Yuav ua li cas noj hmo rau menyuam yaus 2 xyoos sai thiab qab?
Yuav ua li cas noj hmo rau menyuam yaus 2 xyoos sai thiab qab?
Anonim

Cov zaub mov ntawm tus menyuam muaj hnub nyoog ob xyoos yog maj mam ua ntau dua thiab ntau yam. Cutlets, pancakes, soufflés thiab casseroles yog hloov cov khoom grated. Ib tug niam hluas yuav tsum siv tag nrho nws txoj kev xav los ua cov tais diav tshiab rau tus menyuam. Nws yuav tsum coj mus rau hauv tus account tsis yog tsuas yog lub gastronomic nyiam ntawm tus me nyuam, tab sis kuj tsev neeg thiab lub teb chaws kab lis kev cai. Yog li ntawd, peb xav tham txog dab tsi ua noj rau tus menyuam noj hmo. Cov zaub mov hauv kab lus no yooj yim zoo nkauj thiab yooj yim ua.

dab tsi ua noj hmo rau ib tug me nyuam ntawm 2 xyoos
dab tsi ua noj hmo rau ib tug me nyuam ntawm 2 xyoos

Steamed zaub nrog meatballs

Yog li, ua dab tsi rau menyuam noj hmo? 2 xyoos yog ib theem tshwj xeeb hauv tus menyuam lub neej. Thaum lub hnub nyoog no, rau kev loj hlob thiab kev noj qab haus huv, nws xav tau tsis tsuas yog mis nyuj, tab sis kuj muaj protein ntau. Thiab txhawm rau txhim kho kev ua haujlwm ntawm lub plab zom mov, qhov txaus ntawm fiber ntau yuav tsum muaj nyob rau hauv tus menyuam txoj kev noj haus. Yog li ntawd, cov tais diav peb tau npaj yuav muaj txiaj ntsig zoo thiab koj tus menyuam yuav nyiam nws. Kua txiv ruddy meatballs thiab ci zaub yuav poob rau hauv kev hlub nrog thiabcov neeg laus ntawm koj tsev neeg. Yog li txuag peb daim ntawv qhia - nws yuav los ua ke dua thiab ntxiv rau yav tom ntej.

Cov khoom xyaw:

  • zaub qhwv dawb - 600 grams.
  • nqaij minced - 400 grams.
  • Sour cream - 100 ml.
  • YCarrot - 300 grams.
  • 100 grams ntawm cheese - 100 grams.

  • zaub roj - ob tablespoons.
  • qaib qe.
  • Onion.
  • Ntsuab mus saj.
  • Floor - ib tablespoon.
  • dub kua txob mus saj.

Recipe

  • Muab cov nqaij minced, qe, tws dos thiab tsev cheese hauv ib lub tais tob.
  • Ntsuab thiab kua txob cov zaub mov, ces sib tov zoo.
  • Dig muag me me round meatballs los ntawm qhov tshwm sim loj.
  • Tsua qhov khoob hauv cov roj zaub hauv lub lauj kaub, ntxiv dej me ntsis rau cov tais diav. Ua ntej lawv nyob rau hauv high kub thiab ces nyob rau hauv nruab nrab. Hloov cov nqaij npuas ua tiav rau hauv lub tais huv thiab kaw lub hau kom sov.
  • Tev cov carrots thiab txiav rau hauv voj voog. Txiav lub cabbage mus rau hauv loj cubes. Hloov cov zaub mus rau lub saucepan uas cov nqaij npuas tau siav. Stew lawv rau ob peb feeb, thiab tom qab ntawd ncuav dej npau npau (kwv yees li 125 ml dej yuav xav tau).
  • Sib tov qaub cream nrog ntsev, hmoov, av kua txob. Ncuav cov ntses hla cov zaub thiab do.
  • Rov qab cov nqaij npuas rau lub lauj kaub thiab ua kom sov lub tais rau qee lub sijhawm ntxiv.

