2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Dough yog cov khoom muaj txiaj ntsig uas tus poj niam tiag tiag tuaj yeem ci tsis tau tsuas yog pies thiab ncuav qab zib xwb, tab sis kuj yog cov khoom noj txom ncauj qub. Los ntawm puff pastry, lawv yuav tig tawm tsis tsuas yog txawv, tab sis kuj yog heev six. Cov cuisines ntawm cov neeg ntawm lub ntiaj teb no tau ntev tau txais ntau yam zaub mov txawv thiab nquag siv lawv. Nws yog lub sij hawm rau peb surprise peb cov qhua. Peb muab qee cov zaub mov txawv txawv, tab sis ua ntej peb mus rau lawv, cia peb kawm seb yuav ua li cas ua noj puff pastry hauv tsev.
nrawm nrawm
Puff pastry appetizers los ntawm daim ntawv qhia no yog kev sib tw thiab tsis dhau crumbly, ua rau lawv yooj yim ua hauj lwm. Tsis tas li ntawd, nws yuav yooj yim rau koj cov qhua coj thiab noj lawv yam tsis muaj kev ntshai ntawm crumbling. Txhawm rau npaj cov khob noom cookie, koj yuav tsum noj ob puas grams margarine lossis butter, ob khob hmoov nplej, tsawg dua li ib khob dej, me ntsis qab zib thiab ntsev. Txiav lub pre-chilled margarine los yog butter rau hauv cubes, muab tso rau ntawm lub rooj, sprinkle nrog hmoov thiab chop nrog ib tug riam. Dissolve ntsev thiab suab thaj nyob rau hauv dej txias thiab sai knead ib tug nruj mov paj. Tom qab ntawd nws yuav tsum tau npog nrog ib daim ntaub ntub dej los yog ntaub so ntswg.thiab ntxuav rau ob mus rau peb teev nyob rau hauv qhov chaw txias. Koj tuaj yeem muab tso rau hauv lub tub yees thaum hmo ntuj. Tom qab ntawd lub khob noom cookie yuav tsum tau dov tawm mus rau hauv ib tug nyias txheej, folded nyob rau hauv ib nrab, dov tawm dua. Rov ua cov txheej txheem 3-4 zaug. Tab sis dab tsi khoom noj txom ncauj tuaj yeem npaj los ntawm puff pastry, cov zaub mov yuav qhia rau peb. Lub filling rau confectionery tuaj yeem yog ib qho. Wb pib nrog nqaij.
qaib ntxhw yob. Cov khoom xyaw
Puff pastry yob nrog qaib ntxhw yog cov zaub mov uas yuav zoo dhau los ua lub kaus mom ntawm koj lub rooj noj mov. Rau nws, koj yuav tsum noj ib kilogram ntawm qaib ntxhw fillet, ib puas grams ntawm nqaij npuas kib, ib tug dos, ib daim ntawv ntawm puff pastry, ob pods ntawm Sweet liab kua txob, zaub roj, ib co cranberries, ntsev thiab nqaij qaib yolk rau lubricate cov khoom. Lub fillet yuav tsum tau xaiv tag nrho, nyob rau hauv tsis muaj cov ntaub ntawv nyob rau hauv pieces. Peb yuav qhwv cov khoom hauv nws.
