Boiled condensed mis nyuj: cov zaub mov zoo tshaj plaws, muaj pes tsawg leeg

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Boiled condensed mis yog ib qho khoom noj qab uas txhua tus nco txog thaum yau. Tsis zoo li qhov ib txwm muaj, nws muaj "qhov tob" saj thiab nplua nuj. Cov mis nyuj condensed no haum rau ntau yam khoom qab zib thiab siv los ua zaub mov ywj pheej.

Yuav ua li cas thiaj xaiv cov mis condensed?

Yog tias daim ntawv qhia xav tau cov mis nyuj khov, ces nws tuaj yeem pom hauv khw hauv daim ntawv cov khoom noj kaus poom. Tsuas yog mis nyuj thiab qab zib yuav tsum muaj nyob rau hauv cov muaj pes tsawg leeg, qee zaum lactose kuj tseem suav nrog - qhov no yuav tsis cuam tshuam qhov saj ntawm cov khoom.

Yog tias zaub roj, thickeners, preservatives thiab tsw enhancers tau qhia nyob rau hauv daim ntawv teev cov khoom xyaw, ces cov khoom no yuav muaj cov khoom phem tshaj plaws thiab koj yuav tsum tsis kam yuav nws.

Koj tseem tuaj yeem ua cov mis nyuj khov koj tus kheej thiab tseem boil nws. Hauv qhov no, koj tuaj yeem ua tiav qhov kev xav tau sib xws, uas nyuaj heev los nrhiav thaum yuav cov khoom tiav hauv lub khw.

YYuav ua li cas boiled condensed mis nyuj koj tus kheej?

Kev npaj tus kheej ntawm qhov kev noj qab haus huv no siv sijhawm ntau heev. Yog li ntawd, koj yuav tsum tau npaj rau lub fact tias ua noj ua haus yuav siv sij hawm txog pebteev.

Cov ntsiab lus:

• dej;
• ib khob mis condensed.

Sweet recipe:

1. Nqa ib lub lauj kaub tob, muab ib lub hub ntawm condensed mis nyuj nyob rau hauv nws thiab ncuav dej tshaj nws. Cov dej yuav tsum npog tag nrho lub hub.

2. Nqa dej mus rau boil thiab ua noj lub hub ntawm lub hwj chim tsawg rau peb teev.

3. Xyuas kom tseeb tias cov dej theem tsis poob qis hauv qab lub lauj kaub thaum boiling.

4. Ncuav dej txias tshaj lub lauj kaub kom txias.

5. Tom qab ob teev, lub thawv tuaj yeem muab tshem tawm thiab qhib.

Rau daim ntawv qhia, nws yog qhov zoo dua los noj cov mis nyuj condensed ua raws li GOST 2903-78, vim nws yuav ua tau kom cov mis nyuj khov ntawm qhov xav tau zoo los ntawm nws. Nws tsis pom zoo kom tawm hauv chav ua noj thaum ua noj, vim tias cov kua tuaj yeem sai sai sai thiab ua rau muaj cua sov thiab tawg ntawm lub kaus poom.

Danger of cooking condensed milk

Cov mis nyuj condensed feem ntau yog muag hauv cov kaus poom kaw ntom nti, tab sis tau ntau xyoo tam sim no koj tuaj yeem nrhiav cov kaus poom nrog lub nplhaib tshwj xeeb kom qhib tau yooj yim ntawm cov txee. Lawv tsis pom zoo rau kev ua noj, raws li thaum lub sijhawm ua noj, nce siab yog tsim nyob rau hauv lub thawv, uas tuaj yeem ua rau qhib cov zaub mov hauv kaus poom. Qhov no tuaj yeem tsis tsuas yog lwj cov txheej txheem ntawm kev npaj khoom qab zib, tab sis kuj ua rau lub cev puas tsuaj. Kub condensed mis nyuj los ntawm ib qho qhib tuaj yeem nkag mus rau ntawm daim tawv nqaij thiab ua rau kub hnyiab, nrog rau kev puas tsuaj rau phab ntsa, qab nthab thiab chav ua noj. Nws tseem tsis tau pom zoo kom txias lub thawv sai sai, vim qhov no tuaj yeem ua tauua rau cov kaus poom tawg.

YCream of condensed milk

Npaj ib lub cream uas siv cov mis nyuj condensed yog ib qho yooj yim. Cream ntawm boiled condensed mis nyuj muaj cov khoom xyaw yooj yim heev. Tag nrho cov khoom xyaw yuav tsum nyob rau tib lub sijhawm ua noj.

