2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Tus me nyuam noj li cas txiav txim siab seb nws yuav noj qab nyob zoo li cas tam sim no thiab thaum nws yog ib tug neeg laus. Hmoov tsis zoo, cov menyuam yaus nyiam yam tsawg kawg tsis muaj txiaj ntsig rau lawv. Nrog rau ntau yam sausages. Txawm li cas los xij, tom qab nyeem cov khoom xyaw ntawm tib cov hnyuv ntxwm ntawm lub ntim, cov niam cov plaub hau sawv ntawm qhov kawg: commas feem ntau paub hauv daim ntawv. Cov khoom ntuj tsim nyob rau hauv lawv, thaj, tsis txhob muab txhua. Txawm li cas los xij, sausages yog ib qho yooj yim los npaj, yog siv los ntawm cov me nyuam tsis muaj whims. Thiab kiag li tso tseg lawv saum niam txiv lub zog. Yog li, koj yuav tsum ua noj cov me nyuam cov hnyuv ntxwm nrog koj tus kheej tes. Cov txheej txheem tsis yog qhov ceev tshaj plaws, tab sis cov khoom tuaj yeem khov thiab siv maj mam. Thiab qhov tseem ceeb tshaj - yuav tsis muaj dab tsi superfluous nyob rau hauv!
Sausages rau menyuam yaus: daim ntawv qhia yooj yim tshaj
Rau cov menyuam yaus heev, txog li ib xyoos thiab ib nrab xyoo, nws yog qhov zoo dua kom tsis txhob muaj kev cuam tshuam ntxiv. Txawm ntsev yog tsim nyog siv nyob rau hauvYam tsawg kawg nkaus.
Nws tsim nyog sau cia tias muaj ntau txoj hauv kev los ua tus menyuam hnyuv ntxwm hauv tsev. Tej zaum koj yuav xav tsis thoob los ntawm kev tshawb nrhiav ntuj casings (cov hnyuv) lossis ntim tshwj xeeb sausage, tab sis qhov no tsis yog qhov tsim nyog. Nws yog qhov ua tau kom tau los ntawm cling zaj duab xis lossis ntawv ci.
Yog tias cov khoom kawg yog npaj rau qhov tsawg tshaj plaws, cov hnyuv ntxwm hauv tsev yog qhov zoo tshaj plaws los ntawm nqaij qaib fillet. Ib nrab ib kilo ntawm nqaij lov mus rau smoothness nrog ib tug blender, kneaded nrog ib tug qe thiab ib nrab ib khob ntawm mis nyuj. Ntsev me ntsis (los yog koj tuaj yeem muab cov ntsev shaker tso tseg). Cov huab hwm coj rov qab los ntawm lub tshuab, tom qab ntawd nws pib ntim. Ib me ntsis minced nqaij yog muab tso rau ntawm ntug ntawm ib daim ntawv ci los yog zaj duab xis; ib lub raj los ntawm nws. Koj yuav tsum nias nrog me ntsis kev rau siab kom cov huab hwm coj sab hauv yog me ntsis compacted. Cov npoo yog ua tib zoo kaw - thiab cov nqaij qaib hauv tsev rau cov menyuam tau npaj txhij. Lawv ua noj rau li ib feem peb ntawm ib teev. Cov hnyuv ntxwm tiav tau tso tawm ntawm lub ntim thiab muab rau cov xeeb ntxwv hauv daim ntawv sov.
Sausages "raws li hauv khw"
Ntau tus niam tsev tsis kam lees lub tswv yim ntawm kev ua noj cov hnyuv ntxwm hauv tsev vim lawv qhov tsis zoo, uas qee zaum ua rau cov menyuam tsis pom zoo txawm tias sim. Tseeb, greyish, "tsis xwm yeem" sausages tsis ua rau muaj kev txaus siab, txawm tias lawv saj zoo heev. Txawm li cas los xij, qhov tsis txaus no tuaj yeem raug tshem tawm.
