Ncuav mog qab zib los ntawm ncuav qab zib, condensed mis nyuj thiab tsev cheese: ib daim ntawv qhia step-by-step nrog daim duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

ncuav mog qab zib tau tshwm sim hauv tib neeg lub neej txij li thaum tib neeg tau kawm txog cov nplej zom ua hmoov nplej. Txawm li cas los xij, ci tau dhau los ua ib qho khoom qab zib tiag tiag thiab qab zib nkaus xwb nrog qhov tshwm sim ntawm cane qab zib. Txij thaum ntawd los, tib neeg lub neej niaj hnub muaj lub sijhawm qab zib.

ncuav mog qab zib tsis ci (poj niam tswv yim)

Qhov kev xaiv khoom noj qab zib uas yooj yim tshaj plaws thiab ceev tshaj plaws yog lub ncuav qab zib ua los ntawm cov ncuav qab zib, cov mis nyuj khov thiab tsev cheese (daim ntawv qhia yuav piav qhia hauv qab no). Nws tsuas yog siv ob peb feeb los npaj thiab qhov tshwm sim yuav txaus siab rau tag nrho tsev neeg.

Misstresses qhia qhov kev xav tias txiv ntoo, txiv hmab txiv ntoo, chocolate chips thiab poppy noob tuaj yeem ntxiv rau txhua daim ntawv qhia rau lub ncuav mog qab zib. Nyob rau tib lub sijhawm, khoom qab zib tau txais cov ntawv tshiab. Xav txog lub thickness ntawm lub ncuav qab zib. Yog hais tias nws yog voluminous dhau lawm, ces koj yuav tsum npaj ib lub ncuav mog qab zib cream nrog ib tug ntau ntawm cov kua sib xws.

Kho cov khoom qab zib ntawm hom no tsim nyog tsuas yog tom qab nws tsau tag, nws yog qhov zoo dua ua qhov no ua ntej noj. Confectioners tsis pom zoo kom ncuav icing ntawm ncuav qab zib raws li khoom qab zib, vim hais tias cov khoom qab zib yuav tig tawm ib yam nkausqab heev.

ncuav qab zib thiab condensed mis nyuj khoom qab zib

Ntau tus niam tsev xaiv daim ntawv qhia no rau nws yooj yim ntawm kev npaj thiab cov khoom xyaw ntuj. Qhov tshwm sim yog kev kho mob uas cov neeg laus thiab menyuam yaus nyiam. Curd cream muab cov khoom qab zib txawv txawv saj thiab txiaj ntsig. Lub ncuav qab zib ua los ntawm cov ncuav qab zib, cov mis nyuj condensed thiab tsev cheese (saib daim ntawv qhia nrog daim duab hauv qab no) tau dhau los ua kev nyiam rau ntau tsev neeg Lavxias.

Y Kev ua noj ua haus, koj yuav tsum tau noj ib txheej ntawm cov khoom nram qab no: ncuav qab zib (500 grams), ob pob tsev cheese ntawm cov ntsiab lus roj (300-500 grams), 300-400 milliliters ntawm condensed mis nyuj (tsis yog. boiled), cocoa, yog tias xav tau, rau kho kom zoo nkauj.

ncuav mog qab zib los ntawm ncuav qab zib thiab condensed mis nyuj thiab tsev cheese: ib daim ntawv qhia step-by-step rau ua noj

Qhov delicacy pib ua tom qab muaj daim ntawv yooj yim rau nws. Lub khob los yog ceramic ntim nrog sab sib sib zog nqus yog qhov zoo tagnrho. Txhua lub ncuav qab zib tuaj yeem noj. Yog hais tias cov hmoov nplej yog nyias, ces tus naj npawb ntawm ncuav mog qab zib yuav ntau dua, uas txhais tau hais tias cov khoom qab zib yuav tig tawm kom muaj kua. Lub ncuav mog qab zib ua los ntawm ncuav qab zib, condensed mis nyuj thiab tsev cheese, daim ntawv qhia uas tau piav qhia, feem ntau tau noj los ntawm ntau tus menyuam yaus. Tom qab ntawd tsis muaj ntau ntawm cov khoom npaj ua khoom noj rau ntawm lub txee.

Nws yog ib qho tsim nyog los npaj ib lub tsev cheese thiab condensed mis nyuj ua ntej. Lawv yuav tsum raug ntaus nrog ib tug tov los yog ob txhais tes kom txog thaum ib homogeneous sib xws. Tom qab ntawd nteg tawm lub ncuav qab zib thiab cream hauv txheej. Ncuav qhov seem curd loj tag nrho mus rau saum txheej ntawm ncuav qab zib. Koj muaj peev xwm sprinkle cocoa on to top los ntawm ib tug sieve. Lub ncuav mog qab zib yuav tsum tau tso rau hauv lub tub yees li 2-3 teev, ces koj tuaj yeem noj.

