Kazakhstan: lub teb chaws tais diav. Cov yam ntxwv ntawm Kazakh cuisine thiab cov zaub mov zoo tshaj plaws

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Ib lub tebchaws uas tos txais qhua yog Kazakhstan. Lub teb chaws cov tais diav ntawm lub xeev no nyiam los ntawm ntau haiv neeg. Pilaf, ayran, baursaki, beshbarmak thiab ntau lwm yam delicacies tau kov yeej lub plab ntawm gourmets thoob plaws ntiaj teb. Nws yog Kazakhstan uas yuav dhau los ua lub vaj kaj siab tiag tiag rau cov neeg nyiam noj nrog saj. Kazakhstan yog lub teb chaws ntawm nomads, uas yog lub npe hu rau nws hearty nqaij tais diav. Tag nrho cov ntawm lawv raug xa mus los ntawm ib lub npe "et". Tab sis nyob rau hauv tas li ntawd mus rau nqaij tais, mis nyuj delicacies thiab dej qab zib yog heev nrov ntawm no. Kazakhstan txais tos cov zaub mov hauv tsev npaj raws li cov zaub mov tshwj xeeb. Thiab cov khoom tseem ceeb ntawm ib qho ntawm cov tais diav yog kev hlub tshwj xeeb thiab kev hwm.

Ib zaj dab neeg luv luv txog Kazakh cuisine

Kazakhstan muaj cov zaub mov me me. Lub teb chaws cov tais diav hauv lub teb chaws pib tsim tsuas yog thaum kawg ntawm lub xyoo pua 19th - pib ntawm lub xyoo pua 20th. Thiab tom qab kev hloov pauv ntawm Kazakhs mus rau txoj kev sib haum xeeb ntawm lub neej tau ua tiav,lub zos cuisine tau tsim tag nrho. Tau ntev, lub hauv paus ntawm Kazakh gastronomy suav nrog nqaij thiab mis nyuj. Yog li ntawd, cov Kazakhs npaj zaub mov los ntawm cov khoom xws li Kazakh mare, ntxhuav, yaj thiab nyuj mis nyuj, Kazakh yaj nrog nees nqaij thiab lwm yam khoom ntawm lawv ua. Raws li koj tuaj yeem pom, daim ntawv teev npe tsis muaj ntau haiv neeg. Yog li ntawd, nws yog ib qho nyuaj heev, txawm tias muaj kev xav zoo heev, ua noj ntau cov tais diav tsuas yog los ntawm nqaij, mis nyuj thiab lawv cov derivatives, thaum cereals thiab zaub yog xyaum tsis tuaj.

Tab sis qhov no tsis txaus rau cov neeg nyob hauv Kazakhstan. Nws pib tsim cov tais diav hauv tebchaws raws li Kazakh nqaij thiab mis nyuj, uas tuaj yeem khaws cia rau lub sijhawm ntev yam tsis muaj nkim lawv saj. Nyob rau hauv txoj kev no, kib Kazakh lauj kaub tais diav los ntawm yaj thiab yaj daim siab tau dav. Ntsev-haus luam yeeb, haus luam yeeb thiab haus luam yeeb-kua ib nrab cov khoom lag luam tau dhau los ua neeg nyiam.

Kazakh fermented mis nyuj cov khoom thiab cov khoom ua tiav tau dhau los ua qhov xav tau. Cov Kazakhs pib ua zaub mov los ntawm cov khoom ua liaj ua teb lig heev. Feem ntau lawv siv cov nplej thiab hmoov nplej. Cov yam ntxwv tseem ceeb ntawm cov zaub mov ntawm Kazakhstan yog qhov tseem ceeb ntawm cov nqaij thiab cov hmoov nplej delicacies.

Lwm yam ntawm Kazakh kev txawj ua noj

Lwm yam ntawm Kazakh cuisine yog qhov tseem ceeb ntawm cov nqaij boiled thiab mov paj thiab ib nrab-boiled tais. Kazakhs tsis paub txog cov kua zaub. Qhov kev zam tsuas yog Shurpa qiv los ntawm Uzbeks. Ib tug yam ntxwv feature ntawm gastronomy nyob rau hauv Kazakhstan yog tais diav,qhov sib xws uas zoo li tus ntoo khaub lig ntawm chav kawm thawj thiab thib ob.

Kazakhstan tau dhau los ua nto moo rau lwm qhov kev ua noj. Cov tais diav hauv tebchaws no feem ntau tau npaj los ntawm offal, uas yog ib qho kev nyiam ntawm cov neeg Kazakh. Nyob rau hauv lub niaj hnub cuisine ntawm Kazakhstan, kuj muaj ntses, zaub, ntau yam Kazakh cereals nyob rau hauv tandem nrog txiv hmab txiv ntoo.

