American Chocolate Chip Cookie Tips & Cooking Process
American Chocolate Chip Cookie Tips & Cooking Process
Anonim

Chocolate chip ncuav qab zib tau dhau los ua neeg nyiam. Ob tus neeg laus thiab menyuam yaus nyiam nws. Thiab qhov zais cia ntawm no yog nyob rau hauv kev npaj yooj yim thiab zoo kawg saj. Cov ncuav qab zib nrog cov qhob noom xim kasfes yog kev sib tw, crumbly thiab lub teeb, uas tsis tuaj yeem tawm ntawm cov hniav qab zib indifferent.

Classic chocolate chip ncuav qab zib

Cov khoom xyaw uas xav tau:

  • 150g chocolate tee;
  • 400g hmoov zoo;
  • ntsev (mus saj);
  • 130g txiv maj phaub roj;
  • 2 teaspoons baking soda;
  • 2 teaspoons cane qab zib, vanilla;
  • 250g granulated qab zib;
  • ib qe.
ncuav qab zib
ncuav qab zib

txheej txheem ua noj:

  1. Nyob rau hauv lub thawv uas xav tau, sib tov qab zib, ntsev thiab vanilla.
  2. Ntxiv butter thiab hmoov rau qhov sib tov, sib tov nrog ib tug whisk.
  3. Cia li ncuav lub qe rau hauv qhov sib tov thiab knead lub khob noom cookie nrog koj txhais tes.
  4. Maj mam ntxiv cov chocolate pieces rau lub khob noom cookie tiav thiab do nrog silicone spatula.
  5. Yuav lub khob noom cookie rau hauv cov pob me me peb centimeters hauv kab.
  6. Npog daim ntawv ci nrog parchment.
  7. Muab cov pob rauib daim ntawv ci nyob rau hauv ib qho kev txiav txim dawb, tab sis tsis nyob ze ntawm lawv tus kheej. Koj tuaj yeem nias lawv me ntsis.
  8. Bake ncuav qab zib rau 15-20 feeb.
Ncuav qab zib nrog chocolate tee
Ncuav qab zib nrog chocolate tee

Christmas ncuav qab zib nrog txiv ntseej

Cov khoom xyaw (rau 15 daim):

  • 400g chocolate tee lossis chunks;
  • 450g hmoov zoo;
  • 150g hmoov nplej hmoov nplej;
  • 1 teaspoon ci hmoov;
  • 100g melted butter lossis txiv maj phaub roj;
  • 50g me nyuam applesauce;
  • ntsev (mus saj);
  • 1-2 qe qaib;
  • 250g nruab nrab av walnuts.
Chocolate drops daim ntawv qhia
Chocolate drops daim ntawv qhia

cov lus qhia ua noj:

  1. Sib tov cov hmoov nplej nrog dej qab zib lossis hmoov ci.
  2. Yeej applesauce, qab zib, ntsev, roj hauv lub tais uas siv lub tshuab los yog nplawm. Tom qab ntawd ntxiv qe rau qhov sib tov, ntaus tas li.
  3. Tom qab ntawd ntxiv hmoov rau lub tais thiab sib tov kom txog thaum tus.
  4. Ntxiv cov dej qab zib thiab cov walnuts rau lub khob noom cookie, sib tov maj mam.
  5. Siv ib qho dej khov nab kuab los ua cov pob thiab muab tso rau ntawm daim ntawv ci.
  6. Ci hauv qhov cub preheated rau 16 feeb.
  7. Cov ncuav qab zib yuav ua tiav thaum nws tsaus ntuj ncig ntawm ntug tab sis tseem mos hauv nruab nrab.

Analogues ntawm chocolate tee

Yog tias vim li cas koj tsis tuaj yeem pom cov khoom qab zib hauv khw, koj tuaj yeem siv cov khoom qab zib los yog npaj cov tee ntawm koj tus kheej. Confectionery tee tuaj yeem siv tsis tau tsuas yog hauv kev npaj cov ncuav qab zib, tab sis kuj muaj ntau yam khoom qab zib, khoom qab zib hauv tsev.

Yog tias tsis muaj sijhawm los mus kav khw thiab npaj cov tee, cov qhob noom xim kasfes yooj yim tuaj yeem raug crushed hauv ib rab los yog ntawm tes, qhov loj ntawm daim yog txiav txim siab ntawm nws tus kheej. Cov saj zoo yog los ntawm kev sib xyaw ntawm mis nyuj thiab tsaus chocolate lossis dawb thiab mis nyuj chocolate.

Chocolate drops at home

Yuav ua li cas rau lawv tus kheej? Daim ntawv qhia rau chocolate tee yog qhov yooj yim heev thiab yuav tsum tsis muaj kev paub dhau los hauv kev ua noj.

Cov npe khoom:

  • 120g mis nyuj chocolate;
  • 2 tablespoons qabzib syrup;
  • 60g txiv maj phaub roj;
  • ib nrab teaspoon vanilla;
  • lub tes tsho pastry;
  • parchment lossis ci ntawv.

txheej txheem ua noj:

  1. Kub txiv maj phaub roj hauv lub lauj kaub.
  2. Ua ntej cov roj boil, nws yuav tsum tau muab tshem tawm ntawm tshav kub thiab txias.
  3. Tshuaj chocolate thiab txias rau chav sov.
  4. Muab cov roj tso rau hauv ib lub raj mis thiab ntxiv cov chocolate txias, vanilla thiab syrup rau nws.
  5. Sib tov tag nrho cov khoom xyaw nrog rab diav kom txog thaum du thiab tso rau hauv tub yees li 20 feeb.
  6. Qhov loj yuav tsum tau xa mus rau lub hnab pastry thiab nyem tee rau ntawm parchment. Koj tuaj yeem ua qhov no hauv txhua ntu thiab nrog kev npaj ze ntawm tee.
  7. Tom qab cov parchment puv lawm yuav tsum tau tsiv mus rau ib lub tais thiab muab tso rau hauv lub freezer rau ib nrab teev.

Chocolate tee npaj txhij!Qhov tsuas yog qhov uas yuav tsum tau pom nyob rau hauv cia yog tsis txhob tso cov tee ntawm chav tsev kub. Tshem tawm ntawm lub freezer ua ntej siv, txwv tsis pub lawv yuav yaj.

Pom zoo: