Salad "Chamomile" - thawj qhov kho kom zoo nkauj ntawm lub rooj festive

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Muaj ntau ntau yam zaub mov txawv rau cov khoom noj txom ncauj zoo nkauj thiab qab, Chamomile yog ib qho ntawm cov zaub xam lav yooj yim uas koj tuaj yeem sau tseg thiab sim nrog koj lub tswv yim thiab muaj cov khoom noj hauv lub tub yees.

Salad "Chamomile": lub ntsiab secrets

Lub ntsiab feature ntawm no zaub xam lav yog nws tsim: nws yuav tsum tau dai kom zoo nkauj nyob rau hauv daim ntawv ntawm paj los yog ib tug clearing. Tsis muaj tus qauv. Vim txhua leej txhua tus pom ib lub paj chamomile txawv. Ib tug nyiam me me inflorescences nrog nyias petals. Thiab nws yuav decorate nws zaub xam lav nyob rau hauv no txoj kev, siv qe dawb txiav mus rau hauv nyias slices li petals. Yooj yim tab sis qub. Lwm nyiam paj loj thiab yuav ua rau tag nrho cov zaub xam lav nyob rau hauv daim ntawv ntawm ib lub paj nrog loj petals, uas yuav ua raws li cov protein daim hlau. Nws kuj zoo nkauj thiab txawv tshaj plaw. Chamomile zaub xam lav nrog chips es tsis txhob petals tseem nrov heev. Zoo saib heev.

Lwm qhov nuance ntawm Chamomile zaub xam lav yog tias nws tau ua hauv txheej. Thiab qhov no tuaj yeem pom hauv ib qho ntawm nws cov variations. Hauv qab no yog ob peb daim ntawv qhia rau txhua tus saj.

Chips rau kho kom zoo nkauj

Ntau tus neeg nyiam lub appetizer nrog cov khoom xyaw crunchy: croutons, profiteroles, thiab lwm yam. Muaj ntau hom kev ua noj Chamomile zaub xam lav nrog chips. Txhawm rau ua qhov no, koj yuav xav tau cov khoom lag luam hauv qab no:

• pickled nceb (rau koj saj) - 0.2 kg;
• dos - ib lub taub hau nruab nrab;
• cov pob kws tshiab lossis pob kws tshiab (grains) - 1 tau;
• nqaij qaib - 0.6 kg;
• qaib qe - 3 pcs;
• medium-qhov loj me carrots - 2 pieces;
• mayonnaise (los yog qaub cream) - 0.2 kg;
• parsley rau kho kom zoo nkauj (los yog hauv cov zaub xam lav kom saj);
• odorless zaub roj - 1 tablespoon;
• chips (puag ncig lossis oval daim hlau) - 1 pob.

ua noj ua haus:

• tshem tawm cov kua los ntawm txhua lub kaus poom;
• kua nqaij qaib hauv dej nrog ntsev me ntsis;
• qe qe thiab faib ua cov qe thiab cov protein;
• boil carrots thiab grate;
• tev cov dos, chop finely thiab ncuav boiling dej kom tshem tawm iab;
• yog cov nceb loj, ces lawv yuav tsum tau txiav rau hauv slices.

Tom qab tag nrho cov khoom tau npaj, koj tuaj yeem pib sib sau cov zaub xam lav hauv cov txheej hauv qab no:

• ntsuab;
• nqaij qaib;
• proteins (coarsely grated);
• mhroom daim hlau;
• dos (pre-pressed los ntawm dej);
• carrot;
• yolks (grated)
• pob kws.

Txhua txheej yog smeared nrog ib txheej nyias ntawm mayonnaise los yog qaub cream (tshwj tsis yog rau saum toj). Tom qab cov tais diav tiav lawm, nws yog dai kom zoo nkauj nyob ib ncig ntawm lub voj voog nrog crispy slices ntawm chips thiab pab.

Fried qaib variant

Daim ntawv qhia Chamomile tom ntej nrog nqaij qaib yuav tsis muaj cua tsawg thiab nthuav. Rau nws koj yuav tsum muaj:

• nqaij qaib fillet (los yog lwm yam nqaij qaib) - 0.2 kg;
• nyuaj cheese - 0.1 kg;
• nceb - 0.5 kg;
• qaib qe - 6 pieces;
• txiv ntseej - 80 g;
• mayonnaise (los yog qaub cream) - 0.2 kg;
• chips - 1 pob.

qaib qe yog boil kom txog thaum kev sib tw. Peb ntawm lawv yog rubbed rau ntawm ib tug ntxhib grater. Cov seem yog muab faib ua cov protein thiab yolk. Cov tom kawg yog softened nrog rab rawg los yog tinder ntawm ib tug nplua grater. Cov proteins uas tseem tshuav tuaj yeem rub nrog cov qe seem, lossis sab laug rau lwm lub tais. Nqaij qaib nqaij yog txiav mus rau hauv me me pieces thiab kib nyob rau hauv ib tug me ntsis oiled frying lauj kaub. Nceb kuj kib, pre-txiav rau hauv slices. Cov cheese yog grated.

Cov khoom tau muab tso rau hauv cov khaubncaws sab nraud povtseg hauv lub thawv npaj:

• nqaij qaib;
• mayonnaise;
• nceb;
• grated qe;
• mayonnaise;
• nyuaj cheese;
• mayonnaise;
• crushed yolks.

Zaub xam lav yuav tsum tau tsau rau yam tsawg 6 teev. Tom qab ntawd, koj tuaj yeem kho nws. Txiav cov txiv ntseej rau hauv 4 qhov chaw thiab kis rau saum npoo ntawm cov zaub xam lav, muab cov petals nyob ib ncig ntawm lub voj voog -chips. Zaub xam lav npaj ua noj.

Ntses

YYuav ua li cas ua Chamomile zaub xam lav rau cov ntses kaus poom? Ib daim ntawv qhia yooj yim heev yuav pab tau rau kev siv lub tswv yim. Ntawm cov khoom koj yuav xav tau cov hauv qab no:

• preserved ntses hauv roj - 1 tau;
• rice (precooked) - 1.5 khob;
• dos (cov dos loj nruab nrab) - 1;
• nruab nrab loj carrot - 1;
• qaib qe - 2;
• dib tshiab - 1;
• mayonnaise (qaub cream lossis lwm yam hnav khaub ncaws kom saj) - 0.2 kg;
• dawb radish (daikon) - rau dai cov zaub xam lav nrog petals.

Lub hauv paus ntsiab lus ntawm kev npaj zaub mov yog yooj yim:

• boil qe;
• fry carrots grated on coarse grater nyob rau hauv ib lub lauj kaub;
• txiav cov dos rau hauv ib nrab lub nplhaib thiab marinate;
• mash ntses nrog diav rawg;
• dib txiav rau hauv me me;
• faib cov yolks thiab dawb thiab grate nyias rau ntawm ib tug nplua grater.

Tom ntej no, cov zaub xam lav tau sib sau ua ke hauv qab no:

• rice;
• fish;
• mayonnaise;
• bow;
• carrot;
• mayonnaise;
• cucumber;
• mayonnaise;
• qe dawb;
• mayonnaise;
• yolk.

Qhov kawg kov ntawm cov zaub xam lav no yuav yog qhov kho kom zoo nkauj ntawm chamomile petals. Ua li no, txiav cov radish dawb rau hauv nyias slices thiab kis ib ncig ntawm cov tub ntxhais daj.