Khoom noj txom ncauj hauv tsev rau npias: zaub mov txawv nrog duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

npias yog ib qho dej cawv uas nyiam los ntawm ntau tus neeg txhua hnub. Cov nqaij qhuav, chips, flavored croutons, ntses qhuav, thiab txiv ntseej yog suav tias yog cov khoom noj txom ncauj classic rau nws. Txawm li cas los xij, tsis yog txhua tus nkag siab tias koj tuaj yeem ua noj qab heev thiab cov khoom noj txom ncauj qub rau npias hauv tsev. Cov duab hauv qab no qhia tau hais tias appetizing thiab unbanal lawv tuaj yeem saib ntawm lub rooj. Raws li txoj cai, koj tuaj yeem ua cov tais diav kom nrawm, nrog me me ntawm cov khoom xyaw hauv lub tub yees.

Yog li, cia peb saib ntau yam kev xaiv rau cov zaub mov nrog cov duab ntawm cov khoom noj txom ncauj hauv tsev, ua tsaug rau cov kws ua zaub mov tshiab tuaj yeem ua cov tais dej hauv qhov ncauj.

Crackers

Crackers npaj hauv tsev tsis muaj tsawg dua li cov uas tau muab rau cov neeg siv khoom ntawm cov khoom txee. Kev xyaum qhia tau hais tias nws yuav siv sij hawm me me los npaj lawv, tshwj xeeb tshaj yog pab tau yog tias cov qhua dheev tshwm sim. Txhawm rau ua kom lub appetizer ntau thawj thiab ntau yam, koj tuaj yeem siv tam sim ntawdob peb hom qhob cij. Txawm li cas los xij, yog tias koj tsuas yog siv lub baguette dawb xwb, nws tseem yuav ua kom qab heev.

Txhawm rau npaj cov khoom noj txom ncauj yooj yooj yim thiab qab rau npias, koj yuav tsum nqa ib lub baguette thiab chop nws hauv txhua txoj kev uas koj xav tau - hlais, voj voog, cubes, tuav, thiab lwm yam. daim ntawv ci thiab xa mus rau qhov cub kom cov khoom qhuav me ntsis. Cia lub qhov rooj qhib kom tiv thaiv lub khob cij kom tsis txhob hlawv.

Thaum lub khob cij ua noj, koj yuav tsum tau ua cov kua ntses uas yuav siv los ua cov khoom noj. Ua li no, muab tso rau hauv ib lub tais 1.5-2 tablespoons roj zaub (nyiam dua nrog tsw), tib tus nqi soy sauce, ntxiv rau ib teaspoon ntawm Italian txuj lom - lawv yuav muab lub appetizer ib qho amazing tsw. Tom qab cov crackers qhuav, nws yog ib qhov tsim nyog los sprinkle lub pieces nrog lub resulting sib tov thiab evenly faib lub sauce. Nyob rau hauv daim ntawv no, lawv yuav tsum tau mus ci rau ob peb feeb ntxiv. Tom qab ntawd koj tuaj yeem tau txais ib qho khoom noj txom ncauj rau npias thiab muab rau lub rooj.

neeg poob dej

Dumpers yog thawj appetizer uas tuaj rau peb los ntawm Czech koom pheej. Nws yog ib tug pickled skewers stuffed nrog zaub.

Txhawm rau npaj cov khoom noj rau npias, koj yuav tsum noj cov nqaij npuas kib uas xav tau - lawv yuav tsum nyob hauv lub plhaub ntuj. Txhua cov hnyuv ntxwm yuav tsum tau txiav ntawm ib sab mus rau nruab nrab ntawm cov khoom. Qhov kev txiav no yuav tsum zoo smeared nrog mustard lossis horseradish (yeem). Tom qab ntawd, nyob rau hauv txhua qhov incision, koj yuav tsum tau quav ib lub voj voogpickled dib, ib daim nyias nyias ntawm chili kua txob, thiab ob peb pieces ntawm qej. Cais, koj yuav tsum tau txiav ib tug loj dos rau hauv rings. Muab lawv tso rau hauv qab ntawm lub khob iav.

Hauv ib lub thawv cais, npaj cov marinade. Rau cov khoom noj txom ncauj zoo li no, cov ntses ua los ntawm 500 ml dej yog zoo meej rau npias. Nws yuav tsum tau muab tso rau ntawm lub qhov cub thiab coj mus rau ib tug boil. Thaum qhov no tshwm sim, koj yuav tsum tau ntxiv rau nws 150 ml ntawm cawu cub vinegar, ob peb nplooj nplooj, ib tablespoon suab thaj, 15 peppercorns, 2-3 pcs. allspice, cloves, thiab ob peb tablespoons ntsev. Tsis tas li ntawd, nws raug nquahu kom ncuav ob tablespoons roj zaub rau hauv marinade. Thaum cov khoom xyaw ua ke, lawv yuav tsum sib tov thiab tshem tawm ntawm qhov cub, txias me ntsis cov ntsiab lus ntawm lub lauj kaub.

Tom ntej, muab cov nqaij npuas kib rau ntawm dos. Yog hais tias muaj ntau heev ntawm lawv, nws yog ib qhov tsim nyog los nteg lawv nyob rau hauv cov khaubncaws sab nraud povtseg, linen lawv nrog dos. Tom qab cov hnyuv ntxwm tau pw, koj yuav tsum ncuav lub marinade tshaj qhov loj, npog txhua yam nrog lub hau, nias rau saum, txias thiab muab tso rau hauv lub tub yees rau pickling rau 7-10 hnub.

Tartinki yog me me toasts nrog kev sib kis qab. Ib qho khoom noj txom ncauj qab npias npaj raws li daim ntawv qhia no hloov mus rau qhov tsw qab, ntsim thiab ntsim. Tsis tas li ntawd, nws yuav ib txwm kho lub rooj nrog nws qhov tsos.

Txhawm rau npaj tartlets, koj yuav tsum nqa tag nrho baguette thiab txiav nws mus rau hauv lub voj voog ntawm nruab nrab tuab. Yog tias xav tau, los tsim cov khoom noj txom ncauj rau npias raws li daim ntawv qhia no, koj tuaj yeem siv loaf lossis dawbqhob cij, tab sis nyob rau hauv cov ntaub ntawv no, pieces yuav tsum tau txiav ntau finely. Tom qab lub khob cij txiav, txhua daim yuav tsum tau generously greased nrog butter, sib npaug faib nws.

Cais, npaj kis rau tarts. Ua li no, nyob rau hauv ib lub tais, muab 200 g ntawm fatty tsev cheese, ib tug tshiab nqaij qaib qe, ib tug me me ntawm cumin, thiab ntsev mus saj. Cov khoom xyaw yuav tsum tau muab sib xyaw kom huv si thiab nplawm kom cov huab hwm coj hloov mus rau airy heev. Lub resulting loj yuav tsum tau siv rau slices ntawm qhob cij nyob rau hauv ib tug ncaj tuab txheej. Cov ntawv yuav tsum tau muab tso rau ntawm daim ntawv ci ua ntej npog nrog parchment, thiab nphoo txhua daim ntawm lub khob cij nrog ib qho kev sib kis nrog nyuaj cheese grated rau nruab nrab grater (kwv yees li 50-100 g).

Tom qab ntawd, lub appetizer rau npias yuav tsum ci. Ua li no, nws yuav tsum tau xa mus rau qhov cub, preheated rau 180 degrees. Nws yuav siv sij hawm tsis tshaj tsib feeb los npaj. Nws raug pom zoo los ua zaub mov kub.

Khoom noj txom ncauj ntawm chips

Yog tias cov qhua twb nyob ntawm qhov rooj, nws yuav tsum tau npaj cov khoom noj txom ncauj sai. Ib lub tais ua nrog chips stuffed nrog sib tov ua los ntawm carrots, cheese thiab qej yog zoo meej nrog npias.