Ua ntej, koj xav tau cov xim uas yuav muab cov hnyuv ntxwm zoo nkauj zoo nkauj. Yuav kom tau nws, beets yog rubbed, thiab los ntawm nwsshavings los ntawm cheesecloth squeezed kua txiv. Nws yuav tsum tau muab ntxiv rau cov nqaij minced kom zoo kom cov hnyuv ntxwm tsis tau txais qhov txaus ntshai burgundy xim. Kwv yees li 25 milliliters ib quarter kilo qaib.
Thib ob, koj yuav tsum ntxiv cov roj tshiab me ntsis rau cov nqaij minced, plaub zaug tsawg dua li cov nqaij noj. Nws yuav muab sausages juiciness. Thib peb, mis nyuj yuav tsum tau hloov nrog cream. Lawv yuav xav tau 50-gram pawg, tab sis qhov saj yuav ntau dua kev sib tw. Thiab thaum kawg, lub plhaub. Txij li thaum me nyuam feem ntau tsis noj nws, koj tsis tuaj yeem thab nrog cov hnyuv, tab sis yuav ib qho khoom siv dag zog. Nws tau ntim nrog cov nqaij minced txawm tias siv lub koob txhaj tshuaj tshwj xeeb lossis cov hnyuv ntxwm txuas rau cov nqaij grinder. Thaum cov hnyuv ntxwm ncav cuag qhov ntev, lub casing yog twisted los ua ib tug garland, los yog rub nrog ib tug tuab xov thiab txiav tawm.
qaib ntxhw variant
Zoo thiab savory sausages rau menyuam yaus yog tsim los ntawm qaib ntxhw. Thiab cov neeg laus yuav tsis kam lees qhov kev noj qab haus huv zoo li no. Ib nrab kilo ntawm mis yog ua tib zoo hauv av. Kwv yees li tib qhov loj ntawm txiv apples yog tev, finely tws thiab, ua ke nrog tws dos, raug tso cai ua noj rau li plaub feeb nyob rau hauv ib lub lauj kaub frying. Frying yog lim los ntawm cov roj ntau dhau, txias thiab ntxiv rau cov nqaij minced. Ntxiv rau nws, ib khob me me breadcrumbs kuj tau nchuav rau hauv qhov ntawd (nws raug nquahu kom ua koj tus kheej lossis tsawg kawg kuaj xyuas qhov tshiab). Sage, qhuav parsley thiab me ntsis sib tov ntawm peppers yog pom zoo raws li seasonings - lawm, yog hais tias cov me nyuam twb ua kev zoo siab rau lawv peb xyoos ib xyoos. Txawm li cas los xij, tsis muaj dab tsi "hnyav" hauv cov txuj lom, yog li koj tuaj yeem ntxiv rau cov hnyuv ntxwm me me.ua siab loj. Cov nqaij minced yog ntim rau hauv txhua txoj kev koj xaiv. Ua ntej noj, cov hnyuv ntxwm tuaj yeem boiled los yog kib (yog tias lub casing tso cai).
Haum rau pluas su txawm rau cov me nyuam me - yog tias lawv tsuas tau kawm zom thiab loj hlob cov hniav txaus. Nyob rau hauv cov nqaij minced, ntxiv rau cov nqaij, los ntawm tag nrho cov hlab ntsha raug tshem tawm, thiab nws yog dhau los ntawm ib tug nqaij grinder peb zaug, ob lub qe raug muab tso rau (ib thiab ib nrab kilograms ntawm nqaij nyug), ib khob ntawm fattest cream uas koj. tuaj yeem nrhiav tau, thiab me ntsis kua txiv beet - rau tinting. Ntawm cov seasonings, tus sau ntawm daim ntawv qhia qhia kom nres ntawm nutmeg thiab qhuav qej nrog dill. Thaum cov nqaij minced yog kneaded rau ib qho zoo tagnrho lub xeev, ib nrab ib pob ntawm zoo butter yog tws, uas yog yav tas los coj tawm ntawm lub tub yees. Nws tseem yog ntxiv rau lub hauv paus, tom qab uas qhov kawg sib tov yog nqa tawm. Tam sim no lub subtlety: ua ntej tsim cov hnyuv ntxwm, cov nqaij minced yuav tsum sawv hauv lub tub yees kom tsawg li ib nrab hnub. Yog li nws yuav plam huab cua ntau dhau, nws yuav zoo dua rau ntim thiab saturated nrog aromas ntawm seasonings. Nqaij nyuj cov hnyuv ntxwm siv sij hawm ntev ua noj dua li nqaij qaib tab sis zoo tsim nyog tos.
