2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Pear hauv syrup tuaj yeem khaws cia ntau txoj hauv kev. Niaj hnub no peb yuav saib txoj kev yooj yim tshaj plaws thiab feem ntau, uas tsis tas yuav siv sijhawm ntau los siv.
Delicious and tender pears in syrup: recipes
Yuav tsum muaj cov khoom siv thiab khoom siv:
- citric acid - 2-3 g;
- vanilla qab zib - hnab;
- pears nruab nrab - 1.5 kg;
- dej haus (rau syrup) - 2 l;
- granulated qab zib - 550 g;
- enamelled saucepan;
- chopping board;
- riam, diav loj, ladle, phaj;
- sterilized jars, hau;
- Terry phuam phuam loj.
Txoj kev xaiv txiv hmab txiv ntoo
Pear hauv syrup hloov tawm qab los ntawm ntau yam txiv hmab txiv ntoo. Peb txiav txim siab yuav Abbot Fetel. Qhov no yog vim lub fact tias xws li ib tug khoom qab zib heev, thiab kuj muaj ib tug pinkish-daj xim, uas suits peb zoo heev. Txawm li cas los xij, nws yuav tsum tau muab sau tseg tias thaum xaiv ib hom txiv hmab txiv ntoo, koj yuav tsum tau them sai sai rau nws qhov nruab nrab softness. Tom qab tag nrho, yog tias koj khaws cia ib qho nyuaj heev los yog, conversely, overripe, ces cov khoom qab zib yuav tsis. Nws yuav tig tawm raws li cua thiab kev sib tw raws li koj xav tau. Qhov kev xaiv zoo tshaj plaws yuav yog cov pears, thaum nias ntawm qhov me me dimple yog tsim.
Cov khoom lag luam tseem ceeb
Pear hauv syrup tuaj yeem khaws cia tag nrho lossis txiav rau hauv peb lub hlis twg. Peb txiav txim siab siv qhov kev xaiv thib 2, txij li cov txiv hmab txiv ntoo uas peb tau xaiv ntau dhau lawm. Yog li ntawd, yuav los yog sau cov khoom yuav tsum tau muab ntxuav, stemmed, thiab ces txiav mus rau hauv lub quarters thiab lub pod thiab navels ua tib zoo tshem tawm.
Npaj syrup thiab ncuav nws
Yuav luag txhua lub kaus poom pears hauv syrup yog npaj nrog dej qab zib. Tab sis ua kom cov khoom qab zib zoo li no qab thiab tsw qab, nws raug nquahu kom ntxiv me ntsis acid (citric) thiab vanillin rau hnav khaub ncaws. Tab sis thawj yam ua ntej. Ua ntej koj yuav tsum ncuav dej haus rau hauv ib lub lauj kaub enameled, thiab tom qab ntawd muab cov suab thaj thiab boil. Nyob rau lub sijhawm no, koj yuav tsum tau coj cov hub uas tsis muaj menyuam thiab muab cov txiv hmab txiv ntoo ua tiav rau hauv lawv nruj nreem (rau 2/3 khob). Tom qab ntawd, lawv yuav tsum tau sau nrog boiling syrup thiab khaws cia rau hauv nws li 5 feeb. Tom ntej no, cov kua qab zib (tsis muaj pears) yuav tsum tau nchuav rov qab rau hauv saucepan thiab coj mus rau ib lub boil. Nws raug nquahu kom rov ua cov txheej txheem piav qhia 2 lossis 3 zaug. Ua ntej qhov kawg ncuav rau hauv syrup, koj yuav tsum tau ntxiv citric acid thiab vanillin.
Them kawg ntawm kev npaj khoom qab zib
Tom qab pears nyob rau hauv kawgib zaug puv nrog cov kua qab zib thiab tsw qab, lawv yuav tsum tau muab dov nrog lub hau kom tsis muaj menyuam, tig dua thiab npog nrog ib daim phuam loj loj. Nws raug nquahu kom khaws cov rhawv zeb hauv lub xeev no mus txog hnub tom qab. Tom ntej no, lawv yuav tsum tau muab tso rau hauv cellar, tub yees lossis hauv av.
Pear hauv syrup yuav npaj txhij siv tom qab ib hlis (tom qab nws ua). Yog tias koj siv cov khoom qab zib tam sim ntawd, nws yuav dhau los ua tawv thiab tsis qab heev, vim cov txiv hmab txiv ntoo yuav tsis muaj sijhawm los so kom zoo.
Pom zoo:
Lub caij ntuj sov hauv lub tub yees. Puas muaj peev xwm khov taub dag rau lub caij ntuj no?
Nws tau raug tshawb fawb pov thawj tias ntawm qhov kub qis qis, tag nrho cov khoom muaj txiaj ntsig ntawm zaub thiab txiv hmab txiv ntoo tau khaws cia rau qhov siab tshaj plaws. Nws puas tuaj yeem khov taub dag rau lub caij ntuj no, thiab qhov zoo tshaj plaws los ua nws yog dab tsi? Peb tsab xov xwm yuav qhia
Yuav ua li cas khov broccoli rau lub caij ntuj no? Kho cov zaub rau lub caij ntuj no: cov lus qhia ua noj
Broccoli yog lub npe hu ua zaub mov noj qab haus huv thiab muaj txiaj ntsig zoo uas tuaj yeem siv los npaj ntau yam zaub mov noj qab haus huv. Yog tias koj txaus siab rau cov ntaub ntawv hais txog yuav ua li cas khov broccoli rau lub caij ntuj no, koj nyob ntawm txoj hauv kev, vim tias qhov kev ua haujlwm no khaws cov vitamins thiab cov zaub mov muaj txiaj ntsig zoo tsis muaj kev poob
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Yuav ua li cas kom cilantro tshiab rau lub caij ntuj no? Cov txheej txheem rau sau cilantro rau lub caij ntuj no
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Delicious grape compote rau lub caij ntuj no tsis muaj sterilization. Grape compote rau lub caij ntuj no: ib daim ntawv qhia yooj yim
Feem ntau ua noj compotes siv sijhawm ntau. Nws yog ib qho tsim nyog los txheeb xyuas txhua yam, yaug, ua noj, thiab tom qab ntawd kuj raug cov khoom lag luam ntxiv rau kev kho cua sov. Tab sis muaj ntau yam kev xaiv uas tso cai rau koj ua, piv txwv li, txiv hmab txiv ntoo compote rau lub caij ntuj no tsis muaj sterilization. Cov khoom tiav tsis poob nws saj txhua