Qhov nolub classic version yog heev yooj yim los npaj. Qhov no biscuit, condensed mis nyuj thiab tsev cheese ncuav mog qab zib muaj ib tug nruab nrab saj thiab aroma uas yuav txaus siab rau tag nrho cov neeg hauv tsev. Tus naj npawb ntawm cov khoom tuaj yeem txo lossis nce hauv qhov sib npaug, nyob ntawm seb koj xav tau npaum li cas.

Cov khoom qab zib no tuaj yeem ntxiv nrog cov txiv ntoo, noob txiv ntoo, txiv hmab txiv ntoo thiab txiv ntoo. Txhua yam nyob ntawm koj nyiam thiab muaj cov khoom ntawm tes.

Cov poj niam hais lus zoo ntawm cov khoom qab zib no. Hauv kev tshuaj xyuas, lawv hais tias lawv feem ntau noj xws li ncuav mog qab zib ntawm hnub Sunday tshuaj yej tog. Nws tuaj yeem npaj tau sai thiab yooj yim thaum yav tsaus ntuj, thiab thaum sawv ntxov tag nrho tsev neeg tuaj yeem txaus siab rau cov khoom qab zib qab zib.

Cake "feeb"

Daim ntawv qhia no pab tau zoo heev thaum cov qhua yuav luag ntawm lub qhov rooj. Nws muaj boiled condensed mis nyuj, uas siv los ua teeb meem, txij li thaum condensed mis nyuj siav nyob rau hauv tsev. Txawm li cas los xij, niaj hnub no cov khoom no tuaj yeem yuav ntawm txhua lub khw.

Khoom qab zib tau npaj hauv 15 feeb (tsis muaj exaggeration). Nws yuav tsum tsuas yog peb yam: ncuav qab zib, boiled condensed mis nyuj thiab tsev cheese. Tus naj npawb ntawm cov khoom ntawm hostess yog coj los ntawm lawv tus kheej kev txiav txim siab. Rau ob peb servings, ib pob ntawm tsev cheese, boiled condensed mis nyuj thiab 400-500 grams ntawm shortbread ncuav qab zib yog txaus. Yog tias koj xav kom lub ncuav mog qab zib kom sai, ces nws yog qhov zoo dua los muab kev nyiam rau cov ncuav qab zib thinner. Nyob rau hauv rooj plaub thaum muaj sij hawm, ces koj yuav xaiv tau.

daim ntawv qhia ib ntus

Ntau tus pib ua qhov khoom qab zib no nrogwhipping cream. Nyob rau hauv cov ntaub ntawv no, ib tug blender los yog tov khoom los ua ib tug zoo pab. Boiled condensed mis nyuj thiab tsev cheese yuav tsum ua ib homogeneous lush loj. Tsuas yog nyob rau hauv rooj plaub no, lub ncuav mog qab zib ua los ntawm cov ncuav qab zib, condensed mis nyuj thiab tsev cheese tuaj yeem nqus tau zoo thiab sai.

Thaum sib tov so, koj yuav tsum npaj daim ntawv. Koj tuaj yeem pre-ntev nws nrog cling zaj duab xis. Qhov no yuav ua rau nws yooj yim dua rau hloov lub ncuav mog qab zib rau hauv lub phaj (yog tias koj xav ua li ntawd). Txij li thaum lub qab zib hloov mus ua tuab heev, cov khoom qab zib pwm tuaj yeem nrog tsawg sab sib sib zog nqus.

Ib txheej ntawm ncuav qab zib yog nteg tawm rau hauv qab ntawm lub thawv, uas yog npog nrog cream. Tom qab ntawd cov ncuav qab zib thiab cov zaub mov siav yog nteg tawm dua rau saum. Yog li nws yog ib qho tsim nyog yuav tsum rov ua dua kom txog rau thaum ib feem peb ntawm cov qab zib tseem nyob. Qhov no yuav yog txheej txheej kawg uas yuav tsum tau ntub nrog curd ntxiv.

Khoom qab zib yuav tsum tso rau hauv tub yees li 3-4 teev. Yog hais tias lub ncuav qab zib tsis dhau voluminous, ces koj tuaj yeem sim lub ncuav mog qab zib tom qab 2 teev. No delicacy yog dai kom zoo nkauj nrog txiv ntseej los yog txiv hmab txiv ntoo.

Reviews

Daim ntawv qhia no nyiam los ntawm ntau tus niam tsev. Hauv lawv cov kev txheeb xyuas, lawv hais tias koj tuaj yeem ua kom muaj kev noj qab haus huv sai sai. Nws tsis tas yuav muaj ntau yam khoom thiab lub sijhawm. Hauv tsev, qee qhov ntxiv txiv ntoo, prunes thiab txiv tsawb rau lub ncuav mog qab zib. Nyob rau tib lub sijhawm, lub saj yuav ci thiab txawv txawv. Rau cov neeg uas nyiam cov classic version, koj tuaj yeem siv cov ncuav qab zib uas tshuav los ua cov khoom kho kom zoo nkauj.