Ntxim qab tshaj plaws

Ntau yam Kazakh cov tais diav yog paub los ntawm gourmets thoob plaws ntiaj teb. Zaj dab neeg hais txog lawv yuav tsum pib nrog cov hom khob cij nrov hauv Kazakhstan. Nws muaj nyob ntawm no hauv ob hom. Thawj qhov kev xaiv yog baursaki, uas yog daim ntawm mov paj kib hauv cov roj kub npau npau. Qhov kev xaiv thib ob yog tandoor ncuav mog qab zib. Lawv ci nyob rau hauv lub qhov cub tandoor. Txij li thaum baursaks tuaj yeem ua rau hauv lub cauldron thaum lub sijhawm sib tw, nws ib txwm xav tau ntau dua. Tsis tas li ntawd, Kazakh khob cij tuaj yeem sawv cev los ntawm cov khoom lag luam xws li shelpek (ib lub tiaj tiaj tiaj), tandoor-nan, taba-nan (ci rau ntawm charcoal) thiab shek-shek.

Kazakh tais diav yog, ua ntej ntawm tag nrho cov, floury nqaij tais. Piv txwv li, samsa - pies nrog nqaij, puktermet - pies nrog offal, los yog kausyrma - tshwj xeeb pasties. Thiab cov zaub mov nrov tshaj plaws ntawm Kazakhstan yog kuyrdak. Qhov no yog ib qho ci ci ua los ntawm cov menyuam yaj ob lub raum, lub siab, lub ntsws, lub siab thiab tus Tsov tus tw rog. Zoo, daim npav tuaj xyuas lub tebchaws yog, ntawm chav kawm, pilaf.

Real Kazakh baursaks

Baursaki ntawm kefir (cov ntawv qhia Kazakh tiag tiag tuaj yeem nyeem hauv qab no) yog cov hmoov nplej classic ntawm Kazakhstan. Feem ntau siavib lub tais ua los ntawm poov xab los yog unleavened mov paj. Cov pob zeb me me los yog pob zeb diamond-shaped donuts yog kib hauv lub cauldron (sib sib zog nqus-kib). Baursaks tau txais kev pabcuam nrog shurpa lossis tshuaj yej.

Cov zaub mov qab heev baursaki ntawm kefir. Daim ntawv qhia Kazakh tiag tiag zoo li no: ua ntej koj yuav tsum npaj ib nrab ib kilogram hmoov nplej, 300 milliliters ntawm kefir, plaub tablespoons roj zaub thiab ib tablespoon suab thaj. Koj tseem yuav xav tau ib teaspoon ntsev, ob lub qe, 15 grams ci hmoov thiab zaub roj rau kib.

Yog li, hauv lub tais koj yuav tsum sib tov qe, butter, kefir, ntsev thiab qab zib. Kuj sift ib co hmoov nplej nrog ci hmoov ntawm no. Peb sib tov tag nrho cov no. Tam sim no koj yuav tsum ntxiv cov hmoov nplej ntxiv thiab knead lub khob noom cookie. Lub khob noom cookie tau muab faib ua plaub daim, uas yog cais ntxiv kneaded. Koloboks yog tsim los ntawm cov khoom no thiab tso rau hauv ib lub phuam rau ib lub hlis twg ntawm ib teev.

Tam sim no koj yuav tsum muab lub lauj kaub tob tob thiab ncuav cov roj zaub txaus rau hauv nws kom cov baursaks ntab hauv nws. Thaum cov roj cua sov, cov ncuav qab zib tau dov tawm ntawm koloboks. Tom qab ntawd lawv txiav mus rau hauv ib daim hlab ntawm xya centimeters dav. Cov strips, nyob rau hauv lem, txiav obliquely rau hauv pieces ob centimeters dav. Ces baursaks yuav dipped nyob rau hauv roj thiab kib kom txog thaum Golden xim av.

YHow to cook palau

Palau yog ib qho qab kawg nkaus Kazakh pilaf, daim ntawv qhia uas peb muab. Yuav kom tau 350 grams ntawm cov tais, koj yuav tsum noj:

• 110g yaj.
• 40 g rog yaj.
• 36gdos.
• 50g carrots.
• 15 g qhuav txiv apples lossis qhuav apricots.
• 100g mov.

Sliced dos yog kib hauv roj rhuab hauv saucepan. Peppered thiab s alted nqaij nyuj kuj kib kom txog thaum lub crust tshwm rau nws. Carrots (straws) ntxiv rau cov nqaij thiab kib dua. Tom qab ntawd ntxuav mov, finely tws qhuav apricots thiab kib dos yog ntxiv rau cov nqaij. Tag nrho cov no yog nchuav nrog dej ntawm tus nqi ntawm 1.5 liv ntawm kua ib kilogram ntawm mov. Ob los yog peb punctures yog ua rau hauv qab mus rau qhov tob, npog lub thawv thiab ua noj kom txog thaum siav dhau cua sov.

