2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Qee cov kws paub ua zaub mov ntseeg tias cov ncuav qab zib yog cov qab tshaj plaws. Txhawm rau pom zoo rau qhov kev xav no lossis tawm tsam nws, koj yuav tsum kuaj xyuas txhua yam ntawm koj tus kheej. Ua li no, xav txog qee cov zaub mov txawv zoo nkauj.
Hurry Pie
Rau pib, koj tuaj yeem sim qhov kev xaiv yooj yim tshaj plaws. Raws li daim ntawv qhia no, mis nyuj pies tau ua ntev heev.
Ua haujlwm, cov txheej txheem txheej txheem yog siv: rau ib khob suab thaj, noj 2 qe, ib thiab ib nrab khob hmoov, 100 grams butter, 2-3 grams ntsev, ¾ ntawm ib txwm. khob mis nyuj, ib thiab ib nrab teaspoons ntawm ci hmoov thiab ob peb teaspoons ntawm vanilla extract.
txheej txheem ua noj yog maj mam:
- Cuam butter nrog qab zib kom txog thaum foamy. Txhua yam yuav tig tawm zoo yog tias cov khoom tau sov me ntsis ua ntej.
- Tsis cuam tshuam cov txheej txheem, ntxiv qe thiab vanilla.
- Muab cov khoom xyaw qhuav ua ke thiab maj mam ntxiv rau hauv cov roj sib tov.
- Ntxiv mis tas.
- Sib sau ua ke daim ntawv detachable, tsho tiv no nrog zaub roj thiab maj mam sprinkle nrog hmoov. Muab lub khob noom rau hauv nws.
- Ci pies nrog mis nyuj hauv qhov cub li 35 feeb. Nyob rau tib lub sijhawm, qhov kub thiab txias sab hauvyuav tsum yog yam tsawg kawg 180 degrees.
Cov khoom lag luam tuaj yeem tshawb xyuas los ntawm kev nias koj tus ntiv tes. Lub ncuav mog qab zib tiav yuav tsum rov qab los rau hauv koj txhais tes.
Easer dua pie
Muaj cov zaub mov uas xav tsis thoob nrog lawv qhov yooj yim. Lawv tsis xav tau cov cuab yeej ntse lossis cov khoom sib txawv. Koj tuaj yeem ua kua mis nrog lawv tsawg kawg txhua hnub.
Cov khoom lag luam rau qhov kev xaiv no yog qhov tseeb heev: rau ob thiab ib nrab khob hmoov nplej - 12 grams ntawm ci dej qab zib, qe, nrog rau 1 khob jam thiab mis nyuj tshiab.
Lub tshuab ua noj kuj yooj yim:
- Sau tag nrho cov khoom nyob rau hauv ib lub thawv thiab tuav methodically nrog ib tug whisk.
- Hloov cov pawg rau hauv daim ntawv npaj, thiab xa mus rau qhov cub.
Sai li lub crust reddened, koj tuaj yeem tau txais cov ncuav qab zib tiav. Qhov no yuav siv sijhawm tsis tshaj li ib nrab teev. Txhawm rau ua kom muaj kev sib tw ntau dua thiab muaj ntxhiab, nws yog qhov tsim nyog los ncuav cov khoom kub nrog condensed mis nyuj los yog smear nrog cream. Ntawm no txhua tus yuav tsum xaiv rau nws tus kheej yam nws nyiam tshaj plaws. Tsis muaj qhov qhia meej txog qhov no. Kev txiav txim tsuas yog ua raws li tus ntsuj plig.
Kev xaiv txaus nyiam
Nws yooj yim heev los ua khob noom cookie hauv mis nyuj rau lub ncuav. Ua ntej, nws yuav siv sij hawm me ntsis. Thib ob, nrog cov khoom lag luam ib nrab tiav, koj tuaj yeem siv yuav luag txhua qhov txhaws.
Y Txhawm rau npaj lub khob noom cookie koj yuav xav tau: rau ib nrab ib kilogram ntawm hmoov 5 grams ntsev, 1 qe, 250 grams butter thiab ib khob ntawm tshiab.kua mis.