Txhawm rau tsim cov kua nplaum classic koj yuav xav tau:

• boiled condensed mis - ib lub kaus poom;
• butter 72% rog - 300 grams;
• ib qho me me ntawm vanillin kom saj.

Recipe:

1. Butter nyob rau hauv chav tsev kub yuav tsum raug ntaus nrog ib tug tov.

2. Ntxiv cov mis condensed rau cov roj no thiab ntaus dua kom txog thaum tus.

3. Ntxiv ib co vanilla.

Qhov kev sib xyaw no tuaj yeem siv los ua cov ncuav qab zib, ua rau cov dej khov nab kuab lossis ua cov ntim rau cov buns. Yog tias xav tau, koj tuaj yeem sib tov cov txiv ntoo nrog cov mis nyuj khov, tom qab ntawd cov nplaum yuav tig tawm denser, nplua nuj, tab sis nws yuav nyuaj dua los siv nws ua txheej rau ncuav qab zib thiab pastries, tab sis nws yuav dhau los ua khoom noj qab zib zoo.

YYuav ua li cas ua ncuav mog qab zib nrog condensed mis nyuj

Daim ntawv qhia no yuav siv cov roj qab zib kom nws noj tau ntawm qee cov zaub mov. Los ntawm kev npaj ib lub ncuav mog qab zib nrog boiled condensed mis nyuj raws li daim ntawv qhia no, koj tuaj yeem tau txais cov khoom qab zib me me, moist thiab elastic nrog ib qho qab ntxiag filling.

Daim ntawv teev cov khoom xyaw rau sprinkling:

kev sib xyaw ntawm cov txiv ntoo, nyiam dua walnuts

Yuav tsum muaj cov khoom qab zib:

• boiled condensed mis - ib nrab khob;
• qe - 100 grams qeb C0;
• hmoov nplej - 250 grams;
• sugar - ib khob;
• qaub cream - 200 grams;
• soda - ib nrab teaspoon;
• baking powder - ib teaspoon.

Cream khoom:

• cream - 350 grams, roj cov ntsiab lus ntau dua 30%;
• butter - 100 grams;
• remains ntawm condensed mis nyuj los ntawm cov khoom rau ncuav mog qab zib.

Cooked milk cake recipe:

1. Preheat qhov cub kom 180 degrees. Roj ib lub tais ci nrog lub vojvoog ntawm 12 centimeters nrog butter. Muab zaub mov parchment rau hauv qab thiab nphoo txhua yam nrog hmoov me me.

2. Sib tov qaub cream thiab dej qab zib. Nyob rau hauv ib lub tais nyias, sib tov hmoov thiab ci hmoov.

3. Yeej qe thiab qab zib nrog ib tug tov los yog blender kom txog thaum ib tug dawb pawg yog tsim. Ntxiv cov mis condensed rau nws thiab ntaus kom txog thaum lawv sib tov tag.

4. Ntxiv qaub cream thiab ntaus dua.

5. Ntxiv cov hmoov nplej nrog cov hmoov ci rau qhov sib tov no thiab tuav dua nrog lub tov khoom.

6. Ncuav txhua yam rau hauv lub tais ci thiab tawm hauv qhov cub rau 40 feeb.

7. Tshem lub ncuav mog qab zib tiav thiab txias ntawm chav tsev kub li peb teev.

8. Txiav tawm lub sab saum toj, thiab txiav cov ncuav mog qab zib ntxiv rau hauv peb seem.

9. Npog cov nplaum txias kom txog thaum txhav.

10. Nyob rau hauv ib lub thawv cais, tuav butter nrog condensed mis nyuj kom txog thaum fluffy.

11. Tom qab ntawd ntxiv whipped cream rau nws thiab sib tov maj mam.

12. Tshaj txhua lub ncuav mog qab zib nrog lub resulting cream thiabcream.

13. Tshaj tawm sab saum toj thiab sab ntawm lub ncuav mog qab zib yav tom ntej tsuas yog nrog qab zib

14. Sprinkle txiv ntseej rau saum thiab ob sab ntawm lub ncuav mog qab zib.

ncuav mog qab zib npaj txhij.

Yuav ua li cas ua khob noom cookie?

