Gedze recipe. Gyoza dumplings, daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Leej twg tsis nyiam noj zaub mov Japanese? Tag nrho cov tais diav txawv nyob rau hauv refinement, tshwj xeeb saj, aroma thiab originality. Hauv kab lus no, koj yuav nyeem yuav ua li cas Japanese gedze dumplings npaj.

Daim ntawv qhia yooj yim heev thiab pheej yig. Cov dumplings tuaj yeem npaj tau los ntawm txhua tus poj niam hauv tsev, uas yuav ua rau tsis yog nws tsev neeg xwb, tab sis kuj cov qhua.

Cov khoom xyaw rau khob noom

Txhawm rau npaj cov dumplings Japanese, koj tsuas yog xav tau 170 ml dej, ntsev thiab 200 gr. hmoov. Nws tsis pom zoo kom muab cov qe tso rau hauv lub khob noom cookie. Txhawm rau kom elasticity, koj tuaj yeem ntxiv tsis pub ntau tshaj ob dia roj zaub thiab hloov cov dej zoo tib yam nrog cov dej ntshiab.

Muab hmoov nplej rau hauv ib lub tais thiab maj mam ntxiv dej kom cov hmoov nplej tsis nkig. Yuav kom tsis txhob lo rau koj txhais tes, ntxiv me ntsis zaub roj thiab knead ib tug mos mos mov paj. Muab qhwv rau hauv zaj duab xis thiab cia nws so.

Tam sim no koj yuav tsum tau noj cov nqaij minced ntawm gedza dumplings. Daim ntawv qhia yog yooj yim heev. Cov neeg Nyij Pooj tsis noj nqaij npuas, yog li nqaij nyug lossis ntses fillet yog nyiam los ntawm nqaij. Koj yuav tsum noj 200 gr.

Tsis yog cov nqaij tsuas yog muab tso rau hauv lub filling, tab sis kuj muaj ntau yam tshuaj ntsuab thiab seasonings. Rau gedze, 3 g yog zoo tagnrho. Ginger, txhua yam zaub ntawm koj xaivsaj, leek, 2 cloves ntawm qej, sake, soy sauce, 100 gr. shredded Beijing los yog Suav napa cabbage thiab 1 tbsp. l. sesame oil.

Chop cov zaub ntsuab kom zoo, thiab grate cov qhiav rau ntawm lub grater zoo. Nws yuav tsum tau ntxiv nrog ceev faj, raws li nws yog iab. Tag nrho lwm cov khoom xyaw yuav tsum tau txiav thiab ntxiv rau cov nqaij. Tom qab ntawd ntxiv sesame roj thiab soy sauce. Cov nqaij minced rau dumplings yog npaj txhij.

Japanese gedza dumplings recipe

Qee zaum lawv tseem hu ua dumplings, vim tias qhov txhaws tuaj yeem ua tau ib yam. Yog li, peb muaj cov khoom xyaw rau lub filling thiab mov paj npaj. Tam sim no koj tuaj yeem txuas ncaj qha mus ua noj.

Thaum lub khob noom cookie sawv lawm, muab faib ua 30 pob me me. Tej zaum yuav ua tau ntau dua. Nws tag nrho yog nyob ntawm tus nqi ntawm cov hmoov nplej thiab dej. Txhua lub pob yuav tsum tau dov mus rau hauv lub voj voog me me. Lawv yuav tsum tsis pub tshaj 10 mm.

Sib tov tag nrho cov khoom xyaw npaj, ntsev thiab kua txob kom saj. Tam sim no coj thawj lub pob ntawm lub khob noom cookie, yob nws tawm kom cov npoo nyias nyias thiab nruab nrab ntawm lub voj voog yog tuab.

Txiav nqaij minced rau ntawm lub voj voog nrog ib rab diav. Txawm li cas los xij, tsis txhob hla dhau nrog cov khoom ntim vim koj tseem xav tau npog cov dumplings.

Maj mam moisten cov npoo ntawm lub voj voog nrog dej. Pinch ob ntug. Tau ib lub hnab zoo. Ua tib yam txheej txheem nrog tus so ntawm gedze. Daim ntawv qhia yog yooj yim, yog li koj yuav tau txais Japanese dumplings thawj zaug.

Thaum thawj feem npaj txhij, ncuav qee cov zaub rau hauv lub lauj kaubbutter thiab muab gedze rau ntawd. Lawv yuav tsum tau kib kom txog thaum Golden xim av ntawm ob sab. Tom qab ntawd ncuav dej rau hauv tib lub lauj kaub, npog nrog lub hau thiab simmer lub dumplings li 5 feeb. Yog li, koj coj cov zaub mov mus saj. Ua tib yam txheej txheem nrog tus so ntawm dumplings. Koj tau ua qab thiab tsw qab Japanese gedze dumplings. Daim ntawv qhia yog yooj yim, tab sis yog tias koj tsis ua raws li cov proportions ntawm lub khob noom cookie, lawv yuav tawg nyob rau hauv lub lauj kaub thiab yuav tsis zoo nkauj li koj xav. Koj tuaj yeem pab lawv nrog cov ntses. Txawm li cas los xij, koj yuav tsum npaj kom raug. Qhov saj thiab aroma ntawm lub tais nyob ntawm no.