Cov mis nyuj no rau lub ncuav qab zib yuav tsum tau npaj raws li hauv qab no:
- Sift cov khoom xyaw qhuav (cov hmoov nplej thiab ntsev) thiab muab ua ke rau hauv ib lub tais rau nplawm.
- Ntxiv butter thiab chop nws maj mam nrog rab riam.
- Yuav lub qe cais. Ntxiv mis nyuj rau nws thiab sib tov dua.
- Muab ob qho tib si sib tov thiab knead lub khob noom cookie zoo.
Ua ntej ci, xws li cov khoom ib nrab tiav yuav tsum tau dov rau hauv ib txheej thiab khaws cia hauv lub tub yees li 15 feeb. Nws tuaj yeem yog nceb, zaub, nqaij thiab txawm tias qab zib sib tov. Lub khob noom cookie tig tawm kom muaj zog heev thiab tuav txhua qhov loj, tiv thaiv kom tsis txhob ntws tawm.
Kev cuam tshuam ntawm kev kawm txuj ci
Txhua chav ua noj muaj ntau yam khoom siv txaus nyiam hnub no. Nrog nws cov kev pab, cov txheej txheem ua noj ua haus yuav zoo siab heev. Piv txwv li, koj tuaj yeem yooj yim ua ib lub ncuav qab zib hauv lub cooker qeeb. Qhov kev xaiv nrog ntxiv cov txiv hmab txiv ntoo yog zoo meej rau qhov no.
Cia li npaj ua ntej: 5 qe, ¾ khob suab thaj, 2 txiv apples, 50 milliliters mis nyuj, ib thiab ib nrab khob hmoov, ib pob ntawv ntawm vanilla qab zib thiab 5 grams ntawm ci hmoov.
Nws yog ib qho yooj yim los ua haujlwm nrog lub tshuab zoo li no:
- Ua ntej koj yuav tsum tuav lub qe thiab ob hom suab thaj. Koj yuav tsum tau txais ib qho airy, yuav luag homogeneous pawg.
- Ntxiv cov hmoov ci nrog hmoov nplej thiab mis nyuj. Txuas ntxiv nrog tov khoom.
- Tev txiv apples, txiav rau hauv cubes thiab ntxiv rau sib tov. Maj mam sib tov qhov lojdiav.
- Txiav rau hauv lub tais multicooker nrog ib daim ntawm butter, thiab ces txav lub khob noom cookie tiav lawm.
- Qis lub hau thiab teeb hom hu ua "Baking" ntawm lub vaj huam sib luag.
Lim nyob rau hauv ib teev lub ncuav qab zib hauv lub cooker qeeb yuav npaj tau.
zoo hloov pauv
Qee lub sij hawm ua noj ua haus ua tsis tau vim tsis muaj ib los yog lwm yam khoom. Tab sis tus tswv tsev zoo yuav tsum tsis txhob txhawj txog qhov no, vim nws paub tias kev hloov pauv tuaj yeem nrhiav tau rau yuav luag txhua yam khoom. Piv txwv li, lub ncuav qab zib tuaj yeem ua tau txawm tias tsis muaj cov khoom tshiab hauv tsev. Mis spoils sai sai, yog li nws yuav tsum tsis txhob khaws cia ntev heev. Hauv qhov no, cov mis nyuj condensed tuaj yeem siv los ua lwm txoj hauv kev.
Cov khoom lag luam yuav hloov me ntsis: ib lub khob ntawm cov mis nyuj condensed yuav tsum tau ib khob hmoov, 4 qe, ib nrab ib teaspoon ntawm ci hmoov thiab 50 grams softened butter (tsiaj).
Txoj kev ua noj yooj yim heev:
- Muab tag nrho cov khoom xyaw rau hauv ib lub lauj kaub.
- Siv lub tov los hloov lawv mus ua homogeneous pawg.