Yaug cov qaib ntxhw fillet, ces txiav lengthwise thiab xa mus. Koj yuav tsum tau txais ib txheej loj ntawm cov nqaij, uas yuav tsum raug ntaus tawm nrog rauj. Finely chop lub dos thiab sauté kom txog thaum Golden xim av. Blanch lub peppers nyob rau hauv boiling dej los yog nyob rau hauv qhov cub, ces tshem tawm cov tawv nqaij, tshem tawm cov noob, chop thiab sib tov ua ke nrog nqaij npuas kib pieces. Tom qab ntawd muab nqaij npuas kib thiab kua txob rau dos, ntxiv cranberries, sib tov thiab sauté nyob rau hauv ib lub lauj kaub rau lwm tsib mus rau xya feeb. Lub caij lub fillet nrog spices, thiab maj mam qhwv peb cov sib tov rau hauv nws. Txheej saum npoo ntawm qaib ntxhw nrog zaub roj. Yob tawm lub khob noom cookie nyob rau hauv ib tug nyias txheej thiab maj mam qhwv lub stuffed fillet nyob rau hauv nws, grease tag nrho nto nrog yolk. Ci hauv qhov cub ntawmCi ntawm 180-200 degrees rau ib teev. Txhawm rau tiv thaiv lub khob noom cookie los ntawm kub, tom qab 20 feeb koj tuaj yeem npog nws nrog ntawv ci.
Milfeuille nrog ntses salmon thiab spinach. Cov khoom xyaw
Puff pastry appetizer no muaj lub npe enigmatic "Milfeuille" uas paub tseeb tias yuav nyiam koj cov qhua. Nws tau txais kev pabcuam hauv feem lossis muab tso rau hauv ib qho zaub mov, los ntawm qhov twg cov qhua tuaj yeem noj khoom noj rau lawv lub phaj. Nco ntsoov tias qhov no yog ib qho kev daws teeb meem zoo rau buffet yav tsaus ntuj. Txhawm rau npaj nws, koj yuav xav tau 250 grams ntawm poov xab pastry, 150 grams ntawm smoked salmon thiab tib tus nqi ntawm khov spinach thiab nceb, ob puas grams curd cheese, 30 grams butter, ob tablespoons qaub cream, teaspoon ntawm grated horseradish, ob tablespoons ntawm almond petals.
txheej txheem ua noj
txheej ntawm cov khob noom cookie yuav tsum tau muab tso rau ntawm parchment thiab ci hauv qhov cub ntawm qhov kub ntawm 180 degrees kom txog thaum browned. Defrost spinach thiab Fry nyob rau hauv butter rau ob feeb, txiav lub nceb mus rau hauv slices thiab ntxiv rau spinach, Fry kom txog thaum cov dej evaporates. Ntxiv horseradish nrog qaub cream rau curd cheese thiab grind.
Tig lub khob noom cookie tiav thiab ua tib zoo faib ua plaub txheej. Cia peb pib ntxiv cov khoom. Lubricate thawj txheej nrog curd cheese thiab nteg tawm slices ntawm salmon, thib ob txheej - spinach nrog nceb, thib peb - curd cheese thiab salmon. Npog nrog txheej kawg ntawm khob noom cookie, qhwv hauv hnab yas thiab refrigerate rau yam tsawg ib teev. Ua ntej pab, tshem tawm cov zaj duab xis thiab txiav lub appetizer nrog ib tug heev ntse riam, sprinklepaj almond.
Daim ntawv qhia puff pastry appetizer no yooj yim heev thiab kuj qab. Txhawm rau npaj cov zaub mov, koj tsuas yog xav tau ib pob ntawm puff pastry (250 grams), qe qaib, grated nyuaj cheese thiab noob hnav noob. Lubricate daim ntawv thawed ntawm mov paj nrog ib lub qe thiab txiav mus rau hauv ib daim hlab, txog ib tug centimeter dav. Twist txhua strip nrog ib tug flagellum thiab muab tso rau hauv greased parchment, sprinkle nrog grated cheese thiab noob hnav noob. Koj muaj peev xwm txawm sprinkle lub sawb nrog cheese ua ntej, npog nrog ib tug thib ob, thiab ces twist nws. Ci cheese sticks nyob rau hauv qhov cub ntawm qhov kub ntawm 180-200 degrees kom txog thaum browned, uas yog, 10-15 feeb. Ua rau hauv lub khob dav.
