2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
tsev cheese yog ib qho ntawm cov khoom uas nws cov txiaj ntsig tsis tuaj yeem kwv yees ntau dhau. Nws tuaj yeem siv ob qho tib si hauv daim ntawv ntshiab thiab nrog impurities. Piv txwv li, tsev cheese tuaj yeem flavored nrog qaub cream, condensed mis nyuj, ntau yam jams thiab marmalades. Tsis tas li ntawd, tsev cheese feem ntau suav nrog hauv cov ntawv qhia zaub mov kom raug. Thiab ntawm chav kawm, tsev cheese pastries nyob ib qho chaw tshwj xeeb ntawm txhua yam. Koj tuaj yeem ua yuav luag txhua yam khoom qab zib los ntawm nws: los ntawm ncuav qab zib mus rau lub ncuav.
Curd cheesecake nrog pastries
Cov khoom xyaw:
Base:
- Shortbread - peb puas grams.
- Butter - ib puas yim caum grams.
Filling:
- tsev cheese - kilogram.
- Qe - six pieces.
- Vanilla qab zib - nees nkaum grams.
- Floor - ib puas grams.
- Qab Zib - ob puas grams.
- Cream (33%) - ob puas thiab tsib caug grams.
- txiv qaub tev - ob tablespoons.
Fill:
- Sour cream (20%) - plaub puas grams.
- Powdered qab zib.
- Vanilla.
Kho kom zoo nkauj:
- Mint nplooj.
- Strawberry jam los yog jam.
Ntau tus neeg paub txog lub tsev cheese pastry no. Ib tug neeg sim nws, ib tug neeg cia li pom nws nyob rau hauv lub qhov rais. Tab sis tam sim no koj tuaj yeem nres saib cov duab zoo nkauj ntawm tsev cheese pastries thiab ua noj cov khoom qab zib qab nrog koj tus kheej tes.
Ua ntej koj pib ua khoom qab zib, koj yuav tsum tau txais tag nrho cov zaub mov ntawm lub tub yees. Ob teev lawv yuav tsum sov mus rau chav tsev kub. Yog tias qhov no tsis ua tiav, ces thaum lub sij hawm ci cov khoom qab zib yuav tau txais cov kab nrib pleb.
Raws li daim ntawv qhia rau tsev cheese ci, koj yuav tsum pib nrog cov hauv paus, uas yog cov ncuav qab zib. Nws yuav tsum tau crushed. Qhov no tuaj yeem ua tiav nrog tus pin dov, kas fes grinder lossis rab. Tom qab ntawd ntxiv butter rau lub khob noom cookie thiab grind zoo nrog koj txhais tes kom txog thaum lub loj ua homogeneous thiab tsis muaj lumps.
Tau qhov cheesecake lauj kaub. Nws yog tsim nyog sau cia tias lub thawv kub-resistant yuav tsum muaj lub hauv qab tuab, txwv tsis pub lub hauv paus ntawm cheesecake yuav hlawv. Ua tib zoo tso cov ncuav qab zib nrog butter rau hauv qab ntawm pwm. Nws yog ib advisable mus ua me me bumpers. Lub thickness ntawm qhov loj yuav tsum tsis txhob ntau tshaj ib centimeter. Muab daim ntawv tiav rau hauv lub tub yees rau ib teev.
Fat curd tuav hauv rab. RUB lub resulting loj los ntawm ib tug sieve kom tshem tawm lub xeem lumps. Ncuav curd rov qab rau hauv lub blender. Maj mam ntxiv qe, vanilla thiab hmoov nplej rau curd. Kuj maj mam ntxiv cov suab thaj. Ncuavzest thiab ncuav nyob rau hauv cream. Yeej lub curd zoo.
Nqa lub hauv paus txias tawm ntawm lub tub yees hauv daim ntawv. Ncuav curd rau hauv nws. Nqa cov pwm thiab coj mus rhaub rau hauv qab me ntsis kom cov huab cua sib xyaw nce thiab tawm tuaj.
Cua qhov cub kom txog ib puas yim caum degrees. Ci khoom qab zib ntawm qhov kub no rau kaum feeb. Txo cov cua sov kom 100 degrees thiab ci rau lwm teev. Tsev cheese pastries npaj tau thaum nruab nrab ua tuab thiab elastic.
Thaum ci, sib tov hmoov qab zib, vanilla thiab qaub cream rau hauv ib lub tais nyias. Tshaj tawm qhov sib tov no nyob rau hauv ib-centimeter txheej tshaj lub tiav cheesecake. Tom qab ntawd rov tshem tawm rau kaum tsib feeb hauv qhov cub, cua sov uas yuav yog ib puas degrees. Tom qab tua lub qhov cub, qhib lub qhov rooj me ntsis thiab tawm hauv pwm rau lwm ob teev. Ua tib zoo rub cov npoo ntawm cov khoom qab zib thiab rub lub cheesecake tawm ntawm pwm. Garnish nrog mint thiab jam.