Txhawm rau npaj cov khoom noj rau lub npias no, koj yuav tsum tau nqa ob peb lub carrots, ntxuav lawv, tev thiab grate rau ntawm lub coarse grater. Tom qab ntawd, koj yuav tsum ntxiv 100 g ntawm cheese nyuaj nyob rau ntawd, uas yuav tsum tau crushed nyob rau hauv no txoj kev, thiab ib tug crushed clove ntawm qej. Rau cov khoom xyaw uas tau teev tseg, ntxiv ob peb tablespoons mayonnaise, ntsev thiab kua txob dub mus saj. Tag nrho cov khoom xyawmix cov filling zoo.

Tom qab cov khoom npaj tiav, nws yuav tsum tau muab nws sib npaug ntawm cov chips muab tso rau ntawm lub tais ua noj, ua kom qis. Kev xyaum qhia tau hais tias txhawm rau npaj cov khoom noj txom ncauj zoo li no hauv tsev, nws yog qhov zoo tshaj plaws los siv cov khoom lag luam uas muag hauv ntim nruj - nws khaws nws txoj kev ncaj ncees zoo kawg nkaus.

Chips

Xyaum qhia tau tias cov neeg feem coob nyiam siv cov chips ua khoom noj txom ncauj rau lub teeb cawv. Txawm li cas los xij, txhawm rau kom lawv tshwm sim ntawm lub rooj, nws tsis tas yuav mus rau tom khw - cov khoom noj txom ncauj zoo tshaj plaws rau npias yog npaj tau yooj yim hauv tsev. Raws li daim ntawv qhia no, nws tuaj yeem ua rau hauv lub cooker qeeb.

Txhawm rau npaj qos yaj ywm chips, koj yuav tsum noj ib nrab ib kilogram ntawm tubers ntawm cov zaub no, tev lawv thiab ntxuav kom huv si. Tom qab ntawd, txhua qos yaj ywm yuav tsum tau txiav mus rau hauv nyias slices, uas yog pom zoo kom siv ib tug tshwj xeeb grater los yog zaub peeler. Ncuav cov hlais ua tiav nrog dej txias tov nrog ib nrab khob ntawm soy sauce thiab cia lawv brew, tab sis tsis ntev.

Thaum tab tom npaj ntxiv, koj tuaj yeem tso lub multicooker kom sov. Ua li no, ncuav ntau cov roj zaub rau hauv nws thiab teem lub Deep-Frying hom.

Tom qab cov qos yaj ywm tau muab tso rau hauv thiab muab cov hmoov txhuv nplej siab ntau hauv nws, koj yuav tsum tau tshem tawm ntawm dej thiab qhuav nws nrog daim ntawv phuam. Tam sim no cov chips tuaj yeem xa mus rau lub tais multicooker rau kev ua noj. Koj yuav tsum tau kib lawv rau 4-5 feebfeeb.

Tom qab cov chips tiav lawm tau muab tshem tawm ntawm cov roj, lawv yuav tsum muab pov rov qab rau ntawm daim phuam kom nws nqus tau cov roj ntau ntau. Tam sim ntawd sprinkle lub appetizer nrog ib tug sib tov ntawm spices thiab seasonings. Txhawm rau ua qhov no, koj tuaj yeem siv cov khoom npaj-ua hauv khw muag khoom lossis tshuaj ntsuab ntsim (kom saj).

Nqaij npuas

Tus thawj ua-nws-koj tus kheej npias khoom noj txom ncauj yog ua los ntawm nqaij. Nws yog npaj raws li tib lub hauv paus ntsiab lus xws li qos yaj ywm chips, tab sis qhov tseeb nws muaj lub zog saj. Koj tuaj yeem npaj ib qho appetizer los ntawm ntau hom nqaij: nqaij npuas, nqaij nyug, nqaij nyug, qaib ntxhw, nqaij nees thiab nqaij qaib zoo tib yam. Xav txog yuav ua li cas ua noj nqaij qaib hauv tsev.