Txhua tus dej haus

Ib yam li kefir yog nrov hauv peb lub tebchaws, ayran fermented mis nyuj haus yog nyob rau hauv tshwj xeeb xav tau ntawm Kazakhs. Yuav kom tau txais nws, tshwj xeeb bred lactic kab mob yog siv, uas yog cog nyob rau hauv ib tug sib tov ntawm nyuj, tshis thiab yaj kua mis. Tom qab ntawd dej los ntawm lub caij nplooj ntoos hlav thiab ntsev (qab zib) kom saj yog ntxiv rau qhov muaj pes tsawg leeg. Tag nrho cov no yuav tsum tau ua kom sov kom txog thaum qaub.

Ayran yog suav tias yog lub caij ntuj sov haus hauv Kazakhstan. Lawv siv nws tshiab, tab sis kuj ntawm nws lub hauv paus lawv ua ntau yam stews nrog ntxiv ntawm ntau yam cereals. Tsis tas li ntawd, ayran yog siv los ua irimshik - fatty tsev cheese.

khoom qab zib

Kazakh khoom qab zib tsim nyog tshwj xeeb. Lawv yog cov qab heev uas nws yuav luag tsis muaj peev xwm txwv tsis pub noj lawv. Ntawm cov khoom qab zib nrov tshaj plaws ntawm Kazakhstan yog:

Chak-chak yog ib qho khoom qab zib uas muaj cov khoom kib lossis ci,uas yog generously smeared nrog syrup thiab hloov nrog txiv ntseej

• Gent yog ib lub tais uas cov butter tshiab tsim cov tsw. Txhawm rau npaj zhent, koj xav tau ib nrab ib kilogram ntawm talkan, ib puas grams ntawm ib co shortbread ncuav qab zib, ob dia zib mu, ib diav ntawm jam syrup, 200-250 grams butter thiab raisins nrog qab zib mus saj. Cov ncuav qab zib thiab qab zib yog hauv av hauv kas fes grinder. Tom qab ntawd lawv sib tov nrog raisins thiab talkan. On tsawg tshav kub, yaj lub syrup, zib mu thiab butter. Tag nrho cov no yog poured nyob rau hauv ib tug nyias kwj mus rau hauv lub talkan. Cov huab cua sov yog muab tso rau hauv pwm thiab muab tso rau hauv lub tub yees rau ob teev.
• Maisek yog ib qho khoom qab zib zoo kawg nkaus npaj los ntawm lub thawv. Nws tuaj yeem noj tsis tau tsuas yog ua zaub mov ywj siab xwb, tab sis kuj ntxiv rau tshuaj yej.

Recommended dish

Muaj cov tais diav hauv Kazakhstan uas koj yuav tsum tau sim. Yog li, zoo kawg li yog beshbarmak - uas yog pieces ntawm boiled nqaij nrog noodles. Nws yog siav los ntawm nqaij nyuj, ntxhuav nqaij, nees nqaij thiab yaj. Sorpa kuj suav tias yog appetizing heev. Qhov no yog lub npe nrov tshaj plaws oriental nqaij kua zaub. Koj tseem tuaj yeem ntxiv cov dos, tshuaj ntsuab thiab zaub rau cov khoom noj zoo li no.

Tej zaum txhua tus tau hnov txog Kazakh manti. Kazakh manty yog tsim los ntawm finely tws yaj thiab tws dos. Minced nqaij kuj s alted thiab peppered. Thiab nyob rau hauv Kazakhstan, nws yog tsim nyog noj shuzhyk. Shuzhyk yog ib qho ntawm ntau hom hnyuv ntxwm. Hauv lub tebchaws no, nqaij nees yog siv los npaj.

Kazakh tos txais

Kazakh cuisine, zaub mov txawvuas yog nyob rau hauv peb tsab xov xwm, yog li nplua nuj heev hais tias nws yog ib qho nyuaj rau piav qhia txog tag nrho cov tais diav nyob rau hauv ib tug kev tshuaj xyuas. Ntxiv nrog rau cov zaub mov txawv txawv, Kazakhstan boasts ib tug tshwj xeeb tos txais qhua. Cov neeg nyob hauv lub tebchaws no ib txwm txais tos lawv cov qhua. Thiab leej twg los rau hauv tsev, nws yog tam sim ntawd zaum ntawm lub rooj zaum siab dav. Hauv qhov no, koj tsis tuaj yeem tsis lees paub, hais txog kev ua haujlwm lossis tsis muaj kev tshaib kev nqhis. Txwv tsis pub, koj tuaj yeem ua phem rau cov tswv. Lub tsiab peb caug ntawm Kazakhs yog hom kev cai dab qhuas. Nws yog qhov nyuaj heev uas nws tuaj yeem yooj yim piv nrog cov tshuaj yej nto moo hauv Suav teb.

Ua ntej tshaj plaws, hauv Kazakh lub tsev, cov qhua tau muab tshuaj yej, uas tau muab rau hauv lub tais. Tom qab ntawd lawv pib pom zoo cov tais diav muaj nyob hauv chav tsev lossis yurt. Niaj hnub no, muaj ntau yam qiv nyiaj txawv teb chaws hauv Kazakh cuisine. Tab sis tseem, qhov chaw tshwj xeeb ntawm no yog muab rau cov tais diav.