ua yeeb yam, kev nthuav qhia, gala noj hmo, kev txais tos tsis muaj txhua yam cocktails uas yuav txaus siab rau txhua tus saj. Cocktail yog ib qho dej cawv raws li ib lossis ntau yam cawv. Cocktails niaj hnub no tau txais koob meej thiab nrov dua, qee qhov ntawm lawv tau dhau lospaub ntau ntxiv. Nyob rau hauv lub xyoo pua 20th ntawm lub xyoo pua nees nkaum, Kev txwv tsis pub tau tshaj tawm hauv Tebchaws Meskas, thiab nws yog thaum ntawd cov cawv cawv tau txais koob meej ntawm cov neeg nyiam haus cawv. Sim zais qhov saj ntawm cawv, lawv sib tov ntau yam dej qab zib nrog degrees, feem ntau ntxiv qab zib syrup, txiv qaub kua txiv rau gin, qee zaum cov cawv thib ob yog, piv txwv li, sparkling qhuav caw. Cov dej haus tau dhau los ua neeg nyiam, thiab ntau thiab ntau dua tshiab cocktails tau tsim. Zam rau lawv sai sai kis mus rau Tebchaws Europe. Nyob rau hauv Paris, London, Venice, ib tug yuav saj cov classic nrov cocktail ntawm lub sij hawm ntawd nyob rau hauv lub tsev so los yog bar, los yog nyob rau hauv ib tug "cocktail party", uas twb tau los ua neeg nyiam nyob rau hauv lub sij hawm ntawd.
Cocktail "Aperol Syringe"
"Aperol" yog Italian aperitif uas tau nyob ib puag ncig ntev. Raws li lawv hais, txhua yam tshiab yog qhov qub tsis nco qab lawm, thiab tsis ntev los no nws tau rov tshawb pom los ntawm cov neeg siv khoom noj. Cov xim txiv kab ntxwv ci ci yog qhov txaus siab rau lub qhov muag, thiab lub npe ntawm cov dej cawv los ntawm nws, tab sis cov koob txhaj tshuaj, feem ntau yuav txhais tau tias "txiav". "Aperol syringe" muaj ib tug tshwj xeeb saj, ua tsaug rau ib daim ntawv qhia zais cia nrog infusions ntawm cov khoom xyaw xaiv, nrog rau iab thiab qab zib txiv kab ntxwv, thiab ntau lwm yam tshuaj ntsuab (xws li rhubarb) thiab cov hauv paus hniav. Aperol Syringe muaj cawv me ntsis, tab sis tsuas yog 11 feem pua xws li cawv, yog li mus zoo nrog lwm yam cawv.
History of Creation
Txiv kab ntxwv liqueur yogtau tsim rov qab rau xyoo 1919 los ntawm Barbieri cov kwv tij hauv nroog Padua. Keeb kwm tsim rau kev noj qab haus huv thiab qab los noj mov, tom qab noj mov - txhawm rau txhim kho kev zom zaub mov. "Aperol" yog qab zib thiab nrog cov dej cawv tsawg - tsuas yog 11 feem pua. Tshuaj ntsuab iab (gentian, rhubarb), iab thiab qab zib txiv kab ntxwv, txuj lom zoo kawg nkaus matched "syringes" cocktails nto moo thaum pib ntawm lub xyoo pua xeem, uas suav nrog cov cawv hauv zos thiab tsis muaj cawv tonic. Raws li qhov tshwm sim ntawm qhov no, "Aperol-syringe" tshwm sim - tart, tonic thiab refreshing. Nyob rau xyoo ntawd, lub nroog yog ib feem ntawm Austro-Hungarian faj tim teb chaws, nws yog Austrian uas tuaj nrog lub tswv yim. ntawm diluting Venetian wines nrog dej qab zib, yog li Austria kuj muaj feem xyuam rau lub hauv paus chiv keeb "Aperol", yam tsawg kawg, kev tsis sib haum xeeb txog qhov no tseem muaj.
Muaj ntau qhov kev hloov pauv hauv zos ntawm cocktail, thiab txhua tus neeg ua mov noj muaj lawv tus kheej daim ntawv qhia. Cov khoom xyaw yuav tsum tau txias txaus, feem ntau qhuav dawb wine (Prosecco los yog sparkling) thiab sparkling dej (40% caw, 30% dej thiab 30% aperitif).