Txhawm rau npaj cov khoom noj txom ncauj qab heev rau npias, koj yuav tsum noj 300 g ntawm nqaij qaib fillet. Cov nqaij yuav tsum tau txiav mus rau hauv nyias slices los yog strips. Tus yuam sij rau cov khoom noj txom ncauj qab yog txiav cov khoom sib npaug, tsuas yog nyob rau hauv rooj plaub no lawv yuav tau siav tib yam.

Tom qab cov nqaij raug txiav, nws yuav tsum tau xa mus rau hauv lub thawv sib sib zog nqus uas yuav ua rau marinating. Tag nrho cov no yuav tsum tau nchuav nrog ib nrab ib khob ntawm soy sauce. Qhov loj yuav tsum tau seasoned nrog koj nyiam txuj lom nyob rau hauv qhov xav tau tus nqi. Kev xyaum qhia tau hais tias los npaj ib lub tais, nws yog ib qho tsim nyog yuav tsum siv cov kua txob dawb thiab ntsev kom tsawg.

Tom qab cov nqaij npog nrog cov ntses thiab sib tov nrog cov txuj lom, npog lub thawv nrog nws thiab muab tso rau hauv lub tub yees li 15-20 feeb. Tom qab lub sij hawm teev, cov nqaijNws yuav tsum tau muab tshem tawm los ntawm lub marinade thiab strung on nyias sticks. Tom qab ntawd, nws raug nquahu kom muab txhua tus ntawm lawv rau ntawm ib lub racks thiab nruab rau saum lub qhov cub. Yuav kom tsis txhob stain lub qhov cub, nws yog ib qhov tsim nyog los muab ib daim ntawv ci nrog ntawv ci rau hauv qab heev. Chips yuav tsum tau kib ntawm qhov kub ntawm 180 degrees rau 5-6 feeb.

S alted salmon

Nws tsis yog zais tias ntses ntsev yog cov khoom noj txom ncauj zoo tshaj plaws. Txawm li cas los xij, ob peb tus neeg xav txog qhov tseeb tias nws tuaj yeem ua noj hauv tsev yam tsis tas siv zog ntau thiab siv sijhawm ntau rau nws. Raws li daim ntawv qhia no, salmon yog tshwj xeeb tshaj yog cua, uas yog siav nyob rau hauv cognac-raws li marinade.

Txhawm rau npaj ntses hauv txoj kev no, koj yuav tsum noj ib kilogram ntawm salmon, txiav rau hauv fillets thiab txiav rau hauv me me pieces, yooj yim rau pickling. Lawv yuav tsum tau muab tso rau hauv ib lub tais tob, ntxiv 50 g ntawm cognac, koj nyiam txuj lom rau saj, 10 g suab thaj, thiab kua txiv hmab txiv ntoo squeezed los ntawm ib nrab ib tug txiv qaub. Tom qab ntawd, tag nrho cov khoom xyaw yuav tsum sib tov zoo thiab tawm hauv lub tub yees rau 15-20 feeb, tom qab npog lawv nrog lub hau.

Tom qab lub sijhawm teev tseg, cov ntses yuav npaj tau - nws tuaj yeem txiav rau hauv cov hlais thiab ua haujlwm nrog koj nyiam dej npuas dej.

cheese sticks

Lwm cov khoom noj txom ncauj classic thiab yooj yim rau npias (saib daim duab hauv qab) - cheese sticks. Nws muaj nyob rau hauv ntau yam kev npaj variations nyob rau hauv npias tuav thoob ntiaj teb, nrog rau hauv catering chaw tsim khoom, daim ntawv teev cov bar uas muajntawm lawv nplooj ntawv, ib co ntau yam ntawm foamy haus.