Curd Cookies No Ci
Cov khoom xyaw:
- Shortbread - plaub caug yim daim.
- Chocolate - ob puas grams.
- Sour cream (20%) - kaum tablespoons.
- Qab Zib - ob puas thiab tsib caug grams.
- Mis - ib nrab ib liter.
- Cocoa - ob tablespoons.
- tsev cheese - ib kilogram.
- Vanilla qab zib kom saj.
Nws tshwm sim tias tsis muaj sijhawm txaus los ua khoom qab zib puv puv, tab sis koj xav kho koj tus kheej thiab cov neeg koj hlub. Tom qab ntawd ib lub tsev cheese khoom qab zib los cawm, uas tsis tas yuav ci.
Ncuav tsev cheese rau hauv lub tais rabthiab qab zib. Yeej zoo. Cov khoom tiav tiav tau muab faib ua ob qhov sib npaug thiab muab tso rau hauv cov thawv sib txawv. Sprinkle ib feem nrog cocoa thiab lwm qhov nrog vanilla qab zib. Ua tsaug txhua tus pab txhawb nqa.
Moisten biscuit nrog mis nyuj kom nws ua mos, tab sis tsis poob nws cov duab. Tshaj tawm cling zaj duab xis thiab tso ib feem peb ntawm cov ncuav qab zib rau saum nws. Tso ob txheej ntawm curd-vanilla loj. Tom qab ntawd lwm txheej ntawm ncuav qab zib. Thiab ces txheej chocolate. Cov txheej kawg yog cov ncuav qab zib. Tag nrho cov duab ntawm tag nrho cov khoom qab zib yuav tsum zoo li lub duab plaub.
Tshuaj chocolate hauv da dej. Sib tov nws nrog qaub cream thiab yeej zoo. Npog txhua sab ntawm cov khoom qab zib nrog qhov loj no. Muab tso rau hauv lub tub yees thaum hmo ntuj. Thaum sawv ntxov, txiav lub "cib" rau hauv slices. Delicious no-ci tsev cheese ncuav qab zib yog npaj txhij.
Cov khoom xyaw:
- tsev cheese - plaub puas grams.
- Qe - six pieces.
- Floor - ib puas thiab tsib caug grams.
- Cherry - plaub puas grams.
- Gelatin - tablespoon.
- Cocoa - tsib caug grams.
- Sugar - tsib puas grams.
- Cream - ob puas milliliters.
- Baking hmoov - teaspoon.
- Agar-agar - ib tablespoon.
- Dej - ob puas tsib caug milliliters.
Npaj khoom qab zib
ncuav mog qab zib no yog ib qho yooj yim curd pastry nrog gelatin, thiab txhua tus neeg uas sim nws yuav nyiam nws. Cov khoom qab zib tiav lawm yuav zoo li lub cav dai kom zoo nkauj nrog cherries.
Ua ntej koj yuav tsum npaj cov txiv ntoo. nws zooyaug, cais, pov tseg cov berries uas tsis tsim nyog, tshem tawm cov noob. Ua ib qho me me ntawm txhua lub berries. Nyob rau hauv ib lub thawv cais, sib tov lub berries thiab tsib caug grams qab zib. Mix zoo.
Tam sim no koj yuav tsum npaj lub khob noom cookie rau tsev cheese ci. Whisk qe nyob rau hauv ib lub tais. Maj mam ntxiv ib puas thiab tsib caug grams qab zib rau lawv. Sift hmoov rau hauv lub resulting loj. Ntxiv cocoa thiab ci hmoov. Siv lub spatula, sib tov thiab coj mus rau ib homogeneous loj.
Cov kauj ruam tom ntej yog ci ncuav mog qab zib, uas yog nws lub hauv paus - biscuit. Npog daim ntawv ci nrog ntawv tshwj xeeb, ncuav lub khob noom cookie rau hauv pwm. Preheat qhov cub rau ib puas thiab yim caum degrees. Muab ib daim ntawv ci rau ntawd rau plaub caug tsib feeb. Hloov cov biscuit tiav rau lub rooj tsavxwm thiab tshem tawm cov ntawv. Siv rab riam, peb muab lub khob noom cookie ua ib daim duab plaub.
Kub lub qab zib me ntsis, ntxiv gelatin rau lawv, sib tov thiab muab tso rau hluav taws. Qhov loj yuav tsum tau coj mus rau boil ob zaug. Tom qab ntawd cia lub loj txias thiab ntxiv tsev cheese thiab qab zib. Sib tov qhov loj kom txog thaum homogeneous sib xws. Npog lub biscuit nrog nws rau txhua sab. Txias rau ib nrab ib teev.
