Marinade rau qaib drumstick: zaub mov txawv

Cov txheej txheem:

Marinade rau qaib drumstick: zaub mov txawv
Marinade rau qaib drumstick: zaub mov txawv
Anonim

nqaij qaib nws tus kheej yog mos thiab muaj kua, tab sis yog tias nws ntxiv marinated ua ntej ua noj, nws yuav ua rau cov zaub mov txawv txawv thiab saj. Muaj ntau ntau txoj kev xaiv rau kev sib xyaw cov khoom xyaw sib txawv rau qaib marinades. Cov no yog ob qho tib si ntsim ua ke thiab nthuav ntsim ntxiv.

Nyob rau hauv tsab xov xwm, peb yuav xav txog cov zaub mov txawv rau kev ua marinade rau nqaij qaib drumstick, uas tom qab ntawd yuav ci hauv qhov cub lossis kib hauv lub lauj kaub. Koj tuaj yeem ua haujlwm zoo rau barbecue los ntawm cov nqaij qaib ntawm lub rooj noj mov, vim tias tseem muaj cov marinade tshwj xeeb rau kev npaj. Nqaij qaib skewers tuaj yeem ua rau ob qho tib si hauv qhov cub thiab sab nraum zoov, stringing lawv ntawm skewers hla lub coals ntawm hluav taws. Qhov no yuav ua rau cov nqaij noj qab haus huv.

Ua ntej peb tham txog marinade rau qaib drumstick, cia peb xav txog seb yuav ua li cas cov nqaij nws tus kheej. Cov poj niam uas muaj kev paub dhau los yuav tuaj yeem ua rau cov qhua xav tsis thoob tsuas yog nrog cov nqaij qaib uas qab heev,tab sis kuj muaj kev nthuav qhia zoo nkauj ntawm cov zaub mov. Nws yooj yim dua puas tau ua ib lub nruas hauv daim ntawv uas nws muag hauv khw, uas yog, nrog daim tawv nqaij thiab pob txha. Ntau tus neeg ua qhov no, tab sis koj tuaj yeem tshem tawm txhua yam uas tsis txaus ntseeg txawm tias los ntawm sab ceg, tawm hauv lub cev xwb.

Ntxhais kho mob

Ua ntej npaj cov marinade rau qaib drumstick, ua cov nqaij. Lub drumstick yog qhov qis tshaj ntawm ib tug qaib ceg nrog ib tug tuab pob txha nyob rau hauv qhov chaw. Thaum kawg, txawm tias daj scaly zaj duab xis ntawm lub paw nws tus kheej yog pom. Muaj ntau cov leeg nyob rau hauv qis qis ntawm cov ceg qis uas yuav tsum tau txiav. Yuav ua li cas ua ib tug drumstick kom tsuas yog nqaij.

yuav ua li cas tua ib lub shin
yuav ua li cas tua ib lub shin

Qhov tseeb, txoj haujlwm no yooj yim. Nrog rab riam ntse, txiav tus noog daim tawv nqaij los ntawm sab saum toj mus rau cov pob txha thiab rub nws nrog koj txhais tes. Txiav cov nqaij mus rau cov pob txha thiab ncab nws nrog koj txhais tes nyob rau hauv ntau txoj kev. Ua tib zoo cais cov pob txha los ntawm cov tawv nqaij thiab nqa nws ntawm lub kaum sab xis 90 °. Ntawm nws lub hauv paus, txiav txhua yam tsis tsim nyog, tawm hauv ib qho nqaij.

Yog tias koj nyiam daim tawv nqaij kib, koj tuaj yeem khaws cia, tshem tawm cov pob txha nkaus xwb. Thaum lub drumstick tiav lawm, ntxuav nws hauv qab dej ntws thiab tso rau ntawm daim ntawv phuam kom ntws cov kua ntau dhau. Tom qab ntawd, muab tag nrho cov nqaij tso rau hauv lub thawv marinating thiab pib npaj cov marinade rau qaib drumstick.

daim ntawv qhia yooj yim

Thaum lub nruas tau ua tiav thiab qhuav, npaj cov khoom xyaw rau cov marinade yooj yim tshaj plaws. Rau 1 kg ntawm qaib koj yuav xav tau:

  • 1 tbsp l. classic soy sauce (tsis muaj additives);
  • 1 tbsp l. nrog ib tug swb ntawm rog mayonnaise (65% los yog 70%);
  • ib nrab tsp av cumin.