Txhawm rau npaj cov khoom noj zoo li no, koj yuav tsum tau txiav cov cheese nyuaj (300 g) rau hauv cov hlais ntawm tib qhov loj. Tom qab ntawd, koj yuav tsum ua noj batter nyob rau hauv ib lub tais nyias. Ua li no, tuav ib lub qe tshiab nrog ib tug whisk. Cais, nws yog ib qhov tsim nyog los npaj breadcrumbs thiaj li yob lub appetizer ua ntej kub ua noj. Tam sim no txhua daim ntawm cheese yuav tsum tau dipped nyob rau hauv lub qe batter, thiab ces dov nyob rau hauv breadcrumbs thiaj li hais tias lawv tag nrho cov nto ntawm cov khoom noj txom ncauj.

Npaj cheese slices yuav tsum tau kib hauv ntau cov roj zaub kub kom txog thaum Golden xim av. Feem ntau, cov txheej txheem no yuav siv sijhawm li 4 feeb (ob leeg ntawm txhua sab).

Ua khoom noj txom ncauj rau npias los ntawm khob noom cookie thiab sesame yog yooj yim li shelling pears. Txhawm rau ua qhov no, koj yuav tsum muaj cov khoom lag luam tsawg kawg nkaus ntawm cov khoom xyaw hauv koj chav ua noj. Ib lub tais yog npaj los ntawm ib tug yooj yim mov paj, uas yuav tsum tau kneaded nyob rau hauv lub hauv paus ntawm 2.5 khob ntawm sifted nplej hmoov, ib nrab ib pob ntawm butter (100 g), thiab 125 ml ntawm npias (nws yog zoo dua mus noj ib lub teeb haus)..

Txhua cov khoom xyaw yuav tsum sib tov ua ke thiab kneaded los ntawm lawv mus rau hauv ib lub khob noom cookie tuab. Thaum tawm mus, cov khoom tiav yuav tsum tig tawm kom nruj heev, elastic thiab tsis lo rau koj txhais tes. Thaum lub khob noom cookie ua qhov tsim nyog tshaj plaws hauv nws qhov sib xws, nws yuav tsum xa mus rau lub tub yees rau lub sijhawm luv luv (20-30 feeb).

Tom qab lub sijhawm teev tseg, koj yuav tsum tau txais ib pob thiab yob rau hauvIb txheej nyias, lub thickness ntawm uas yuav tsis ntau tshaj 1 cm. Ib tug loj tus naj npawb ntawm sticks ntawm ib tug haum loj yuav tsum tau txiav los ntawm nws. Yuav kom muab lub appetizer saib zoo nkauj dua, koj yuav tsum twist txhua tus rau hauv ib lub kauv. Txhua daim nplaum yuav tsum tau muab tso rau ntawm ib daim ntawv ci uas npog nrog parchment. Tom qab ntawd, lawv yuav tsum tau sprinkled nrog me ntsis ntsev thiab noob hnav.

Tom qab tag nrho cov kev npaj, koj yuav tsum tau ci lub appetizer nyob rau hauv qhov cub ntawm qhov kub ntawm 180 degrees. Nws yuav npaj tau tom qab 15-20 feeb.

npua pob ntseg

Cov khoom noj npias nrov tshaj plaws yog dab tsi? Nqaij npuas pob ntseg feem ntau yog thawj coj hauv txhua qhov kev ntaus nqi ntawm npias tais diav. Koj tuaj yeem ua noj hauv tsev yooj yim heev, thiab qhov tshwm sim yuav yog ib qho zaub mov qub uas yuav rov hais dua rau txhua tus phooj ywg uas tau caw ib khob dej npau npau.

