Daim ntawv qhia ib kauj ruam: greechaniki nrog minced nqaij thiab nceb ntses

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Daim ntawv qhia rau "Grechaniki nrog Minced Meat" tsis yog txhua tus paub. Tom qab tag nrho, xws li ib lub tais yog feem ntau tsuas yog ua los ntawm cereals los yog nrog ntxiv ntawm mashed qos yaj ywm. Txawm li cas los xij, niaj hnub no peb yuav nthuav qhia rau koj cov ncauj lus kom ntxaws txog yuav ua li cas sai thiab qab ua noj cov zaub mov no tsis yog ntawm lub qhov cub xwb, tab sis kuj nyob hauv qhov cub. Tsis tas li ntawd, cov txheej txheem ntawm kev tsim cov nceb gravy yuav piav qhia ib kauj ruam zuj zus.

daim ntawv qhia ua ntu zus: greechaniki nrog cov nqaij minced hauv lub lauj kaub thiab hauv qhov cub

Rau cov tais no, peb yuav tsum yuav cov khoom xyaw hauv qab no:

• qe qaib loj - 2 pcs.;
• qhov muag loj - 2 lub taub hau;
• odorless zaub roj - rau kib;
• buckwheat - 2 faceted iav;
• nqaij npuas - 150 g;
• nqaij nyuj tshiab - 150 g;
• breadcrumbs - ½ khob (rau qhov cub xaiv);
• butter - 60 g;
• hmoov nplej - ½ khob;
• ntsev, tshuaj ntsuabtshiab, av kua txob - ntxiv ntawm koj tus kheej txiav txim siab.

Npaj zaub mov

Ua ntej koj tsim cov greechaniki nrog cov nqaij minced, koj yuav tsum npaj tag nrho cov khoom xyaw tseem ceeb. Txhawm rau ua qhov no, koj yuav tsum coj cov cereal, ua tib zoo cais tawm ntawm cov khib nyiab, thiab tom qab ntawd muab tso rau hauv lub sieve thiab, rub nws nrog koj txhais tes, ntxuav nws zoo hauv dej sov. Tom ntej no, cov khoom yuav tsum tau muab tso rau hauv ib saucepan, ncuav boiling dej 2-3 ntiv tes saum lub buckwheat, ntsev, kaw lub hau thiab ua noj rau 25 feeb. Nyob rau tib lub sijhawm, koj tuaj yeem pib ua noj minced nqaij. Ua li no, ntxuav nqaij npuas thiab nqaij nyug thiab chop lawv nyob rau hauv ib tug nqaij grinder. Tom qab cov nqaij ua tiav lawm, nws yuav tsum tau tev cov dos loj, chop lawv finely thiab Fry kom txog thaum Golden nyob rau hauv butter.

Kneading lub hauv paus thiab sculpting semi-tiav khoom

Yog koj xav ua noj qab heev, txaus siab thiab noj qab nyob zoo noj hmo rau koj cov neeg koj hlub, peb xav kom koj siv daim ntawv qhia. Grechaniki nrog minced nqaij yog qhov zoo tagnrho rau tsev neeg noj su lossis noj hmo. Ua kom lawv, koj yuav tsum tau muab cov khoom nram qab no tso rau hauv ib lub thawv: txias buckwheat porridge, kib dos, nqaij minced nyoos, nrog rau lub rooj ntsev, tws tshuaj ntsuab, av allspice thiab ntaus qe qaib. Tom qab ntawd, tag nrho cov khoom xyaw yuav tsum tau tov nrog koj ob txhais tes, vim hais tias koj yuav tsum tau txais ib tug aroma thiab viscous loj.

Nws tsim nyog sau cia tias Greeks nrog nqaij yog tsim tau yooj yim heev. Ua li no, noj ib thiab ib nrab diav loj.yav tas los npaj sib tov thiab ua rau lawv tsis heev tuab cutlets. Tom ntej no, lawv yuav tsum tau dov zoo hauv cov hmoov nplej.