Muab cov khoom noj rau lub rooj, nphoo nrog cov tshuaj ntsuab thiab ntxiv ib daim ntawm khob cij dub.

noj dab tsi rau me nyuam noj hmo 2 xyoos
noj dab tsi rau me nyuam noj hmo 2 xyoos

Qos yaj ywmcutlets nrog cheese thiab qaib ntxhw

Lub hnub nyoog no, kws kho mob pom zoo kom cov niam txiv ci, ncu lossis boil nqaij. Yog nej tsis paub ua noj ua haus rau me nyuam 2 xyoos no ces siv peb daim ntawv qhia.

Cov khoom xav tau:

  • 150 grams khov ntsuab peas.
  • 100 grams nyuaj cheese.
  • 300 grams qaib ntxhw fillet.
  • ib kilo ntawm qos yaj ywm.
  • qaib qe.
  • 3 tablespoons hmoov.
  • Ob tablespoons tws parsley.
  • ntsev thiab kua txob dub.

daim ntawv qhia zaub mov:

  • Tham cov taum pauv, hloov mus rau lub colander thiab tos kom dej ntws.
  • Grate cheese thiab peeled qos yaj ywm.
  • qaib ntxhw nqaij nrog rab riam los yog minced.
  • Txias cov qos yaj ywm thiab hloov mus rau lub tais tob. Sib tov nrog cov zaub mov npaj, ntxiv qe nyoos thiab tws parsley.
  • Knead cov nqaij minced nrog rab diav thiab tom qab ntawd nrog koj txhais tes. Dig muag me me cutlets ntawm tib qhov loj thiab muab tso rau ntawm ib daim ntawv ntawm parchment.

Ci noj hmo hauv qhov cub kom sov li ib nrab teev. Yog tias xav tau, cov blanks tuaj yeem tig, tab sis qhov no tsis tsim nyog. Pab nrog steamed zaub los yog zaub xam lav.

noj dab tsi rau me nyuam noj hmo
noj dab tsi rau me nyuam noj hmo

Nqaij daim siab stewed nyob rau hauv qaub cream

Thiab peb tseem tham txog dab tsi ua noj hmo rau menyuam yaus 2 xyoos. Txhua leej niam tuaj yeem yooj yim tso tawm nqaij nyug siab. Cov lus zais ntawm cov tais no yog nyob rau hauv kev ua tiav ntawm cov khoom thiab qhov tseeblub sijhawm kwv yees tau faib rau nws qhov kev npaj. Yog tias cov thev naus laus zis raug ua txhaum cai, lub siab yuav iab, hloov nws cov qauv lossis ua kom nruj. Rau lub tais no koj yuav xav tau:

  • Nqaij siab - ib kilogram.
  • Sour cream - ib khob (koj tuaj yeem hloov nws nrog hnyav cream).
  • Floor - plaub tablespoons.
  • Karlic - tsib cloves.
  • zaub roj.

How to cook daim siab stew:

  • Defrost lub siab, yaug nws thiab ntxuav nws ntawm cov yeeb yaj kiab. Tshem cov ducts thiab txiav cov nqaij ua tej daim.
  • Ncua lub siab nyob rau hauv cov roj nyob rau hauv ib tug zoo-rhuab lauj kaub. Hloov cov blanks mus rau saucepan nrog tuab phab ntsa thiab hauv qab. Ntxiv minced qej, qaub cream thiab ib khob dej.
  • Sau lub tais nrog ntsev thiab kua txob kom saj. Ua daim siab rau ib lub hlis twg ntawm ib teev hauv qab lub hau kaw kom qis qis.

Noj hmo nrog buckwheat porridge, tsis txhob hnov qab ncuav lub tais nrog qaub cream sauce.

dab tsi ua noj hmo rau ib tug me nyuam
dab tsi ua noj hmo rau ib tug me nyuam

Ntses casserole

Tus menyuam ua noj ua haus dab tsi yog nws nyiam ntses tais? Peb muab rau koj ib daim ntawv qhia yooj yim rau ib lub casserole qab uas tuaj yeem ua tsis tau tsuas yog nyob rau hauv qhov cub, tab sis kuj nyob rau hauv ib tug qeeb cooker.

Cov khoom xav tau:

  • Ntses fillet - ib kilogram (zoo dua kom noj cov ntses uas tsis muaj rog).
  • Qe - plaub daim.
  • ib lub noob.
  • Nqaij ib nrab khob.
  • rog rog - 100 grams.
  • ntsev, kua txob thiab txuj lom kom saj.

Ua noj ntses thiab mov casserole:

  • Yuav qe ua ke nrog ntsev thiab txuj lom.
  • Combine npaj zaub mov nrog boiled mov.
  • Tev, chop thiab kib dos kom txog thaum Golden xim av.
  • Mix minced ntses nrog cream thiab kib dos.
  • Maj mam sib tov tag nrho cov khoom xyaw thiab muab tso rau hauv lub tais multicooker.

Ciav cov zaub mov hauv "Baking" hom rau 45 feeb. Thaum lub sij hawm nce, cia lub casserole sawv ntsug rau lwm lub quarter ntawm ib teev. Tom qab ntawd nws tuaj yeem muab rau lub rooj tam sim ntawd.

noj dab tsi rau me nyuam noj hmo
noj dab tsi rau me nyuam noj hmo

Qe Qos Qos Casserole

Yuav ua li cas qab rau me nyuam noj hmo? Ib lub casserole ntawm qos yaj ywm thiab cheese yuav thov rau cov menyuam yaus thiab cov neeg laus. Creamy saj thiab cov txuj lom uas muaj ntxhiab tsw qab zoo sib xws, tig koj noj hmo rau hauv lub tsiab peb caug.

Cov khoom xyaw:

  • qos yaj ywm - 1000 grams.
  • Qej - ob cloves.
  • Nyias cheese - 60 grams.
  • Sour cream - 200 grams.
  • YMis - 100 ml.

Daim ntawv qhia casserole yooj yim heev:

  • Ntxuav cov qos yaj ywm ua ntej, thiab tom qab ntawd txiav rau hauv nyias lub voj voog. Kom tau txais txiaj ntsig zoo tshaj plaws, siv rab riam tshwj xeeb lossis grater.
  • Roj ib lub tais ci nrog roj, thiab tom qab ntawd hloov cov qos yaj ywm, txuj lom, qaub cream thiab grated cheese.
  • Thaum cov khoom xyaw tawm, ncuav lub tais nrog mis nyuj, nphoo nrog cheese, minced qej thiab spices.

Xa lub casserole rauqhov cub thiab ua noj rau li 50 feeb. Koj tuaj yeem ua zaub mov tseem ceeb lossis ua zaub mov nrog nqaij lossis ntses.

Yuav ua li cas noj hmo rau menyuam yaus 2 xyoos? Qaib ntxhw soufflé

Cov nqaij qaib noj nqaij yog qhov zoo rau kev pub menyuam yaus. Lub fillet muaj ntau cov protein thiab tsawg kawg ntawm cov rog. Tsis tas li ntawd, peb xav kom steaming lub tais no kom khaws tag nrho cov txiaj ntsig ntawm cov nqaij.

Cov khoom xyaw ntawm cov tais:

  • qaib mis - 50 grams.
  • Carrot - 30 grams.
  • Mis - 25 ml.
  • Quail egg.
  • Semolina - ib nrab ib tablespoon.
  • Butter - ib nrab teaspoon.
  • Ntsuab mus saj.

Recipe for a delicious food food nyeem hauv qab no:

  • Txiav cov nqaij rau hauv me me thiab xa mus rau lub tais blender.
  • Muab boiled peeled carrots, qe thiab butter rau ntawd.
  • Nco tag nrho cov khoom xyaw thiab ntxiv ntsev kom saj.

Muab cov txiaj ntsig ua rau hauv cov pwm silicone thiab muab tso rau hauv ob lub boiler. Ua noj soufflé rau 25 feeb ua ntej noj nrog zaub stew lossis zaub zaub tshiab.

Koj tuaj yeem noj dab tsi rau menyuam noj hmo?
Koj tuaj yeem noj dab tsi rau menyuam noj hmo?