Npaj cov ntses

Nws tuaj yeem ua rau ntsim thiab qab zib thiab qaub. Qhov kev xaiv zoo tshaj plaws yog soy sauce nrog ntxiv ntawm vinegar los yog txiv qaub. Tsis muaj qhov tshwj xeeb proportions, txij li txhua yam nyob ntawm tus saj ntawm tus neeg. Soy sauce yog qab zib thiab nrog me ntsis ntawm cov kua qaub ntxiv nws ua rau kev sib xyaw zoo meej.

Koj tuaj yeem ua kua ntses kub. Txhawm rau npaj nws, ncuav kua txiv lws suav rau hauv lub lauj kaub, ntxiv ntsev thiab kua txob. Extinguish nws. Nyob rau hauv tib lub thawv, muab grated qej thiab kub kua txob mus saj. Tua lub burner thiab cia nws brew. Thaum cov ntses tau txias, koj tuaj yeem ua haujlwm rau lub rooj. Gedze mus zoo nrog nws. Koj tuaj yeem tsim koj tus kheej daim ntawv qhia ntses. Qhov tseem ceeb uas yuav tsum nco ntsoov yog tsis txhob ntxiv acid ntau dhau.

Kev xaiv puv

Nyob teb chaws Nyiv Pooj, ntses muaj nuj nqis, uas tuaj yeem noj tau. Twist lub fillet rau hauv cov nqaij grinder, ntxiv ntau yam tshuaj ntsuab thiab ntau yam seasonings li sai tau. Cov nqaij minced yuav tig tawm tsis tsuas yog cua,tab sis kuj pab tau.

Koj tuaj yeem nqa cov cw rau qhov txhaws. Cov nqaij yog heev kev sib tw thiab muab ib tug thawj, refined saj. Hloov cov nqaij nyug, ntses thiab cw, koj tuaj yeem noj nqaij qaib fillet, uas mus zoo nrog lub khob noom cookie.

Ntxiv mov rau nqaij thiab zaub qhwv. Nws yog feem ntau ntxiv rau Japanese tais diav. Nws ntseeg tau tias ua tsaug rau mov, cov zaub mov muaj txiaj ntsig ntau dua. Nws khub zoo kawg nkaus nrog liab kub sauce. Tam sim no koj paub dab tsi fillings koj tuaj yeem ua noj gyoza dumplings nrog. Daim ntawv qhia ua khob noom cookie yog tus qauv, tab sis lub filling tuaj yeem ua los ntawm yuav luag txhua yam nqaij. Qee zaum, txawm tias nqaij npuas ntxiv. Nws ntseeg hais tias lub tais yuav muaj kuab heev nrog ib tug ilv filling.

Presentation

Nyob hauv kab lus koj nyeem txog daim ntawv qhia gyoza. Daim duab yuav pab koj nkag siab tias hom dumplings dab tsi Japanese ua. Thiab tom qab kev npaj, koj yuav tsum xav txog qhov kev nthuav qhia. Yog tias koj tab tom tos qhua thiab xav ua rau lawv xav tsis thoob nrog lub tais tshiab, tsis txhob hnov qab txog kev kho kom zoo nkauj. Japanese dumplings tuaj yeem nchuav rau saum cov ntses los yog muab ob peb tee loj rau ntawm lub phaj.

Muab cov zaub qhwv rau ntawm lub phaj thiab muab gedza rau saum. Muab cov txiv lws suav los yog me me ntawm cov kua txob kub ib ncig ntawm cov dumplings. Nws tag nrho nyob ntawm qhov saj ntawm koj cov qhua. Yog hais tias koj tsis paub dab tsi yog preferable, ces muab cov ntses, zaub thiab dumplings cais. Cov qhua yuav txiav txim siab rau lawv tus kheej qhov lawv xav tau ntau dua.

Cov neeg Nyij Pooj nyiam tsis tsuas yog noj cov zaub mov qab xwb, tab sis kuj ua zaub mov kom zoo nkauj. Lawv hais tias qab los noj mov nyob ntawm qhov kev nthuav qhia.

Tips

Koj tau kawm Japanese gyoza zaub mov txawv nrog txawvfilling variations. Txawm li cas los xij, tsis yog txhua yam. Cooks qhia ntxiv sesame roj rau cov nqaij yam tsis poob. Nws muab nws tus kheej tshwj xeeb aroma thiab saj uas tsis muaj lwm yam khoom xyaw.

Nws yog ib qho tseem ceeb kom paub tias Japanese dumplings yuav tsum tsuas yog muab kub nrog chilled sauce.