Txhawm rau npaj cov khoom noj txom ncauj, koj yuav tsum nqa tsib pob ntseg npua, ntxuav kom huv si, tshem tawm tag nrho cov khoom tsis tsim nyog, muab tso rau hauv saucepan thiab ncuav dej kom nws npog tag nrho. Tom qab ntawd, coj cov ntsiab lus rau boil, ntws dej thiab ncuav dej tshiab rau hauv nws. Ntsev mus saj, ob peb qhuav nplooj nplooj, nrog rau ib tug peeled dos yuav tsum tau ntxiv rau ntawd. Nyob rau hauv no muaj pes tsawg leeg, cov khoom yuav tsum tau siav rau ob peb teev, teem ib tug tsawg cua sov kub. Tom qab lub sijhawm teev tseg, pob ntseg yuav tsum tau muab tshem tawm ntawm dej, txias, yaug kom zoo thiab txiav mus rau hauv nyias strips.

Cov khoom xyaw yuav tsum tau muab tso rau hauv lub tais tob uas cov khoom qab zib yuav ua tiav. Rau pob ntseg koj yuav tsum tau ntxiv me ntsis ntsev, lub roojib diav ntawm txiv apple cider vinegar, nrog rau tag nrho koj cov txuj lom uas koj nyiam, suav nrog cov kua txob hauv av. Tom qab ntawd, cov khoom ntawm cov khoom noj txom ncauj yuav tsum tau tov kom zoo kom txog thaum tus thiab cia lawv brew rau ib nrab ib teev. Tom qab ntawd, lub appetizer yuav npaj txhij.

qaib tis

Tsis paub dab tsi npias khoom noj txom ncauj? Hauv qhov no, nws yog qhov zoo dua los siv daim ntawv qhia qaib tis - cov zaub mov no nyiam los ntawm cov kiv cua npias feem ntau.

Txhawm rau npaj cov khoom noj txom ncauj nrov, koj yuav tsum nqa ib phaus qaib tis, ntxuav kom huv si, qhuav lawv thiab txiav rau hauv cov pob qij txha. Tam sim no lawv yuav tsum tau muab tso rau hauv ib lub tais thiab, s alting mus saj, sib tov. Tom qab ntawd, cov txuj lom ntxiv yuav tsum tau ntxiv rau tis: me ntsis liab av kua txob, sib tov ntawm paprika thiab qhuav adjika, thiab 10 ml ntawm Tobasco sauce. Tag nrho cov no yuav tsum tau muab sib xyaw kom zoo thiab tso tseg ib hmos hauv lub tub yees, yav tas los npog nrog lub hau.

Tom qab lub sijhawm teev tseg, koj yuav tsum tau npaj cov batter, uas yuav tsum tau ua kom kib cov khoom noj txom ncauj. Ua li no, nyob rau hauv ib lub tais, koj yuav tsum tau muab ib tug tshiab nqaij qaib qe nrog ib tug me me ntawm dej txias. Cov khoom xyaw yuav tsum raug ntaus kom txog thaum lub homogeneous loj tsim.

Nyob rau hauv lwm lub tais, sib tov ib nrab khob ntawm oatmeal thiab ib tug me me ntawm turmeric, uas yuav muab ib tug zoo nkauj golden xim rau lub tiav lawm tais.

Tom qab txhua qhov kev npaj tau ua tiav, koj tuaj yeem pib kib cov tis. Ua li no, txhua daim yuav tsum tau dippednyob rau hauv lub qe batter, ces yob nyob rau hauv oatmeal breading tov nrog turmeric. Tom qab cov tis, muab tso rau hauv ib lub tob fryer, nyob rau hauv uas ib tug loj npaum li cas ntawm cov zaub roj yuav tsum xub coj mus rau boil.

Koj tuaj yeem ua lwm txoj hauv kev tawm tsam. Ua li no, zom me me ntawm oatmeal hauv txhua txoj kev yooj yim. Tom qab ntawd txhua tis yuav tsum xub dov nyob rau hauv hmoov, ces dipped nyob rau hauv ib lub qe, thiab ces nyob rau hauv oatmeal. Nqaij qaib tis npaj nrog cov lus pom zoo no tawm zoo ib yam li cov uas muaj nyob rau ntawm KFC.