Cherry nrog qab zib muab tso rau hauv saucepan thiab muab tso rau hluav taws. Thaum cov dej boils, tshem tawm cov cherry. Cov kua txiv hmab txiv ntoo ntxiv mus ntxiv, tom qab ntxiv agar-agar muaj. Khaws hluav taws rau ob feeb ntxiv.
Muab cov cherries rau saum cov curd loj. Berries yuav tsum nyob ze rau ib leeg. Muab lub ncuav mog qab zib tso rau hauv lub tub yees rau nees nkaum feeb ntxiv. Tom qab ntawd ncuav cov khoom qab zib nrog kua txiv thiab pab.
ncuav mog qab zib nrog tsev cheese tsis muajci
Cov khoom xyaw:
- Cookies - ib kilogram.
- tsev cheese - yim pua grams.
- Sour cream - yim puas grams.
- Instant kas fes - ob teaspoons.
- Qab Zib - ob tablespoons.
Cooking Ciav Cheese thiab qaub cream qab qab zib
Kev tsim lub tsev cheese ncuav mog qab zib yam tsis muaj ci kuj ua tau rau ib tus neeg uas tsis tau ua ib yam dab tsi nyuaj dua li cov qe qe hauv nws lub neej. Ua li no, koj yuav tsum tau brew kas fes hauv khob, sib tov nrog qab zib thiab cia nws txias me ntsis.
Txhawm rau npaj lub qab zib, sib tov tsev cheese thiab qaub cream. Yeej zoo kom txog thaum lub loj ua homogeneous. Muab lub tais uas lub ncuav mog qab zib yuav muab tso rau ntawm qhov chaw ua haujlwm. Dip cov ncuav qab zib hauv kas fes thiab muab tso rau hauv ib lub tais. Tso lub tom ntej ze rau yav dhau los. Ib kab yuav tsum muaj tsib mus rau rau lub cubes. Qhov siab ntawm lub ncuav mog qab zib yog rau rau rau xya txheej ntawm ncuav qab zib, yog li koj yuav tsum xam seb muaj pes tsawg kab yuav nyob rau hauv thawj txheej ua ntej.
Thaum thawj txheej ntawm ncuav qab zib nyob rau hauv qhov chaw, sab saum toj nrog cream. Txuas ntxiv rau hauv qhov kev txiav txim no kom txog thaum koj puv lub ncuav qab zib. Cov txheej curd kawg tuaj yeem dai nrog chocolate chips lossis ncuav qab zib crumbs. Cia cov khoom qab zib ua tiav hauv chav ua noj rau 30 feeb, thiab tom qab ntawd txav mus rau lub tub yees li ob teev.
Curd ncuav mog qab zib hauv lub cooker qeeb
Dough:
- tsev cheese - ib thiab ib nrab kilograms.
- Qe - tsib pieces.
- Powdered qab zib - ib puas thiab tsib caug grams.
- Floor - ib puas thiab tsib caug grams.
- S alt - peb pinches.
Base:
- Butter - ib puasrau caum grams.
- Cookies - tsib puas grams.
Kream:
- Sour cream - yim tablespoons.
- Powdered qab zib - xya tablespoons.
- Thickener rau qaub cream.
Filling:
- Banaas - peb daim.
- txiv kab ntxwv - ob daim.
Ciav ncuav mog qab zib hauv lub cooker qeeb
Cov khoom qab zib no yog tsev cheese ncuav qab zib nrog cov ncuav qab zib thiab pastries. Nws siv sij hawm tsawg heev los npaj. Ua ntej koj yuav tsum cais cov dawb thiab yolks rau hauv nyias lub tais. Yeej cov yolks kom huv si. Ntxiv ntsev thiab ib nrab ntawm cov hmoov rau lub yolks. Ncuav nyob rau hauv ib nrab ntawm curd. Co zoo dua. Ntxiv cov hmoov nplej, ib nrab ntawm cov hmoov nplej thiab tsev cheese. Sib tov zoo. Ntxiv cov hmoov nplej thiab tuav lub khob noom cookie rau tsib feeb. Yeej qe dawb zoo nrog ntsev. Ntxiv lawv rau qhov kev xeem loj. Do hauv ib qho kev taw qhia los ntawm sab saum toj mus rau hauv qab.
Tev txiv tsawb thiab txiav ua oval pieces. Tev lub txiv kab ntxwv thiab txiav rau hauv cubes. Tam sim no los ntawm tig lub ncuav qab zib hauv tsev cheese ci. Lawv yuav tsum tau crushed nyob rau hauv ib tug blender kom cov me me nyob. Do hauv melted zaub roj.