daim ntawv qhia classic
Yog cov me nyuam laus txaus thiab noj yuav luag ib yam li cov neeg laus, lawv tuaj yeem ua rau cov hnyuv ntxwm tiag tiag. Cov nqaij minced raws li daim ntawv qhia classic suav nrog nqaij nyuj thiab nqaij npuas los ntawm cov nqaij ntshiv hauv qhov sib npaug ntxiv rau lard - txog 150-200 grams ib kilogram ntawm nqaij. Kho nws qhov kev qhianyob ntawm tag nrho cov rog cov ntsiab lus ntawm minced nqaij. Ua ke nrog cov nqaij, ob lub dos yog dhau los ntawm kev sib xyaw los yog rab. Seasonings - ntsev thiab kua txob yog yuav tsum tau, tus so nyob ntawm seb koj tsev neeg saj. Kev ntim cov hnyuv ntxwm me me tsis zoo hauv cov hnyuv, tab sis lwm txoj kev xaiv tsis txwv.
English sausages
Daim ntawv qhia no txawv thiab nqaij muaj pes tsawg leeg, thiab cov txuj lom. Qhov ntau yog nqaij npuas (dua los ntawm lean qhov chaw ntawm lub cev). Nws yog supplemented nrog rog, uas yuav tsum yog li ib thiab ib nrab zaus tsawg dua. Ntxiv dua thiab, tau coj los ntawm qhov xav tau qib ntawm cov ntsiab lus rog, txawm hais tias Askiv nyiam qhov piv txwv no. Lub caij cov nqaij minced nrog sage, av kua txob, thyme thiab nutmeg. Txhawm rau txheeb xyuas qhov txaus ntawm cov txuj lom, nws raug nquahu kom ua ib lub ncuav mog qab zib me me los ntawm workpiece, ua noj thiab sim ua. Yog tias qhov saj haum koj, sau cov plhaub. Ntxiv mus, sausages nyob rau hauv lus Askiv yuav tsum tau tej yam ntuj tso hnyuv - lawv yuav tsum tau kib, tsis boiled. Thiab tsis txhob ntim lawv nruj heev: lub plhaub yuav tawg hauv lub lauj kaub, thiab koj yuav poob cov kua txiv hmab txiv ntoo qab. Moulded sausages yuav tsum tau khaws cia txias (tab sis tsis txias) rau ib hnub hauv limbo. Tom qab ntawd koj tuaj yeem ua noj lossis khaws cia.
Kev hloov pauv thiab hloov pauv
Yog tias cov hnyuv ntxwm rau cov menyuam tau npaj los ntawm nqaij qaib, koj tuaj yeem ntxiv ib diav ntawm cov hmoov txhuv nplej siab ib phaus nqaij rau cov nqaij minced. Qhov no yuav thicken lub filling thiab ua rau dov cov hnyuv ntxwm yooj yim dua.
Rau cov menyuam yau, koj tuaj yeem ua ke qaib ntxhw nrog nqaij qaib: cov hnyuv ntxwm softer thiab juicier. Tsis tas li ntawd,Lawv tsis tuaj yeem boil, tab sis xa mus rau qhov cub yog tias cov ntawv ci ua lub plhaub.