Ib qho ntawm cov hauv paus zoo tshaj plaws rau kev tsim cov khoom qab zib yog khob noom cookie nrog cov mis nyuj khov. Nws yog mos, elastic, thiab tom qab ci nws yuav ntxeem tau thiab yooj yim soaked.

Cov ntsiab lus los tsim qhov kev sim no:

• plaub qe qe;
• qab zib - 100 grams;
• ib khob ntawm boiled condensed mis nyuj;
• sunflower roj - 100 ml;
• thawj-chav hmoov nplej, nplej - 200 grams;
• ci hmoov - tsib grams.

Recipe:

1. Yeej tag nrho plaub yolks kom txog thaum lub teeb homogeneous loj tsim.

2. Ntxiv butter thiab condensed mis nyuj. Yeej nrog ib tug tov kom txog thaum tus.

3. Ntxiv hmoov nplej thiab ci hmoov. Sib tov kom txog thaum tus.

Cov khob noom cookie npaj tau. Yog tias nws dhau los ua kua, ces koj tuaj yeem ntxiv me ntsis hmoov nplej. Nws tuaj yeem muab tso rau hauv lub tais ci rau ib nrab ib teev ntawm qhov kub ntawm 180 degrees, ces koj tau txais ib lub ncuav qab zib heev.

waffles nrog mis condensed

Nrog kev pab ntawm daim ntawv qhia no nrog cov mis nyuj khov, koj tuaj yeem ua noj tib yam waffles txij thaum yau.

Rau khoom qab zib koj yuav xav tau:

• condensed mis nyuj, nws yog qhov zoo dua yog tias nws boiled - 400 grams;
• hmoov - 500 grams;
• sugar - 2 khob;
• tsib C0 qe;
• butter 150 grams;
• pinchvanilla.
• waffle txiag

Ntxiv mus, koj yuav xav tau ib tablespoon ntawm butter rau txhaws.

Recipe:

1. Melt butter hauv da dej.

2. Yeej qe nrog qab zib thiab vanilla nrog ib tug tov

3. Sib tov sib xyaw nrog melted butter.

4. Ntxiv hmoov, do kom txog thaum tuab.

5. Grease ib waffle hlau nrog roj thiab kub rau ob feeb ntawm txhua sab

6. Ntxiv 50-70 grams ntawm cov sib tov rau lub waffle hlau, faib tusyees thiab ci.

7. Sib tov condensed mis nyuj nrog butter nrog ib tug tov kom txog thaum du kom tau lub filling.

8. Muab li 50 grams filling rau lub tiav lawm waffle thiab yob rau hauv ib lub raj.

khoom qab zib npaj tau.

Ciav cov mis nyuj hauv tsev

Yuav ua kom cov khoom qab zib, koj yuav tsum kawm yuav ua li cas ua cov mis nyuj khov hauv tsev.

Cov ntsiab lus:

• 1 liter ntawm mis nyuj nrog roj cov ntsiab lus ntawm 3.2% lossis 3.5%;
• ib nrab kilos qab zib;
• baking soda - 3 grams.

Yuav kom cov mis nyuj sib tov tig tawm, tsuas yog siv cov mis nyuj tshiab xwb. Thaum lub sij hawm boiling, xws li mis nyuj yuav curdle, yog li nws yog pom zoo kom ntxiv me ntsis dej qab zib rau nws kom tsis txhob muaj qhov tshwm sim. Yav tom ntej, dej qab zib yuav tsis hnov.

Recipe:

1. Ncuav mis nyuj rau hauv ib lub tais tob, ua ke nrog qab zib thiab dej qab zib.

2. Ua kom tiav cov piam thaj kom tiav.

3. Nqa ib lub thawv hlau nrog lub hauv qab tuab thiab ncuav mis rau hauv nws.

4. Tig lub burner rau tag nrholub zog, nqa mus rau boil.

5. Txo lub zog los ntawm ib nrab, ua noj rau ib teev, nplawm qee zaus.

6. Muab cov khoom tiav tso rau hauv lub phaj lossis lub thawv kom txias.

khoom qab zib npaj noj.

thaum ua noj ua haus, koj tuaj yeem hloov kho lub ntsej muag ntawm cov qab zib, qhov tsaus nti ntawm cov sib tov, cov tuab nws yog, tab sis tom qab txias, cov khoom thickens txawm ntau. Ib liter ntawm mis nyuj ua ib nrab ib kilo ntawm condensed mis nyuj. Daim ntawv qhia boiled condensed mis nyuj no yog qhov yooj yim thiab pheej yig tshaj.