Hauv kev tshuaj xyuas, tus tswv tsev kuj hais tias lawv tab tom sim nrog ncuav qab zib hauv daim ntawv qhia no. Qee qhov hloov pauv zoo tib yam shortbread nrog chocolate los ntawm tib lub chaw tsim khoom. Nws hloov tawm ib co qauv ntawm Zebra ncuav mog qab zib. Lom zem thiab lom zem rau me nyuam.

Nyob hauv tsev, lawv feem ntau siv daim ntawv qhia rau cov khoom qab zib yam tsis muaj ci nrog qaub cream. Cov khoom no tsis yog tsuas yog pab tau, tab sis kuj impregnates lub hauv paus zoo. Nws yuav siv sij hawm me ntsis ntxiv los npaj cov ncuav qab zib, tab sis qhov tshwm sim yog qhov xav tsis thoob. Ncuav mog qab zib ua los ntawm ncuav qab zib, condensed mis nyuj thiab tsev cheese nrog qaub cream hloov tawm kev sib tw thiab muaj kua.

tablespoons roj qaub cream, ob tablespoons ntawm condensed mis nyuj, ib nrab ib khob suab thaj, vanillin (ib nrab ib teaspoon) thiab 50 grams butter. Txhawm rau kho cov khoom qab zib, koj yuav xav tau icing, txiv hmab txiv ntoo, txiv ntoo (tag nrho raws li koj tus kheej saj).

YYuav ua li cas ncuav qab zib los ntawm tsev cheese, qaub cream, ncuav qab zib thiab condensed mis nyuj

Cov txheej txheem pib nrog qhov tseeb tias nws yog qhov tsim nyog los xaiv daim ntawv uas cov khoom qab zib yuav ntub. Tom qab ntawd nws yog tsim nyog whipping lub cream. Ua li no, nyob rau hauv ib lub thawv cais, sib tov suab thaj thiab softened butter. Tom qab ntawd ntxiv tsev cheese rau qhov loj thiab tuav txhua yam zoo.

Sib tov mis condensed nrog ib nrab khob kas fes thiab ntxiv rau qhov sib xyaw ua ke. Kawgtig ntxiv qaub cream. Tom qab cov cream ua fluffy, nws tuaj yeem siv tau.

Ib me ntsis los ntawm cov niam tsev: yog cov ncuav qab zib tuab heev, ces ntxiv qaub cream thiab condensed mis nyuj ntxiv rau lub qab zib. Yog li ntawd, cov khaubncaws sab nraud povtseg zoo dua saturated thiab yuav tsis qhuav. ncuav mog qab zib ua los ntawm ncuav qab zib, condensed mis nyuj thiab tsev cheese (daim ntawv qhia yog piav ib kauj ruam nyob rau hauv cov ntawv nyeem), nws yuav tsum tig tawm mos thiab fragrant.

ncuav qab zib yuav tsum muab faib ua peb ntu, thiab qab zib - ua plaub. Cov kws paub paub ua zaub mov pom qhov sib faib loj rau impregnation yam tsis tau nchuav rau hauv cov thawv cais. Nyob rau hauv qab ntawm ib daim ntawv sib sib zog nqus, nws yog ib qhov tsim nyog los nteg tawm ib txheej ntawm ncuav qab zib, muaj yav tas los dipped nyob rau hauv kas fes. Tom qab ntawd txheej no yog sau nrog cream. Qhov no yuav tsum tau ua kom txog thaum txheej txheej kawg ntawm cov ncuav qab zib tso. Tom qab ntawd txhua yam yog nchuav nrog cov nplaum nplaum thiab muab tso rau hauv lub tub yees rau ob peb teev.

Khoom qab zib yog dai kom zoo nkauj tsuas yog tom qab ua tiav solidification. Koj tuaj yeem ua qhov no los ntawm topping nws nrog icing lossis grated chocolate. Txiv ntseej thiab txiv hmab txiv ntoo yog zoo meej rau lub hom phiaj no.

Kev xav ntawm tus tswv tsev

Hauv kev tshuaj xyuas, tus tswv tsev hais lus zoo ntawm daim ntawv qhia khoom noj qab zib no. Lub ncuav mog qab zib ua los ntawm cov ncuav qab zib, condensed mis nyuj thiab tsev cheese hloov mus ua kev sib tw thiab cua. Qhov loj tshaj plaws yog tias koj tuaj yeem sim nrog kho kom zoo nkauj thiab qab zib. Koj tsis tuaj yeem ntxiv kas fes rau cov curd loj lossis cov ncuav qab zib. Koj tseem tau txais khoom qab zib qab thiab txawv txawv.