Roj rau lub tais multicooker nrog roj. Los ntawm cov crumbs tsim hauv qab thiab sab rau yav tom ntej ncuav mog qab zib. Muab ib nrab ntawm lub khob noom cookie rau saum. Smooth thiab nteg tawm cov txiv hmab txiv ntoo: txiv kab ntxwv nyob rau hauv nruab nrab, thiab txiv tsawb ntawm ob sab. Ncuav qhov seem batter tshaj cov txiv hmab txiv ntoo. Tshem tawm nrog spatula. Ci ncuav mog qab zib nyob rau hauv ib tug qeeb cooker rau plaub caug-tsib feeb nrog xaiv "Baking" hom. Tom qab ua tiav ntawm qhov programtso lub ncuav mog qab zib rau lwm kaum tsib feeb hauv lub cooker qeeb.
Tau lub ncuav mog qab zib tiav los ntawm lub tais. Sib tov icing qab zib, thickener thiab qaub cream nyob rau hauv ib lub thawv cais. Ua kom huv si. Tom qab ntawd grease lub nto ntawm lub ncuav mog qab zib nrog no loj. Kho cov khoom qab zib nrog cov txiv hmab txiv ntoo.
Pom zoo:
Lawv yuav ua li cas kho cov ncuav qab zib zoo li plasticine? Yuav ua li cas decorate ib lub ncuav mog qab zib nrog mastic? Yuav ua li cas decorate ib tug mastic ncuav mog qab zib nyob rau hauv lub caij nplooj zeeg?
Ncuav qab zib hauv tsev yog ntau tastier, muaj ntxhiab thiab noj qab haus huv dua li cov khw muag khoom. Nyob rau tib lub sijhawm, ntau tus xav paub yuav ua li cas kho lub ncuav mog qab zib rau saum. Txog niaj hnub no, muaj ntau txoj hauv kev los kho cov khoom qab zib. Feem ntau ntawm lawv yog qhov yooj yim heev thiab tuaj yeem ua tau yooj yim hauv tsev
Lub tsev noj mov zoo tshaj plaws hauv London: kev nthuav qhia ntawm cov tsev kawm zoo tshaj plaws, sab hauv, ntawv qhia zaub mov, duab thiab tshuaj xyuas
Nrog ntau lub chaw tsim khoom, nws nyuaj rau txiav txim siab lub tsev noj mov zoo tshaj plaws hauv London. Kab lus yuav piav txog ntau qhov chaw noj mov hauv nroog uas nrov. Ntawm lawv yog cov ntses thiab Indian chaw tsim khoom, nrog rau cov chaw noj mov nrog Michelin hnub qub
Cov Khoom Qab Zib Zoo Tshaj Plaws: Mayonnaise Pie. Qab zib ncuav qab zib nrog mayonnaise
Mayonnaise tau siv los ua noj rau lub sijhawm ntev heev. Raws li txoj cai, nws yog ntxiv rau zaub nyoos thiab lwm yam khoom noj txom ncauj. Tab sis ob peb tus neeg paub tias cov ncuav qab zib zoo kawg nkaus tau txais los ntawm cov khoom no. Tom qab nyeem ntawv hnub no, koj yuav kawm yuav ua li cas ua ib lub ncuav qab zib mayonnaise
Ncuav qab zib "Lub siab" - cov zaub mov zoo tshaj plaws. Lub plawv ncuav qab zib nyob rau hauv ib tug waffle hlau
Txhua lub tsev noj mov uas muaj cov duab pom tau yooj yim nyiam nyiam ntau dua li cov voj voog lossis squares. Tsis tas li ntawd, hom ncuav mog qab zib tuaj yeem qhia rau tus neeg noj mov txog tus cwj pwm ntawm tus kws kho mob tshwj xeeb rau nws. Cov ncuav qab zib "Lub plawv", tau kawg, feem ntau "yuav tau mus rau lub tsev hais plaub" rau hnub Valentine. Txawm li cas los xij, rau lub hnub yug - txawm rau tus txiv, txawm rau cov menyuam yaus - nws yuav tsim nyog rau ci nws. Thiab ib yam li ntawd, tsis muaj hnub so, nws yuav qhia koj cov neeg koj hlub npaum li cas koj txaus siab thiab hlub lawv
Ncuav qab zib rau menyuam yaus, zaub mov txawv. Oatmeal ncuav qab zib hauv tsev. Daim ntawv qhia rau biscuit ncuav qab zib rau me nyuam
Tus me nyuam twg yuav tsis kam noj cov ncuav qab zib thiab tsw qab, tab sis cov khw muag khoom xaiv feem ntau muaj cov xim tsis zoo thiab cov khoom khaws cia. Tsis yog txhua lub tuam txhab tsim khoom lag luam muaj kev nyab xeeb raws li lub xeev cov qauv zoo, yog li peb yuav npaj cov ncuav qab zib rau cov menyuam yaus ntawm peb tus kheej. Daim ntawv qhia yuav raug nthuav tawm hauv kab lus no