Puff pastry appetizers tuaj yeem zoo li qub. Pom zoo, qhov no tseem ceeb heev thaum muaj me nyuam yaus ntawm kev ua koob tsheej, vim hais tias lawv yog, ua ntej ntawm tag nrho cov, nyiam los ntawm cov duab ntawm lub tais, thiab tsis yog los ntawm nws saj.
Zoo, yog tias nws hloov tawm los kuj yog cua, ces so assured: nws yuav tau noj hauv ib feeb. Ib qho kev xaiv zoo yog Carrot puff pastry appetizer. Ntxiv mus, txhua yam yog tsim nyog rau lub filling: nqaij npuas kib, cheese, qe nrog mov, boiled sausage los yog cov kaus poom ntses.
Koj tseem yuav xav tau cov nplooj lettuce lossis ib pawg ntawm parsley thiab txiv kab ntxwv zaub mov xim. Lub khob noom cookie yuav tsum tau dov tawm, txiav rau hauv flagella thiab qhwv ib ncig ntawm cov duab nyob rau hauv daim ntawv ntawm lub khob hliav qab, pleev xim rau cov txiv kab ntxwv dye, thiab yog hais tias nws tsis muaj, tsuas yog grease nrog ib tug qe. Peb ci"Carrots" 20 feeb, ces tshem tawm lub khob hliav qab thiab sau cov kab noj hniav nrog stuffing.
Ua ib tug ponytail ntawm ntsuab thiab muab tso rau ntawm ib lub phaj. Leej twg yuav hais tsis tau rau tej yam zoo li no?
Nqaij "Wellington" hauv me me
Lwm daim ntawv qhia puff pastry appetizer uas txiv neej yuav nyiam ua ntej. Nws cov khoom tseem ceeb yog nqaij nyug, uas txhais tau hais tias cov zaub mov no yuav zoo dhau los ua noj hmo.
Yog li, koj xav tau ib phaus ntawm nqaij nyuj pulp, ob puas grams ntawm champignons, ib tug dos, ib phaus ntawm poov xab pastry, 50 grams cream, ob tablespoons pate, ib lub qe, zaub roj, parsley thiab spices.. Dos thiab champignons txiav rau hauv cubes, Fry nyob rau hauv ib lub lauj kaub nrog zaub roj li 8-10 feeb. Ntxiv qaub cream, spices thiab simmer on hluav taws kom txog thaum thickened. Thaum sib tov tau txias, koj yuav tsum tau ntxiv finely tws parsley thiab muab lub pate, sib tov. Txiav nqaij nyug rau hauv slices thiab Fry rau 2-3 feeb ntawm txhua sab. Peb yob tawm lub khob noom cookie me ntsis thiab faib nws mus rau hauv plaub zoo tib yam squares. Nyob rau hauv txhua rooj plaub peb muab ib daim ntawm nqaij nyuj, on nws - ib diav ntawm ib tug sib tov ntawm nceb, tshuaj ntsuab thiab pate, npog nrog ib tug thib ob square ntawm mov paj, pinch nyob ib ncig ntawm lub npoo, roj nrog ib tug qe thiab muab tso rau hauv lub qhov cub. Ci cov khoom ntawm qhov kub ntawm 190-210 degrees rau li 40 feeb. Pab kub.
Vermicelli Casserole
Thiab cov zaub mov qab no zoo tshaj rau noj tshais. Ob lub qe yuav tsum raug ntaus ua npuas ncauj, ntxiv 800 grams ntawm tsev cheese, melted butter, ci hmoov thiab dua.ntaus. Tam sim no ntxiv raisins, vermicelli thiab mix. Peb kis tau lub resulting loj nyob rau hauv ib lub tais ci thiab npog nrog ib txheej ntawm puff pastry. Ci rau 40 feeb ntawm 180 degrees. Ua ntej noj, txiav lub appetizer rau hauv daim thiab tig lub khob noom cookie rau sab.