- Muab lub khob noom cookie tso rau hauv pwm thiab ci hauv qhov cub rau 45 feeb. Qhov kub hauv chav yuav tsum tsis txhob nce siab tshaj 180 degrees.
Tom qab ntawd, lub ncuav qab zib tiav yuav tsum tso cai sawv ntsug li 5 feeb hauv daim ntawv. Tom qab ntawd nws yuav tsum tau muab tshem tawm thiab txias. Koj tuaj yeem siv cov hmoov qab zib rau kev kho kom zoo nkauj.
Yuav ua li cas ntxiv koj ua ib lub ncuav mis? Daim ntawv qhia nrog bananas yog yuav tsum tautxhua tus hniav qab zib yuav nyiam nws. Txawm tus me nyuam ua tau txoj hauj lwm no.
Koj yuav xav tau zaub mov me me: 3 qe, 80 grams ntawm tsiaj butter, ib khob suab thaj, 3 txiv tsawb, 100 milliliters mis nyuj, ib nrab ib khob dej qab zib thiab ib nrab khob hmoov.
Tom ntej qhov tseem ceeb tshaj plaws pib:
- Ua ntej koj yuav tsum tau mash lub txiv tsawb pulp nyob rau hauv ib lub tais nrog ib tug spatula los yog diav rawg.
- Tom qab ntawd ntxiv butter, qab zib thiab qe rau nws. Mix zoo.
- Qhia cov hmoov nplej thiab dej qab zib hauv me me.
- Nco lub kua mis thiab ua ib pawg zaum kawg.
- Muab lub khob noom rau hauv pwm thiab xa mus rau qhov cub rau ci. Qhov kub ntawm qhov yuav tsum tau siab txaus (200 degrees).
Nyob ib nrab ib teev, lub ncuav qab zib uas muaj ntxhiab thiab muag yuav npaj tau. Txhawm rau ua kom cov khoom zoo nkauj txaus nyiam, nws tuaj yeem nchuav nrog glaze ua ntej. Tab sis qhov no tsis tsim nyog, vim nws yuav saj qab zib heev.
Pom zoo:
Lub khw kas fes zoo tshaj plaws hauv Moscow. Qhov twg yog qhov zoo tshaj plaws kas fes nyob rau hauv Moscow?
Lub tsev kas fes zoo tshaj plaws hauv Moscow, nrog rau lawv txoj hauv kev loj rau kev xaiv cov kas fes taum, kev cob qhia cov neeg ua haujlwm puv ntoob thiab kev nqis peev hauv cov cuab yeej kim, me ntsis qhia cov qhua kom paub qhov txawv ntawm cov kas fes zoo tiag tiag los ntawm ib fake
Kas fes loj nyob qhov twg thiab ua li cas? Qhov twg yog qhov zoo tshaj plaws kas fes nyob rau hauv lub ntiaj teb no zus?
Kas fes yog ib qho ntawm cov dej haus nrov tshaj plaws hauv ntiaj teb. Niaj hnub no, muaj ntau tus kiv cua ntawm cov dej haus brewed hauv Turk. Tau kawg, cov neeg nyiam kas fes xav paub txog kev loj hlob kas fes li cas. Qhov no yuav tau tham ntxiv hauv kab lus
Mastic los ntawm condensed mis nyuj. Mis mastic on condensed mis nyuj. Mastic nrog condensed mis nyuj - daim ntawv qhia
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Cov khoom tsim los ntawm cov mis nyuj no tau pom zoo rau kev noj zaub mov zoo, vim tias lawv muaj ntau ntau cov ntxhia hauv cov ntxhia, thiab ntxiv rau, cov proteins muaj txiaj ntsig nrog rau cov vitamins. Txawm li cas los xij, cov khoom noj no muaj calorie tsawg. Nws raug tso cai noj tshis mis nrog pancreatitis, thiab ntxiv rau, nrog rau qee yam kab mob. Cov khoom muaj txiaj ntsig dab tsi suav nrog hauv cov khoom siv tshuaj no?
