Yuav ua li cas lollipops nrog koj tus kheej txhais tes? Daim ntawv qhia thiab ua noj nuances

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nyob hauv lub ntiaj teb niaj hnub no, nws tsis yog qhov nyuaj los ua cov lollipops qab zib nrog koj tus kheej tes. Ua li no, koj xav tau yam tsawg kawg nkaus ntawm cov khoom thiab sijhawm me ntsis. Xws li ib tug delicacy yuav txaus siab rau koj cov me nyuam. Tsis tas li ntawd, ua-nws-koj tus kheej lollipops tuaj yeem npaj rau menyuam yaus tog.

Nyob rau hauv tsab xov xwm no peb tau sau rau koj cov zaub mov yooj yim thiab nthuav tshaj plaws rau cov khoom qab zib hauv tsev. Koj tseem yuav kawm paub ua cov khoom qab zib muaj yeeb yuj, yuav ua li cas npog lawv nrog chocolate icing thiab ntau ntxiv.

DIY lollipops

Cov khoom xav tau:

• granulated qab zib - 350 g;
• dej - 50 g;
• pob kws phoov - 175g;
• zaub mov xim (helium) - 1 tsp

Koj tuaj yeem siv cov raj yas tshwj xeeb lossis ntoo skewers li sticks.

To do:

1. Muab lub lauj kaub nrog lub hauv qab tuab thiab ncuav granulated qab zib.
2. Muab rau nruab nrab kub thiab ncuav pob kwssyrup.
3. Ntxiv cov dej uas xav tau thiab sib tov qhov sib xyaw ua ke.
4. Tos kom txog thaum cov piam thaj yaj tag, tas li stirring caramel.
5. Thaum ua npuas ncauj tshwm, txo cov cua sov thiab ua noj rau lwm 10 feeb, kom cov sib tov ua tuab thiab khov.
6. Kawg ntxiv cov zaub mov xim thiab sib tov tag nrho cov khoom xyaw.
7. Siv ib tug teaspoon, muab cov kua qab zib tso rau ntawm ib lub silicone lev, ces muab nws ib ncig thiab ntxig ib tug stick los yog ntoo skewer.

Tsis txhob muab cov lollipops npaj rau hauv qhov chaw txias, vim lawv yuav pib tawv tsis sib xws. Nws yog qhov zoo tshaj kom tso cov khoom qab zib hauv tsev silicone lev hauv chav rau ob peb teev.

Koj tuaj yeem ua cov khoom qab zib nrog koj tus kheej tes siv kua txiv hmab txiv ntoo, xws li cherry, kua lossis txiv kab ntxwv. Tag nrho cov zaub mov no yuav tham hauv qab no.

Lub lollipops hauv pwm

Cov khoom xyaw:

• invert syrup - 250 g;
• granulated qab zib - 250 g;
• txiv hmab txiv ntoo - 75g

Ua ntej ua noj, cov pwm yuav tsum tau greased nrog zaub roj.

Yog li, peb cov kauj ruam tom ntej yog:

1. Ncuav qab zib rau hauv saucepan, sau nws nrog invert syrup thiab ntxiv kua txiv hmab txiv ntoo.
2. Muab cov tais diav rau nruab nrab kub thiab nqa cov txiaj ntsig sib xyaw kom npau npau.
3. Thaum qhov loj pib boil, txo qhov kub thiab ua noj kom txog thaum thickened.
4. Muab cov syrup rau hauv lub pwm npaj ua ntej thiab tso rau hauv daim ntawv no rau 2-4 teev kom txog thaum lub lollipops khov tag.

Koj tuaj yeem siv txhua yam pwm, txhua yam nyob ntawm koj nyiam thiab xav tau. Tsis tas li ntawd, ntawm lub rhawv ntawm cov khw loj koj tuaj yeem pom cov pwm tshwj xeeb nrog cov tsiaj figurines, txiv hmab txiv ntoo, thiab lwm yam.

Yuav ua li cas lollipops tom tsev?

Cov khoom xav tau:

• qab zib - 10 tbsp. l.;
• dej - 10 tbsp. l.;
• Yapple cider vinegar - 1 tbsp. l.;
• roj rau greasing pwm.

Ua tsaug rau daim ntawv qhia no, ua-nws-koj tus kheej lollipops yog ib yam nkaus li nyob rau hauv Soviet lub sij hawm.

Cia peb faib daim ntawv qhia ua ob peb kauj ruam tseem ceeb:

1. Ua ntej koj yuav tsum npaj cov nplaum rau cov lollipops lossis nqa cov txhuam hniav zoo tib yam, tom qab txiav cov npoo ntse.
2. Ncuav dej rau hauv lub lauj kaub tob enameled, ncuav qab zib thiab ntxiv me ntsis kua cider vinegar. Yog xav tau, cov khoom xyaw kawg tuaj yeem hloov nrog cawv txiv hmab.
3. Muab cov tais tso rau hauv nruab nrab kub thiab tos kom txog thaum qab zib yaj.
4. Thaum qhov sib xyaw ua ke tau txais lub ntsej muag zoo nkauj zoo nkauj, tshem lub lauj kaub los ntawm tshav kub thiab npaj mus npaj pwm.
5. Siv ib qho tshwj xeeb silicone txhuam, roj lub lollipop pwm thiab ncuav peb syrup rau nws.
6. Ntxig cov nplaum ua ntej npaj.
7. Tshem cov khoom qab zib rau hauv qhov chaw tsaus kom puvtxias.

Thaum cov khoom qab zib khov lawm, coj tawm mus ua haujlwm.

Cim khoom qab zib daim ntawv qhia

Cov khoom xav tau:

• granulated qab zib - 8 tbsp. l.;
• txiv hmab txiv ntoo los yog txiv hmab txiv ntoo tsis muaj pulp - 100-175 ml;
• txiv qaub - 1 tsp;
• koj tuaj yeem ntxiv cov hmoov qab zib yog tias koj xav tau.

Nyob rau hauv daim ntawv qhia no, cov xim yog txiv hmab txiv ntoo los yog kua txiv hmab txiv ntoo.

Tam sim no yuav ua li cas ua lollipops nrog koj tus kheej tes:

1. Muab lub tais hluav taws kub thiab sib tov tag nrho cov khoom xyaw hauv nws, tsuas yog cov hmoov qab zib.
2. Cua qhov sib tov, nplawm tas li kom txog thaum cov hmoov nplej yaj.
3. Kaws cov kua txiv hmab txiv ntoo los ntawm kev tso ob peb tee rau hauv dej txias.
4. Thaum lawv pib tawv maj mam, tshem cov tais diav los ntawm tshav kub, ntxiv hmoov qab zib thiab ncuav rau hauv pwm.
5. Lawv, ib yam li hauv cov zaub mov dhau los, yuav tsum tau lubricated nrog cov roj zaub. Tsis txhob txhawj, nws yuav tsis cuam tshuam qhov kawg saj ntawm cov khoom qab zib.
6. Cia li ntxig cov pas thiab tos kom txog thaum lub lollipops khov tag.

Thaum ob peb teev dhau los, kuaj cov khoom qab zib kom npaj tau thiab coj lawv tawm ntawm pwm.

Yog xav tau, cov lollipops no tuaj yeem npog nrog cov khoom sib txawv, piv txwv li, cov qhob noom xim kasfes melted, muab qhov txawv txav thiab saj. Tsis tas li ntawd, qhov delicacy no zoo meej raume nyuam hnub so.