Pom zoo:
Noj hmo zoo: cov zaub mov zoo tshaj plaws, ua noj ua haus thiab cov lus pom zoo. Yuav noj dab tsi rau noj hmo nrog kev noj haus kom zoo
Nyob rau hauv tsab xov xwm hnub no peb yuav sim qhia tsis yog tag nrho cov khoom noj khoom haus tag nrho, tab sis tsuas yog ib feem ntawm nws. Peb yuav pom tias qhov noj hmo zoo yog dab tsi thiab seb nws puas tuaj yeem ua ke cov ntsiab lus ntawm kev saib xyuas ntawm cov kws noj zaub mov thiab cov neeg nyiam ntawm ntau yam khoom qab zib ua ke, kom pom cov khoom muaj txiaj ntsig golden kab ntawm kev noj qab haus huv thiab qab
Cov khoom noj txom ncauj qab tshaj plaws ntawm lub rooj noj mov: zaub mov txawv, ua noj secrets
Txhua tus tswv tsev muaj nws tus kheej cov tais diav kos npe, uas nws npaj rau ntau hnub so lossis tuaj txog ntawm cov qhua. Hnub no peb muab rau koj los ntxiv cov khoom no. Lub ntsiab lus ntawm tsab xov xwm no yuav yog cov khoom noj txom ncauj qab tshaj plaws npaj rau lub rooj festive. Peb tau xaiv rau koj tsuas yog cov kev xaiv yooj yim tshaj plaws thiab nthuav
Cov khoom noj txom ncauj qab tshaj plaws rau lub rooj noj mov: zaub mov txawv nrog cov duab
Muaj ntau yam zaub mov txawv rau appetizers rau lub rooj festive. Kev ua noj ua haus ciam teb paub tsis muaj kev txwv, yog li niaj hnub no cov ntxhuav tau dai kom zoo nkauj nrog cov tais diav zoo kawg, los ntawm classic canapes mus rau tartare - nqaij nyug nqaij nyoos
Cov khoom siv tshuaj tiv thaiv kab mob: kev noj zaub mov kom zoo, noj zaub mov kom raug, pub thiab txwv tsis pub noj, kev cai ua noj, zaub mov txawv thiab kev saib xyuas kev kho mob yuav tsum
Lub siab tsis yog nyob ntawm kev noj qab haus huv thiab xwm txheej sab nraud xwb, tab sis kuj tseem nyob ntawm kev ua haujlwm ntawm cov qog endocrine: lub caj pas pineal thiab hypothalamus. Cov tshuaj hormones uas tsim los ntawm lawv ua rau muaj kev tswj hwm ntawm kev pw tsaug zog, lub xeev ntawm lub cev tiv thaiv kab mob, lub siab xav thiab lub zog nyob rau hauv cov xwm txheej ntxhov siab. Ib qho chaw tshwj xeeb hauv qhov xwm txheej no yog nyob ntawm neurotransmitters - ib pab pawg ntawm cov tshuaj hauv lub hlwb tseem ceeb, uas tau tso siab rau txoj haujlwm ntawm kev xa cov ntaub ntawv ntawm cov neurons
Cov nqaij npuas pub mis niam: noj zaub mov rau cov niam laus, noj zaub mov kom raug, tso cai thiab txwv cov zaub mov, kev cai ua noj, zaub mov txawv thiab yuav tsum tau saib xyuas tus menyuam lub plab zom mov
Thaum pub mis niam, tus poj niam yuav tsum txwv nws tus kheej hauv kev xaiv cov tais diav. Qee cov zaub mov ua rau muaj kev tsis haum rau menyuam yaus, lwm yam cuam tshuam kev zom zaub mov. Nyob rau tib lub sijhawm, tus niam laus yuav tsum tsis txhob muaj cov khoom noj tsis txaus. Ib qho ntawm cov tais diav uas muaj teeb meem tshaj plaws yog nqaij npuas. Puas muaj peev xwm pub mis nyuj nqaij npuas, tsab xov xwm yuav qhia