Ncuav tag nrho cov khoom xyaw rau hauv lub thawv nrog nqaij qaib thiab sib tov nrog koj txhais tes. Ntsev tsis tas yuav tsum tau ntxiv, raws li nws muaj nyob rau hauv soy sauce. Npog lub tais nrog cling zaj duab xis thiab tso rau hauv qhov chaw txias rau tsawg kawg ib teev. Tom qab ntawd cov nqaij yog kib nyob rau hauv ib lub lauj kaub, thiab zaub roj tsis ntxiv lawm, nws yog txaus nyob rau hauv mayonnaise. Cov nqaij qaib tig tawm qab, nrog lub ntsej muag kub, thiab ua cov marinade yog yooj yim heev.

Xav txog lwm qhov qab qaib drumstick marinade. Txhawm rau npaj nws, noj cov khoom xyaw hauv qab no:

  • 1 tbsp. l. natural zib mu, soy sauce thiab zaub roj;
  • 1 tsp Russian mustard;
  • qej - 3 cloves;
  • Nyob zoo ib tsoom niam txiv kwv tij neej tsa phooj ywg sawv daws.

  • ntse to saj.
nthuav daim ntawv qhia
nthuav daim ntawv qhia

Muab tag nrho cov khoom xyaw rau hauv ib lub tais cais. Yog hais tias zib ntab yog tawv, yaj nws nyob rau hauv ib da dej da dej. Tev qej los ntawm husk thiab dhau los ntawm qej. Ncuav cov khoom xyaw qhuav rau ntawm nqaij qaib thiab rub nrog koj txhais tes, ces ncuav lub resulting sib tov thiab sib tov kom huv si. Npog nrog zaj duab xis thiab tso rau hauv tub yees rau ob peb teev.

Karlic-sour cream marinade

Rau qhov kev sib tw zoo kawg thiab cov nqaij qaib drumsticks, sib tov cov khoom xyaw marinade:

  • qaub cream - 100 ml (rau 1 kg ntawm nqaij);
  • qej - 5 cloves;
  • ib pinch ntsev thiab kua txob dub;
  • koj tuaj yeem ntxiv ib daig rau xim zoo nkaujturmeric.
qaub cream marinade
qaub cream marinade

Hauv ib lub tais nyias, sib tov qaub cream thiab qej, yav tas los peeled thiab tws. Ua cov nqaij qaib ob txhais ceg thiab qhuav nrog ib daim ntaub so ntswg. Sprinkle nrog ntsev thiab txuj lom, sib tov nrog rubbing txav. Ncuav nyob rau hauv qaub cream thiab qej marinade thiab sib tov dua. Npog nrog zaj duab xis cling thiab refrigerate kom infuse cov nqaij nrog flavors. Siv cov marinade no rau nqaij qaib drumsticks siav hauv qhov cub. Ntxim qab heev li os.

Txhua tus neeg nyiam nqaij thiab kebabs hauv qhov xwm txheej paub: kom cov nqaij mos thiab muag muag, cov kua qaub yuav tsum suav nrog hauv marinade. Nws tuaj yeem yog kua txiv dos lossis vinegar, kiwi pulp lossis dej ntxhia. Tam sim no xav txog thawj daim ntawv qhia marinade rau qaib drumstick skewers. Kev ua haujlwm ntawm cov kua qaub yuav ua los ntawm citrus txiv hmab txiv ntoo - txiv kab ntxwv thiab tangerines. Txawm hais tias qhov txawv ntawm daim ntawv qhia no, kebab hloov tawm qab. Koj tuaj yeem ua nws ntawm cov hluav taws kub lossis hauv tsev, hauv qhov cub.

shish kebab
shish kebab

Kev ua noj barbecue, lub nruas tuaj yeem sab laug nrog pob txha, kom nws yooj yim dua los tuav ib daim ntawm koj txhais tes.