Kev kho cua sov hauv lub lauj kaub kib

Raws li tau hais los saum toj no, cov zaub mov no tuaj yeem ua rau hauv qhov cub thiab hauv qhov cub. Peb yuav nthuav tawm ob qho kev xaiv saum toj no nyob rau hauv lem. Nws yog ib qho tsim nyog sau cia tias lawv txawv ntawm ib leeg los ntawm txoj kev kho cua sov, txij li cov txheej txheem ntawm kev npaj lub hauv paus thiab sculpting semi-tiav khoom nyob twj ywm tib yam.

Yog li, txhawm rau kib cov Greeks, koj yuav tsum nqa lub lauj kaub kib, ncuav me ntsis roj zaub rau hauv nws (raws li rau kib cutlets), thiab tom qab ntawd sov nws kom zoo thiab ua tib zoo nteg tawm tag nrho cov khoom tsim yav dhau los.. Ua noj rau txhua sab yog pom zoo kom tsis pub ntev tshaj 10-12 feeb. Tom qab cov khoom tiav ib nrab dhau los ua ruddy thiab ua rau cov duab ruaj khov dua, lawv yuav tsum tau muab tshem tawm nrog lub dav spatula thiab muab tso rau hauv ib lub phaj hauv daim ntawv toj.

kev kho cua sov hauv qhov cub

Daim ntawv qhia ntxaws ntxaws rau "Grechaniki nrog Minced Meat nyob rau hauv lub lauj kaub" tau piav qhia me ntsis siab dua, tab sis tam sim no peb xav nthuav qhia ntau yam ntawm yuav ua li cas lub tais yuav tsum ci hauv qhov cub. Yuav pib nrog, koj kuj yuav tsum tau tsim cov cutlets, tab sis ces yob lawv tsis nyob rau hauv cov hmoov nplej, tab sis nyob rau hauv breadcrumbs. Tom ntej no, koj yuav tsum tau txais ib daim ntawv ci, grease nws nrog zaub roj thiab ua tib zoo nteg tawm tag nrho cov khoom semi-tiav. Tom qab ntawd, cov Greeks yuav tsum tau muab tso rau hauv qhov cub rau 35 feeb. Yog tias thaum lub sijhawm ua haujlwm zoo li no koj pom tias cov khoom tau kub hnyiab, nws raug nquahu kom tig lawv thaum twgspatula pab.

YYuav ua li cas ua kom nceb gravy?

Nws yog ib qho tsim nyog sau cia tias cov zaub mov uas tau nthuav qhia ua ke ua ke ob qho tib si nqaij thiab ib sab phaj. Tab sis yog tias koj noj hmo tsis muaj gravy, ces nws yuav zoo li qhuav dhau. Tias yog vim li cas peb yuav nthuav qhia cov ncauj lus kom ntxaws qhia txog kev npaj cov tshuaj tsw qab thiab cov kua txiv hmab txiv ntoo. Rau qhov no peb xav tau:

• rog qaub cream - 200 g;
• Ycream - 100 ml;
• nceb - 300 g;
• txiv roj roj - 1/3 khob;
• ntsev, tsw ntxhiab tsw - ntxiv rau saj;
• dos dawb - 1 lub taub hau.

txheej txheem ua noj

Cov gravy no ua tau yooj yim heev. Ua li no, ntxuav thiab chop dos thiab nceb, thiab ces Fry lawv nyob rau hauv ib lub lauj kaub nrog txiv ntseej roj, ntsev thiab aromatic spices. Tom ntej no, mus rau cov khoom xyaw tiav, koj yuav tsum tau muab roj qaub cream, cream, sib tov txhua yam kom huv si, boil thiab tshem tawm ntawm qhov cub.

Yuav ua li cas pab?

Nqaij buckwheat nyob rau hauv qhov cub los yog kib nyob rau hauv lub lauj kaub, nws yog advisable mus ua hauj lwm kub rau noj hmo nrog aromatics. Nws kuj tseem pom zoo kom nthuav qhia qee cov zaub xam lav tshiab thiab cov nplej nplej rau lub tais no.