Ib tug me nyuam tseem ciaj sia tsis yog sausages xwb
Txawm tias cov khoom siv hnyuv ntxwm hauv tsev tsis txaus siab rau txhua qhov kev xav tau ntawm cov kab mob loj hlob. Hais kom koj cov xeeb ntxwv tsis quav ntsej lub garnish. Los ntawm txoj kev, cov me nyuam txaus siab noj zaub xam lav ntawm cov zaub tshiab hauv qab cov hnyuv ntxwm. Txawm lawv ib txwm tsis kam.
Pom zoo:
Tsev qiv ntawv tsev noj mov hauv Tula chaw nyob qhib cov sij hawm qhib chav tsev ntawv qhia zaub mov thiab daim nqi nruab nrab
Ib qhov chaw tshwj xeeb hauv Tula - Lub Tsev Qiv Tsev Noj Qab Haus Huv - zoo siab rau cov neeg tuaj saib nrog nws cov huab cua ntawm sab ntsuj plig, ci ntsa iab sab hauv, ntau lub thawv ntoo loj nrog cov phau ntawv hauv cov khoom sib khi. Muaj cov kev pabcuam banquet. Xav paub ntau ntxiv txog lub tsev kawm ntawv: piav qhia, tsim, ntawv qhia zaub mov, nqi, qhib sijhawm - hauv peb tsab xov xwm
Curd Easter hauv qhov cub: daim ntawv qhia. Easter tsev cheese "Royal" custard. Daim ntawv rau tsev cheese Easter
Tsev cheese Easter nto moo rau dab tsi? Raws li Christian canons, tsev cheese yog ib qho tseem ceeb ntawm lub rooj noj mov, ua cim rau "cov mis nyuj tuab" ntawm thaj av tau cog lus. Nyob rau hauv ancient sij hawm, tsev cheese yog ib lub tais dawb huv, noj uas tib neeg pe hawm Vajtswv ntawm fertility. Txij li nws yog ib txwm ua kev zoo siab rau Easter rau 40 hnub, peb cov zaub mov yuav coj ntau yam rau cov ntawv qhia zaub mov txhua hnub, dhau los ua lub rooj kho kom zoo nkauj
Curd casserole nrog condensed mis nyuj: daim ntawv qhia. Classic tsev cheese casserole: daim ntawv qhia nrog daim duab
Qab zib, mis nyuj saj ntawm tsev cheese casserole, peb txhua tus nco txog thaum yau. Tsis muaj leej twg ntawm cov neeg laus yuav tsis kam noj khoom qab zib, thiab cov menyuam yaus thiab. Muaj ntau yam kev xaiv rau nws cov kev npaj, uas, raws li txoj cai, txawv nyob rau hauv daim ntawv teev cov khoom xyaw. Tab sis lawv lub hauv paus yog classic casserole. Peb yuav tham txog nws. Peb kuj caw koj kawm paub yuav ua li cas npaj tsev cheese casserole nrog condensed mis nyuj. Daim ntawv qhia yog yooj yim kuj ceeb
Ua ntau yam qos yaj ywm pancakes - daim ntawv qhia, daim ntawv qhia, daim ntawv qhia
Belarusian draniki - tib lub qos pancakes. Txhua tus niam tsev muaj peev xwm muaj nws tus kheej daim ntawv qhia rau lawv cov kev npaj. Cov classic zoo li no: tev thiab grate qos yaj ywm nyoos, koj tuaj yeem loj. Cia li sim ua kom sai, vim tias cov zaub yuav tsaus, brownish, tsis dhau appetizing
Lub tsev hauv tsev: txiv duaj compote, daim ntawv qhia los ntawm daim ntawv qhia
Koj txiav txim siab ua noj peach compote rau lub caij ntuj no. Daim ntawv qhia, xijpeem koj noj, ib txwm yuav tsum tau ceev faj thaum xaiv txiv hmab txiv ntoo. Lawv yuav tsum tau zoo, tsis muaj stains, spoiled, wrinkled qhov chaw, kab ntawm tshuab