Yuav kom marinate nqaij qaib drumstick skewers, npaj cov khoom xyaw marinade hauv qab no:

  • 2 tsp Russian mustard;
  • tangerines - 2 daim;
  • 1 txiv kab ntxwv;
  • ib pinch ntsev;
  • nyiam seasoning rau qaib yog ib nrab teaspoon

Ua ntej, ntxuav cov txiv hmab txiv ntoo citrus. Tshem tawm cov tev thiab tag nrho cov yeeb yaj kiab, tshem tawmpob txha. Daim ntawv qhia qaib drumstick marinade suav nrog cov txiv hmab txiv ntoo nkaus xwb. Ncuav rau hauv ib lub tais, ntxiv mustard thiab do.

Yaug thiab qhuav cov drumsticks, sprinkle nrog ntsev thiab seasoning xaiv. Sib tov txhua yam nrog koj txhais tes. Ncuav nyob rau hauv lub marinade thiab sib tov txhua yam nrog nqaij qaib. Npog thiab tso rau hauv tub yees rau 3-4 teev. Koj tuaj yeem marinate kebab los ntawm yav tsaus ntuj mus rau hmo.

Delicious marinade rau qaib drumstick (peb yuav ci lub tais hauv qhov cub) yuav tig tawm yog tias koj sib tov ua ke cov khoom nram qab no raws li 1.5 kg ntawm nqaij:

  • 3 tbsp. l. rog mayonnaise;
  • tib cov kua txiv lws suav (koj tuaj yeem hloov nrog ketchup lossis chop cov txiv lws suav hauv koj cov kua txiv hmab txiv ntoo);
  • 1 tsp Dijon mustard;
  • 5 qej cloves;
  • 1 dos (liab dos qab zib nyiam);
  • ib pinch ntsev.
marinade nrog txiv lws suav
marinade nrog txiv lws suav

Tev cov qij los ntawm cov husk thiab nyem los ntawm lub qhov ntawm qej. Tev lub dos, ntxuav, finely chop thiab ntxiv crushed nyob rau hauv koj txhais tes. Yog siv txiv lws suav, tshem cov tawv nqaij thiab ntxuav lawv.

Txhua cov khoom sib xyaw ua ke hauv ib lub thawv cais, thiab tom qab ntawd ntxiv rau lub shins. Ua tib zoo txheej txhua daim thiab npog nrog cling zaj duab xis. Muab lub tais tso rau hauv lub tub yees kom ntev li 2 teev, tom qab ntawd tshem cov drumsticks thiab muab tso rau ntawm ib lub khib nyiab hauv qhov cub. Koj tuaj yeem muab tso rau hauv daim ntawv ci, tab sis kom cov nqaij qaib tsis lo rau nws, ncuav ib lub hauv ncoo ntawm cov dos rau hauv qab, thiab tom qab ntawd muab cov nqaij tso rau hauv qab. Txiv lws suav muab tshuaj txhuam, zoo li txiv lws suav lawv tus kheej, muaj cov kua qaub ntuj,uas ua rau cov nqaij mos thiab mos.

Spicy variant

Daim ntawv qhia rau qaib drumstick nyob rau hauv lub lauj kaub nrog marinade infused nrog tshuaj ntsuab aroma, muaj cov nram qab no cov khoom xyaw:

  • 1 tsp classic soy sauce;
  • 1 tbsp l. zib mu;
  • Russian mustard - 1 tsp;
  • soft French mustard - tib tus nqi;
  • 1 tsp txiv roj roj;
  • qej - 2 cloves;
  • qhuav tshuaj ntsuab 5 grams txhua - basil, marjoram, rosemary, paprika liab, kua txob dub, thiab lwm yam;
  • ntse to saj.

Tus naj npawb ntawm cov khoom ntawm marinade yog noj raws li 1 kg ntawm nqaij qaib.

marinade nrog tshuaj ntsuab
marinade nrog tshuaj ntsuab

Yog tias lub tais tau npaj thaum lub caij cog qoob loo tshiab, ces cov tshuaj ntsuab qhuav tuaj yeem hloov nrog lawv. Koj tuaj yeem zom cov khoom xyaw nrog ib rab diav. Zib ntab yog ntshaw kom noj ib flowery, kua sib xws. Thaum tag nrho cov khoom xyaw sib tov, npog lub nruas hauv lub marinade thiab tawm mus rau hauv qhov chaw txias.

Koj tuaj yeem noj nqaij qaib hauv qhov cub nrog zaub. Koj yuav tau txais zaub mov qab kawg li.