Qhov kawg 30% tuaj yeem hloov pauv raws li tus saj ntawm tus bartender. Qhov kho kom zoo nkauj yog txiv kab ntxwv hlais thiab tejzaum nws yog txiv ntseej. Cov no yog cov classic proportions ntawm Aperol Syringe cocktail, daim ntawv qhia uas koj tuaj yeem kawm thiab sim hauv Verona thiab Venice. Lub bartender ncuav ib tug puv tes ntawm dej khov rau hauv ib khob, ces ib nrab sau nws nrog cawv, ntxiv dej qab zib rau saum thiab generously ncuav txhua yam nrog ib tug aperitif - los ntawm lub plawv thiab ntau npaum li cas koj nyiam,garnish nrog ib daim ntawm txiv kab ntxwv thiab txiv ntseej rau saj. Pab "Aperol-syringe" hauv cov iav dav, dej khov kuj ntxiv. Tau kawg, koj tuaj yeem siv Campari es tsis txhob siv Aperol, tab sis koj tau txais cov dej cawv muaj zog ntawm cov nplua nuj xim liab, thiab nws saj yuav iab dua. Yuav kom tau txais qhov saj tiag tiag thiab tiag tiag, nws raug nquahu kom siv classic aperitif. Yog li cov dej haus yuav muaj qab zib thiab spicier, thiab koj yuav tau txais Aperol syringe tiag. Pab nrog classic Italian appetizers.
Pom zoo:
Khoom noj kom raug ntawm cov tub ntxhais kawm: nta, kev noj haus thiab cov lus pom zoo
Ib tug menyuam kawm ntawv muaj sijhawm ua txhua yam tsuas yog saib nws noj. Lawv ib txwm maj nrawm thiab tsis khoom nrog qee yam nthuav lossis tseem ceeb. Tab sis kev noj zaub mov kom zoo yog lub hauv paus ntawm kev noj qab haus huv yav tom ntej thiab kev lees paub ntawm cov khoom lag luam siab nyob rau tam sim no. Kev npaj cov khoom noj kom zoo yog qhov yooj yim, tsuas yog tsim ob peb tus cwj pwm zoo
Yuav ua li cas ua mojito hauv cov tub ntxhais kawm hostel
Mojito haus tau dhau los ua qhov ntaus tiag ntawm lub caij 2012. Feem ntau, nws yuav tsis tso nws txoj haujlwm tseem ceeb hauv lub caij ntuj sov xyoo 2013. Yuav luag txhua lub bar tam sim no ua rau cov dej cawv no, ob qho tib si hauv cawv, classic thiab tsis muaj cawv. Lawm, zam rau haus yog tam sim ntawd xav txog nws tus nqi. Tab sis yuav ua li cas yog tias koj tsis yog tus kws tshaj lij bartender thiab tsis muaj dab tsi ua nrog txoj haujlwm no? Yog li cas koj ua koj tus kheej mojito? Yog, yooj yim heev! Nyeem daim ntawv qhia thiab ua raws li nws
"Beaujolais" (wine): pawg. "Beaujolais Nouveau" - cov tub ntxhais hluas Fabkis cawv
Nyob hauv thaj chaw cog qoob loo ntawm ntau lub tebchaws, piv txwv li, hauv Transcarpathia, thaum kawg lub Kaum Ib Hlis koj tuaj yeem pom ntau daim ntawv caw koj tuaj xyuas lub cellar: "Le Beaujolais Nouveau est arrivé!"
Cov qos yaj ywm hluas: calories thiab muaj txiaj ntsig zoo. Cov qos yaj ywm tshiab, ci hauv daim tawv nqaij hauv qhov cub. boiled cov tub ntxhais hluas qos yaj ywm
Potassium, uas yog ib feem ntawm cov qos yaj ywm hluas, tshem tawm cov kua dej ntau dhau ntawm lub cev. Tias yog vim li cas cov khoom no yuav tsum tau siv los ntawm cov neeg uas nquag edema. Cov kua txiv hmab txiv ntoo kho cov kab mob hauv plab, nrog rau cov kab mob ntawm daim tawv nqaij xws li kev txiav thiab khawb, kub hnyiab. Cov kua txiv hmab txiv ntoo no muaj qhov txhab kho mob thiab ntim khoom
Cheese thaum pub niam mis: cov khoom, cov nyhuv ntawm cov kua mis, contraindications, tswv yim rau cov niam hluas
Kab lus yuav tham txog seb cheese puas tuaj yeem pub niam mis. Peb tseem yuav xav txog ntau npaum li cas cov khoom yuav tsis ua mob rau tus menyuam. Kuv xav hais tam sim ntawd tias nws yog cov khoom noj mis nyuj, uas suav nrog cheese, uas yog ib qho tseem ceeb ntawm cov niam txiv txoj kev noj haus
