Marinade rau qaib tis - koj lub tais kos npe

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Lawv hais tias txoj kev mus rau tus txiv neej lub siab yog los ntawm nws lub plab. Yog li ntawd, nyob rau hauv lub arsenal ntawm txhua tus poj niam yuav tsum yog ib daim ntawv qhia uas nws tau yooj yim kov yeej nws xaiv ib tug. Nws yuav zoo yog tias lub tais no tseem ceev thiab yooj yim los npaj. Hmoov zoo, muaj cov zaub mov zoo li no! Kuv xav kom koj ua qaib tis koj kos npe tais. Lawv yeej ib txwm tig tawm muaj kua, cua, nrog lub crispy crust, thiab txawm tias ib tug novice hostess tuaj yeem ua noj rau lawv. Nws yog txaus tsuas yog rau marinate lawv ua ntej, ces muab tso rau ntawm ib daim ntawv ci thiab ci nyob rau hauv qhov cub ntawm 200 degrees rau txog ib nrab ib teev, kom txog thaum Golden crust tshwm. Yog tag nrho! Nws tuaj yeem pab nrog cov tub ntxhais hluas qos yaj ywm thiab zaub zaub tshiab. Tab sis muaj ib qho zais cia hauv daim ntawv qhia no - marinade rau qaib tis. Nws nyob ntawm nws saj ntawm lub neej yav tom ntej tais. Muaj ntau ntau txoj hauv kev los npaj nws, thiab kuv xav muab qee cov zaub mov txawv rau koj.

1. Sib tov 100 ml ntawm soy sauce thiab peb tablespoons kua zib mu nyob rau hauv ib lub tais tob. RUB lub tis nrog ntsev thiab kua txob, poob rau hauv lub marinade kom lawv tag nrog nws, los yog tsawg kawgsmeared rau txhua sab. Yog hais tias cov kua ntses yog ntsev txaus, ces koj tsis tas yuav rub tus qaib nrog ntsev. Cov tis yuav tsum pw hauv qhov marinade tsawg kawg peb mus rau plaub teev. Tom qab ntawd nws yog qhov zoo dua rau ci lawv, tab sis koj tuaj yeem kib lawv hauv lub lauj kaub nrog qhov tsawg kawg nkaus ntawm cov roj. Marinade rau nqaij qaib tis nrog soy sauce thiab zib mu yuav muab lub tais ib tug thawj aroma thiab ib tug sweetish me ntsis saj. Nws yog qhov zoo dua los ua cov nqaij no nrog mov.

2. Ib tug savory marinade rau tis yog npaj los ntawm ib tug sib tov ntawm ob tablespoons qab zib paprika, ib tug teaspoon ntawm av qhiav, ib tug teaspoon ntawm mustard hmoov thiab 100 ml ntawm txiv roj roj. Nyob rau hauv cov ntaub ntawv no, tis yuav tsum tau tsuas yog rubbed nrog ntsev, thrill-seekers siv tau kua txob, thiab tau ntub nyob rau hauv ib tug ntsim marinade. Cov nqaij qaib yuav tsum tau marinated tsawg kawg ib teev, thiab nyiam dua tag nrho peb. Hauv qhov no, koj tuaj yeem ci thiab kib nws yam tsis muaj roj, vim nws twb nyob hauv marinade.

3. Mediterranean marinade rau nqaij qaib tis yog npaj los ntawm ib tug sib tov ntawm 100 ml ntawm txiv roj roj, peb teaspoons ntawm qhuav Provence tshuaj ntsuab, ib tug tws pawg ntawm tshiab basil, finely tws txiv ntseej (nws yog zoo dua mus noj 5-10 pieces) thiab kua txiv ntawm ib tug. txiv qaub. Tom qab npaj cov ntses no thiab txo cov nqaij qaib rau hauv nws, nruj lub phaj nrog cling zaj duab xis thiab tshem tawm cov tis los marinate hauv lub tub yees rau 5 teev, thiab nyiam dua txhua hmo. Ci no Mediterranean nqaij qaib tsis pub ntau tshaj li ib nrab teev. Cov nqaij yuav incredibly kev sib tw thiab flavorful. Nws yog qhov zoo tshaj plaws nrog cov tub ntxhais hluas zucchini los yog stewed zaub sib tov.

4. Shashlik marinade rau qaib tis yog npaj los ntawm ib tug sib tov ntawm 100 ml ntawm ketchup, ob dia ntawm kua cider vinegar, ib pawg ntawm tshiab tshuaj ntsuab, kua txiv ntawm ib tug txiv qaub, ntsev thiab kua txob. Txiav cov txiv qaub nyob rau hauv ib nrab thiab poob rau hauv dej sov, yog li nws yuav muab kua txiv ntau dua. Sib tov zaub ntsuab thiab sib tov nrog tag nrho lwm cov khoom xyaw. Qhov no marinade kuj yog cua heev nrog ntxiv ntawm ob cloves ntawm qej, tab sis koj tsis tuaj yeem ntxiv yog tias koj tsis nyiam nws. Raws li rau ketchup, nws yog qhov zoo dua los xaiv nws yam tsis muaj additives, los yog koj tuaj yeem hloov nws nrog txiv lws suav muab tshuaj txhuam, tab sis nyob rau hauv cov ntaub ntawv no, noj ntau kua txob. Koj yuav tsum tau marinate nqaij qaib thaum hmo ntuj. Yog li ntawd, cov nqaij yuav ua mos thiab muaj kua li sai tau. Thiab ces Fry on kub coals los yog ci nyob rau hauv qhov cub. Daim ntawv qhia no rau qaib tis yuav twv yuav raug hu tsis tso tseg txawm tias cov neeg nyiam noj mov tshaj plaws!