YYogurt Recipe

Ib qho ntawm cov kua qaub ntawm cov marinade hauv daim ntawv qhia no yog yogurt. Tsuas yog cov khoom siv mis nyuj uas tsis muaj qab zib thiab tsis qab zib yog siv, tsis muaj tshuaj ntxiv. Ntxiv Cook:

  • kua txiv los ntawm ib nrab txiv qaub;
  • curry hmoov - 10 grams;
  • spices - mus saj;
  • 1 pinch txhua ntsev thiab kua txob dub.

Txiav cov txiv qaub rau hauv ib nrab thiab nyem cov kua txiv hmab txiv ntoo ntawm ib nrab rau hauv lub tais. Ntxiv 135 grams yogurt, ntxiv txuj lomthiab txuj lom rau koj saj, nrog rau ntsev thiab kua txob. Sib tov txhua yam thiab ncuav tshaj lub npaj qaib drumsticks. Nws tseem yuav tsum sib tov thiab muab lub thawv ntim nrog ntawv ci rau hauv qhov chaw txias rau ob peb teev.

Nyob zoo ib tsoom niam txiv kwv tij phooj ywg sawv daws

Thaum pib lub caij nplooj ntoo hlav, ntau thiab ntau tus neeg xav mus rau qhov xwm txheej, mus noj mov, thiab tau kawg, kib nqaij ntawm cov hluav taws kub. Leej twg tsis nyiam barbecue? Txawm li cas los xij, nws qhov zoo nyob ntawm cov nqaij marinade. Peb nthuav qhia rau koj mloog ib daim ntawv qhia nthuav dav rau kev ua noj kefir-raws li nqaij qaib shank skewers. Rau xws li ib tug marinade, npaj cov khoom nram qab no (raws li 1, 5 los yog 2 kg ntawm nqaij qaib):

  • yogurt tsawg - ib nrab ib liter;
  • dos - 3-4 pieces;
  • 2-3 qej cloves;
  • ib pinch ntsev.

Ntxiv rau cov qaib drumstick, koj tuaj yeem ua tau xws li marinade rau fillet, tis, ceg thiab lwm yam ntawm cov noog carcass. Dos thiab qej yog peeled. Dos raug txiav mus rau hauv ib nrab rings los yog rings thiaj li hais tias tom qab lawv yuav tsum tau dai rau ntawm ib tug skewer ntawm pieces ntawm nqaij. Nws raug pom zoo tias ua ntej mus rau marinade, maj mam nyem nws hauv koj txhais tes kom cov kua txiv sawv tawm. Qej tuaj yeem raug txiav nrog rab riam.

barbecue ntawm skewers
barbecue ntawm skewers

Txhua yam nrog txuj lom thiab sib tov. Ncuav tshaj cov nqaij qaib ntxuav thiab siv koj txhais tes los ua ke cov nqaij nrog marinade. Npog nrog ntawv ci thiab tso rau hauv lub tub yees kom infuse. Nws yuav tsum sawv tsawg kawg yog ob peb teev rau cov nqaij kom tsau rau hauv marinade. Nws yog qhov zoo tshaj rau marinate nqaij thaum yav tsaus ntuj.

Raws li koj tuaj yeem pom, muaj ntau txoj hauv kev los npaj marinade. Ua tauntxiv koj nyiam txuj lom thiab tshuaj ntsuab. Lub ntsiab mob rau kev npaj ib tug zoo marinade rau nqaij qaib drumsticks nyob rau hauv lub lauj kaub, nyob rau hauv lub qhov cub los yog kebabs yog lub xub ntiag ntawm acid, txawm nws yog vinegar, ntxhia dej, kefir los yog yogurt, kiwi, txiv qaub los yog lwm yam citrus txiv hmab txiv ntoo. Siv txiv lws suav, kua txiv lws suav, muab tshuaj txhuam los yog ketchup.

Ntxiv zib mu rau qab zib thiab kub xim av. Cov khoom seem ntawm marinades yog tsim los muab cov zaub mov ntsim saj. Cov no yog cov txuj lom thiab tshuaj ntsuab, qhuav thiab tshiab. Sim cov kev xaiv sib txawv thiab kev sib xyaw ua ke ntawm cov khoom, khaws cov marinade uas koj tsev neeg tag nrho yuav nyiam. Ua noj nrog kev txaus siab thiab bon appetit!

Pom zoo: