2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Txoj kev ua noj nqaij qaib siab yog qhov txaus siab. Tom qab tag nrho, xws li ib tug ilv thiab mos offal yog ci nyob rau hauv qhov cub los yog kib nyob rau hauv ib lub lauj kaub xav tsis thoob sai sai. Nws tseem tsim nyog sau cia tias daim siab hloov mus ua ntau tastier yog tias nws tau ua ua ke nrog cov txiv lws suav-cream sauce.
Nqaij qaib: txoj kev ua noj rau ntawm qhov cub lossis hluav taws xob
Cov khoom xyaw uas xav tau:
- nqaij qaib daim siab tshiab los yog khov - tsib puas grams;
- dos loj - ib daim;
- butter - rau caum grams;
- qej me - ib clove;
- milk - ib khob puv;
- hnyav cream - ib puas grams;
- roj txiv roj - rau rab diav loj;
- nplej hmoov - kaum tsib grams;
- txiv lws suav - peb diav loj.
Nqaij qaib daim siab: ua noj thiab ua haujlwm offal
Yuav cov nqaij tshiab-kua yuav tsum tau thawed tag, ces nws xav tauntxuav zoo hauv dej sov. Tsis tas li ntawd, cov khoom los ntawm cov khoom lag luam yuav tsum tau muab ntxuav tag nrho cov hlab ntsha uas twb muaj lawm thiab lwm yam tsis tsim nyog tshwm sim. Tom qab ntawd, nws raug nquahu kom muab cov nqaij qaib rau hauv ib khob mis nyuj rau peb caug mus rau tsib caug feeb. Cov txheej txheem zoo li no yuav txo cov nqaij iab thiab ua rau nws muaj kev sib tw thiab muag.
nqaij qaib siab: ua noj thiab ua zaub
Koj tuaj yeem siv cov zaub sib txawv hauv cov tais no, tab sis peb tsuas yog siv cov dos tshiab. Yog li, ib lub taub hau loj yuav tsum tau yaug, tawm ntawm cov husk thiab txiav mus rau hauv ib nrab rings los yog tws rau hauv cubes. Koj kuj yuav tsum tau tev lub clove ntawm qej thiab grate nws ntawm ib tug nplua grater.
Nqaij qaib: Ua Cream Sauce
Yuav kom dej garnish nrog cov tais diav, nws raug nquahu kom ua ua ke nrog cov ntses. Ua li no, maj mam Fry kaum tsib grams nplej hmoov nyob rau hauv ib lub lauj kaub, thiab ces ncuav nws mus rau hauv hnyav whipped cream. Tom qab ntawd, koj yuav tsum tau yaj lub butter thiab ntxiv rau lwm cov khoom xyaw. Tom qab sib tov tag nrho cov khoom, lawv yuav tsum tau muab tso tseg kom txog thaum lub siab siav.
Nqaij qaib: Pan Cooking
Cov khoom ua tiav, tws thiab soaked hauv cov mis nyuj yuav tsum tau muab tso rau hauv ib lub saucepan, seasoned nrog ntsev, txiv roj roj thiab kua txob, thiab ces kib tshaj medium tshav kub rau li ib feem peb ntawm ib teev. Tom ntej no, koj yuav tsum tau ntxiv peb diav loj rau lub siabtxiv lws suav muab tshuaj txhuam, thiab tom qab ntawd muab tso rau hauv hluav taws rau li tsib feeb ntxiv. Tom qab ntawd, nws yog ib qhov tsim nyog los ncuav nyob rau hauv lub yav tas los npaj sauce ntawm cream, hom qoob mog hmoov thiab butter mus rau yuav luag npaj txhij thiab mos nqaij. Yog li, goulash yuav tsum tau nplawm nrog ib rab diav, tos kom nws npau npau thiab tawm hauv qab lub hau kaw rau qis qis rau lwm kaum lossis kaum tsib feeb. Tom qab lub sij hawm dhau mus, lub stewpan yuav tsum tau muab tshem tawm los ntawm lub qhov cub, thiab ces ntxiv grated qej clove. Ua nqaij qaib daim siab tas.
kev pabcuam zoo
Nqaij qaib daim siab nrog cov kua txiv lws suav yog qhov zoo tshaj plaws rau noj hmo nrog cov qos yaj ywm mashed, boiled mov los yog buckwheat porridge.
Pom zoo:
Yuav ua li cas rau noj hmo nrog nqaij qaib. Noj hmo ntawm nqaij qaib thiab qos yaj ywm. Yuav ua li cas ua noj nqaij qaib noj qab nyob zoo
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Kurnik yog lub ncuav mog qab zib Lavxias teb sab hnub so, daim ntawv qhia uas tuaj rau peb los ntawm lub sijhawm immemorial. Muaj ntau ntau versions ntawm keeb kwm ntawm nws lub npe. Yog li, qee cov kws tshawb fawb ntseeg tias nws tau txais nws lub npe vim yog lub hauv paus qhov ntawm "lub hau", los ntawm cov pa tawm los (cov pa luam yeeb). Lub filling rau nqaij qaib yuav txawv heev. Piv txwv li, nqaij npuas, qos yaj ywm, nqaij qaib fillet, nceb, sauerkraut thiab txawm berries