Yuav ua li cas rau menyuam noj hmo sai? Meatballs nyob rau hauv ib tug qeeb cooker

Yuav ua li cas yog tias koj muaj haujlwm ntau hauv tsev thiab koj tsis tuaj yeem sawv ntawm qhov cub li ob teev? Hauv qhov no, tus pab cuam multicooker yuav pab koj! Rau peb cov zaub mov koj yuav xav tau:

  • nqaij qaib mince - 500 grams.
  • boiled mov - 200 grams.
  • Egg.
  • Nplej hmoov - ob tablespoons.
  • Txiv lws suav - peb diav ntsev.
  • Sour cream - ob tablespoons.
  • Dej - ib khob.

Recipe:

  • Ciav cov nqaij qaib minced nrog rab diav. Tom qab ntawd, sib tov nrog qe, mov thiab txuj lom.
  • Ua kom cov nqaij npuas sib tw, tuav qhov tshwm sim nrog lub tshuab ntxiv.
  • Muab cov khoom tso rau hauv lub tais ntawm cov khoom siv thiab simmer hauv dej me me.
  • Ua cov hmoov nplej, txiv lws suav muab tshuaj, dej thiab txuj lom. Ncuav nws mus rau hauv cov nqaij npuas thiab teem lub "Stew" hom.

Nqa lub phaj los npaj thiab muab rau lub rooj nrog ib sab phaj.

Veal goulash

Yuav ua li cas noj hmo rau tus menyuam hnub nyoog 2 xyoos, yog nws nyiam cov tais diav? Nqaij nyuj los yog nqaij nyuj goulash yog ib qho kev xaiv zoo. Daim ntawv qhia rau nws qhov kev npaj yog yooj yim heev, thiab ib txheej ntawm cov khoom tsim nyog tuaj yeem pom nyob rau hauv lub tub yees ntawm txhua tus niam thrifty.

Cov khoom xyaw:

  • Nqaij - 500 grams.
  • Onion.
  • Tawm txiv lws suav - teaspoon.
  • Flour - tablespoon.
  • Bay leaf.
  • Black pepper - ib pinch.
  • zaub roj - ob los yog peb diav.

YYuav ua li cas ua noj goulash:

  • Xaiv ib daim nqaij ntshiv thiab txiav rau hauv ib daim hlab.
  • Tev cov dos thiab txiav mus rau hauv ib nrab rings. Tom qab ntawd, muab tso rau hauv ib lub lauj kaub thiab muab cov nqaij nyug rau qhov kawg.
  • Thaum cov nqaij browned, ncuav ib khob dej rau hauv nws thiab simmer lub tais rau qis cua sov kom txog thaum siav.
  • Ua cov ntses nrog 100 ml dej,txiv lws suav muab tshuaj txhuam thiab hmoov. Ncuav nws mus rau hauv lub lauj kaub, ces ntxiv ntsev thiab spices mus saj. Tsis txhob hnov qab ntxiv ib nplooj ntoos rau tsw.

Cua lub goulash rau ob peb feeb ntxiv. Thaum cov ntses thickens, lub tais tuaj yeem tshem tawm ntawm tshav kub thiab ua haujlwm.

ua noj hmo rau me nyuam 2 x
ua noj hmo rau me nyuam 2 x

Zaj lus

Raws li koj tau pom, tag nrho cov me nyuam cov tais diav uas tau piav qhia los ntawm peb ntawm nplooj ntawv no kuj tsim nyog rau cov neeg laus cov zaub mov. Lub luag haujlwm ntawm leej niam ntawm tus menyuam muaj hnub nyoog ob xyoos yog hloov tus menyuam mus rau lub rooj sib tham hauv tsev neeg sai li sai tau. Nyob rau hauv cov ntaub ntawv no, nws yuav tsis puzzle rau lo lus nug ntawm yuav ua li cas ua noj rau ib tug me nyuam ntawm 2 xyoos. Yuav muaj ntau yam zaub mov txawv hauv siab kom haum tus menyuam. Ib tug poj niam hluas yuav muaj sijhawm so uas nws tuaj yeem siv ua si thiab ua si nrog nws tus tub lossis tus ntxhais. Yog li xaiv cov zaub mov uas koj nyiam thiab txaus siab rau cov menyuam yaus nrog cov tais diav tshiab.

Pom zoo: